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Mama Chicken

4.5 (352 reviews)
ModerateKorean, Chicken Shop
Open • 11:00 am - 10:00 pm
Updated over 3 months ago

Mama Chicken Photos

MAMA CHICKEN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Good for kids

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Recommended Reviews - Mama Chicken

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LOVE IT!!!
Laura D.

What an awesome and homey place. Ample seating, and clean bathroom in premises. We got seated immediately. The place was easy to find (fyi, mostly street metered parking). We ordered a chicken curry katsu, a 8 piece boneless soy garlic chicken, and 4 piece drumstick spicy soy garlic. We even got served little pre-meal treats before the courses came out; flavorful. The rice cakes were so fresh and none super chewy; just the right amount of chew and softness. All of it was delicious. The crispiness was nice without drying the meat; nor was it oily. For under $50, very much worth it!

Banchan (complimentary)
Aya E.

Ordered: Pa-dak - Chicken with Scallion (~$28): crispy, crunchy boneless chicken topped with special sauce, sliced scallions, and onions Banchan (complimentary) Aya's take: Korean fried chicken is some of the best in the game and Mama Chicken has all the classic varieties you could ever want! The Pa-dak aka Chicken with Scallion was more than enough to share among 2 people. The boneless chicken was fried well yet never tasted greasy or heavy. I was obsessed with the sliced scallions and onions! They were crisp, refreshing, and somehow didn't have that intense and sharp taste that onions do. The special sauce was great but it could've used a lot more. There were some pieces without any sauce making those bites a bit dry. The Banchan was solid, mainly because they offered 2 of my favorite side dishes. Pickled daikon was a refreshing palate cleanser and the tteokbokki with fish tofu were super tasty, creamy, and umami. Definitely a cheat meal but very satisfying and will certainly hit the spot!

Menu (July 2025)
Angela YJ B.

A spacious BYOB place for any occasion. The name is Mama Chicken but they have a variety of menu. We usually get the Rose chicken and creamy onion chicken but this time, with different people we ordered the traditional chicken - simply super crispy chicken, spicy sea snail (too spicy for me !!!!!), and their famous kimchi fried rice with cheese. The dishes were all good, tad bit salty chicken for my personal taste, but overall, very satisfactory.

SuJin C.

I love their whole fried chicken. It's a classic Korean-style fried chicken--crispy on the outside, juicy and tender on the inside, and perfectly seasoned. I also really enjoyed their chicken gizzard. It was well-seasoned, tender, and full of flavor. Between the whole fried chicken and the gizzard, it made for a perfectly satisfying meal.

Amber Y.

Loved all the food we tried here! We came here after a spa day at King Spa and so glad we did. We got the soy garlic wings and the sweet chili boneless chicken and both are super flavorful, crunchy and fresh. The cheese tteokbokki was amazing! One of my favorite tteokbokki I've tried in a while with amazing texture and flavor and generous portion. The decor is fun and service was fast. Would certainly come back again if we're in the area.

Justyna B.

One of my new favorite places!! Me and my friends ordered a bunch of food and shared everything :-) the sweet and spicy boneless wings are my favorite!! Creamy onion chicken is a close second. Can't wait to come back!! It's also byob!

Cheesy Corn
Helen S.

Another really yummy Korean fried chicken place in Palisades. Plenty of metered street parking. Can't believe I didn't find this place sooner! The chicken was perfectly crunchy outside and juicy inside. The cheesy corn was gooey and delicious, and the tteokbokki--ordered as its own dish (it comes as a side)--was richer and more flavorful. These portions were perfect for two!!

Lily W.

Eating here after a hike was such a great decision! My friends all love this spot and enthusiastically recommended it and I enjoyed it very much. Their fried chicken is phenomenal and you must get the onion cream chicken. The sauce was finger-licking delicious and paired so well with the chicken. The prices were perfectly reasonable too and they give you such large portions that you would probably have some leftovers. Our group ordered a whole bunch of food which was such a great way to explore the many flavors on the menu. The next time I am hiking in New Jersey, I know just where to eat after!

Rose chicken
Uyen N.

My favorite korean fried chicken place currently! The reason is because they have unique sauces that you don't normally see elsewhere. For example, my favorite is the pa dak chicken with very delicious yellow and red sauces. The rose sauce, which is marinara sauce with cream is amazing as well. However, for this one, I'd prefer if the sauce comes on the side so that the fries and chicken dont't get soggy. Just one portion is more than enough for 2 people, which is why I haven't had a chance to try other dishes that are not fried chicken from this place.

Alanna V.

Food: 4/5 Service: 4/5 Ambiance: 3.5/5 We didn't wait long for a table but food took longer than preferred (we were hungry so time may be a bit biased). Food was good, but the side dishes could be skipped.

8 piece Fried Chicken Wings with sweet and spicy sauce on the side (Corndog is not from Mama Chicken)
Aneesha M.

Another delicious meal from mama chicken! I ordered an 8 piece of crispy chicken wings and omg, absolutely loved it! It was delicious, juicy, crispy and the sweet and spicy sauce made it a 10/10 without a doubt. I think it's the best sauce for the chicken! Service is always nice and the place looked nice and clean as well when I stopped by.

You J.

The food was served pretty qyick considering I ordered korean fried chicken . The meal was served with decent banchan. The chicken tasted good although I have tried better ones. The staff were friendly and the place was clean.

Sarah Y.

Got the rose chicken to share among our group. It's very unique with the marinara sauce, and the fries were quite good. I thought the chicken was ok, nothing special but not bad.

Rose Chicken

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7 months ago

Had boneless tenders and the rose chicken and it was just perfect. Cleanly fried, nice and balanced chicken.

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Ask the Community - Mama Chicken

Are they open for dine in?

Yes! They just re-opened for dine-in this past week (5/17/2021)

Can you drink here?

It is a BYOB so you can bring your own drinks as you please

Do they provide vegetarian options as well? And is it a cheaper price then the meat version?

I don't know if it's like veggie burgers and stuff but they have things like spaghetti and such that don't have meat.

View All 5 Questions

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***this was at their other location…read more Even though the venue was small and there's limited seating, the food was so good. Best kimchi I've had in a while as well! The service was consistent, only once did we have to ask for refills for water. Food: we ordered the half and half raw marinated crab, bibimbap, abalone congee and fried oysters. Raw crabs: marinated and seasoned perfectly. We aren't a spicy loving family, but this was perfect amount for us that we could handle the spice. Our lips and mouths burned, but the good tingle, not the fire breathing 911 burn. lol Fried oysters: well battered and fried, nicely aromatic Abalone congee: perfectly textured and the abalone meat and taste was present. This helped offset the spiciness of the crabs. Bibimbap: not your average clay pot type, this was on a plate and with lots of green vegetables. Also delicious! The Bon chon was different and excellent. Variety of different vegetables, pickled and fermented. We enjoyed them all. FYI: there is a small parking lot as well

2nd time coming here. Small restaurant with a few tables. Thankfully when we came (Saturday…read moreevening), there was one table available and it was the same table as last time! Ordered three things: 1) marinated crabs, small size (5/5). Always a must-get here. 2) ddukbaegi bulgogi (4.5/5) - Thinly sliced prime marinated beef ribeye casserole with rice cake and glass noodle and mushroom served in a sizzling hot pot. Really flavorful and so good to have on a cold day. 3) ahjae ppyo jjim (4.5/5) - Braised prime beef meat bones in soy reduction with carrots, radish, dates, chestnut, rice cake and glass noodles. We got non-spicy. It came in a HUGE bowl. Definitely meant to be shared with a group. Took leftovers home and it was still yummy the next day mixed with knife-cut noodles I had at home.

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0.1 mi

absolutely love this spot! This Korean bbq spot is different that other kbbqs in that it focuses…read moremore on pork meat. We opted for the $90 2 person combo which came with your choice of 3 meats. Our server helped us and recommended us to try the dry aged pork belly, pork jowl and marinated pork short rib. All of the meats were incredibly good! The pork combo also came with the fluffiest steamed egg and your choice of soup. They also gave banchan which was your typical kimchi, pickled radish, corn salad, as well as tteokbokki, pajeon, and raw marinated crab! Overall, we loved the food here. Service was amazing, our server was super attentive and helpful. He grilled all of the meats to perfection! Highly recommend coming here

This korean BBQ place was highly recommended to me when I looked up food in Palasiades Park. We got…read morehere around 7 pm on a Sunday night and had to wait about 20 mins for a table. The staff was friendly but they were definitely very busy. While waiting they do have an area that you can play old school video games and a section where you can buy candy for about $2. When we got seated - you order via an ipad. They had sets for pork and all the beef options were individually ordered. The sets do come with a stew and a steamed egg. We got the two pork option which included Pork Jowl and marinated pork - the meat itself was yummy. They also cook for the meat for you and they were fairly attentative about cooking the items for you but I will say since they were busy, the sever was busy running back and forth. They are very known for their sauce made of anchioves which I thought was just alright and not super special. Overall - it was an alright KBBQ place, I've definitely had better KBBQ places in New York. I also do wish they had beef set options instead of just pork options.

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I don't want to oversell this place but I'm from LA and this place has the best kbbq I've ever had…read more Everything was great form start to finish. I found out much later that the owner was the one actually serving and cooking for us. We were able to walk in with a party of ten on labor day. Super accommodating staff, owner knows what he's doing. Never caught his name unfortunately We ordered 4 different combos and dude was able to cook for all of us at the same time. Everyone left stuffed and I even had leftovers for the next day. I didn't get to eat everything but here's what I tried. The duck combo, pork combo, nayengmen (cold noodle I butchered the spelling I know sorry) and corn cheese. They don't do the brisket sauce like they do in la. Instead I think it was a mixture of miso and vinegar? With onions soaking in it. Paired perfectly with the pork. I've never had anything like it before. The thin cut pork belly was probably my favorite out of all the pork. The marinated duck combo was pretty interesting. It kinda felt like a ttkekbokki dish? But a little light on the rice cakes. The duck itself tasted like some really good charcuterie. It was a little too spicy for me but super good. We ended up opting to throw everything into the fried rice at the end and it made for some perfect late night leftovers that I'm enjoying as I write this review. Lovely place, hope they do well. V fast paced environment and loud, they get your food out, and you can tell that a lot of hard work and love goes into the food. Thank y'all

The food here is delicious! I think the beef and soups are better than KBBQ in Manhattan and the…read morehandful of places I've been to in LA. The only reason it's not 5 stars is my group of 6 and a toddler waited 1 hour to get seated despite having called to make a reservation a week in advance. The host was also dismissive and kept telling us they were clearing the table which they clearly weren't. Once we were finally seated though, the food came out fast and our server/cook was very friendly and joined in on our convos. We loved everything we ordered, especially trying the clam gui and marinated duck for the first time. They make the kimchi fried rice at the end in the duck leftovers and it was so tasty! I would love to come back because the food was so tasty but maybe put ourselves on the waitlist next time since the space isn't large and you just have to get lucky with when you show up.

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Gomtangjip

4.5(69 reviews)
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I was pretty excited to try this place out because I haven't had gomtang in quite a while and the…read morefact that they have seolleongtang as well was cherry on the cake. Came on a weekday night and there weren't many people in the store. - Deluxe Gomtang - I think the difference between the normal gomtang and the deluxe version is that they give a bit more meat and rice. I really liked the gomtang as the flavors were really rich especially when elevated by the pepper. - Seolleongtang - Clear and beautiful broth that went really well with salt. I felt like the meat was not as tender as I hoped but still made me think of my favorite Korean restaurant where I grew up. - Kong-guksu - I didn't know what to expect of this dish as I've never heard of it or tried it before but I didn't really like the dish. No matter how much salt/pepper I put in, there still didn't seem to be a lot of flavor. I ended up dumping the Korean Pickled Onion banchan in which helped elevate the flavor a lot. - Mini KimchiJeon - When I read this off the menu, I though the kimchi pancake would be extremely small but it turned out to be quite bit and very delicious. It was super crispy on the outside with soft insides stuffed with kimchi. I will definitely be back to this home-y restaurant!

I really liked this place. To me, it screams authentic Korean comfort food. The menu is pretty…read moresimple. There aren't many choices, most of them are soups and they are all good. Decor is also authentic and minimal. There are no outrageous bells and whistles. The place has an atmosphere of that of a family business run by dedication and hard work. In addition, the prices are fair. Service was good as well. The woman at the front was pleasant and kind. I would come back on a cold day for a nice hot soup.

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1.3 mi
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We've been coming to Wooga for a very long time and it never disappoints. It's as authentic as you…read morecan get in the area. They rotate the banchans and we get something a little different each time we go and they're all very good. One thing that really stands out is their steamed eggs. It's fluffy, hearty, flavorful and it's always my kids' favorite. The meats are of good quality and I'm obsessed with their aged kimchi which comes with any pork order so make sure you request it. The service is great as they come and grilled the meats for you and they always grill it to perfection. The only downside side is I remembered they used to take reservations if you have a party if 7 or more but this is no longer the case. We wanted to come here for a party of 8 on the weekend and they don't take reservations on weekends so we almost never make it as a big group because there's normally a very long wait time unless you come super early. This is my go to spot for Korean bbq and I think price is reasonable compared to other options considering the high quality of the food they offer. I would recommend it to anyone looking for an authentic experience.

I've had Wooga bookmarked for the longest time because of the grilled oxtail, and finally had a…read morechance to come try it! I've never had grilled oxtail before, or seen it on any other KBBQ menus, so this was an absolute must for me. Wooga is legit - authentic, service is phenomenal & attentive, and the interior is cozy but relatively well ventilated. We waited about 15 mins on a Sunday night for a party of 2. True to my over ordering tendencies, I ordered the oxtail, the small beef set, and a small naengmyun. This was SO much food. The grilled oxtail was definitely an interesting experience. It still has all of the richness & fattiness, but the little crispiness from the grilling also makes it a really addicting texture. It was admittedly a little hard to eat with the bone pieces and with it being scorching hot, but I would get this again. The beef from the set was good, but we were struggling to finish. Each set also came with a steamed egg and kimchi stew, and there's always just something about KBBQ kimchi stews that slaps. The naengmyun was decent, not the best I've had but okay. Service here though deserves 5 stars. I accidentally dropped kimchi juice on my dress, and the waiter gave me a stain remover immediately. We never ran low on water, banchan, or sauces, and all meats were cooked to our liking. Parking is available to the side of the restaurant. Will definitely be back!

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Wooga - Great service amazing meat quality this place is very clean. It's a little pricey but it's worth it to Wagyu. Steak was amazing.

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Great service amazing meat quality this place is very clean. It's a little pricey but it's worth it to Wagyu. Steak was amazing.

Mama Chicken - korean - Updated October 2026

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