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    Totowah

    3.7 (266 reviews)
    Closed 11:00 am - 9:00 pm

    Order Totowah Takeout or Delivery

    Totowah Korean Restaurant Photos

    TOTOWAH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Recommended Reviews - Totowah

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    Reviews With Photos

    Donkatsu Pork Cutlet
    Yuteng W.

    Per a friends recommendation I stopped by totowah for a quick dinner. The service was standard with a well lit interior that reflected a typical Korean eatery. Metal chopsticks and spoons with quaint little lights and nice tables, the ambiance was nice! The food was definitely the star though. The katsu was really crisp and juicy, and the rice cakes were cooked really well in a nice creamy sauce. While the price was fair, I do wish there were more rice cakes instead of so much sauce

    Dduk Bbokki
    Steve S.

    The katsu is 2 pieces and super dry. Back in the day, it used to be huge thin juicy katsu - not anymore. Udon and dduk bboki was similar or worse than instant ones you can buy from the market. Oh well...

    Receipt
    Melanie P.

    Be aware of their credit card processing fee. They charge you extra 3% if you pay with credit card. Thier CASH PRICE is the actual price and their CARD PRICE is with 3% added to total. I know many restaurants charge credit card processing fee but at least they can post sign that they charge the fee. Inform the customers!

    Laura L.

    You will leave here feeling very full and satisfied. The portion sizes are very large. I've tried the donkatsu, omurice, spicy rice cakes (ddukbokki), and army stew here. They were all very good and filling. They also provide some side dishes and miso soup. There's free self serve ice cream that you can have for dessert as well. I believe they used to have this in the past, but stopped due to COVID. Now they brought it back! Would definitely recommend coming here!

    Cecilia L.

    Overall 3.5/5 - large portions and as long as you order the right items you should have a decent exp Beef nood soup 1/5: not expecting to be so sweet - would avoid this Kimchi fried rice 4/5: basic but done well and great portion size Budae jigae 3/5: flavors not that great here Fried fish fillet 3.5/5: tempura done decent here and you get 2 big fish fillets Half half jambong/jjajangmyun 4/5: love the split choice and jambong tastes great! May lack some protein/ meat here tho Chicken cutlet 4/5: like other dishes the serving size is great and chicken cutlet with cheese goes well with the sauce they provide

    B1. Ddukbokki ()
    Elle K.

    Ordered takeout. Very friendly service and nice and spacious eating area. The ddukboki that we had was average. The rice sticks tasted nice and fresh. Chewy as it should be. However, the sauce was way too spicy. They should consider allowing for different spice levels.

    S4 Cheese Buldak ( )
    Katie A.

    absolutely massive portions, especially the tonkatsu! we ordered 5 entrees and 4 shareable dishes for 6 people and the total came out to $180 with tip and taxes. The cheese buldak wasn't too spicy, and a bit sweet which was great for my palate because I'm not tooo good at spicy. the crab fried rice was unfortunately imitation meat but it was still delicious! I paid $5 extra for some jjajang sauce on the side and they gave me a huge portion of fresh sauce, so I took over half of it home. the kim mari and fried dumplings were delicious. my friend loved his bibimguksu (bit sweet side). we couldn't finish the soondooboo but they had generous portions of seafood including squid in there. the only meh one was the soondae because it was way over cooked. seasoning was there but just not the right texture! i'd definitely come back and take friends here! great bang for your buck :)

    F1. Donkatsu ()
    Jackson W.

    Got takeout from here. Thought the food was decent, but nothing really blew me away. The best thing I had was probably the donkatsu. I also ordered the curry katsu, rice cake & dumpling soup, seafood tofu stew, and kimchi fried rice. I didn't like the curry, but everything else was fine. Prices weren't too bad, and everything was well packed. They do have a huge menu. So I may try some of their other items next time.

    Ja N1. Jjajangmyeon ()
    Lily T.

    Pretty decent food. We came here for a quick lunch and was not disappointed. Prices were decent and the portions was pretty generous. The inside was spacious and clean. We had the fried chicken with scallion and that was better than expected. It was made with tender pieces of white meat chicken and served with a sweet and spicy sauce and honey mustard. The chicken was very crispy and went very well with the scallion on top. We also ordered the jajangmyun and the bibim naemgmyun and both were delicious with loads of flavor. The bibim myun was so refreshing on a hot summer day. Overall a good spot in the area

    Harry S.

    Ordered the cheese donkatsu and the spicy cold noodles. The donkatsu was well seasoned with a rich, savory flavor profile. The sauce was a tomato based gravy that was both savory and sweet. It also came with a salad and potato salad. The cold spicy noodles was fresh, bouncy, and had good flavor. A thing about this place is their enormous portion size. You can seriously feed 2 people with one entree. Cheers!

    Emily C.

    Wow. Place went downhill so fast. I used to love this place. Loved it. I live 2 hours away but it used to be my goto place. First time after pandemic, understandable the price went up but then why did quality went down? Spicy korean rice cake dish was too sweet and tempura was too salty and Budaejjigae was too salty as well Hmm. Too bad. And bit sad. Server was attentive. Oh also, interior was different too. I miss old days

    kimchi cheese pork cutlet
    Joyce K.

    I'm so happy I came here and hope to come back soon. It was my first time trying the kimchi cheese pork cutlet and they really don't skimp out on the size haha. The portion was huge and that one dish could easily fill two people. The spicy rice cakes with ramen was good too, but that in itself is a pretty simple dish and hard to mess up. They provide some side dishes and miso soup as well. They refilled my soup when I first finished it without me having to ask LOL thank you :,) I like how they took proper COVID precautions as well. They take your temperature right as you enter and there are curtains to separate you from other parties/tables.

    Idk why the picture came out very orange lol. Definitely not this color tone. It was delicious!
    Ryan L.

    Will go again - This review may be far overdue...Totowah is one of my favorite Korean restaurants. The reason being that there are a number of options to choose from that is definitely above average quality. One of the most famous is their donkatsu: Korean fried pork cutlet with gravy. There's also an option with cheese, which I order everytime. However, the no cheese is excellent as well. Make sure to ask for the gravy on the side. What can I say, their donkatsu is very crunchy (probably double fried like Korean fried chicken), sweet and savory with that gravy sauce. Because of being fried, the pork cutlet is very juicy and makes your mouth water with every bite. The gravy is thick yet liquid enough that it pours smoothly out of the metal genie-looking bottle, if you order it on the side. Among other great options are the bibim mandu, cream donkatsu, jjampong, and many more. It is tough to choose a bad item here. But if you do...that's your fault lol. Stick to the popular dishes. For COVID times, unfortunately, there is no outdoor dining. They have dine in with tables separated by a plastic covering, similar to many other restaurants these days. The interior has a casual ambience with almost wodden everything from tables to benches on one side. Nonetheless, it is clean and seems to be managed well. No parking lot, street parking with meters but price is not bad. They also take credit card.

    B6: Spicy rice cake stew with cheese & pork cutlet

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    14 days ago

    Every food and people are outstanding. This is our family favorite. Restaurant is very cozy too

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    10 months ago

    loved the service here! great food for a reasonable price, and a really nice clean atmosphere would recommend!!

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    Page 1 of 7

    Ask the Community - Totowah

    Any vegan dishes?

    Korean spicy ? rice cake is vegan dish. You just have to simply ask to not include boiled eggs. And bimbimbab.. which is rice with various vegetables that you mix with korean peppers paste sauce can be also vegan food. You simply asked to not add… Read more

    Don’t See Your Question? Ask Away!

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    Verify this business for free

    People searched for Korean 99,617 times last month within 15 miles of this business.

    Verify this business

    Haejang - Crispy Juicy Fried Dumplings(6pc) (SIDE MENU ONLY, NO RICE, NO SIDE DISHES)

    Haejang

    4.4(10 reviews)
    0.3 mi

    PROS: very tender and soft (fall off the bone and melt in your mouth) pork bone hangover stew and…read morebulgogi. Surprisingly, my favorite was the steamed skate. I had never had steamed skate anywhere before so my acquaintance told me that I wouldn't like it because it's "pungent" but I'm so glad I got to try it because I LOVED IT. So savory, flavorful, and packed with umami. Another good thing is their extensive menu. I can't wait to come back to try the rest of their dishes. The interior decor is very nice as well. The high ceilings and black color theme give it an elevated feel. And the staff is very nice and accommodating CONS: their air conditioning was broken when we went in the middle of summer (which I'm sure they'll eventually fix). I didn't mind because I love the heat but my acquaintance was sweating uncomfortably. Also, the food was good and some dishes were great but I wouldn't say it's the "best I ever had." The grilled beltfish was very plain (and bland) until I squeezed lemon juice all over it. It's the type of place that has endless comfort food and is your regular go-to spot (or go to order in) when you feel too lazy or tired to cook (or hungover) rather than a special occasion spot This place is decent and reliable. And everyone needs one of those in their back pocket to lean on.

    Food is good and actually a lot. My wife had the personal pork bone hangover soup. It was a lot for…read moreher but the meat did fall off the bone and it was delicious.." I had the kalbi and I love the seasoning and sauce they put on the beef. Service was actually good but it wasn't crowded when I got there. Did get crowded right after. Will come back.

    Photos
    Haejang
    Haejang - Bulgogi

    Bulgogi

    Haejang

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    Boiling Boys - Crawifish Mild Mala!

    Boiling Boys

    4.4(63 reviews)
    0.6 mi

    Giving Boiling Boys 3 stars strictly for customer service -- the staff was friendly and quick,…read morewhich I appreciated. Unfortunately, the food just didn't hit. The lobster and clams were overcooked and came out rubbery. The sauce was bland, no depth or kick to it at all. Was really hoping for better, but it just didn't live up to the hype for me.

    this place is terrible! worst seafood boil i've ever had, from the food to the service to the…read moreambience it fails all around. the seafood is low quality and seems old? we ordered snow crab legs and the meat was so shrunken and flavorless that i felt like i was cracking open empty shells the whole time. i ordered the cajun flavor at a level 3 and it was a watery mess, barely delivering any flavor or heat. completely missing actual garlic it tasted like they dumped spices in water instead of butter, so none of the sauce clung to the crab meat. our waitress was very nice but we were the only people dining in the restaurant at the time and about 15 minutes after my husband and I received our food she came by to tell us they didn't have enough crab legs for the remaining 2 orders at our table. I wish she had told us this sooner, as we had to place a new order for my in-laws while we were almost done with our own food. strange that they were out of snow crab legs and dungeness crab so early in the evening and with so few customers. also the restaurant is freezing cold, dingy, and dark, which adds to the over all unpleasant dining experience. definitely skip this place!

    Photos
    Boiling Boys
    Boiling Boys
    Boiling Boys

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    Ahjae Gookbap

    Ahjae Gookbap

    4.6(150 reviews)
    0.0 mi
    $$

    Finally got to try this place I heard so much about on a Christmas day with wife because it was…read morefrigid and we wanted a warm bowl of Korean "tang"(soup). Finding parking is quite challenging given the location on a busy commercial street, so make sure you can come earlier than meal time to have better luck. They have waiting seats OUTSIDE so yeah I suppose it's quite popular at times. 1. ATMOSPHERE (3/5) - This location is small and it's pretty straightforward place. But I still found it cozy, with decent amount of seating (I think it can handle 15-20 max) and little details like wall with wood ledges and coat hangers were a nice touch. Seating was comfortable, though we tied our down parkas around our waist as another party had hung theirs on our side of coat hangers. 2. FOOD (4/5) - We dove right in to try their famous gejang (~Korean raw crab "ceviche") and ordered two of their namesake gookbap (rice with soup) to see how they are. Here's how it went down. - Gejang (App, $20, 2/5) - I had a hunch that on a holiday perhaps I should not order this, but my craving for succulent crab flesh be damned, I went for it and unfortunately, the meat was not well-marinated as I had feared. Gejang is a dish that has to sit in the complex soy-based pickling liquid for some time... and if restaurant is too busy churning them out or if it's slow season they won't do this properly. It not only wasn't fully marinated, I think the marinade was off because the spiciness was way out of balance and was overpowering. Perhaps knowing that it didn't have enough time to marinade the kitchen put extra diced jalapenos to compensate? Because that's exactly what it tasted like - you can't fool me. I tried to salvage the dish by asking a confused-looking girl server for some sugar, but yeah, can't un-do the overpowered marinade with sprinkling of sugar. This was really unfortunate as I was looking forward to a good bite. - Ahjae Gookbap (Main, $18, 5/5) - Thankfully, their namesake gookbap was spot-on to salvage our dining. Generous slabs of succulent beef on the bone and off the bone was swimming in a hearty beef/bone broth that tasted clean and focused. Portion was good, and can I say their banchan of fish cake moochim & unfermented kimchi & ggakdugi(radish kimchi) simply ROCKS? That was some serious deliciousness and dare I say value at $18 at a day and age where hamburger costs over $10! You win at life by ordering this! 3. SERVICE (4/5) - Our server girl was attentive and food came out early on though later it was a bit hard to get her attention promptly. We found ourselves putting hands in the air, and wavin' like we don't care... for a little while. They provide gloves & metal bin for gejang which was a nice touch for people to keep their fingers clean. One thing I'd like to mention: Plastic cup they served water in was all chipped on the rim so we instead went and got water from their hot & cold water dispenser which had metal cups (as many korean restaurants do). I'd suggest them to replace all these old plastic cups with metal ones for health reasons. Overall, we were satisfied with our meal. I'd chock up the gejang mishap to it being a holiday. I hope chef was just off with the marinade that day because I am a certified gejang pro(I catch and make my own) and that balance ain't it. But I will give it another try during warmer month and we'll definitely be back to try sooyook moochim, oyster jeon & other great soup offerings.

    2nd time coming here. Small restaurant with a few tables. Thankfully when we came (Saturday…read moreevening), there was one table available and it was the same table as last time! Ordered three things: 1) marinated crabs, small size (5/5). Always a must-get here. 2) ddukbaegi bulgogi (4.5/5) - Thinly sliced prime marinated beef ribeye casserole with rice cake and glass noodle and mushroom served in a sizzling hot pot. Really flavorful and so good to have on a cold day. 3) ahjae ppyo jjim (4.5/5) - Braised prime beef meat bones in soy reduction with carrots, radish, dates, chestnut, rice cake and glass noodles. We got non-spicy. It came in a HUGE bowl. Definitely meant to be shared with a group. Took leftovers home and it was still yummy the next day mixed with knife-cut noodles I had at home.

    Photos
    Ahjae Gookbap - Interior design

    Interior design

    Ahjae Gookbap - Blue Soy Crab Small / 간장게장 S

    Blue Soy Crab Small / 간장게장 S

    Ahjae Gookbap - Blue Soy Crab(S)

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    Blue Soy Crab(S)

    ShabuRo - Mango Sorbet (included in AYCE ~$34/person)

    ShabuRo

    4.4(654 reviews)
    0.6 mi
    $$

    We did the AYCE option on a Sunday afternoon. Not terribly busy, so it was very relaxing. The…read more90-min time limit seemed like unnecessary pressure but it's about all we needed anyway. First time for me, and hopefully not the last. Unfortunately, I live in DC but this will definitely be on the list of favorite restaurants to return to. FOOD: Holy Shabu-moly! The fish cake, veggie, noodle, dumpling, sauce selection was too much. Seriously, I mean that literally. Patrons are paralyzed by the paradox of choice. Fewer options would help me focus on the essentials and allow me more time eating than deciding. Lol. Honestly I wish I would have just focused on ordering the meats. SERVICE: We had a young waiter who was very attentive, professional, accommodating, and understanding. Also, an older gentleman who I can only imagine was a manager, stopped by to fill our water glasses and ensure we were happy with everything. FACILITY: Not exactly what I would call spacious, especially if this restaurant was packed, but it was very comfortable, especially since we had a large wheelchair. The bathrooms were immaculate. VERDICT: Can't wait to come back. Highly recommended.

    THE FOOD ----------------…read more+ Great variety of hot pot foods to select from! + Excellent food quality - ALLLL of the meats (e.g., pork belly, pork shoulder, rib eye, prime fatty beef, etc.) and seafood (e.g., clams, shrimp, octopus, etc.) that we ordered were verrrrrry fresh and delicious. + All of the non-meat/seafood items to choose from (e.g., green veggies, fish balls, dumplings, corn, etc.) were also very good. + Everything that you can select from the self-serve refrigerated area to cook was well-organized, maintained and replenished when low. + The number of sauces to choose from will make your head spin ... which is a good thing! + They have 2 self-serve ice cream machines. One that serves vanilla and green tea ice cream and the other that serves vanilla and mango sorbet. And alll of the ice cream and sorbet were SUPER refreshing. THE SERVICE ------------------- + Friendly and cordial waiters. + Waiters consistently visited us to see how we were doing and to check on if we needed more meat or seafood. THE SURROUNDINGS ------------------------------- + Spacious interior with lots of tables. + Private parking lot in the front and to the side. RANDOM OBSERVATIONS ------------------------------------- + Even on a Monday late morning to early afternoon, there were 4-5 tables occupied, including us. Considering how good the food is here, I can totally see this spot getting very busy on weekends. + As of April 2026, the all you can eat pricing is very reasonable with it ranging from $18.95 - $35.95, depending on the time of day (lunch or dinner), day of the week (weekday or weekend/holiday) and whether you want to include meats and seafood (which I TOTALLY recommend).

    Photos
    ShabuRo - Entryway with Yelp love display

    Entryway with Yelp love display

    ShabuRo - Matcha & Vanilla Swirl (included in AYCE ~$34/person)

    Matcha & Vanilla Swirl (included in AYCE ~$34/person)

    ShabuRo - Cute money bag egg dumpling

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    Cute money bag egg dumpling

    Totowah - korean - Updated May 2026

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