This place was amazing. We got here at 2:20 PM, just as they were doing last call for their lunch service. My friends and I got their Original Negitoro Bowl and also the Deluxe Tempura bowl. It was all good - we're definitely going to go back next time we're in Vegas. (It was so good, one friend actually went back for their limited Wagyu tempura bowl). We also grabbed a bunch of onigiri to eat later for an early dinner. I can't remember which onigiri I ended up grabbing, but they mostly fell in pretty good to very good range. read more

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Chamon Las Vegas was definitely one of my favorite food stops in Las Vegas! If you're an onigiri fan, this place is absolutely worth checking out. The onigiri were delicious! What I really liked about Chamon is that even though many of their options aren't your traditional onigiri, they get really creative and put their own unique twist on them. There were so many different flavors and combinations to choose from that we ended up grabbing a bunch just to try them. My favorite was the Unagi Sansho. The grilled eel was flavorful and went perfectly with the rice and nori. I would definitely get that one again! I was really looking forward to trying the Wagyu, but unfortunately they had already sold out by the time we got there. That just gives me another reason to come back next time I'm in Vegas! Definitely recommend getting there early because some of the popular items can sell out. Overall, I loved the concept, the presentation, and especially the creativity they put into their onigiri. I'll definitely be back! read more

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Really authentic tasting onigiri and would probably come back here if they fix their ordering process. Came at 11:50 and did get not until 40 minutes after for just take out. They hand out baskets for to go orders and it should be one basket per party or have a paper ordering system to check off what you want. They only allow 5 baskets inside at a time. As of right now, they have the same line for to go and dine in. It was very busy for Friday lunch so it would've been beneficial to add a third worker for just to go orders to help keep the line moving. There's very limited space inside so it makes sense that they want to keep as much space as possible inside but their ordering process doesn't logistically make sense to me. Overall, their onigiri is pretty good but just be prepared to wait if you decide to go. read more

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I eat a lot of high end and izakaya type Japanese food, all through out US and Japan. I was not super impressed by the food here. I came 45 min before opening for lunch on a Friday. I was 9th in line. I've came here twice and first time the negitoro bowl with the uni and crab was sold out for that day. The negitoro bowl honestly tasted worse than it looked. It just tasted bitter and bland, no sweet fresh ocean taste like other chirashi bowls I've had. Maybe it was the egg yolk soy sauce that ruined the flavor for me. It just did not taste like high quality ingredients. I even got extra crab. It was half a crab leg for $6. The snow crab honestly tasted no better than the frozen grocery store stuff, nothing like the fresh stuff from a proper sushi place. The first time, I tried a tempura bowl. It was good, more authentic than most Japanese places in the states, but not super amazing like I need to go back to eat it again. The best food here is their onigiri. The variations and recipes can top the ones found in Japan, very authentic. They do put a little too much rice so you get full fast and can't try too many. They do not keep very well and you need to eat them same day because the rice hardens in the fridge or the fish starts stinking and goes bad! So pick your poison if you wanna buy a lot. The other stuff is not worth standing in line for if you've had authentic Japanese food in Japan or in another bigger city with top notch sushi or fresh fish. I'm from LA and the tempura at Tendon Tempura Carlos Jr in LA is better. There is better fish and rice to be found in LA too like the quality is similar to Sugar Fish and KazuNori. These are very easy to get into spots in LA you don't need to stand in line so I'm surprised to find the crazy hype here. I admit the presentation is nice and the shop's vibes feel very much like you've been transported to Japan. But the cooking quality and flavors are only slightly above average. 3 stars for the cooked food. 4 stars for onigiri. I probably will never come back again now I've tried their signature dishes and see that it's mediocre. The food is not worth the lines it has at all, especially if you're from a big city with good Japanese restaurants. Maybe come here for the Japan nostalgia and vibes or if you've never had authentic Japanese food. If you want to splurge, apparently Kabuto across strip mall parking lot nearby is VERY good. Top 3-5 omakase in the country. read more

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Wow. I brought my sister (visiting from out of state) and boyfriend after seeing so much hype on Instagram. Despite arriving before open, they had a line out of the door for take-out onigiri. The restaurant is quaint, resembling any classic hole-in-the-wall in Japan. I've visited several times, and my boyfriend lived in Okinawa for years, so we were very impressed. The line is long because of how tight the store is. There was a great selection, and we watched them continuously restocking. They give you a basket and you have fun making your selections. They were all tasty. Our favorites being the classic tuna, spicy tuna, and wagyu onigiri. It is take-out only, so we enjoyed them in the car. It was an authentic, tasty, and fun lunchtime experience. We cannot wait to be back! Note: they open take out at 1130, and not the listed 12. read more

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Definitely one of my go-to spots whenever I visit Vegas now. I was so surprised by this spot when I came for dinner. I had seen this spot recommended all over my social media feeds and it didn't disappoint! I do wish I got to try their onigiri and the negitoro dons but the tempura dons were delicious. Like traditional Japanese restaurants, they close in between lunch and dinner. I've heard that there's a line befor opening for lunch or dinner for their onigiri, and that their negitoro dons usually sell out during lunch, so I'll have to come again for lunch next time. The restaurant itself is pretty small, with only a few tables and about three seats at the bar, so the wait can take a while. Our party of three ended up waiting about an hour to get seated around 8:00pm, and we got their premium tempura don. Their tempura is lightly coated in batter and fried, not greasy at all. They're light on the tempura sauce within the bowl, but they provide the sauce at the table for you to add. Definitely recommend loading the sauce onto the bowl for the sweet savoriness and don't forget to use their spicy powder that definitely hits. read more

Chamon - premium tempura bowl - Japanese Near Me - Las Vegas, Nevada

Man, good luck getting a seat here! We showed up before opening and the line out the door was nutty! When we were asked if we wanted to dine in the wait time was going to be about 2 hours with no guarantee that they'd have their coveted bowls left. Make sure you get a reservation if possible! We waited for the onigiri which still took us about 30-40 minutes just to get in. Once we were in you could see it was a very cute small izakaya with only 2 tables and bar seating. The onigiri itself was pretty solid but I'm not sure it was worth the wait. Maybe I was just too hungry They also ran out of all the cool advertised ones before we even got a chance (saba, wagyu). Next time I'll definitely shoot for a reservation if I'm in town. read more

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Tempura was super fresh and I loved the seasoning on the rice. We weren't super hungry so we were able to share one of the bowl combos. Since it was around dinner time, they were already out of some of their musubi options, but the couple I took to go were yummy. Convenient and speedy ordering to go for my friends, and the workers were friendly. It's a very small restaurant so we were lucky they had seating for two of us right away at dinner time. read more

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I've had Chamon bookmarked for a while and was finally excited to try it. It was EDC weekend, so it was packed. We got there around 11:15 a.m. even though they didn't open until 12 p.m. My group ended up making the second round of seating and didn't get seated until about 1.5 hours later, but it was manageable since we could just put our name and number down and get a text when our table was ready. The downside was that by the time we were seated, all the onigiri had already sold out. Next time, I'd definitely recommend getting in line early to grab the onigiri first and then coming back when your table is ready. We did get lucky and snagged the last serving of the A5 Wagyu steak bowl, which was absolutely the highlight of the meal. I also ordered the negitoro ikura bowl with uni and snow crab, and both were really good, but the Wagyu bowl definitely stood out. Overall, I'd come back for that Wagyu bowl and hopefully next time I'll actually get to try the onigiri too! read more

Chamon - A5 Wagyu Bowl and Negitoro Ikura Bowel with Uni & Snow Crab - Japanese Near Me - Las Vegas, Nevada

There's about 5 tables and some seats at the bar (very small inside), best if you make it early - I'd recommend getting in line by 11-11:30am. They have limited items including: - A5 waygu steak - 10 daily - negitoro bowls - 15 daily Must order: the premium bowl with uni, negitoro, snow crab and ikura. Their tempura bowls is also delicious - great quality, wished it was slightly crispier. Next time I'll try the onigiri - it's the same line if you want to just buy onigiris to go. read more

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My review is solely on the onigiri to-go. I got there at 440pm, waited in my car with the a/c on for a little while until I saw a couple of people lining up. There were only 3 of us in line at 5pm. I've never been here for lunch so maybe dinner is less crowded? You tell me. I keep hearing how packed this place is but I didn't experience that at 5pm on a Thursday. We just had a huge meal from another resto nearby, so I decided I just wanted to pick up some food for later snackies. The restaurant is indeed small, with just a handful of tables. I have to try a sit-down meal here one day. I got pretty much 1-2 each of the available onigiri. I didn't see some of the ones in the photos I've seen on Yelp, but a good variety nonetheless. I wonder if they had it for lunch but ran out? Anyway.. on to the onigiri. I never knew rice could be so tasty! It was just sticky, savory, and satisfying. I agree with some comments that there could be more protein and an improvement in the ratio but the rice was enjoyable as well, my taste buds didn't suffer. My favorite onigiri was the salmon & ikura, it was sweet, savory, salty, minty.. how can something so simple, be so complex in flavors? I was already full off 1-2 onigiri but my gosh, I wanted to open them all up and try them all at once. These would be amazing snackies for a road trip or a movie. read more

Chamon - variety of onigiri to-go - Japanese Near Me - Las Vegas, Nevada

A few general words of advice... If you're planning to dine in for lunch, try to arrive early. They open at 12 PM and close at 3 PM, with last seating at 2:30 PM. Takeout follows similar timing -- expect to wait just like the dine-in customers. If it's past 2:30 PM and they can't seat you, they'll still let you place a takeout order for what's left, based on your spot on the waitlist. Note that tempura is not available for takeout -- only the fresh/raw bowls. If you're only coming for nigiri, expect a wait, but the line moves fairly quickly. On a recent Friday afternoon around 1:30 PM, we waited about 20-30 minutes. They bring people in small groups and give you a basket to carry your items. The nigiri itself is very solid. The seafood is noticeably fresher than what you'll find at most Japanese grocery stores or standard sushi spots. The salmon, for example, is cut from a proper fillet rather than pre-packaged -- the difference is obvious. As for the bowls, I tried their Original Negitoro Ikura + Snow Crab. I'm not exaggerating when I say it was one of the best fresh fish bowls I've ever had. Everything was incredibly fresh and juicy, especially the snow crab. For takeout, the components come separately so you'll need to assemble it yourself. They also give you a raw egg in the shell to mix into the sauce. I wasn't personally a fan of the sauce (it's quite salty), but if you like bold, salty flavors, you'll probably love it. read more

Chamon - Nigiri - Japanese Near Me - Las Vegas, Nevada

Chamon delivers very good food, and the staff are consistently friendly and attentive. I arrived about an hour early and was first in line; if you plan to do the same, bring a chair because standing in the heat can wear you down. One thing I really appreciate is their efficiency: while you're waiting in line, they come out to take your order so your food is ready as soon as you sit down. It makes the whole experience smooth and enjoyable. read more

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I can't speak on the ambiance as there was no seating available cause it was a TINY restaurant... BUT... Food - 10/10 The onigiris we had were amazing. My favorite was the bonito rice with the half egg. So smoky in the best way. The rest were great too. Service - 10/10 It was fast getting everything and the lady was very nice as she rang up our order. We will definitely be going back whenever we're in Las Vegas. read more

Chamon - A mix of onigiris - Japanese Near Me - Las Vegas, Nevada

The restaurant is small and can only fit a few groups at a time so expect a wait. They sold out of the onigiris at lunch time on a Saturday, so I just ordered the premium tempura bowl with a snow crab leg (a bit pricey!). It was tasty and filling, but the tempura was a bit cold and not as crunchy as I expected it to be. I might try to come back during lunch time to try the onigiris though! read more

Chamon - Japanese Near Me - Las Vegas, Nevada

4.2.26 - this review is based on the experience we had. We haven't had the chance to try the food yet. My cousin and I arrived around 12:45pm and saw there was a line of people outside. It was both of our first times here and it was a bit confusing because we saw people in line to the right of the entrance but also saw people crowded around on the left side of the entrance. It would help to have clearer signs to let customers know where they should stand. We ended up asking people in line. The line to the right is to put your name on a list to dine inside and to purchase onigiri. People crowded on the left were ordering togo. There was no sign-in sheet or tablet outside to put your name down on the waitlist and there was no one outside to take our name down either. I thought maybe the line would go quick but it did not move at all. We found out that seating is very limited inside. We were told there were only like 3 tables. While waiting in line, two guys walked out saying there were only 3 types of onigiris left to choose from. Everything else was already sold out and the place had only been open an hour. We actually wanted to eat inside and try the negitoro bowls but after seeing that the line was not moving and onigiris were running out, we figured it might not be worth waiting anymore. It was a while before an employee appeared and I asked her about the time for dine-in. We were told it would be a 2 hour wait and the worst part.... she told us that spots are not guaranteed for new customers..?!?! Im sorry, what? So basically, customers who have been there before have more priority to get in before we get a chance to try it and it's not based on first come, first serve? I hope to see some changes and improvements made to their process in the future to better the experience for customers. I would still like to actually try the food at some point and hopefully give a higher rating the next time. Parking here was kinda busy too. We ended up getting out of line, left the car here, and walked to a sushi spot nearby in another plaza read more

Chamon - Forgot to take more photos while I was here. This was the only one - Japanese Near Me - Las Vegas, Nevada

This was one of the best meals I've ever had and reminded me so much of the places I had in Japan! It felt like I was truly being taken back. My friends and I got here at 11:15ish to line up, and we were the 3rd party in line and the last group to get seated in the first round. It was a tiny cozy shop so definitely expect to wait unless you plan to come early. It was nice that they opened the onigiri section at 11:30 and since we were the first few people in line, we had all the selections we could ever want and were able to browse while waiting for our meal. I ended up eating all the onigiris later in the day. They were NOT skimpy at all on toppings! I'm not a huge fan of onigiri because I feel like most places just stuff them with just rice, but I felt like these were so perfectly distributed and I was able to get a bite of the topping every time. My favorites I tried were the A5 wagyu, which was so juicy! The other ones I tried were the salmon mayo, mentaiko, and truffle spam and egg, which were all also incredible. Now for the fun part, our dining experience! Everything was made to order and crafted perfectly. I got the A5 wagyu steak plate and was completely blown away! The steak melted in my mouth and it was also seasoned so well! The rest of the tempura was also delicious, and all the sides that it came with like the fresh wasabi, pickled veggies, and miso soup. Everything just complemented the others so well and it was also the perfect amount, where I was able to savor every bite and enjoy it while not feel stupidly gluttonous and full at the end. We had a very solid end to our meal with a matcha tiramisu, which was rich, creamy, and delicious! The ladyfingers were moist and paired so well with the richness of the matcha. I wish this place was closer to me so I could come back more often. Definitely worth a visit if you're in Vegas even though it's off the strip! read more

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This was definitely worth the wait! So many onigiri to choose from, but I stuck with a spicy salmon and salmon ikura. Highly recommend both. While we were waiting for a table, I had these as an appetizer to hold me over. For main dish, ordered the original negitoro ikura & wagyu steak tempura. Again, definitely recommend both of these dishes if they're available. Recommend coming in early as it's such a limited seating area. Staff was so friendly and took our names down as we arrived and organized us to where we were would enter to select onigiri and then were texted when our table was ready. read more

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I am so happy to have finally gotten to try to dine in here! We lined up pretty early around 11:20 when they open at 12. There was already someone in front of us so come early! We were seated and we ordered the original negitoro with crab and uni. Oh my goooodness the richness of the dish was impeccable. The seafood was so fresh and the soy sauce that came with it was not your typical soy sauce. It was one of the most delicious things Ive ever eaten. We also got the shrimp lover tempura plate and it was a good contrast to the negitoro bowl. The batter of the shrimp was so thin and it didnt feel greasy at all. Service was amazing! I had accidentally used the wrong card to pay and they immediately got me sorted out. Thank you for being flexible! read more

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I saw a huge line the last time I was in Vegas at Chamon so I definitely wanted to try. I saw that they have onigiri and a sit down. I was actually looking for something really quick to pick up, so I opted for to pick up some onigiri. The restaurant was busy but no wait for the onigiri when I came about 1 hour before closing at lunch. They give you a basket to shop for your items. There's a section upfront with all the onigiri. I picked up the salmon, tuna mayo and shrimp. I was in and out in about 10 minutes. There were a few items that were sold out which I was sad about, but enough selection for my take out order. I ate them whole charging my car and it was delicious! The ingredients were fresh and tasty and enough filling for the rice. My favorite was the shrimp. I definitely will come back here, the prices were super reasonable and for a quick takeout was so good. Maybe next time I will try the sit down also. read more

Loved the place. However, you want to come early before they open to get in line. Those chirashi bowls run out quickly read more

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This was one of my top meals in my life. And I only have two. And this is a part of it. We went there an hour before opening and were first in line on a Saturday morning. The place is super small, there were only about 4 tables and some counter seats. So the wait can be insanely long if you go late. They only serve 10 wagu tempura a day so we wanted to make sure we would get it. We were able to get it and it was absolutely delicious. Super fatty and perfectly cooked. The tempura coating around it was also light and crunchy at the same time. We also got the negitoro bowl with uni and crab. That was also absolutely delicious. I would get these two items over and over again if I can. It was money well spent. We also got the shrimp tempura but that was just okay compared to the other stuff. If you can't get a sit down spot there, you can also get the onigiri which is also very delicious as well. We got a couple to go and each one we got was so good. Would definitely come again and would come early again to make sure to get the wagu. read more

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Super glad I got the chance to come try Chamon during my trip. The dining table seating looked rough so we opted for the take out ongiri. I'd recommend the one with soft egg which was my personal favorite. The tuna mayo and salmon mayo were good but not as good as their other array of options. The mentaiko was stuffed generously and tasted heavenly. My boyfriend liked the spam One with a slice of tamago best. It's worth going earlier to have your choice of ongiri. Even as someone who has been to Japan multiple a handful of times this was better than most I had ongiri abroad. There tends to be a line even for takeout. The parking lot is big, but the availability of spaces can vary, depending on time of day as the other businesses are very busy. I definitely return and seeing as how fair the prices were I hope to visit every Vegas trip! read more

Chamon - Japanese Near Me - Las Vegas, Nevada

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get here at 11 on the weekend if you don't want to wait a long time for onigiri and to dine in. My party of 8 got here at 11:30 and were not seated until 1 to dine in. Thankfully, the onigiri line moves at a decent pace, but I would still recommend coming early to limit how long you have to wait. I recommend the unagi onigiri as a must try. All the onigiris I've tried there were good though and they're reasonably priced. It's a small restaurant, and the onigiri section is also just a walk in walk out. It makes you feel like you're really in Japan, so that's cute. They have certificates for their wagyu to certify it's from Japan. If you are dining in, I highly recommend the negitoro bowl. They make limited amounts, so come early. The fish was very fresh with excellent texture and flavor without the fishiness. The snow crab was also good, but my partner did point out there's not a lot of crab meat. They only make 10 wagyu bowls currently, so I would definitely come early if you want to try that. The meat was tender as expected. Overall, great experience and I will definitely be returning. Just come early! read more

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This very traditional small seating capacity gem is a must visit as with a limited menu and a 20-40 minute wait as it opens is well worth it. Negitoro bowl- plenty of toro, chopped clams, squid and ikura presented a top of seasoned rice and accompanied with a egg yolk, miso, special soy which was used to mix the yolk paired with delicate toasted nori.....what else do you need?! Maybe a bowl of miso to finish it off....well that came too. Fresh, creamy, and every bite not wanting to end. Ordered a couple of tempura (crab & ebi) and thy worked well with the negi bowl giving a cold to hot variety. Great service and well worth the drive from the strip as it is a definite return visit especially to try the musubi which we were too full to pick up as there was a huge variety that were well presented at the entry of the restaurant which many patrons came for those to go. read more

Chamon - Negi awesome bowl! - Japanese Near Me - Las Vegas, Nevada

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Came here at 12 and they said it would be around an hour and a half wait. I got the call to around an hour and 48 min. Wait was too long so we didn't end up dining in. Parking isnt the best. We had one person go stand in line while the other went to look for parking. The line is to put your name down to sit and to go inside for the onigiris. All the onigiris had too much rice but the rice was nice and soft. Ratio is off. Each were about $4-$5 Tuna Mayo 4/5 - a little on the salty side and wish it had more Mayo Spicy tuna Mayo 3.5/5 - regular one tastes better Hamburger with cheese onigiri 3.5/5 - I wish I ate it when it was fresh, I think it would taste better Chashu 2/5 pork was dry and it was too sweet Unagi 4/5 - unagi needs more sauce Salmon 3.5/5 - just tastes like salmon and rice, nothing special Spicy chicken Teriyaki 4.5/5 - good but wish there was more chicken Karate chicken 3/5- chicken was too but chicken was so small and there was too much rice Overall onigiris were ok, I'd get some again and some I wouldnt. But I do want to come back to try their negitoro bowl. read more

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We got there at 12 and was told that there would be a 75 minute wait as there were approximately 7 tables ahead of us. So we grabbed four onigiris to-go and went to a botanical garden while we waited. We mentioned we were interested in the Wagyu and they said they would try their best to have it for us since it is limited to ten. Salted salmon with garlic Mayo: absolutely delicious. Loved every decadent bite. 5/5 Unagi w/ shiso: tasty 3/5 Burger: flavorful 4/5 Spam with tamago: very good! 4/5 At 1:20pm we get a text to come back and that the table will be held for ten minutes. I gave them a call letting them know I'd be 15- 20 minutes and it was ok! We sat at the bar and shared the Wagyu bowl with a side of mushroom tempura, crab leg tempura and uni. Everything was decadent and delicious. It came with a small side of pickles, wasabi, and soup. We were stuffed and happy. Service was very attentive and friendly. The space is quite small and seating is limited so I recommend going early or coming to put your name down way ahead of time. I really enjoyed sitting at the bar and watching the chefs work. read more

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If you know, you know--after living in Japan for 12 years, my standards for Japanese food are high. It's something I truly love, and honestly, it can be hard to find spots in the States that really hit the mark. So when I came across Chamon, I knew I had to try it--no hesitation at all. My husband and I ordered a variety to really get a feel for the menu: spicy salmon, salmon, tuna with mayo, and two shrimp onigiris. And all I can say is... wow. Yes, it leans a bit more Americanized than what you'd typically find in Japan--but I'm not mad about it one bit. In Japan, portions are more modest and perfectly balanced with rice. Here, the onigiri were generously packed with protein, and it honestly felt like you're getting more bang for your buck without sacrificing flavor. Every bite was satisfying and full of flavor. The atmosphere is great--on the smaller side, but still comfortable and welcoming. Even though they were pretty busy when we visited, the service was impressively fast and efficient, which made the experience even better. I genuinely wish they had more locations around the city because I would easily be a regular. This is definitely a spot I'll keep coming back to whenever I'm craving something that reminds me of Japan--with a little extra twist. read more

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Solid choice for lunch & dinner option around the area. I have tried pretty much everything on menu including the negi toro bowls, wagyu bowls & tempura. I love to pair my meal with their matcha americano, they make it not too sweet here. Their onigiris are also worth getting. I much prefer getting the onigiri here compared to Pullman due to proportion and variety - they have excellent topping to rice ratio. First come first serve, if you want to be first seating I recommend lining up anywhere from half hour to hour earlier before they open even on the weekdays. read more

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The best onigiri I've found outside of Japan! A line usually starts forming before they open, so make sure to arrive early--it's absolutely worth it. They give you the cutest little woven basket to carry while you shop, which makes the whole experience feel extra charming and whimsical. I ended up getting at least one of almost everything to share with my family, and the egg with shiso leaf onigiri was my favorite. Everything else we tried was great as well. Chamon will definitely stay on my list of places to revisit whenever I'm back in Las Vegas. It's also absolutely worth making the trip off the Strip for. read more

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While visiting Vegas this weekend (3/20-3/22), my wife found this hidden gem of a Japanese restaurant that specializes in onigiri (which is basically savory/cooked sushi). We enjoyed the food so much we went back a second time during this same trip to Vegas! The restaurant itself is located within a rather crowded shopping center. The parking lot was very full upon arriving, but I found a spot after waiting around for a few minutes. The interior of the restaurant was super compact with just a handful of tables. Both times we stoped by, we just purchased the onigiri to-go, since they were all displayed to pick choose the ones you want. They even provide you with a brown basket to store your selections before paying for it. The quality of the onigiri was outstanding! My absolute favorite was the spam with truffle egg. It was superbly delicious with a very umami flavor due to the truffle oil infused into the egg. We will definitely be making this place a regular stop on our next visits to Vegas! read more

Chamon - Variety of goodies - Japanese Near Me - Las Vegas, Nevada

Our group came here at 12pm on a Saturday and there was already a 1 hour wait. Their website does mention table availability starts at 11:30am and dine-in service begins at 12pm so I'm assuming people go at 11:30am to put their names down. The place is very small and only has about 4 tables and a few spots at the bar. They also have a small area in the front where they sell onigiri. We came here specifically to try their negitoro bowls but they also have tempura and wagyu bowls on their menu. I ordered the original negitoro ikura which was good but I felt like the fish to rice ratio was a little off. My friend and I both had some leftover rice after finishing our bowls. We also tried their matcha tiramisu which had a lot of cream but was still delicious. Service was quick; they took our orders before they seated us so everything came out right away. Overall, this is a decent spot if you're craving negitoro bowls and don't mind waiting. read more

Chamon - Original negitoro ikura - Japanese Near Me - Las Vegas, Nevada

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I just came for onigiris for takeout and have to say they taste amazing. Authentic for sure. Service is also stellar. The staff is so friendly and efficient, great at communicating I wish I had more time otherwise I'd have sat down for a meal. Highly recommend checking this out Cozy music and intimate setting read more

Chamon - Japanese Near Me - Las Vegas, Nevada

Extremely pack and don't take reservations online so plan your visit accordingly! I love their don bowl and all the food on the menu. However, the onigiri are not on the same level with the dinning menu. Too much rice and little flavors. So definitely recommend dinning in with them if you can. read more

This place is so popular that they are always sold out almost shortly after they are open. We had to wait for over an hour to get a table since the seatings were very limited. When you enter, you have the option to purchase the onigiris to go as well. They all looked amazing and so we grabbed a few to eat while waiting. Honestly, if you can't afford to wait for a long time, these onigiris are pretty worth it. They are the best onigiris that I have ever had. The high quality of the toppings really elevated such a simple delicacy. Unfortunately, by the time we were seated, all the specialty bowls with highly quality sashimi and Wagyu were completely sold out. We ordered some rice bowls with tempura seafood and vegetables. I was so bummed out but the rice bowls were so good that I couldnt stay mad. Lucky for us, there were still some uni and snow crab legs left to purchase as toppings. This place definitely lived up to the hype and the price was so reasonable as well. I highly recommend you check out this restaurant if you go to Vegas. I know I have to come back the sashimi rice bowls. read more

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I really wanted to dine in but since we are short on time, we got in line for onigiri. Wait wasn't bad but the food was underwhelming. The protein to rice ratio is terrible. Like a pc of chicken and a mountain of rice? No thank you. We tried the egg and spam (kids liked this one), the egg one (daughter said tasteless), hamburger cheese, Naruto chashu (the pork was tough and I was hoping that it was tender), saba, unagi and beef yakiniku. I also got the matcha latte with almond milk. I will not come back for onigiri but do want to try for the negitoro bows. read more

Chamon - Beef, chashu, saba, unagi, spam and egg - Japanese Near Me - Las Vegas, Nevada

Best BEEFlieve this spot was smackin! Came here hours before my flight and I waited an hour before they opened to be the first one in line ! I really wanted the A5 Wagyu Steak Tempura and they only serve 10 bowls in a day. .:: Food ::. A5 Wagyu Steak Tempura: the beef pieces were def so tender! Came with 6 pieces and some veggie tempura. I def enjoyed and think it's worth! .:: Ambiance / Service / Parking::. The interior stayed true to Japanese decor. Very modern, bright, and clean cut. The waitress was super friendly and food arrived in a timely manner Parking looked easy as there was a parking lot read more

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Loved my Tendon Bowl with tempura veggies & shrimp. The squash & taro were slightly firm though, but everything else was simply delicious. This is the place for onigiri; I've tried onigiri places from NYC to Paris, and this is definitely my favorite place for onigiri. The place is small, so there's always a waiting time; to me this is not an issue, since the food is worth waiting for. Most excellent food places in Japan have a long wait time & you pay before you eat. read more

When you arrive to a place that you have booked marked and you see a super long line before they are open, you know something is good. Because of the long line and we had to get back to the hotel to check out, we only had time to get take away for some Onigiri's. Chamon has their craft mastered. I have had a many of onigiri's elsewhere from fresh to refrigerated and nothing has matched up to the quality of theirs now that I can give a fair comparison. To be honest, we did not get to eat what be bought until 10:00pm that evening and how soft and tasty the rice was and how flavorful and moist it was and the structure of the onigiri holding up. The taste of the various proteins were fire . For the Onigiri's I give it a 10/10. As for the Tendon, Negitoro and wagyu don, we will have to wait for an update when we go back to try it again. The restaurant is very tiny, but they had a well oiled system and it went smooth to getting in and being able to choose our item's without feeling like it's a Black Friday sale and grab what you can get your hands on. read more

Chamon - The wide angle shot of Onigiri table and a glimpse of how small this restaurant is. - Japanese Near Me - Las Vegas, Nevada

Cute spot! Very limited seating but we came on a Sunday and lined up early. Opened at 12 but by 1130-45, the line was picking up! They give you a basket to pick your onigiri to buy. At the table you can order your bowls and drinks. I ordered the wagyu bowl since it was only limited 10 a day and I didn't know when I'd get another opportunity! I'm not a huge fan of the bowls in general but it was quite delicious here. The service was pretty good too. A decent spot to go to. Not my typical taste but I enjoyed it. read more

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