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    Trattoria Dell'Omo

    4.3 (34 reviews)
    ModerateRoman, Trattorie
    Closed 12:00 pm - 3:00 PM, 7:00 PM - 10:00 PM

    Trattoria Dell'Omo Photos

    TRATTORIA DELL'OMO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

    Recommended Reviews - Trattoria Dell'Omo

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    Fettucini Ragu and Spaghetti Carbonara. delicious.
    Irene E.

    This is such a cute family owned restaurant here in Rome. Located very close to the Roma Termini station, this was a great spot for us to grab dinner before we left Italy. This spot had wonderful classic a Roman dishes. We loved that you could truly tell it was all family in this place. By the back, you see nonna holding down the fort and checking on everyone in the restaurant, while her sons/grandsons are bustling around getting and delivering orders. Though we loved the friendliness and kindness, we did note that it got a bit disorganized. When we arrived at the said opening tiime on yelp, they didn't open up for another 20 minutes while setting up. A nice and excited line formed outside, which showed the food was worth waiting for. Inside, some of the things we asked to order were not available or they were out of it for the day. Once we were done ordering, they brought us a different anti pasta than we ordered. Luckily they didn't make us pay for it. And then they didn't bring us vegetables we ordered for after the pasta which stinks. Again, didn't have to pay for that either. Nonna gave is free tiramisu at the end of the night. She was also cute and kind while helping clean up tables. Would love to see this place place work on some organization and would definitely come back again.

    Artichoke
    G C.

    Scotodito lamb - AMAZING!!! I'm not a huge lamb fan because it can be grainey, with a weird taste. This dish however was not. It reminded me of a lamb version of pork belly. It was crispy, well seasoned, And delicious!!! Its on the greasy side, but it paired well with our pasta. Spaghetti with mussels and pecorino cheese - its spaghetti noodles with butter and cheese, added in some mussels with pecorino shavings. And yet such simplicity turned this dish excellent. The pasta was a little salty at first, but more we ate into it was perfect. Artichoke- super soft and tender. Its drizzled with oil. It's a bit bland, but has a very fresh taste. Im not sure if i would order this again. Overall, food was delish and it set the tone for what to expect. this is small mom pop shop. It was good mix of tourists and locals. We got there around 9p and got seated right away although there were many people there.

    Zoë M.

    Homemade Italian Food Wonderful meal! Immerse yourself in true Italian culture with this quaint, homemade restaurant with wonderful food! Portions were good (not too big, not too small). The Prosciutto with Parmesan was delicious. Lasagna was made with exceptional homemade pasta. Carbonerra Spaghetti was amazing! And the gnocchi-BEST GNOCCHI OF MY LIFE! It is a must get (I had it with sage and butter but they offer meat sauce). It was made that day! Everything is very affordable. Ciao! -zo I would like to make a disclaimer that this was my experience, yours could be different

    Homemade Ravioli with butter & sage.
    M S.

    I've been looking for a great pasta place during my time in Rome. I'm lucky to have found this place! I'm staying at a hostel right down the street. I tried the Homemade Ravioli with Butter & Sage. It was phenomenal. This is the stuff dreams are made of! I went after lunch (around 2:00 PM) and they were pretty busy but the service was good and the food was fast. It's not the cheapest, but it's also not expensive. Very tasty food for the price. Their house wines are cheaper than water so I sat here for another hour and just drank. I'm definitely going to try a few more things on the menu!

    Julia H.

    If you wanna try authentic homemade Italian food in Roma definitely this is the place. I promise you won't be disappointed. The food taste AMAZING!!!! After trying out 3 other restaurants in Roma that I was so disappointed and I found this one. The environment makes you feel like at home, eating mom's cooking food, and it's also super DELICIOUS. I come back several times, and every single time I feel satisfied with all of the dishes I tried. Beside that, the service is a million stars lolz. Unfortunately I only get to stay in Roma for 3 weeks, If I have a chance to come back, definitely I will visit and get the best pasta again. Last but not least, I had the best tiramisù in my entire life there.

    Jessica M.

    This place is what you expect and want a restaurant in Italy to be like. It is and tastes local. The atmosphere and food was some of my favorite in Rome. I didn't find a better Cacio and Pepe anywhere else.

    Gnocchi with tomato basil sauce, so good!
    Nick S.

    My first authentic Italian meal in Rome was not a disappointment. Highly recommend the gnocchi with tomato basil sauce (11 euros) - so good!! Melts in your mouth. The tiramisu and carrot cake were also decadent. If you're in this are be sure to check this place out - been around for 53 years and going strong.

    Entrance to the kitchen = where grandma cooks.

    Wow! Long wait to get in. And like most restaurants in Rome we had to wait outside. But after getting a table it was a great experience. The host and servers were so friendly and jovial! We felt like family. "Grandma" was still "working" in the kitchen. Delicious pasta! Good table wine.

    Bucatini

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    2 years ago

    We had a group of 4 with a little bit of a wait, but well worth it!!! Food was amazing!

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    8 years ago

    A place you don't walk into without recommendation. I recommend! Stick to the basics and enjoy true italian family cooking.

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    Trattoria Dell'Omo Reviews in Other Languages

    Review Highlights - Trattoria Dell'Omo

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    Le Tavernelle - Lobster pasta

    Le Tavernelle

    4.5(167 reviews)
    1.2 kmMonti
    €€

    Our first meal in Rome was here, and I'm so glad it was here. We arrived on Christmas Eve and…read morewanted a good meal. Our hotel manager had suggested another restaurant, but I was apprehensive to try, but did later, more on that restaurant review in it's own post. I rather did what I should have done throughout the trip to, which is to search google for local reviews. This tactic I found to be much better than to trust American reviews for restaurants to visit from Youtube or even here, just because the American touristy taste tends to favor bland or Olive Garden style pseudo Italian. The real Italian taste is much different and something one needs to develop. I was familiar with European Italian food, as I had said before in other reviews that Mexico has better Italian food outside of Italy. Additionally, the good restaurants here in Italy do not open before 7 PM. If it does or if someone that looks foreign to Italy is outside trying to lure you in, it's a tourist restaurant with iffy flavor. At this restaurant my husband had the Lobster pasta and I had the spinach/ricotta ravioli, and we both were beyond satisfied. We also had the artichoke as an appetizer, and trusted the waiter with his suggestion for a bottle of wine. He must have been some genius because the wine went well with our meal. The ambience was cozy and very family oriented, however, the rain outside made it romantic for us. Another key point for this restaurant and it traditional flare was that they brought out the olive oil and red vinegar for our salad and of course olive oil for our wonderful home-made bread. I'm so glad we chose this place for those of us Americans who understand culinary cuisine.

    Great first meal in Rome!…read more I loved my artichoke pasta dish with bacon, it was a daily special. The amaretto dessert was delicious! Carbonara was super al dente. Seafood risotto was fresh. Grilled radicchio was like stir fried. Dinner for 3 for 77 euros, impressively busy for a Tuesday night. Friendly staff, easy for English speakers. :)

    Photos
    Le Tavernelle - Inside dining area

    Inside dining area

    Le Tavernelle - Squid and seabass

    Squid and seabass

    Le Tavernelle - Interior restaurant

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    Interior restaurant

    Al Forno della Soffitta

    Al Forno della Soffitta

    4.6(302 reviews)
    0.8 kmTermini
    €€

    Super pizza place with a lot of other great stuff on the menu…read more I looked with envy at the other tables who were enjoying spectacular plates of spaghetti with mussels. * * * That said, my pizza was a grand slam home run. Many of their pizzas are quite elaborate With all sorts of exotic ingredients. I went super simple. Gorgonzola. Mozzarella. That's it. Just enough Mozzarella to cut the Gorgonzola and make for a good melt. * * * If you have never had a gorgonzola pizza, you have never lived. Just sayin'. * * * P.S. My lovely wife got a Norwegian salmon pizza. The Norwegian salmon was stacked up high on her pizza As if she was in the World Series of Poker and she was a big winner. I have never seen so much salmon on one plate. After our meal, I made a discreet phone call to the Norwegian embassy in Rome asking them if they still had any salmon left. The woman at the embassy assured me the Norwegian salmon supply was fine. That surprises me given all the salmon that was on my wife's pizza.

    Rome trip March 2025 This place was hella busy. There was…read morearound a 40 minute wait for inside dining. However, they had apparently started having dining "outside" which consisted of a few tables-for-two on the sidewalk. My brilliant wife came of with the idea of asking if we could just take two of those tables next to each other so she dined with one daughter and I the other. We probably looked a little funny as we got up to share plates between the table but hey, we were seated in 5 minutes. Car traffic wasn't too bad so that wasn't a distraction though it was amusing seeing delivery bikes coming and going sometimes even returning constantly to the restaurant. Clearly a very popular place. I have to hand it to our waiter, he did a fantastic job serving not just the outside but his inside assignments as well. Guy got his steps in for sure and yet he smiled and was kind through the evening. Not a sign of stress at all. Love that. Food-YUMMY! Since we were on separate tables I didn't my normal "Wait let me take a picture first!" moments lol. We got the Fried Mix to start off with which. I personally ordered a pasta carbonara and the daughter I was sitting with got a margherita pizza. My wife ordered the chicken which was thinly cut breaded chicken slices. I ordered a red (Montepulciano d'Abruzzo) to go along with my meal. Don't have all the foodie pictures because of our split tables but trust me it was all fantastic.

    Photos
    Al Forno della Soffitta - Pizza oven

    Pizza oven

    Al Forno della Soffitta - Mussel and clam soup

    Mussel and clam soup

    Al Forno della Soffitta - Taken 3/23/2025

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    Taken 3/23/2025

    Trattoria Dell'Omo - roman - Updated May 2026

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