Southern raised girl here. Initially I was like " how southern can he be... from Napa?"…read moreI was pleasantly surprised. Chef David was selected for his southern cuisine. We started with the crab cakes that were amazing. Light and full of crab meat. Then the salad, yummy and filling. The main course, fried chicken with a light crunchy batter, lobster Mac n cheese and asparagus. No lie, I was full after the salad. The main course was so good and then there was bread pudding with pecans. Everyone ate their plates clean. So the next morning, guess what I had for breakfast; leftovers which were better than ever. Chef David was professional in his cooking and serving. He arrived set up, served, cleaned and my kitchen looks nice and clean. He was so nice and the food is so good Great job Chef David

Chef David was incredible! He arrived at the house while our group was out wine tasting and he got…read moresettled and cooking smoothly. Dinner was ready about 30-45min after we arrived back at the house. David set the table, plated and presented each dish, and did all of the dishes! On top of the delicious meal, he made it so easy for all of us. I absolutely recommend the risotto and bread pudding. Thank you Chef David!!

My husband and I had the chance to experience a dinner by…read more "Cuisines By Lela", Private chef, Linda McCullough, last night. I cannot rave about Linda and her staff enough Her food is exquisite from appetizers to dessert ... absolutely delicious with such attention to detail and presentation. Her stories between courses were engaging and endearing ... talking about the recipes she still uses who were her grandmother's and how she procures herbs and veggies from her own garden..... loved it all !! And the food THE BEST SHORT RIBS I have ever tasted. Every epic bite was so full of rich flavor All the food was THE BEST EVER AND the house was left immaculate, everything cleaned and left better than how she found it I cannot recommend Cuisine by Lela more highly. A dining experience you won't soon forget !!!

We've had the pleasure of working with Chef Lela on multiple occasions over the last ten years…read more We've had dinner parties as small as four people and we had a 35 person dinner for my husband's 50th birthday. We live in Texas but always make a point to book Chef Lela anytime we are fortunate enough to make it to CA wine country. The food is always outstanding and we never leave one of her meals even remotely hungry. We love that she incorporates so many fresh fruits, vegetables and herbs from her own garden into our meals. It's also a huge perk that she brings an assistant with her and they do all of the cleaning up at the conclusion of the meal. Absolutely recommend without hesitation!!!

Adam Small and his team were recommended to us by a family member who also used his services for…read moreher wedding. We could not be happier with the recommendation as the appetizers and entrées were absolutely stunning -- both in flavor and aesthetics! Our biggest difficulty was choosing dishes from his diverse catalog of offerings since they all sounded delicious. He was also very accommodating and made various adjustments to account for particular food allergies that some of our guests had (without compromising on flavor at all). For appetizers, we chose: - Pepper-Crusted Seared Ahi Tuna (Seka Hills EVOO, Sicilian Pesto, Herbs) - Ratatouille Tarts (Puff Pastry, Seka Hills EVOO, Parmigiano Reggiano) - Pistachio Flatbread (Onion, Burrata, Honey, and Chili Oil -- this one was a extra-huge hit with all guests) For dinner, we started with a Local Harvest Salad (Farm Vegetables, Fruit, Vinaigrette, Cheese, and Nuts -- plating was particularly beautiful for the salad), and had three entrée options: - Wagyu New York Steak (Imperial American Wagyu, Roasted Vegetables, Marinated Portobello Mushrooms, Potato Galette, and Red Wine Jus) - Signature Duck (Mary's Crusted Duck Breast, Hind-Quarter Confit, Potato Cake, Charred Vegetables, and Duck Jus) - Roasted Butternut Squash with Cannellini Beans (Charred Vegetables, Marinated Portobello Mushrooms, and Saffron-Rosemary Broth) Throughout our entire wedding and afterwards, guests were telling us how impressed they were and that it was the best food they had ever had at a wedding! He and his team arrived right on schedule, set up (including silverware and plates) cooked and served outstanding food, provided extremely attentive service, and then cleaned up, leaving the kitchen absolutely spotless (while also deftly navigating a brief power outage!). We cannot recommend Adam Small Cooks highly enough! His food, attention to detail, and service are truly next level. Thank you again for making our wedding so special!

Chef Adam was amazing!!!…read more We celebrated a friend's birthday with 6 people at an Airbnb in Sonoma. We had a six course menu (see below for details) that was excellent! For the vegetarian in the group (me) he was able to whip up a wonderful dish when everyone else was eating halibut. Every single dish was a stand out and the group was so happy with how everything turned out. This was a wish of the birthday girl - to have a private chef and to spend time with her girlfriends. She was blown away by the experience. The 6 course meal included: Fried Baby Artichokes: lemon aioli, herbs, chili oil Flatbread: preserved truffle, pistachios, onion, burrata, honey, chili oil Ash Roasted Beets: kimchi honey, pistachios, ravigote, feta Charred Zucchini Agnolotti: fried sage, brown butter, lemon, pepper, parmigiana Seared Halibut: fennel-potato salad, herbs, haricot vert, preserved truffle champagne sauce Under-Baked Chocolate Cake: Italian meringue, Luxardo cherries, cocoa nibs Also, our kitchen was left spotless! Thanks again Chef Adam for giving us the perfect first day of our trip!

Chef Vanessa is amazing!!!! She has been cooking for us weekly for a few months and I cannot say…read moreenough good things about her services. She makes the most delicious food and she is such a pleasure to have over. She loves our puppy as if he were her own . Her meals are so affordable. I am saving so much money with her fresh delicious meals compared to when I was using door dash every night. Book with her immediately!!!

I reached out to Vanessa for my 30th birthday dinner party and she was amazing from the start!…read moreGreat communication, had a big menu selection, reasonable price, and very accommodating. I didn't feel like it was my first time communicating with her. I needed halal options for my dietary preferences and she was able to find halal steak which not a lot of people will go through the hassle to do. On top of that, she was so pleasant to have around. Her food is better than any restaurant. Her egg rolls and coffee cake is the best thing this planet has to offer, and this is coming from a picky girl whose mom cooks the best food! As a type A person I was worried about many aspects about my birthday but dinner was something I wasn't worried about because of how on top of everything Vanessa was! I got really lucky with her and definitely recommend her!

Goodness Gracious was one of the best decisions we made in our whole catering search. We'd been to…read moreseveral tastings before theirs and came away underwhelmed every time. Theirs was the first tasting where my partner and I both knew immediately we'd found the right caterer. Being connected to an actual restaurant clearly shows in the quality and execution. Service on the wedding day was smooth from start to finish, and more than one guest told us the food was their favorite part of the whole wedding. It was their first time working our venue, and you'd never have known it! Everything ran seamlessly. Communication throughout planning was easy and consistent the whole way through.

We used Goodness Gracious catering for an event at a private residence this week and the whole…read moreexperience from start to finish was exceptional! The initial booking process with Dayna was so smooth and easy. I really liked working with her and knew I was in good hands right away. Then our event captain Dan was super communicative and available for all of my questions in the lead up. For the actual event, the food was amazing, their tablescape pretty, and the service was top notch. We had a food allergy in our group and everyone was great about serving them safely! Highly recommend booking with them! I know we will be repeat customers for sure.

Chef Dennis and Theresa created an intimate, creative and memorable celebratory dinner for my…read morehusband's 60th birthday. They helped us pick our menu items for a unique Heavy Tapas and wine pairing event. Dennis and Theresa gave us a dinner experience that went beyond our expectations! Our friends were highly impressed and we will definitely be looking for another opportunity to do this again! Cheers!

I have hired Dennis, Theresa, and their team countless times for all my wedding celebrations and…read moreevery time they too themselves. Their giving hearts cater to their clients needs and over exceed expectations. I have had them at my engagement party and we had bacon wrapped stuffed dates, lamb chops, chicken kabobs, Brie puff pastry, bruschetta, veggie cabins, charcuterie, and MORE!!! All of the guests raved about the service and food! Most recently, I used them for my tea party bridal shower where we date MORE bacon wrapped stuffed dates (my fav), tons of finger sandwiches, egg bites, scones, and MORE! Dennis and Theresa always over deliver making each day feel even more special. Using them for my for my baby showers/gender reveals next year too!!!

Chef Stephanie catered my husband's birthday party yesterday. I ordered several trays of heavy…read moreappetizers and a charcuterie board. Everything tasted delicious! There was an ample amount of food. She printed a menu so everyone could see what was available. She is very professional with quick responses to my questions. She delivered the trays herself. I'd definitely use her again!

chef Stephanie provided the first week meals and my wife and I were pleased with the portions and…read moreflavors. Chef provides the menu for the weekly meals and each one has been delicious and hearty. the soups are a meal in itself, along with a small salad, delicious. we are looking forward to enjoying many meals from Chef. thank you

They catered our wedding. It was PERFECT! You can't find better food in Napa. Great staff, classy.read more

OMG! Laurel's Catering is the absolute BEST! I hired…read moreLaurel's Catering for an intimate party for my Husband's 70th Birthday and was so totally impressed that I want to tell everyone about them to anyone who will listen! ! From soup to nuts she and her Chef husband Matt did an amazing, incredible job! Laurel has this amazing ability to connect with you and anticipate all your needs and wants. No is not in her vocabulary. She goes above and beyond and is an immense pleasure to work with. The plethora of food choices are beyond and the cuisine was over the top delicious. A taste sensation in the mouth. When I lived in Hawaii we used to say "broke da mouth" good! I have celiac's disease and my husband is a picky eater and they managed to prepare and present amazing, delicious items-- every single one of them! I can't speak highly enough about these two! Hire them, you will not be disappointed but rather delighted and impressed as I was! You guys rock!!!!

The Heirloom Chef was exactly what we were looking for. As 2 working parents with a full family, we…read moreneeded help with healthy foods made at home, so we could shift away from ordering out as much as we were. The weekly program was perfect. Shout out to Chef Will for creating absolutely delicious food and being extremely friendly.

My wife and I celebrated our 8th anniversary recently and instead of going out to dinner at some…read morestuffy restaurant we hired heirloom to cater our dinner. Chef Jacquie was phenomenal. We had a great time. She showed up on time, was accommodating. Really professional. Very friendly. At the end of everything she left the kitchen. Very clean and us. Very happy with the service.

I hired Lucy to help our family because my diet has become so unhealthy from juggling work and…read moreparenting. I've tried several healthy delivery food options out there but always get sick of them after a while because the meals are too healthy or boring. The customization of Lucy's meals perfectly balances health/nutrition with taste. She only uses healthy oils, sugar alternatives, tons of veggies and herbs, and she does all gluten and dairy free per our request. It's also awesome to be able to request my favorite dishes and try new ones. I always throw random ethnic dishes at her, and she somehow nails it every time! I work in mental health, and I'm a strong advocate for parents outsourcing if they can afford it. It creates jobs for others in our community and relieves stress, which helps us to show up better for our children. Totally worth it!

Lucy did meal prep with us once a week for about 6 months. She was professional and reliable, and…read moreshe engaged my kids in the cooking process. The food was also tasty! It was a big help to cross one dinner off my to do list, and she also often helped with food prep for other days of the week. Highly recommend!