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Trattoria La Casalinga

4.2 (170 reviews)
ModerateTuscan
Closed • 12:00 pm - 2:30 PM, 7:00 PM - 10:00 PM

Trattoria La Casalinga Photos

TRATTORIA LA CASALINGA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Outdoor seating

Recommended Reviews - Trattoria La Casalinga

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Reviews With Photos

Angelo made a great wine recommendation.

The atmosphere was energetic and inviting. Angelo was very friendly, accommodating and spoke English very well. The steak was prepared perfectly and tasted fantastic!

Spaghetti Bolognese
J C.

Wonderful service and food. At first, my wife and I were worried because no one was outside the restaurant. However, we realized it opened late. Family run. I had the Spaghetti and my wife had the chicken with roasted potatoes. And we had the Pate appetizer, incredible. Delicious! One word of caution, make a reservation.

Wine
Yirel M.

What a great find while wandering Florence. A superb experience with the staff and food. The menu had so many options. They had a great outside patio but the true beauty was indoors. The restaurant felt so homey and the vibe was just serene.

Cappuccino
Mary T.

Our second night in Florence, and we stopped by this gem of a place because it was recommended by our host because of the steak. Apparently, this is a specialty of Florence. We were seated at a nice table right away. We started with a delicious Chianti at the table. There's bread and olive oil at the table. We noticed that the bread was bland but I think that's what the olive oil is for! We decided to share all our food and started with bruschetta. The tomato is fresh and perfectly seasoned. It comes with four slices. Next we ordered ravioli and a pasta dish with duck sauce. Sorry that I don't have photos is that because we are it up! The raviolis were good but not the best ever; however the pasta with duck sauce was super delicious. Pasta was cooked to perfection. Now the steak. It was a little over two pounds. It was delicious. Although we said medium rare, it came more rare than some in our party would've liked. I thought it was delicious although I may have told my husband to cook it a little more if we were home but for some reason it didn't taste rare. I can't explain it. Maybe it's the beef, maybe it's the aging. Maybe it's because we're in Florence! Lastly, cappuccino. I am addicted. The coffee is great everywhere. Honestly, the other day I drank 5 espressos throughout the day and still was able to sleep. But I digress. The waitstaff is nice. The menu is in Italian...no translation but the waitstaff will help if you speak English. The restaurant is cozy like most here.

Spaghetti Ragù !
Mel H.

I had the spaghetti ragù and roasted chicken breast (no pics). The service and food are fantastic. We were waiting in line for pizza next door but it started to rain really hard so we left that line and came here. Sometimes happy accidents are the best. Fantastic meal

Arista maiale (€10,00) a tad dry, but full of flavor
Joe P.

My neighbor recommended TLC, and luckily it was near the airBNB. They serve traditional Tuscan food, in an al fresco setting. For an antipasto, I ordered anchovies & olive oil w/ eggs, and for my primo I had the roasted pork. I forgot what mija & ITC ordered. To accompany the meal, we ordered a Tuscan chianti recommended by our waiter. First of all, the anchovies were amazing! They were large, silky smooth and paired well w/ the eggs atop crusty bread. This antipasto is very Tuscan. Secondarily, unfortunately the pork was dry. However, the flavor was really good from the seasoning and natural juices. Lastly, the wine was an excellent rec. The chianti paired well with the savory food. Regarding the ambiance, the are tables inside and outside. However, the inside is almost like eating al fresco bc of the open doorways. The service was very friendly & warm. We were lucky to get a table quickly w/o prenoting. Restaurants in the area were very busy on a Mon night. TLC was a very good rec fr my neighbor. They offer tasty Tuscan dishes in a casual setting, and the service is welcoming.

Melanie C.

Casalinga was recommended to me as an authentic Italian trattoria that had gluten free optoins - and it was the best recommendation of my trip! I got the gluten free pasta (two options, a short pasta or a spaghetti) with the ragu sauce. The ragu was the best I've ever had! It tasted like it had been simmering for hours. We arrived around 2pm and were seated right away, but as we were leaving there was quite a long line of folks waiting to be seated. Trust me - the food would be worth waiting in line for a table! My friend is not gluten free and she got the tortellini which she said was amazing! I would highly recommend if you're in the area!

Artichoke and parmesan salad
Linda M.

This restaurant was recommended by a local chef, and we were thrilled to find out was only a 3 minute walk from our apartment. Trattoria la Casalinga is a lovely restaurant and our server was helpful and charming. The menu is only in Italian, but he spoke perfect English and made suggestions to guide our choices. We srarted with a salad of thinly slices, raw baby artichokes and shaved parmesan. Add some fresh fresh pepper and it was so tasty. Two pasta dishes were great! Homemade pasta doesn't need much to complete it, and the asparagus sauce on my pasra was light and slightly creamy with bits of asparagus. The cheese ravioli was simply dressed with butter and fresh sage. Deloghtful! We finished with a ricotta cheese torte that was dusted in chocolate and a crispy crumb-type topping. Fantastic! So glad we chose this over panna cotta, which is available at most Italian restaurants back home. Then, sweet wine served with cantucci (biscottti) for dipping. What a great mreal!

Wine and aqua frizzante
Shannon S.

During my summer in Italy, I lived in the Oltrano district, which is filled with excellent restaurants, lesser-known-to-tourists. My landlord said I should try Trattoria La Casalinga because it tasted like the meals his mom and grandma make. And he was being sincere. So, I went here and ordered 5 courses on my first night. I loved each course, starting with the zucchini salad dressed with EVOO, and concluding with the standout: Tuscan-styled fried chicken, which had the crispiest skin and juiciest meat I've ever had. Traditional Tuscan cuisine includes salumi and cheeses, pesto dishes, and wild boar ragu, so try these while you're in the area. I loved that it wasn't a pretentious place, and it was filled with regular locals, so I ate there at least once a week before I left Firenze. You'll need to go to their website, and send an email for a reservation, just because it is so popular and populated. They usually respond within an hour or so. Normally, you need 2-3 days in advance to get in. I never got to sit outdoors, but the restaurant is in Piazza Santo Spirito which is super vibrant at night. Loved the area.

Kristy G.

Recommended by a local! Off the main road, but close to the palace! Dog friendly as well!

Pesto
Samantha C.

One of the restaurants I wanted to try in Italy and it definitely did not disappoint! Since the menu was all in Italian, we just asked the waiter for the three most popular pastas. The three recommendations were a pesto, a spaghetti, and a ravioli. The pesto was a table's favorite! The pesto sauce was delicious and the chunks of meat made it a standout! The spaghetti was pretty good, very light. As for the ravioli, they're huge! I wish there was a sauce for the ravioli, but I understand they want to let the fresh pasta shine. The dishes came out so fast too! I remember going to the restroom and when I came back, the dishes were already at our table! You can definitely tell it's homemade pasta. PASTA IN ITALY IS NO JOKE, IT IS BETTER!

Ribollita
Amanda S.

My friend and I loved this restaurant during our stay in Florence & found it to be pretty authentic (as far as we can tell). As with any good restaurant, there was a bit of a wait to be seated- which we didn't mind too much because they had a stand with peanuts out that we could snack on while we waited. Once we were seated we had a chance to look over the menu & make the tough choice of what to order. I went with the ribollita, which our waiter said was a traditional Tuscan soup. It was truly delicious with great flavor. It was a hearty soup and was definitely substantial enough to stand alone as a dinner entree. My friend loved her pasta with duck sauce that was on the appetizer menu as well! This trattoria appeared to be family-run; we had a great meal here and would definitely recommend!

Sorbet

We've gone to a few Michelin star rated restaurants while in Florence and this was the best food we've had. Our server Andrea was a Gentleman and gave us excellent recommendations. Every time he came back to check on us, my plate was empty and you can tell he appreciated how much we appreciated the food. The restaurant itself was very nice and not a tourist trap. We will be back for more every time in Florence and recommend you try it. Pricing was excellent and I thought there was a mistake at first because the same meal in NYC would've been easily double.

Melon and Prosciutto

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5 years ago

So good and simple! Truly housewife cuisine. Don't miss this place on your trip to Florence!

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Trattoria Giovanni - Bistecca alla Fiorentina Chianina

Trattoria Giovanni

4.6(224 reviews)
0.2 km•Palazzo Pitti
•€€

The food and staff were amazing and had great suggestions. The ordered the steak, probably the best…read moresteak ever and my pasta was homemade and delicious. Location of the restaurant was an easy walk from the center.

We had a lovely dinner at Trattoria Giovanni. We loved how cozy, spacious, and genuinely local it…read morefelt, like eating at your grandma's house. It's close enough to the lively, bustling part of Firenze to feel connected, yet just far enough to escape the city's never-ending wave of tourists. The service was incredible, and the owner (I'm pretty sure it was the owner?) brought so much energy that he single-handedly turned the whole place into an eclectic little spot during the "rush hour" of the evening. The menu was solid, if a bit "generic" at times. While everything we ordered was delicious, nothing at Trattoria Giovanni felt like a dish you couldn't find elsewhere... and honestly, that's perfectly fine! It was traditional, comforting, and exactly what we were craving. The plate of cured meats and cheese was phenomenal, a great start to the meal. The pastas were really good as well, though one of the meat dishes had a slightly off texture, with the chunks of meat a bit overcooked. All in all, we loved our meal and would definitely recommend this spot if you're in Florence.

Photos
Trattoria Giovanni - Exceptional service with great music selection! Every moment in this restaurant felt like being with a party of friends.

Exceptional service with great music selection! Every moment in this restaurant felt like being with a party of friends.

Trattoria Giovanni - Bisetecca Florentino YUM!!

Bisetecca Florentino YUM!!

Trattoria Giovanni - Gnocci

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Gnocci

Osteria del Cinghiale Bianco - Steak Florentine

Osteria del Cinghiale Bianco

4.6(381 reviews)
0.2 km•Palazzo Pitti
•€€

Prior to arriving, I had done quite a bit of research. We only had 36 hours in Florence, so I…read morewanted to make the most of our time and choose the best of the best. Osteria del Cinghiale quickly popped up on my radar, so I asked the concierge at our hotel to make us a reservation. It's clearly a very popular spot--when we arrived, there was already a line up at the door. The Mr. had the sirloin strip steak with roasted potatoes. I had the beef filet with Chianti sauce as well as roasted potatoes. Our steaks were cooked to a perfect medium rare and the potatoes were so satisfying. We shared an order of grilled vegetables and had a carafe of the house red which we enjoyed. In fact, we loved everything about our experience. The food, the vibe, the service was all amazing! For dessert, we shared the tiramisu and the strawberries with mascarpone cream. The tiramisu was the best we've ever tasted anywhere. In our two week's stay in Italy, this was one of our favorite meals of the trip! To avoid disappointment, please make a reservation.

Came to a packed place sans reservation. Didn't have to wait. The Italian hospitality was through…read morethe roof. They made space for our party of 5 right in the center of a loud and and lively main dining room... where the energy and spark was so contagious. Just a marvelous setting for a night in Florence. Prepared dishes were family style. Every single choice was tasty good. The bread and bottles of Brunelo Montalcinos kept the conversation going. Florentine steak was not dry and forgettable. It went well with other pasta dishes like the Tagliatelle Con Ragù Di Coniglio or the Osso bucco, Pappardelle Al Ragù Di Cinghiale . . . of course with the Brunello & Chiati Classico The dining that night felt intimate yet party-like with nary a wiggle room. You don't get that often in the U.S. We never ever felt rushed despite the wait crowd out the door. Manager there was especially accomodating to us tourists. My 5 star rating has a lot to do with their boundless can-do spirit. A country house vibe rustic food with an outsized Italian howdy y'all. We will be back

Photos
Osteria del Cinghiale Bianco - 6pm (1st seating upon opening was only reservation I could secure)

6pm (1st seating upon opening was only reservation I could secure)

Osteria del Cinghiale Bianco - Pappardelle with wild boar ragu

Pappardelle with wild boar ragu

Osteria del Cinghiale Bianco - Delicious Vermentino wine

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Delicious Vermentino wine

Osteria dell'Enoteca - Merluzzo e Ceci
 (Cod and Chickpeas)

Osteria dell'Enoteca

4.2(33 reviews)
0.4 km•Palazzo Pitti

Fantastic spot to try Tuscan regional specialties! Our fellow dining room companions were tourists…read more& locals alike so I feel like that was a good sign. It didn't start getting super busy until ~9pm - which is the usual Italian dining hour. We had the: *Prosciutto del Casentino - Le Selve di Vallolmo (Specialty Tuscan Ham of Free Range Grey Pork of Casentino, Tuscany (Slow Food Awarded Ingredients)) - MOVE OVER IBERICO. This was incredible - just melt in your mouth. You have to get this! *Ravioli di Peposo di Manzo al Burro e Timo (Ravioli Stuffed with Stewed Peppered Beef and Tossed in Butter and Thyme) - Peposo is a classic Tuscan dish that's usually tough cuts of meat cooked down in Chianti wine. Loved this 'twist' on a classic dish. They also so kindly split this portion for us which was perfect. The Peposo was perfection; if they just had Peposo as a dish, I'd order it! *Bistecca dell'Osteria (House Specialty Bone In Steak) - the star of the show!! While this isn't Chianni cattle or anything, this was fantastic piece of steak. Perfectly executed at medium rare. Love that the menu states "If you prefer your meat more so well done we would be happy to recommend another dish to you." Ha. Make sure you order a BOTTLE of wine! They have GREAT local options at super reasonable price points.

Restaurant opens right on the dot with no one answering the phone a minute beforehand (we tried to…read moresee if we could move our reservation but no one answered). Restaurant is nice with maybe 6-7 tables inside but service was quite slow. We made reservations in advance but a few others were lucky to walk in and get a seat. Enjoyed the pork cutlet as it was cooked perfect and had great flavors but the other pasta and octopus items we had were very small portions and tasted just ok and we left hungry. The bistecca looked amazing and large portion size from what I saw at other tables but didnt get to try that this time around.

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Osteria dell'Enoteca
Osteria dell'Enoteca - Steak

Steak

Osteria dell'Enoteca - The view walking to/from the restaurant...

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The view walking to/from the restaurant...

Trattoria Zà Zà

Trattoria Zà Zà

4.2(1.7k reviews)
1.2 km•Santa Maria Novella
•€€€

There are many excellent restaurants in Florence, but of all the places I've eaten over the years,…read moreZa Za stood out by far! Our party ordered four dishes: seafood pasta, shrimp pasta, fish, and steak. We loved everything! Each dish was perfectly seasoned and cooked to perfection. The service was great, and they offer both indoor and outdoor seating. Be sure to make a reservation, as the wait can be long without one.

No water, salty food, and a server (CHAIME) who literally yelled at us…read more In all my time dining out, I have never had a server literally scream at me, but that was unfortunately the highlight of our night here. From the moment we sat down, our server (Chaime) treated us with disdain. While the food itself was overly salty, the service was far worse: * Ignored for simple requests: We asked for water immediately upon being seated and followed up three times throughout the night. Despite ordering heavily--a steak, pasta, omelet, and salad (while surrounding tables shared a single dish)--we never received water during our dinner. We had to eat our entire meal with nothing to drink. * Clear bias: Tables seated long after us were given water immediately upon seating and had their orders taken well before us. * Neglect until the check: Water was only brought alongside the check, and even then, we had to ask separately for cups. When I calmly asked Chaime why our water took so long, especially given that a nearby table seated as we finished was served water right away, she told me to speak with the manager. However, when I attempted to explain the situation to her, Chaime immediately cut me off and began yelling at me. I never raised my voice once. Yet, as she was yelling, she taunted me, asking, "What tone? You gonna cry? Huh?" To be treated with such hostility and malice simply for asking about basic service is completely unacceptable. Management needs to address this server's hostile behavior immediately. Save your money and go somewhere where guests are treated with basic respect.

Photos
Trattoria Zà Zà - The African zoo room

The African zoo room

Trattoria Zà Zà - His and hers

His and hers

Trattoria Zà Zà - Outside of restaurant

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Outside of restaurant

Trattoria La Casalinga - tuscan - Updated October 2026

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