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Trattoria Nella

4.3 (208 reviews)
ModerateTuscan, Trattorie
Closed • 12:00 pm - 3:00 PM, 7:00 PM - 11:00 PM

Trattoria Nella Photos

TRATTORIA NELLA ATMOSPHERE

What's the vibe?
Moderate noise
Intimate
Casual
Good for groups

Recommended Reviews - Trattoria Nella

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Reviews With Photos

Platter
Katherine G.

This spot was decent, but felt a bit like a tourist trap. We were seated at a large table since we were a group of 6, and ordered a variety of dishes to share. It did seem like they made everything from scratch which was nice. We got the pesto penne, pappardelle with ragu, beef and beans, cured meat platter, and panna cotta + tiramisu for dessert. It did take a while for the food to come out, but it was all decent. The pesto was everyone's favorite but I think I was mildly allergic to it.

Truffle pasta

They were soooooo hospitable and the food was AMAZING. Super authentic. Would definitely recommend.

Peposo con fragioli
M S.

I'm here to rave about their beans. BEANS! I got the peposo con fagioli and oh my gosh it was delicious. I rarely finished my plate and I could not stop eating this. The restaurant was small and quaint, waiters were so sweet, and it was the most authentic restaurant we had experienced. I truly hope to come back here some day.

mixed Tuscan cold cuts (we ate first before the phone). The chicken pate was delicious.
Shaun L.

Last meal of the trip and I was determined to get one last good pasta meal and I found it! This restaurant is down a quiet street parallel to the river. Run by a family, parents as servers and the children in the back. We arrived around 830 and were able to get a seat after a 10 minute wait. I'd recommend calling to make a reservation. It's a small restaurant that can probably. It's definitely a cozy restaurant, I had to get up a couple times to let some diners exit the restaurant. We started with the mixed Tuscan cold cuts to satisfy wifeys charcuterie craving. The cold cuts weren't anything special but it was the chicken pate and the tomatoes that were delicious. The pate was light, usually liver is very pungent and mealy but this was nice and smooth. The tomatoes were simply seasoned, it's more of a testament to Italian tomatoes. I ordered the pappardelle with wild boar and wifey got the spaghetti ragu. Both were delicious. I've never had wild boar and the meat was not gamey. Wifey tried a bite and notice there was a hint of butter, so she only stuck to one bite due to her lactose intolerance. Throughout our Italy trip we've noticed we didn't need to eat as much, and couldn't finish our dishes. The Coperta (cover charge) was a little high at 3 euros per person.

Wonderful atmosphere! The best food I've had on my trip to Florence by far. Service was incredible, so happy I stumbled in here!

Specials
Linda M.

So much good food in a tiny restaurant. As usual, we arrived early (they opened at 7 pm and we were there by 7:15), so no problem being seated. There are only 15 or so tables in the restaurant. It was all good: the appetizer with cheese, salami, prosciutto, capaicola; a salad of butter lettuce; ravioli with walnut sauce (fabulous); ribolitta; tiramusu; and caramel custard.

Special of the day, tortellini with prosciutto in a cheesy sauce.
Sophia M.

Food was amazing, I had never had tried a pasta that was so tasty and delicious. The service was great, we arrived a bit late but they still let us have dinner and had everything available, which was a plus!! Most of restaurants in Florence don't have half their menu by 9:30pm. The owner was very welcoming and nice, which made the experience 20 times better! It is located near all the cathedral and the bridge, so it's in a perfect and centric location. The restaurant is a tiny but full of personality, whilst playing jazz on the background you can enjoy one of the best pasta in Florence with a cup of wine (which is also amazing, and at a great price!).

Cynthia J.

I have given this restaurant 2 reviews for several reasons. Meaning the things that I like. Three stars off for the food. First, we made no rrestaurant reservations at any country or city in Europe we visited. Either the hotel we were in booked for us or we walked in. When we went to Florence, Italy all the higher end restaurants were booked and would not budge for walk ins. Well, this place was open and a different restaurant than the night before( which we wanted to go back but wanted to try another restaurant). So we walked in and were immediately sat. Now, that could be a good thing or a bad thing. We'll just say it was a bad thing but at least we got to eat dinner. The couple that runs the restaurant are so cute and work together so well. They have one or two cooks and the older couple who owned the restaurant were the waiters. I do like how the wife doesn't speak English ( my biggest pet peeve is for people to say people who come to America should speak English and those same people will go to another country and complain they don't speak English in their OWN country!) We were able to converse with her well between the three of us. Even my Mum learned some Italian. The other thing I like is they are so efficient. They gave us bread, olive oil, and balsamic vinegar when we sat down. My Mum ordered a tagliatelle pasta with boar Ragu which she ate because she said she was hungry. We only ate breakfast in the morning, walked all day, then had dinner late. So my poor Mum was starving trying to keep up with our schedule. I tried her pasta and instantly hated it. I said it was good only for my Mum to keep her appetite. My sister and I shared the famous dish of Florence which is steak Florentine. We ordered it medium rare but with a char on the outside. However, there was no char. It was cooked a little less than medium rare which I don't really mind but the first bite I had was super chewy and after five minutes I tried to swallow it and I almost choked. They c gave us a bad fatty piece of meat. We both took three bites and were done. Way too chewy, fatty, and no char. It wasn't seasoned well. The waiter asked what was wrong and we said it wasn't good. It was too chewy. He offered to cook it more. We said no because the cook of the steak was fine. Cooking it more would make it even more chewy. We got the bill and left. I do hope they do better. Especially on thier steak. Thier pasta and sauce needs some rework too. Maybe I need to put my chef's hat back on and put my Culinary Art University degree to work in Florence. Lol. I do like this cute place. It was near our hotel and quaint. I probably won't be back.

Spaghetti tomato
Neleh H.

A nice little place away from the huge crowds to relax, use wifi, enjoy delicious lunch before heading back into the fray. Food was absolutely delicious, fresh, flavorful but not heavy. House wines- cheap & enjoyable - seems like a family run joint, cozy & yummy.

Penne alla carrietiera

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6 months ago

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11 months ago

My favorite restaurant in Florence ! The food is amazing and reasonably priced. I first went there in 2016 and returned in 2025 .

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4 years ago

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4 years ago

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1 year ago

Amazing food, friendly staff, the owner serenaded us with a live French horn performance. 10/10 would recommend.

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4 years ago

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2 years ago

AMAZING! the food, the atmosphere, the people! everything was 10/10 and I cannot wait to come back! I highly recommend this restaurant!!

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Trattoria Nella Reviews in Other Languages

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Trattoria Zà Zà

Trattoria Zà Zà

4.2(1.7k reviews)
0.7 km•Santa Maria Novella
•€€

The first time I came here was while studying abroad in 2017. The food was the highlight of my trip…read moreto Florence. Truffle in the fries were truffle-y but not heavy like in the states. Pasta was al dente to perfection. It left a great footprint on my memory. The second time coming was today. 9 years later. Thousand more Yelp reviews under this restaurant's belt. Sometimes it's true they say don't try to relive nostalgia. In some ways I'd agree. It was much busier this time but we were able to be seated & served promptly. The food didn't hit as hard but the fries stayed the winner. Thank you Za Za

After a heavy day of shopping, walking for 8 miles and dealing with the heat, we needed a good…read moresit-down dinner with a substantial meal tonight. We found Trattoria Za Za, but could not get reservations. We showed up with 60 people waiting in line like us. The line moved quickly and we were seated in a glass enclosure with nice views. The menu is vast and the food flying out of the kitchen looked amazing. An appetizer of lightly battered squash blossoms was unique and enjoyed by all. Our first choice was the green peppercorns and Cognac cream covering a steak with rosemary potatoes. This was the best dishes of our 17 day excursion. The steak was perfect while the sauce was incredibly delicious. The steak with argula salad was our second choice. It was also savory and highly recommended. The setting here is great, amazing food, good value and a truly relaxed environment. If you are in Florence, please treat yourself to a fine meal at Trattoria Za Za for that special evening. To the establishment, great restaurant and we will return. Congrats on a beautiful evening.

Photos
Trattoria Zà Zà - The African zoo room

The African zoo room

Trattoria Zà Zà - His and hers

His and hers

Trattoria Zà Zà - Outside of restaurant

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Outside of restaurant

Osteria del Cinghiale Bianco - Steak Florentine

Osteria del Cinghiale Bianco

4.6(381 reviews)
0.3 km•Palazzo Pitti
•€€

Prior to arriving, I had done quite a bit of research. We only had 36 hours in Florence, so I…read morewanted to make the most of our time and choose the best of the best. Osteria del Cinghiale quickly popped up on my radar, so I asked the concierge at our hotel to make us a reservation. It's clearly a very popular spot--when we arrived, there was already a line up at the door. The Mr. had the sirloin strip steak with roasted potatoes. I had the beef filet with Chianti sauce as well as roasted potatoes. Our steaks were cooked to a perfect medium rare and the potatoes were so satisfying. We shared an order of grilled vegetables and had a carafe of the house red which we enjoyed. In fact, we loved everything about our experience. The food, the vibe, the service was all amazing! For dessert, we shared the tiramisu and the strawberries with mascarpone cream. The tiramisu was the best we've ever tasted anywhere. In our two week's stay in Italy, this was one of our favorite meals of the trip! To avoid disappointment, please make a reservation.

Came to a packed place sans reservation. Didn't have to wait. The Italian hospitality was through…read morethe roof. They made space for our party of 5 right in the center of a loud and and lively main dining room... where the energy and spark was so contagious. Just a marvelous setting for a night in Florence. Prepared dishes were family style. Every single choice was tasty good. The bread and bottles of Brunelo Montalcinos kept the conversation going. Florentine steak was not dry and forgettable. It went well with other pasta dishes like the Tagliatelle Con Ragù Di Coniglio or the Osso bucco, Pappardelle Al Ragù Di Cinghiale . . . of course with the Brunello & Chiati Classico The dining that night felt intimate yet party-like with nary a wiggle room. You don't get that often in the U.S. We never ever felt rushed despite the wait crowd out the door. Manager there was especially accomodating to us tourists. My 5 star rating has a lot to do with their boundless can-do spirit. A country house vibe rustic food with an outsized Italian howdy y'all. We will be back

Photos
Osteria del Cinghiale Bianco - 6pm (1st seating upon opening was only reservation I could secure)

6pm (1st seating upon opening was only reservation I could secure)

Osteria del Cinghiale Bianco - Pappardelle with wild boar ragu

Pappardelle with wild boar ragu

Osteria del Cinghiale Bianco - Delicious Vermentino wine

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Delicious Vermentino wine

Trattoria Mario - Pasta bolognese

Trattoria Mario

4.5(254 reviews)
0.8 km•Santa Maria Novella
•€€

made a reservation through ig dm haha. no tables without reservations…read more the florentine steak is massive. 1 kg nice crust. cooked nicely rare. some really good bites, some okay bites florentine steak is not world class for me. BUT at the price of 45 for this is amazing value.

I've been to Florence before but didn't get a chance to try a Florentine steak. My husband and I…read moremade it a point to definitely get one for dinner on our first night in the city. I went to the internet for the best Florentine steak and Trattoria Mario consistently popped up as highly rated. I reached out to the restaurant via email to make a reservation for a Friday. I wanted to get the earliest reservation possible, so the restaurant reserved me for 7:30pm, which was when they open. I was advised to show up on time - even a 2 minute delay would make me miss my reservation. I can see why Trattoria Mario was strict on reservations. They open on the dot, and then a staff member calls out each reservation at 7:30pm like a roll call. Seemed to me that if you don't have a reservation then you're out of luck, because there was no waitlist and the restaurant small and space was limited. Service was great. Our waitress was highly attentive and got us in/out of the restaurant quickly, which was what we were going for. Food came out in a timely manner. We ordered the penne al ragu, salad misto, and a Florentine steak to share. The penne was perfectly al dente, and I liked the meat sauce. I did find the pasta sauce salty, but it could've came from the grated parmesan. The saltiness was not a fluke. The Florentine steak was just pure beef and a ton of salt... too much salt for my liking. I also decided that I'm not a fan of Florentine steak in general.

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Trattoria Mario
Trattoria Mario
Trattoria Mario

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Trattoria dall'Oste

Trattoria dall'Oste

4.3(415 reviews)
0.3 km•Duomo
•€€€€

What an AWESOME experience, thank you Kelsey for making both our dinners here in Trattoria…read moredall'Oste memorable. The staff is so accommodating and this place gets my highest recommendations!!

I have been dreaming of having bistecca alla fiorentina ever since I can remember. Back in the…read morestates, I always get strange reactions from the waiters when I order my steak "as rare as possible." That is what I was expecting in Italy. Am I the only one that thought steak florentine was supposed to be served this way? Maybe that's was my mistake but I thought that's how it was prepared in Florence. Anyways, I was immediately suspicious when our waitress asked how we would like our steak cooked and her suggestions were medium or medium well. Uhhhh what? That goes against everything I believe in! The steak came out on a hot stone slab on top of a wooden box. The slab obviously continued to cook the steak so I immediately took off a few pieces to prevent this. The steak was thick and tender with chunks of large salt grains. It looked nice all sliced up but that's where the compliments end. It lacked flavor and ended up cooking to be more medium rare when I grabbed my pieces and then even medium by the time my dad grabbed his second slice. Our waitress seemed annoyed when we asked for the truffle sauce to accompany our steak (my dad forgot to ask for it when we placed our original order) and walked away with a huff to go grab it. The fries came out cold and limp with flavorless truffle shavings on top. I'm not sure why this place has such great reviews. Maybe it got too big for its britches and the quality has declined? The one saving grace was the crema bruciata! And the very understanding hostess who gladly pushed our reservation from 7:30 to 8:00pm due to travel difficulties. Whatever the reason, this place definitely missed the mark. You can't walk three steps without seeing a steakhouse here in Florence. My recommendation? Try one of those.

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Trattoria dall'Oste - Interior

Interior

Trattoria dall'Oste - Tartuffo Carbonara

Tartuffo Carbonara

Trattoria dall'Oste - Spaghetti with Clams

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Spaghetti with Clams

La Giostra - My steak cooked perfectly and flavored just enough to be fabulous.

La Giostra

4.2(814 reviews)
0.8 km•Duomo
•€€€€

What an amazing evening at La Giostra! The restaurant is beautiful, warm and full of character. It…read morefeels special from the moment you walk through the door. We started with a Cynar Spritz and Aperol Spritz, along with the complimentary bruschetta with chicken liver pâté, tomato and artichoke. We also tried several appetizers, including roasted eggplant, roasted peppers, artichokes and the spinach-and-ricotta dumplings. And the fried zucchini was out of this world -- absolutely one of the highlights of the meal! For dinner, I had the sliced steak with aglio e olio, accompanied by roasted potatoes, carrots and rosemary. The steak was delicious and perfectly prepared. Jim had the cacio e pepe, and Tom had the seafood pasta. All three entrées were excellent. The wine list is enormous, and the atmosphere is unlike anywhere else. Soldano Kunz d'Asburgo Lorena, from the Habsburg-Lorraine family behind La Giostra, is quite a personality. He moves around the restaurant greeting guests and has the presence of a rock star -- he really adds to the experience. We eat at a lot of restaurants in Florence, and La Giostra was a memorable one. Beautiful setting, excellent food, great cocktails and a wonderfully lively atmosphere. We will absolutely return. Highly recommended!

Food was good but not necessarily the best we had in Florence. Given the reviews and the price I…read morewas hoping for a supreme experience. I shared two pasta dishes with my daughter (the handmade Pappardelle with Maremman Wild Boar Ragu and the Carbonara). Both were very good but not the best we've had. Appetizers were good: Salad with pecorino cheese, oranges, pine nuts and walnuts. We ordered the Octopus appetizer as well. The Octopus was beautifully prepared and presented, but didn't have much flavor. They nailed the Espresso Martini! One of the best I've ever had! We ordered the huge Florentine steak to share between 4 of us and it was more than enough. Ultimately what knocked this review down to 3 stars and what was really disappointing was how they targeted us as tourists with the note at the bottom of the bill (see picture). It read "GRATUITY NOT INCLUDED" in all CAPITAL LETTERS. Also note it was the only thing in English on the entire bill. If it had been our first meal in Florence we might have fallen for this tactic, however it was our last. There's definitely some hostility towards tourists in Florence. Don't get me wrong, some of the people and restaurants we've visited have been very welcoming and friendly. However we recently saw tourist taxes go up significantly, and then you see tricks like this on the bill at La Giostra. This was the ONLY restaurant in Florence where we encountered this. Once jet fuel prices make flying a relic of the past I would argue that some Europeans who depend on tourists for their livelihood may not miss our presence but will certainly miss our spending. Save your money and go research the many other places to eat while in Florence.

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La Giostra - Vibes

Vibes

La Giostra - Steak

Steak

La Giostra - Interior

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Interior

Trattoria Giovanni - Bistecca alla Fiorentina Chianina

Trattoria Giovanni

4.6(224 reviews)
0.6 km•Palazzo Pitti
•€€

The food and staff were amazing and had great suggestions. The ordered the steak, probably the best…read moresteak ever and my pasta was homemade and delicious. Location of the restaurant was an easy walk from the center.

We had a lovely dinner at Trattoria Giovanni. We loved how cozy, spacious, and genuinely local it…read morefelt, like eating at your grandma's house. It's close enough to the lively, bustling part of Firenze to feel connected, yet just far enough to escape the city's never-ending wave of tourists. The service was incredible, and the owner (I'm pretty sure it was the owner?) brought so much energy that he single-handedly turned the whole place into an eclectic little spot during the "rush hour" of the evening. The menu was solid, if a bit "generic" at times. While everything we ordered was delicious, nothing at Trattoria Giovanni felt like a dish you couldn't find elsewhere... and honestly, that's perfectly fine! It was traditional, comforting, and exactly what we were craving. The plate of cured meats and cheese was phenomenal, a great start to the meal. The pastas were really good as well, though one of the meat dishes had a slightly off texture, with the chunks of meat a bit overcooked. All in all, we loved our meal and would definitely recommend this spot if you're in Florence.

Photos
Trattoria Giovanni - Exceptional service with great music selection! Every moment in this restaurant felt like being with a party of friends.

Exceptional service with great music selection! Every moment in this restaurant felt like being with a party of friends.

Trattoria Giovanni - Bisetecca Florentino YUM!!

Bisetecca Florentino YUM!!

Trattoria Giovanni - Gnocci

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Gnocci

Trattoria Nella - tuscan - Updated October 2026

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