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Small restaurant in strip mall. The space is dimly lit and has sophisticated decor. There is table seating and bar seating available. The bathroom had fun Art and amazing surround sound. Lol Plenty of parking available. Service was super attentive, and our water was never empty. The Uni pasta is exactly what you would want from an Uni pasta. The udon was nice and chewy. The cream sauce was decadent, the masago was briny, the shiso leaves gave a nice brightness, and the seaweed really tied together the umami. The piece of Uni placed on top of the pasta added another layer of decadence that was really fun to eat. Comes out hot and fresh and addicting. $33
We went twice in one week and loved the uni pasta, hotate uni carpaccio, Sunrise Burger, and hire katsu. However, the skewers were underwhelming and lacked flavor, and the pork belly was tough. Service was minimal both visits, and the uni pasta took a long time to arrive during dinner. I also wasn't a fan of not seeing a physical receipt before paying, especially with tip options starting at 18% despite the limited service. Overall, great food with some misses. Service could improve. Make a reservation or join the waitlist if visiting for dinner!
Straight to the point : -Food was plated nicely but taste was average. -service was mediocre, gave us our check and rushed us out even though we had been waiting for another plate . Charged us for it , never came out, and I had to ask them to cancel it and remove it. - in addition, they charge 20% gratuity for a party of 5, didn't see that stated anywhere. Feels as if they didn't tend to us as much knowing it was an automatic tip from us. The extra star is for the ambiance because at least it had nice decor inside.
Stopped in for some crispy rice, spicy tuna, and saw the Japanese style ribeye on the menu and I couldn't resist! It arrives to the table sizzling. On the platter included is the most delicious miso soup and rice. Eating here definitely reminded me of being in Japan. Such a cute little Restaurant. Now I want to go back to both Japan and Ton Shou!
We came here for a late night dinner reservation , we were really lucky to get a reservation because the restaurant is really small and very crowded . Ton shou has a really good variety on there menu ranging from tonkatsu , sashimi , burgers etc . We got some nigiri , crab croquette , Wagyu burger , salmon carpaccio , Japanese rib eye , and some grilled meats (beef tongue ) . I really enjoyed the nigiri the fish was super fresh and so tasty . I also liked the Japanese rib eye it is served sizzling hot with a veggie soup and the meat was so so tender . This dish is rather large and one would have been enough . We definitely over ordered for 4 people . Definitely get reservations here if you are able To! Everything we ordered was super delicious
My family and I decided to eat here out of whim. It wasn't exactly the location my parents wanted but it was a last minute choice. The food was delicious. The portions were pretty big. I ordered the Rosu Katsu. It was pretty good. I enjoyed it. My dad and hubby both got the steak and my mom ordered the hamburger steak. Sorry, I didn't take the pictures of their food. Overall, it was a good choice. I enjoyed my meal. Service was nice and friendly. Ambiance was mellow and chill. I'd come back to choose other options on their menu.
This is one of the better katsu places I've tried. The portions were pretty big and filling for the prices. I would definitely come back to eat here again! Scallop Cream Croquette- 4.75/5: The outside was so flaky. The cream inside is pretty good. I thought it might be weird to just eat cream inside, but it wasn't! I do think they could be a bit bigger. Tori Katsu- 5/5: I liked that this dish came with all the sides. Again their katsu outside was so flaky similar to the croquettes. They give you sesame seeds to grind up and put into the katsu sauce. Tonkatsu Sando- 5/5: The salad dressing was very good. This sandwich was very filling and packed with lots of stuff. The katsu is crispy not as much as the Tori katsu granted it's in sauce.
This was a PLEASANT SURPRISE!! Getting seated didn't take too long. The food was Authenticity Japanese. I ordered the Otoro Sashimi. The blue fin tuna was fresh and full of flavor. I also ordered the Hire Katsu. The pork tenderloins were amazing. The dish came out with cabbage salad, pickles, soup and made-to-order kettle cooked rice. This was more than enough to feel pleasantly full. The restaurant was beautiful and clean.
I will forever dream about my food here. This spot is a MUST when you visit Vegas. It's a quiet, moody spot off the strip. The food was amazing and melted in my mouth. The service was also great at checking in and getting us seated quickly.
Ton Shou was a solid spot for Japanese comfort food in Vegas. We went on a Saturday night, joined the waitlist, and were seated pretty quickly once we arrived. We ordered: * Ton Shou Special -- good overall and a nice variety. * Uni Pasta -- VERY creamy, but I love creamy pasta so I was into it. Definitely very rich, though. * Wagyu Beef Tataki -- good quality and flavorful, but I thought there was a little too much sauce that covered up some of the beef. * Takoyaki -- flavor was okay, but the piece of octopus inside was so tiny. * Tonkatsu Sando -- way bigger than we expected and actually pretty good! The bottom had this egg salad-like layer that reminded me of those convenience store egg sandwiches in Japan IYKYK. Definitely a nice little touch and made the sando even more filling. One thing to know: the portions are pretty generous, so don't make the mistake we did and go crazy ordering. We were a group of 3 and definitely over-ordered. There was so much food and so many carbs that we felt like crap afterward LOL. I do wish our server had been a little more helpful with recommending portions. I actually asked her if our order was too much food before we placed it, and she said, "You can always order more." GIRL... YOU SHOULD'VE TOLD US TO REMOVE SOMETHING. We absolutely did not need to order more. Overall, good food, big portions, and a fun Vegas spot. I'd come back, but next time I'm ordering less and saving myself from the food coma. Haha
Ok, I'm not sure why I haven't reviewed this place even though we've been here multiple times. They're in the Chinatown Plaza, and If you've ever visited restaurants there. You know that parking can be horrendous. Try to make a reservation online prior to coming, because they do get busy. The food here is delicious! I normally order their shrimp katsu and alternate with their salmon katsu. The salmon is juicy and not overcooked and dry. I love their katsu batter they use. It gives such an amazing crunch to the meat of choice. My fave sauce to dip my salmon or shrimp is their tartar sauce! It is so good! So if you're looking for a spot to enjoy good katsu and tempura. Definitely give them a visit.
Swing by here for an early dinners. We tried their yellowtail cappaccio, tonshou salad, crispy shrimp lollipop, gyoza, chicken katsu with curry, ikayaki, and cucumber mikizushiz. Wow! How delicious! My yellowtail cappaccio was bright and comes with a punch. Nice. The salad was a huge pleasant surprise. The slight smokiness from the grill definitely transferred the entire experience. Kids love their gyoza and katsu along with curry. I enjoyed the crispy shrimp lollipop, the solid cucumber rolls and the lovely ikayaki. The ikayaki was great. Still soft, not chewy, lovely flavored with the right amount of char. For katsu, they preserve a bowl of sesame and you can start to grind the seeds. When katsu is served, they will pour sauce over the grinds. It was a fun experience! I also got a hot tea. Service was great and always attentive. When it came to dessert, they told us they got the standard Japanese cheesecake and we might find something more interesting around. Appreciate their feedback and we did find something exciting after! The restaurant is nicely decorated to Vegas standard. Situated in the Chinatown plaza. Fantastic location!
16 days ago
18 days ago
17 days ago
Pearl was an amazing waiter! Very attentive to our requests, and the place vibe is very cozy and welcoming to eat in, delicious food! read more
Small restaurant in strip mall. The space is dimly lit and has sophisticated decor. There is table seating and bar seating available. The bathroom had fun Art and amazing surround sound. Lol Plenty of parking available. Service was super attentive, and our water was never empty. The Uni pasta is exactly what you would want from an Uni pasta. The udon was nice and chewy. The cream sauce was decadent, the masago was briny, the shiso leaves gave a nice brightness, and the seaweed really tied together the umami. The piece of Uni placed on top of the pasta added another layer of decadence that was really fun to eat. Comes out hot and fresh and addicting. $33 read more
We went twice in one week and loved the uni pasta, hotate uni carpaccio, Sunrise Burger, and hire katsu. However, the skewers were underwhelming and lacked flavor, and the pork belly was tough. Service was minimal both visits, and the uni pasta took a long time to arrive during dinner. I also wasn't a fan of not seeing a physical receipt before paying, especially with tip options starting at 18% despite the limited service. Overall, great food with some misses. Service could improve. Make a reservation or join the waitlist if visiting for dinner! read more
15 days ago
Straight to the point : -Food was plated nicely but taste was average. -service was mediocre, gave us our check and rushed us out even though we had been waiting for another plate . Charged us for it , never came out, and I had to ask them to cancel it and remove it. - in addition, they charge 20% gratuity for a party of 5, didn't see that stated anywhere. Feels as if they didn't tend to us as much knowing it was an automatic tip from us. The extra star is for the ambiance because at least it had nice decor inside. read more
Stopped in for some crispy rice, spicy tuna, and saw the Japanese style ribeye on the menu and I couldn't resist! It arrives to the table sizzling. On the platter included is the most delicious miso soup and rice. Eating here definitely reminded me of being in Japan. Such a cute little Restaurant. Now I want to go back to both Japan and Ton Shou! read more
18 days ago
We came here for a late night dinner reservation , we were really lucky to get a reservation because the restaurant is really small and very crowded . Ton shou has a really good variety on there menu ranging from tonkatsu , sashimi , burgers etc . We got some nigiri , crab croquette , Wagyu burger , salmon carpaccio , Japanese rib eye , and some grilled meats (beef tongue ) . I really enjoyed the nigiri the fish was super fresh and so tasty . I also liked the Japanese rib eye it is served sizzling hot with a veggie soup and the meat was so so tender . This dish is rather large and one would have been enough . We definitely over ordered for 4 people . Definitely get reservations here if you are able To! Everything we ordered was super delicious read more
My family and I decided to eat here out of whim. It wasn't exactly the location my parents wanted but it was a last minute choice. The food was delicious. The portions were pretty big. I ordered the Rosu Katsu. It was pretty good. I enjoyed it. My dad and hubby both got the steak and my mom ordered the hamburger steak. Sorry, I didn't take the pictures of their food. Overall, it was a good choice. I enjoyed my meal. Service was nice and friendly. Ambiance was mellow and chill. I'd come back to choose other options on their menu. read more
This is one of the better katsu places I've tried. The portions were pretty big and filling for the prices. I would definitely come back to eat here again! Scallop Cream Croquette- 4.75/5: The outside was so flaky. The cream inside is pretty good. I thought it might be weird to just eat cream inside, but it wasn't! I do think they could be a bit bigger. Tori Katsu- 5/5: I liked that this dish came with all the sides. Again their katsu outside was so flaky similar to the croquettes. They give you sesame seeds to grind up and put into the katsu sauce. Tonkatsu Sando- 5/5: The salad dressing was very good. This sandwich was very filling and packed with lots of stuff. The katsu is crispy not as much as the Tori katsu granted it's in sauce. read more
This was a PLEASANT SURPRISE!! Getting seated didn't take too long. The food was Authenticity Japanese. I ordered the Otoro Sashimi. The blue fin tuna was fresh and full of flavor. I also ordered the Hire Katsu. The pork tenderloins were amazing. The dish came out with cabbage salad, pickles, soup and made-to-order kettle cooked rice. This was more than enough to feel pleasantly full. The restaurant was beautiful and clean. read more
I will forever dream about my food here. This spot is a MUST when you visit Vegas. It's a quiet, moody spot off the strip. The food was amazing and melted in my mouth. The service was also great at checking in and getting us seated quickly. read more
Ton Shou was a solid spot for Japanese comfort food in Vegas. We went on a Saturday night, joined the waitlist, and were seated pretty quickly once we arrived. We ordered: * Ton Shou Special -- good overall and a nice variety. * Uni Pasta -- VERY creamy, but I love creamy pasta so I was into it. Definitely very rich, though. * Wagyu Beef Tataki -- good quality and flavorful, but I thought there was a little too much sauce that covered up some of the beef. * Takoyaki -- flavor was okay, but the piece of octopus inside was so tiny. * Tonkatsu Sando -- way bigger than we expected and actually pretty good! The bottom had this egg salad-like layer that reminded me of those convenience store egg sandwiches in Japan IYKYK. Definitely a nice little touch and made the sando even more filling. One thing to know: the portions are pretty generous, so don't make the mistake we did and go crazy ordering. We were a group of 3 and definitely over-ordered. There was so much food and so many carbs that we felt like crap afterward LOL. I do wish our server had been a little more helpful with recommending portions. I actually asked her if our order was too much food before we placed it, and she said, "You can always order more." GIRL... YOU SHOULD'VE TOLD US TO REMOVE SOMETHING. We absolutely did not need to order more. Overall, good food, big portions, and a fun Vegas spot. I'd come back, but next time I'm ordering less and saving myself from the food coma. Haha read more
Ok, I'm not sure why I haven't reviewed this place even though we've been here multiple times. They're in the Chinatown Plaza, and If you've ever visited restaurants there. You know that parking can be horrendous. Try to make a reservation online prior to coming, because they do get busy. The food here is delicious! I normally order their shrimp katsu and alternate with their salmon katsu. The salmon is juicy and not overcooked and dry. I love their katsu batter they use. It gives such an amazing crunch to the meat of choice. My fave sauce to dip my salmon or shrimp is their tartar sauce! It is so good! So if you're looking for a spot to enjoy good katsu and tempura. Definitely give them a visit. read more
2 months ago
Swing by here for an early dinners. We tried their yellowtail cappaccio, tonshou salad, crispy shrimp lollipop, gyoza, chicken katsu with curry, ikayaki, and cucumber mikizushiz. Wow! How delicious! My yellowtail cappaccio was bright and comes with a punch. Nice. The salad was a huge pleasant surprise. The slight smokiness from the grill definitely transferred the entire experience. Kids love their gyoza and katsu along with curry. I enjoyed the crispy shrimp lollipop, the solid cucumber rolls and the lovely ikayaki. The ikayaki was great. Still soft, not chewy, lovely flavored with the right amount of char. For katsu, they preserve a bowl of sesame and you can start to grind the seeds. When katsu is served, they will pour sauce over the grinds. It was a fun experience! I also got a hot tea. Service was great and always attentive. When it came to dessert, they told us they got the standard Japanese cheesecake and we might find something more interesting around. Appreciate their feedback and we did find something exciting after! The restaurant is nicely decorated to Vegas standard. Situated in the Chinatown plaza. Fantastic location! read more
Was in town with a couple of friends celebrating a birthday. Found this place randomly looking for a late dinner in the Chinatown area. What a hidden gem! This is the best katsu place I have ever had, and I had plenty of katsu in my days. I ordered the Rosu Katsu (pork tenderloin cutlet). The pork cutlet is covered with a thin layer of fluffy panko (fried bread crumb batter) that just melts in your mouth when one takes a bite. The pork cutlet itself was just devine as well! Also for the katsu sauce, the restaurant also provides freshly roasted sesame, and you get to grind it down with small wooden mortar/pestle. The grind sesame smells so aromatic and matches perfectly with the tangy and sweet katsu sauce! If you like Japanese Katsu, this is the place to be! Great service and very relaxing ambiance. Since this restaurant is located in the busy part of Chinatown (aka Spring Mountain Rd area), parking can be pretty packed. For sure I will be coming back when I'm in town again. Come and support your local small businesses. read more
Ton Shou Katsu & Izakaya in Chinatown is definitely a hidden gem! The atmosphere is beautiful, relaxing, and welcoming. The staff is incredibly kind, fast, and attentive, and if you're not sure what to order, they're more than happy to make recommendations. We started with their appetizer of portobello fries, which are hands down the BEST fries I've tasted so far! They're light, crispy, and absolutely delicious. At $14, they're a tasty way to start the meal. Now let's talk about the Tori Katsu (chicken breast cutlet) because it is hands down the BEST katsu I've had thus far! The chicken is tender and juicy, while the breading is crispy, light, and practically melts in your mouth. And the katsu sauce experience? LOVE IT! You get to smash the roasted sesame seeds yourself until they become a gritty powder, then pour in the katsu sauce and mix it together. WOW -- game changer! It makes the meal fun and interactive, but even better, the flavor is incredible. For $25, the entrée comes with cabbage salad, pickles, and their delicious tonjiru soup with miso, pork, and vegetables. The soup is so comforting and flavorful. Your rice is also made-to-order and kettle-cooked, which makes the whole meal feel extra special. My husband loves the Rosu Katsu (pork loin cutlet). His favorite way to eat it is to add a little hot mustard directly onto the katsu and then dip it into the sesame katsu sauce. So good! My only complaint was at checkout. The waitress stood right there waiting while we selected the tip, and I really dislike that. It makes the tipping process feel awkward and pressured. I would much rather be given a little privacy to complete the payment and choose my tip without someone standing over me. Other than that, we had a wonderful experience. From the relaxing atmosphere and great service to the quality of the food and all the little interactive touches, Ton Shou Katsu & Izakaya has quickly become one of our favorite spots in Chinatown. We will definitely be back -- I just hope they give customers a little more space during the tipping process next time! read more
Finally, I've been able to try this place this place has been on my wanted to visit list for quite a while!!!!! Me and my friend went in on a Sunday night about 8 PM.... when we walked in no one greeted us. We kind of stood there for a minute, waiting for someone to finally notice we were in the building. ( this is part of the reason for the four stars.) finally we were greeted and sat ... We asked for suggestions on sake, and the waitress was very helpful and insightful. We settled on a White peach flavor. The drinks were brought quite quickly, and the sake was absolutely delicious. For appetizers, we ordered a salad dish, and a carpaccio the cup was absolutely delicious. We both loved it. The salad was good as well. The only thing is the dressing wasn't my favorite. It was kind of watery...... upon having one car pressure we decided to try another, which was equally just as delicious we decided to order a Katsu we saw the people beside us had some Katsu so we decided just to order one and share because it was a lot of food. We got the chicken because neither one of us eat pork. The chicken Katsu was absolutely delicious. The best Katsu honestly I've ever had. It comes with a soup and rice and some pickled veggies. My friend decided while we were eating the Katsu to order some skewers. We got scallop I believe a steak and a chicken. The steak one was so tender and flavorful. The scallop was basically melts in your mouth. I didn't try the chicken so I can't say. Are waitresses checked on us frequently and they always made sure we had water in our cups. I was so happy with the food. I will 100% return definitely for the Katsu. It is delicious. The main reason why I gave this Place is a four star is because I don't know what's going on with their floor. People around us were also complaining on how how slippery it was and when I tried to walk to the bathroom, I had to walk extremely slow because I thought it was gonna crack my skull open it is so slippery. There are no sign saying how slippery it is. They need to warrant people or clean it. !!!!!!! it is definitely a hazard read more
It was our first time coming here, and I had heard that the food was very good. The inside of the restaurant was beautiful and had a very nice atmosphere. The artwork on the walls was especially pretty. Otro sashimi was very high quality. It was delicious and melted in my mouth. I ordered the Cheese Tonkatsu, which came with Tonjiru, a special miso soup made with onions, carrots, and pork. The soup was very flavorful and comforting. The rice was also so delicious. It was shiny and cooked perfectly. I could honestly enjoy just eating the rice with the soup! The Cheese Tonkatsu was a very generous portion, and I couldn't finish it all. There was a good amount of cheese inside, and the tonkatsu itself was delicious. I tasted my husband's Hire Katsu. It was very tender and juicy. The server was friendly. The person worked over the counter was nice. Overall, I really enjoyed the meal and the atmosphere. I will definitely come back to try some of the other dishes! read more
15 days ago
It was late, we were hungry and didn't want fast food. We've never had katsu before but we'll definitely have it again! It's a small restaurant but the ambiance was great. The customer service was great from beginning to end. You get to grind your own sesame seeds and the smell was phenomenal. We ordered the pork katsu, crispy rice, and yellow yellow roll to share. Everything was fantastic. Highly recommend this place. Forgot a picture of the roll, we were hungry. read more
ton shou premium katsu & izakaya: the grilled yellow tail collar, katsu, and lemon salmon roll was my fav! the grilled collar was perfectly tender, and had a nice char. the chicken breast katsu was flaky crispy and juicy. and the lemon salmon roll was filled w shrimp, cucumber and avocado topped w salmon and yuzu sauce. light, filling, and zesty! the wagyu roll wasnt my fav bc the quality of the meat was a bit chewy. we had also got the grilled beef tongue and it was also p chewy. personally would skip the meats and get what theyre known for - the katsu! and def try out there other rolls bc fish quality was rlly fresh! service was attentive ans friendly. ambience is great for a date night or family night. would def be back and highly recommend trying this spot. read more
2 months ago
Had a great experience with the food at Ton Shou in Spring Mountain! Everything we ordered was delicious and the prices were pretty reasonable. The food is definitely the highlight and I'd come back just for that. The service, however, could have been a little better. Our server barely checked on us throughout the meal and didn't really come by until our party was getting ready to leave. Overall, the food was great and definitely worth trying--hopefully the service improves on our next visit! read more
Ambiance: it's a small restaurant and decor was tastefully done. i also liked that the tables were spacious Service: service was good & fast. Food: i got the pork katsu and my friend got the sandwich and we shared. both were really good! the pork katsu was so tender and the breading was light. i really enjoyed what we got and can't wait to come back! btw - portions are huge and each entree came with sides read more
Came here for dinner on a weekday and it was rather busy. Parking was a bit hectic but we managed. The restaurant is not very big but cozy and modern with nice music in the background. Staff were very friendly and hospitable. The four of us ordered a bunch of things to share: Edamame, Kabocha Katsu Bites, Portobello Fries, Yellowtail Carpaccio, Wagyu Surf and Turf Roll, Ton Shou Special Katsu, and Japanese Wagyu Cheeseburger. Food was awesome; everything was fresh and tasted great. My absolute favorite was the Japanese Wagyu Cheeseburger. It was served on a sizzling grill accompanied by a pool of warm and creamy cheese fondue. The Ton Shou Special Katsu was a trio consisting of two different pork cutlets and Ebi Tiger shrimp cutlets. We were stuffed and had no room for dessert. It was definitely a very enjoyable meal. read more
3 days ago
Sooo delicious! Try the cheesy katzu and add the curry in the side! You won't regret it! It's such a warm ambience and the vibe is totally trendy. You HAVE to go here. Probably the best lasting in town read more
A restaurant so good I went twice in two weeks--and the second time, I brought my family. They can get busy and don't really take reservations, but you can go online, put your name on the waitlist with your estimated arrival time and party size, and with any luck they'll have your table ready by the time you get there. Inside it's a little narrow, but it's bigger than it looks, and they easily seated our party of seven without issue. Ton Shou is mainly known for the Instagram videos of their bubbling Wagyu cheeseburger, but it's actually a katsu house famous for both chicken, pork and salmon katsu--and pretty much anything fried, like tempura. I first went for the cheeseburger, and OMG was it good. It's super rich (almost like French food), bursting with garlic and that deep Wagyu flavor. The bubbling melted cheese is liquid mozzarella, and the burger itself comes with two slices of cheddar. Fair warning: it's served on a piping-hot skillet, so tread carefully. The second visit was all about the dishes I'd spotted the first time and wanted to try. The spicy tuna and crispy rice was one of the best I've had--the little slices of jalapeño actually deliver on the "spicy" promise. For the katsu, I asked our waitress for a recommendation between pork and chicken; she said salmon is their most popular, followed by chicken. I'd already eaten fish that week, so chicken it was. She also suggested adding a side of curry along with the katsu sauce. (Pro tip: before the meal arrives they bring a little plate and ram so you can crush sesame seeds for the sauce.) The chicken katsu was delicious--hand-breaded tempura crust, juicy chicken, and that curry sauce were just . I actually don't know which I liked more... Everything was so good that I'll definitely be coming back and bringing friends. read more
Very solid izakaya! Great vibe, great food, fresh fish, and friendly service. The only thing that didn't wow us was the sushi rice. I'm a sushi rice snob, so it might just be me. Best bites: All the fish was very fresh Chicken karaage The katsu was crispy and perfectly cooked I will definitely be back to throw back a few and try more of the menu read more
Came here during lunchtime on Sunday, I was expecting a long wait, but it actually wasn't bad. We were seated within 5 minutes. The restaurant itself was fine, decor is okay, kind of basic. However, food is far from basic. Yes, a little on the pricey side, but once you get your meal - you'll understand why it costs that much. We got a small salmon roll order as an appetizer, Japanese Wagyu Cheese Burger (this one, we were excited to get!) and the Kata Rosu Katsu. The items took a little while to get, but they do have a disclaimer on the menu that states they need a little bit of time to prepare the katsu because its made fresh to order. However, we received the cheeseburger even after I got the katsu, so I'm not sure why the cheeseburger took that long. I wished the servers checked on you more often when you're waiting for the meal, rather than after you received it. It feels better when you know the meal is taking a while, and someone is there to reassure you that it will coming soon. I was so glad I got the Kata Rosu Katsu (the fattier pieces) Pork Shoulder Loin Cutler. It was so tender, and juicy, not dry at all! The breading was so light, and just let the meat do the talking. It came with little pickle side items, steamed rice, cabbage salad and a soup. Everything from the soup to the dressing was delicious! I'm a little sad they didn't give me the sesame to grind up, like they did to everyone around me. I'm not sure what that was about. Server just gave me the tonkatsu sauce with sesame seeds on top. I didn't get the whole experience. The burger was a whole presentation in itself! They pour the cheese fondue on the burger with sizzling plate - table side. Very cute. We just wished there was a little more cheese fondue, it was only enough for half of a burger if you want to be generous in your cheese bites. By the time my kid got to the second half, cheese was gone and the burger was a little toasted/burnt lightly from the sizzling plate and being dry with no liquid left to help. The burger itself was juicy though! The salmon roll was tasty, normal salmon roll but you can tell the fish is fresh. Sushi rice has a lot of flavor. I really loved this place and we'll be sure to come more often. read more
You should made reservation if you plan to dine here. They features a lot of Japanese dishes not just sushi. Personally, I think Guyodon is the highlight of this restaurant. The uni pasta is a little too fishy and small portion. Others dishes are little pricey compared to other Japanese restaurants around Chinatown. Overall, the services are nice and attentive. read more
Ambiance is cute, romantic dim lighting. A cute date spot for sure. Actually came here on a date night. The first time I came and got katsu, I wasn't impressed at all. But I came back and this time ordered other stuff & my experience was amazing! Service was great, we had reservations at 8pm on a Thursday night. Surprisingly it was a little crowded, we just waited like 10 mins. Our server gave us cheesecake on the house for the small wait. She was the sweetest. This time I ordered mainly sushi and the Wagyu cheeseburger. My favorites that I would highly recommend is yellowtail carpaccio & the sexy salmon roll! The in pasta is good if you like something creamy. Surf and turf roll & tuna lover was good but I think I would want to try other rolls there too! Wagyu burger with the uni pasta was too much. Too heavy and creamy. I would recommend only picking one. But definitely would come back for the sushi! read more
5 days ago
This isn't my first time here and definitely won't be my last! I always stop here whenever I'm in Vegas, and every friend I've recommended it has loved it! The food is always 10/10 in every aspect: flavor, presentation, quality and value. read more
Ton Shou deserves all the five star reviews for amazing food, great service and cool ambiance. Ordered the chirashi, crispy rice and special katsu. The chirashi fish was quite fresh and the sushi rice was well seasoned. It came with nori to make hand rolls which was a nice touch. The crispy rice was extremely good as the crispy rice had such a great crunch and the flavors went well together and ended with a hint of heat at the end. The star of Ton Shou was the katsu. Before the katsu is served, they bring you a bowl of sesame seeds that you crush to release the flavor and aroma. They then pour the katsu sauce and you mix it together. The pork was moist and tender and the crunch of the breading was so satisfying both in sound and texture. All the little side dishes of pickled vegetables complimented the katsu and the sauce. Each bite was so satisfying. Even the miso soup that came with it was delicious as it was almost like a chicken noodle soup as it had bits of chicken. The salad came with a bright and sweet dressing that also paired really well with the katsu. read more
My two children, my niece and nephew, and I stopped by Ton Shou for lunch while we were in the area. After reading the positive reviews, I decided to give it a try. The restaurant itself is beautiful--dark, modern, and inviting with an upscale feel. We started by ordering several dishes, including the Yellow Yellow Roll, chicken thighs, okra, edamame, salmon sashimi, Salmon Katsu, and Tori Katsu. Everything was fresh, flavorful, and beautifully presented. We were really enjoying our meal. After my son's Salmon Katsu arrived, I decided to add a Lemon Salmon Roll and the Avocado Crispy Rice. This is where the experience changed. When I tried to place the additional order, the gentleman who brought our food was dismissive and seemed irritated before eventually coming back a few minutes later to take it. About 20 minutes later, the Avocado Crispy Rice arrived, but the Lemon Salmon Roll never did. By the time everyone else had finished eating, I asked our server about it. Since we needed to leave, I told her we could just cancel the roll. She returned and said it was already being plated and asked if I wanted it to go. In the middle of a Las Vegas summer, I didn't want raw sushi sitting in the car, so I asked her to bring it out instead. It arrived after everyone had finished eating, and I ended up eating it quickly before leaving because I was still being charged for it. I was also surprised to find an automatic gratuity added to the bill because our party had five people. Four of those five were children under 13. I couldn't find anything on the menu or website mentioning this policy, and no one informed us before we ordered. When I asked about it, I was simply told, "That's the way it is." The food was genuinely very good, which makes this review disappointing to write. Unfortunately, the service at the end of our meal overshadowed what had started as a great dining experience. I don't mind tipping--in fact, I usually tip well for good service--but having our order forgotten, being charged for a dish that arrived after we were ready to leave, and then being met with an unhelpful response about the gratuity left a bad impression. I really wanted this to become one of our regular spots, but based on this experience, I don't see myself returning. read more
Our server Kevin was awesome! Super nice personality and very helpful with the menu. We really appreciated that. The menu is unique which for Chinatown is normal but it was fun exploring some new things than the typical dinner vibe. We loved everything besides the pork belly skewers but the yellowtail carpaccio and crispy rice were our top two favorites. We will definitely be back to try more things and I have been telling my friends about this place ever since I went. Highly recommend! The vibe gets really fun around 7pm. read more
4 months ago
This place was highly rated on Yelp so we had to check it out while visiting. It's in a busy strip mall but we came later on in the evening on a week night so parking was fairly easy. We were greeted warmly and seated quickly. Our server, Leah, was very friendly and attentive. We ordered the katsu platter with 2 different pork cuts and 1 piece of shrimp. It came with the softest rice. The meat was so tender and juicy! It was really good! I also loved the pork belly skewer, enoki bacon skewer and the hotate nigiri. The strawberry lychee high ball was yummy! The place looks very authentic and intimate. We had a great time and wanna come back to try the wagyu burger! read more
We ordered the portobello fries, uni pasta and the tonshou special. Everything was delicious and came out quickly. The uni pasta was creamy, the noodles had a perfect chewy texture and the uni tasted fresh. The tonshou special came with 3 types of katsu, they were juicy, light and crispy. It came with 3 different pickled vegetables, and a salad. They gave us sesame seeds to grind and they added katsu sauce, I am not a huge katsu sauce lover but their sauce was perfect. The portobello fries were a good appetizer. The restaurant itself had nice lighting, and it wasn't too loud in there so it was great for conversations. read more
Stopped by here after Meowwolf, as I haven't checked out the local Chinatown food area in a few years and wanted to see what was here. We were only going to come here to grab a snack but then saw Ton Shou and the Katsu cravings kicked in! We walked in, asked for a seat for 2, and were quickly seated. The place was already pretty full with a nice vibe, making it a pretty intimate feel, but luckily there were about 2 empty tables, so we didn't have to wait too long! We started off with some sake, extremely flavorful! And I had a Sapporo as I was thirsty from walking. We ordered the Rosu Katsu, and I believe the Roe/Uni Donburi. The Food came out quickly, and damn, did it look good! I took a bite of my Cutlet and said Oh my, this is DELICIOUSSS. I've had a set like this in Hawaii and think this is pretty similar. The sauces were superb with the Katsu, and my partner dug into the roe/uni donburi, and that gave a nice settled and mellow taste. The meal made a great alternative Pork Turf and Egg Surf combo, and David was a wonderful server! He was great throughout the night and even let us know about the complimentary cheesecake which was great once I got back to the hotel as I was too stuffed after eating that large cutlet! Definitely will be coming back! read more
The food here was amazing. We stumbled upon this restaurant by chance and immediately joined the waitlist. The crispy rice was so good. I went back here just for the crispy rice. I got the rosu katsu. All of the katsu's come out with rice, miso soup, side dishes, and the tonkatsu sauce. They bring out the sesame seeds for you to grind, which makes for the perfect activity while you wait for your food to come out. read more
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More info about Ton Shou
4049 Spring Mountain Rd
Las Vegas, NV 89102
Chinatown
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(702) 202-2182
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http://tonshou.vegas
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Ask the Community - Ton Shou
Is there table for a party of 8?
Yes! They have a large table in the back and they remove the dividers. I recommend trying to book a reservation.
Do they use plastic melamine bowl or do they use actual ceramic for all their hot food??thank you?
I don't know
Do they have high chairs?
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