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    Torrey Park Restaurant

    3.7 (73 reviews)
    ModerateItalian
    Closed 5:00 pm - 9:00 PM

    Torrey Park Restaurant Photos

    Business Info

    TORREY PARK RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Torrey Park Restaurant

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    Christina M.

    Food was amazing but our server Bella was even better! I'd pay just to hangout with her. She created the best atmosphere while we celebrated our friends bachelorette party! 10/10

    Mediterranean pasta with cherry tomatoes, artichokes, kalamata olives, garlic, white wine, feta, homemade mafaldine
    Carole S.

    The Italian dining we experienced at Torrey Park was wonderful. Torrey Park is a nice quiet clean restaurant to experience some delicious food and homemade pasta. Our server was friendly and welcoming. We enjoyed homemade focaccia with garlic olive oil and Parmesan while sipping on a local Finger Lakes dry Riesling. My main course of Mediterranean pasta was perfect, full of a bouquet of complimentary flavors and seasonings. My husband enjoyed a quite large portion of chicken parmigiana with rigatoni in red sauce. All pasta is homemade. Our overall dining experience was great. Easy ample off street parking in a quite area of town. We'll definitely be back.

    Parmesan chicken and rigatoni noodles and garlic pizza

    First off the environment was so great here, it felt so comfy but also fancy in ways... I loved the vibe. As far as the food goes, it was fantastic. Some of the best garlic pizza I have ever had and the bread that comes out before was amazing. My boyfriend got the Parmesan chicken and rigatoni noodles and he said it was also amazing. Service was perfect as well as dessert (which we got the cheesecake). Overall a great experience!

    Fireplace
    Marie G.

    Well as you know I have to say this is yet again a gem for Geneva NY! We were welcomed at the door by "Moe" super nice lady. She checked on us. Joked with us and made us fell welcome and at home! Thank you so much! This was found on my search with yelp, for something new to try. It had a lot of newer reviews that were at least 4 or 5 stars. I had a reservation, arrived a little early and they took us right in. I loved the look. The atmosphere was a delight at the very least. There were hidden little spots that made it so very cosy. There is a area with a fire place, an area were you can watch the dough being prepared, a main area, a bar area. Loved the look all around including the bathroom! Our waiter was Matt he was very gallant. He listened and he was very polite. He took our orders and ensured there was no rush. He spaced everything out and we felt very comfortable. I was told once by a near by restaurant, that did not like my opinion on our visit, to" Go eat at a 5tar restrant". I have to applaud him because I have found, at least in the last week, 2 five star restuants in the area that I loved and can not wait to return too. So thank you to Bella's owner for the advice! Pleased with the service, atmosphere, couagablity and friendlyness of the staff. Thank you for making my last vacation day such a pleasure without having the leave to far from home. We ordered shrimp cocktail. Very tasty just needed a little more cocktail sauce. The shirmp was fresh not frozen! They were chilled but not freezing so I was very pleased with the taste. The olives looked really good but it was a shock for us to bit into a hot olives with the pitt. My husband said they where fresh and they cook them. This was different. Never had them fresh. Not as salty as Jared olives that I am accustum too. They served in olive oil and with fresh roasted peppers. Order the bottomless order of salt bread! This was a delight in itself! Comes with fresh garlic, oil, and fresh garlic!! So very delishes!! I orderedma ceaser salad. It had anchovies. I never had them before. Do not think I will ever again. I had forgotten when I ordered it and when I ate it I thought " this has a strange taste". Thinking it was just me I ate a few more bites with the bread. I thought it tasted a little salty but thought itbwas the bread. Then the fish smell hit me! Oh no why does it smell fishy! It must just be me. Ate some more then it dawned on me it had anchovies! Lol No not for me. My husband had there steak special. House piece of meat. Cooked perfect. Flavor was wonderful, tender and cook to perfection! Came with fingering potato and broc. This was so very tasty I wish I had ordered it! I had the garlic pizza. It looked and smelled so delishes. Thin as I love. Nice taste but I think I would of liked more roccota cheese. But I ate a piecemand then finished the salt bread we had. I am going to try and eat some later. What else can I say about the fabulous place. We look forward to visiting Moe and Matt again. Matt made introductions about his partner at the bar but I could not remember the name. Sense I was drinking Champaign I did not have much to say. Enjoy your visit. Tell Moe Marie sent you! Firemen wife. Lol

    Angel hair and margarita pizza

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    3 months ago

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    2 months ago

    A recently priced establishment with good service and very good food. Full bar available as well as wine by the glass.

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    11 months ago

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    10 months ago

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    3 years ago

    Pizza was way over cooked, fried mozzarella wqs soggy and Caesar salad dressing was super thick.

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    2 years ago

    Great pizza and cocktails. Service was friendly and good. Casual but comfortable ambiance

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    2 years ago

    The whipped ricotta is worth 6 days of fasting. Anyone that gives those place less than 5 stars is crazzzzy.....

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    3 years ago

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    4 years ago

    Great food in a friendly environment, food is always quality food cooked to perfection!

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    3 years ago

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    3 years ago

    Love their Arancini but everything I've had was really good. We like the chicken and veal parm and the pasta is very good.

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    8 years ago

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    Page 1 of 2

    Ask the Community - Torrey Park Restaurant

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    Kindred Fare

    4.4(442 reviews)
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    If you buy wine at the adjacent beverage store, there is no corkage fee! We brought a local…read moresparkling wine and loved it! The food here is really good! I highly recommend starting with the cheese plate. We only chose to do the single but the star is all the things that accompany it! For $12 a great value! For our meals, Schweety had the burger with a side salad and i had the Crispy Chicken entree. He really liked his! The salad portion of my meal was excellent, I would have preferred the chicken to be a little less crispy as it took away from the flavor of the chicken. Justin was a great server and gave some recommendation for our explorations in the area

    We came in without a reservation, but it was early (5:30) so they offered us bar seating, communal…read moreseating at a long table or a high top at the bar. We sat at the communal table. No one else sat at the communal talk with us. We enjoyed being able to see into the kitchen at this table. We ordered the calamari, a burger and a crab cake sandwich. Delicious! The burger was perfect. The crab cake was good, but not in my top 5 crab cakes I've ever eaten. The calamari was yummy. The service was impeccable. Would have tried a dessert, but the servings were so ample, there was no room. My husband got the tap and spirit duo and he liked the cider so much he got another cider. I liked that the noise level was not too loud. You can have a normal conversation. Ambiance is really wonderful. Glad we stopped in.

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    Deluxe

    Deluxe

    3.6(58 reviews)
    0.1 mi
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    The Food Service and Ambiance were all Top Notch! It's a local favorite with Outstanding food! We…read moredid the "sampler of parm" warning this was ALL full size portions with wonderful "gravy" and pasta We also ordered the Escarole Beans and Sausage it's OUTSTANDING my mouth is still watering for more!

    4 stars for this place bc it's very nostalgic for me. If you've ever read anything by me, you know…read morenostalgia is at the top of my list of favorite things. Deluxe has been around forever. In high school, a long time ago (no way I need to say how many years lol), for proms and Christmas formals, Deluxe was a popular spot. I never ate there tho for those dances haha. After high school, I'd fly home and my family and I would go here a lot. My sister and my brother both worked here at one time. Pretty sure, my sister did, hmm lol. The food is pretty good. Can be a little pricey, but it's good. This restaurant reminds me of any older NY Italian restaurant. So many of the Italian restaurants I've gone to down in the city (NYC) had similar atmospheres. Family owned/operated. These long time Italian restaurants all have that mom & pop feeling to them, homey...the "feels like home" feeling, if that makes sense. Is this place high end? Like when you walk in do you feel like you're walking into the Plaza? No. not at all. Has a bar up front, restaurants in the back. Not a very big place, but it's ALWAYS packed! Be wise to make reservations in advance. If you go on weekends without reservations...your wait will be forever...that's if you get a table. In that sense, it makes me happy that after all these years, it's still a successful place..especially since soooo many places in Geneva have closed and so many in recent years. Deluxe, I think will be around forever or at least until the owners want to retire. I do think someone bought it a few years back, don't quote me on that tho. Our wait time tho, for our dinner was SO. LONNNG! Biggest complaint. We waited over an hour and like 20 mins for our food. Our waiter was nice about it. He's the kid of one of my junior high teachers! That legit blew my mind! Wow! Of course, I would never blame him for the wait time, he gave us an idea of why the wait was long, but yeah...wow! It was weird for sure how long it took. They were also out of gnocchi. My friend was super sad lol. She ordered it and like 35 mins or more later, the waiter comes to her and tells her they were out. Gnocchi is her favorite apparently lol. IMHO, they should have known that when she ordered, but yeah. So she ordered something else, making our wait time even longer. So that's really the only complaint. The wait for food...especially when we saw parties come in after, they all got their food before us and left long before us haha. Just something to keep in mind. Regardless, this is The Deluxe. Is a local favorite to many many people. That will never change & it shouldn't. It's a staple in our little community back there. It wouldn't be the same Geneva without The Deluxe. When I'm home, I always go..either with my family or friends that have been friends since we were all in the 5th grade. It's special for many reasons. Here's to many more years of The Deluxe and people creating new memories with their families and friends after years and years of sweet memories already created. Thanks for reading, YelpDeluxers!!! Cheers!

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    Ciccino's Pizzeria & Paninoteca

    Ciccino's Pizzeria & Paninoteca

    3.1(71 reviews)
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    Wings: As a former local (and now back again), Ciccino's wings remain fantastic. They're…read moresimultaneously perfectly crisp on the outside and juicy inside, and the sauce permeates the wing in some kind of wonderful magic I've admired since childhood. If you want real Buffalo wings, this is it. Garlic knots: Unfortunately, I can't say the same any longer about the garlic knots. Previously drowning in herby butter and serving as the perfect accompaniment to the wings above, it seems there's been a change in recipe. First of all, 3 of the 4 knots in my order had raw, stretchy centers. The outsides were golden and still brushed with herb butter, but now there's a healthy sprinkling of shredded cheese that adds a strange taste. Ordered takeout and my wings were still perfect after the journey home. Hoping for a better experience in the future with my beloved garlic knots. The employee who took the phone order seemed very confused by basic requests, as well.

    I stopped for my lunch break and while ago and bought pizza off the shelf. It tasted like it had…read morebeen out on the rack overnight it was so dry. Fast forward to my lunch break a couple months later and i wanted something quick. I go in and order two slices of pizza off the shelf. The gal hands me the cup for a Coke. I fill my cup, return to the counter, she hands me my box, and I leave. I get all the way back to work only to realize she charged me for two slices and only gave me one. On my lunch break I don't have time to go back and correct it. Never coming here again.

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    Portico by Fabio Viviani - Apple crumble with vanilla gelato

    Portico by Fabio Viviani

    3.8(138 reviews)
    9.5 mi
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    Stopped in for pre-dinner snacks and drinks. We sat at the bar, the team was very friendly and the…read moredrinks were reasonable and delicious. We ordered appetizers and they came out quickly! We shared the grilled octopus and the charcuterie board. The octopus was delicious! The charcuterie was a nice mix of items, except the cheese. They were out of one type and we had a LOT of blocks of a very salty cheddar. We had to leave most of it but the pieces we ate were good with the crackers & fig jam. We asked for a second drink in a plastic cup to take with us on to the floor and we were accommodated. We would definitely stop back!

    Portico - Del Lago Resort & Casino (and that star is…read morefeeling generous) New Year's Eve. Bad weather. Half-empty dining room. Somehow... still disappointing. Service was fine and friendly. Thus the one star. I ordered beef carpaccio, expecting delicate raw beef. What arrived instead looked like a lonely slice of cold roast beef you'd find sweating under plastic wrap at a deli counter. Not raw. Not delicate. Just confused. The side dishes were served at outdoor temperature, which was impressive considering we were inside. The potatoes and broccoli were so cold they may have skipped the kitchen entirely and come straight from the parking lot. Then there was the steak. Ordered black and blue. What I received was neither black nor blue, but a sad shade of gray, with absolutely zero char. It looked like it had been politely warmed by someone thinking about a grill from afar. And here's the real kicker: Fabio Viviani's name is on this restaurant. If this is what's being served under his banner, someone should check on him to make sure he doesn't have dementia --because this meal looked like it would personally offend him. I can say with confidence: Fabio would not be proud. He might not even admit knowing this place. For a casino restaurant on New Year's Eve--when expectations are already modest--this was still a miss. The room was half empty, the weather was terrible, and somehow the food managed to match the weather perfectly. If you're looking for chilly sides, deli meat carpaccio, and a steak that fears a grill, Portico might be your lucky bet. Otherwise, I'd recommend rolling the dice literally anywhere else.

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