Reilly was the best waitress we've ever had! She was polite and continued to check on us…read morethroughout our meal. She was attentive and did a phenomenal job!

Our waitress and her trainee was amazing. Food had a great flavor and came out hot. Haven't tried…read morethe drinks yet, but if the party next to us was any indication, they were a hit. Nice private rooms for parties too.

My husband and I visited Sam & Maggie's for the first time a few weeks ago. I had my eye on the…read moreplace for quite a while but because I am picky and don't eat seafood, I was waiting for the small menu to be just right with something that caught my eye. The pork chop did it! Appetizers: burrata, octopus, crispy tuna and the tenderloin tacos. Entrees: Crabcake, porkchop Dessert: Peanut Butter Tandy Cake Drinks: Black pepper bacon old fashioned, forgot name of the other (in photo) All of the dishes were plated with extreme care and detail. Some of the portions may be slightly small for the price but they were all delicious. The staff was great and extremely personable. We will definitely be back.

This hidden gem that is named after the owners two dogs, is located right on the water in Pasadena…read more It gives bistro vibes as you walk in are and warmly welcomed by the hostess. My favorite jazz singer Ella Fitzgerald played quietly in the background. The service was A1! The wait staff were so friendly and attentive. We shared the crab dip, and jumbo lump crab cakes with a side salad. Everything was good but the standout star was the crab dip. My only feedback is that the wonderful bread that is served with the crab dip is not enough for the amount of crab dip that you get. I asked for some more bread and they obliged but it cost us a few dollars. Wonderful views, superior service, and good food will have us returning to Sam and Maggie's Dockside.

Izzy is the absolute best! 11/10 recommend! Amazing food and drinks and such a good experience!…read moreAgain, request Izzy because he is the sweetest soul to exist!

This is a great neighborhood spot to eat and drink. Always fun taps, tasty cocktails, and great…read moreservice. The food is hearty and reliable, from burgers to shrimp and grits to friend chicken sandwiches. Definitely a comfortable and tasty restaurant.

I visited the Pasadena location of Oscar's Alehouse (one of their four locations) for lunch and had…read morea fantastic experience. I was seated immediately, and the wait staff was personable, attentive, and made the whole visit feel easy and enjoyable. The food was excellent--fresh, flavorful, and very reasonably priced. I was especially impressed by the variety on the menu. Whether you're vegan, vegetarian, pescatarian, or a devoted meat lover, there's truly something for everyone. It's rare to find a place that caters so well to different dietary preferences without compromising on quality. I didn't order any alcoholic beverages this time, but their beer selection looked great, with plenty of appealing options for a future visit. Overall, Oscar's Alehouse delivered a wonderful lunch experience, and I'll definitely be returning.

Stopped into Oscar's Alehouse yesterday for a late lunch/early dinner and was immediately seated…read moreupon entry--always a great start. My server, Travis, was very friendly and attentive, making sure everything was just right throughout my visit. I started with a cup of French onion soup, and it was so good that I came back today just to order another cup. That alone says a lot. Yesterday I also ordered the Eldersburg Burger, cooked medium-well, paired with their hand-cut fries. This burger was juicy and flavorful--honestly tasted like something you'd get at a family cookout. The fries were delicious and complemented the burger perfectly. I also have to mention the sweet iced tea--it tastes fresh-brewed and has the perfect balance of sweetness. Today, even though I wasn't very hungry, I tried the crab dip. While it wasn't my absolute favorite, it was still good. I also sampled the carrot cake, which unfortunately was a bit dry for my liking. That said, I'll definitely be back--especially on Mondays, when burgers are $8 (with toppings at $1 each, and totally worth it). My server today also let me know about Wing Wednesday: 1 lb of wings for $8, any flavor. Say less! I'm already planning another visit so I can finally try the cream of crab soup, which is made daily. Can't wait to see if it lives up to the hype. Overall, Oscar's Alehouse delivers solid food, great service, and awesome weekly specials. See you soon!

Super cute restaurant on a marina! Got to watch the sunset as we ate on their patio. They also have…read moreheaters for when it gets cold! They had happy hour crush deals, the strawberry lemon one was so good. Their cream of crab was amazing. The sushi here is surprisingly good, my friend enjoyed the ravens roll. The crab cake was nothing special, the Mahi Mahi was extremely extremely dry and overcooked I would not get it again. But I really loved the Mac n cheese it was creamy and superseded my expectations. The service was great! Multiple servers rounded on us. I'd come here again, great ambiance!

Great places to just come chill by the water , grab a drink , a bite or even catch a game on the…read morebig screen . The service was great. Both the bartender and server were able offer up their recommendations ...which didn't disappoint . Both the nachos and quesadilla did not disappoint! Washing everything down with a strawberry margarita was a defect ending to my taco Tuesday . Lol. Definitely see myself making a return visit .

Great food, Natalie was my favorite server I think I've ever had at restaurant. Would definitely…read morecome back!

I have not had a meal at Two Rivers steakhouse in probably a year and a half. My wife and I used to…read morego there often when they first opened. But honestly, we thought it became too expensive over the years (maybe I'm just getting old). With that said, I sat at the bar (service was excellent), and ordered the 16 ounce prime rib, $55, with a Caesar salad and sweet potato, and mozzarella cheese sticks to start (~$10). I ordered a tea to drink, but requested a beer (~$8)with the steak. Total bill was ~$80. The prime rib was ordered and delivered medium rare, and was by far one of the best steaks I've had in probably three years. It honestly could've been cut with just the fork, no knife required, and was well seasoned. The sweet potato mash was well seasoned, without being over seasoned. And the Caesar salad was super crisp, and I happen to like creamy Caesar dressing. The mozzarella cheese sticks look like they're hand dipped (not sure) and very good. And delivered with extra marinara per request. The bartender even remembered to pour the Sam's seasonal beer (winter something, it was not the typical winter lager which i like as well) when the steak was delivered. I did not have to ask. That was really nice. Also, I did not have to ask for a refill on the tea, it just magically appeared. Plus, the appetizer, the salad, and the steak, we're all delivered at the right timing intervals. I did not feel rushed, nor do I have to wait. So, was it expensive? Maybe a little bit. But the service made up for it, and that's all the difference.

I do not write five star reviews often, but The Social has earned every star. With a new head chef…read moreand kitchen team, and a new and exciting menu. Our local neighborhood restaurant just went from one of our faves to probably number two (just behind The Garten). The welcoming and friendly service is truly exceptional. The general manager is focused and attentive, and clearly his leadership has infected his staff with superior service performance and exceptional food quality. The bartenders are great and the atmosphere is always fun and lively. The Thursday half-price bottles of wine is always a wonderful treat too! If you have not been to The Social in a while, come back and give it a try for all the new fun and interesting menu options!

While the strip mall locale doesn't feel special, the food and drinks are consistently tasty in…read morethis local spot. The interior can be loud, and the patio offers a parking lot view, but its food makes the visit worth while.

Willy's is a small restaurant that has great farm to table food. The food is great! I had the two…read moreegg special with maple sausage. The sausage is amazing! The maple flavor actually bursts out of the sausage. I enjoyed the homemade home fries and the rye toast was excellent. We will be back to Willy's.

I don't write reviews lightly, but what happened at Willy's has crossed every line of safety,…read moreprofessionalism, and basic human decency. My fiancé and I have supported this local spot for years. It used to be a reliable go-to. But over time, something shifted--and now I know exactly what it is: the cook, Laura. On 11/28, I ordered steak and eggs. What I was served was not just unappetizing--it was dangerous. The steak smelled rancid, oozed a grayish liquid, and had visible discoloration. We flagged it immediately. Today, we returned to follow up and were horrified to learn that Laura had been explicitly told not to use those steaks because they were spoiled--and she served them anyway. Let that sink in. Why wasn't the meat discarded? Why did she knowingly serve it? Is she untrained, negligent, or something worse? And more importantly--why is she still employed? This isn't an isolated incident. Months ago, I stopped in for a quick lunch and became violently ill within the hour. I had to pull over to vomit and missed an important business meeting. I suspected something was off then, and from that point on, I would call ahead to make sure Laura wasn't cooking. Recently, I gave her the benefit of the doubt. That was a mistake. There's a level of disregard here that feels personal. When I asked to speak with her after learning about the spoiled meat, the staff refused and smirked like it was a joke. It's not. This could have led to hospitalization--or worse. This is a public health issue. Laura's actions were reckless, and the restaurant's failure to act is inexcusable. I'm mortified, furious, and deeply disappointed. Willy's was once a place I proudly supported. Now, I wouldn't recommend it to anyone. Until there's accountability, I won't be back--and I urge others to think twice before risking their health here.

Great menu options for families, good service and reasonable prices. The server was quick, and she…read morewas very accommodating. Would recommend

How far the pizza has fallen. Hadn't had a slice in 2 months and was looking forward to watching…read moreUFC and eating a few slices. DoorDash delivered and honestly had to check box twice. Pitiful. Cheese and sauce has changed. If this is what is coming out of the kitchen, save your money...Pizza Pizza

The torch has been passed Best Crabcakes and Best codfish cakes around period point blank. I…read moreliterally grew up on a crabbing boat of Hoopers Island so I don't wanna hear all the woo woo woo Bahama. Mike's is doing it right on crabcakes. I was pleased to see codfish cakes in stock so I tried one. I walked back up to the counter and bought four more if you're not hip to this place, get right!!! I was blown away again and again. And the funnel fries come on man so good. I grabbed a piece of fresh baked pineapple upside down cake come on man why was it so moist and flavorful? Couldn't stop there had to try the half-and-half Maryland crab soup, and thank goodness I did sheesh is all I gotta say! 10/10 as far as pricing goes some may think pricing is high however market price for such good seafood. I'd gladly pay their price for the product I receive. The old saying goes you get what you pay for.

Pulled up to Bahama Mike's Seafood on a regular weeknight, and first impressions absolutely matter…read more The place was spotless. And I mean spotless. If you walked in blind, you honestly wouldn't even guess they specialize in seafood -- that's how clean and fresh the environment felt. Major points for that alone. Now let's get into the food. I started with the cream of crab soup. The portion was solid and there were huge chunks of crab throughout, which I definitely appreciated. However, the base itself just wasn't to my liking. The crab was there, but the flavor profile didn't quite hit for me. For my entrée, I ordered the oyster platter with two sides -- regular fries and coleslaw -- and added a shrimp basket because when you're at a seafood spot, you might as well go all in. The meal definitely satisfied my hunger, but if I'm being honest, it tasted more boxed and frozen than freshly battered. That homemade, crispy, just-dropped-in-the-fryer feel wasn't quite there. On the bright side, the fries were good -- hot, crisp, and dependable. The coleslaw was exactly how I like it: balanced, not too sweet, not too heavy on the mayo. Where they truly shine is customer service. The staff was accommodating, friendly, and very helpful throughout the visit. Service can make or break a dining experience, and they definitely delivered on that front. Overall, while this visit didn't completely wow me food-wise, the cleanliness and service alone are enough for me to give them another shot. I'll be back to try something different and will happily update my review. Stay tuned.