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    Tojo Kitchen

    4.1 (269 reviews)
    ModerateRamen
    Closed 11:00 am - 9:00 pm
    Updated 3 months ago

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    What's the vibe?
    Casual
    Trendy
    Good for kids
    Dogs allowed

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    Chicken shio ramen
    Nick C.

    Went to Tojo Kitchen for lunch on a Saturday. It's a pretty big space for a restaurant inside Garden State Plaza, though a lot of it is closed off or behind curtains. The menu features Korean/Japanese food. I got to try the cheese fries, onigiri/karaage bento, and the chicken shio ramen. The cheese fries had a slightly sweet and very umami cheese sauce. The chicken ramen was OK. I've definitely had better. The onigiri/karaage bento is a good value, i'd probably get it again if i were to return. The food is OK, the large space is convenient.

    Wei H.

    Came for some ramen at lunch time. We were greeted and seated right away. Spacious and clean restaurant. They have updated their menu. Onigiri comes with many different options for inside ingredients. Spicy chicken is good, flavor has a small kick. Salmon feels short, very blend. I feel seaweed is not fresh. Not crispy at all. Tonkatsu ramen is amazing as always. I add the veggie gyoza (+$5) on the side. Really good and flavorful. Service is great. Very attentive and friendly. Food comes out quick. Bathroom is not working, but there's one right outside by the mall concierge area.

    Spicy Ramen
    Yolanda T.

    Great spot for ramen and appetizers with your family. My kids enjoy the ramen, edamame, and tempura. I definitely recommend visiting this restaurant with your family.

    Agedashi Tofu
    Jeannette L.

    My husband treated me to dinner at Tojo Kitchen on Tuesday night. We were in GSP running errands, and he remembered that I'd wanted to check out Tojo for a while now. It's a very low-key spot on the 1st level near Neiman Marcus. When you approach the host area, you'll see a button that you press so that you can be seated. The woman who greeted us that evening was great - friendly, checked in on us attentively, and also gave me a great menu suggestion when I asked her. The dining area feels airy with the space's high ceilings and the tables are far apart from each other, which offers a sense of privacy. Here's what we ordered: - Harumaki Veggie Rolls (thumbs up) - Agedashi Tofu (my husband like them; they are ok to me - I just prefer the tofu to be more crispy) - Miso Ramen for him (vegetarian husband approved) - Gyudon for me (this was the recommended dish and it is so good! comfort food dish I needed after a long day working) - Hot Yuzu Honey Tea (very good!) We'll most likely be back again to try takeout. If you are in GSP, I would recommend it. There is also a location in Ho-Ho-Kus.

    Carmen P.

    This restaurant is tucked in a quiet corner of Garden State Plaza. It's a huge space and there was no wait on a Saturday night. Food was decent and prices were average.

    Kevin W.

    This is a very weird place to review for a variety of reasons. It's actually easier for me to simply list it out: Good - The service, when you can actually get someone's attention, is friendly - Some of the food was pretty good, such as the takoyaki - The place is spacious (but it's also weird/not good, more to come on this) - It's not super crowded which is nice and not stressful The Not-So-Good/Weird - This place is situated in what looks like a repurposed furniture store area, so it has very odd high ceiling lighting, cafeteria-like aesthetics, a ton of wide open unused space and just a totally non-restaurant vibe - This place is also sort weird in that it has a very small staff and it's kind of hard to get anyone's attention, the big cavernous space really amplifies that strange vibe - The food was kinda pricey and honestly the ramen was just okay. The shio and garlic ramen I tried were all decent but there are better places honestly for that price point with better portions - The katsu curry was ok but also not like amazing for the price I think this place is okay if you really are dying for an asian food fix in GSP. It's located in a weird place (hence the non-restaurant interior vibe, being a repurposed furniture store or some showroom-esque store) and hard to spot. Not sure how this place will last in the long run but I'd say if you don't mind the nuances of the above, and want to check out a place with decent variety in terms of Japanese food, this place can do the trick.

    Charles M.

    My family of 4 got 3 bowls of ramen and 1 bowl of gyu don. The ramen was very tasty and I feel it was a good amount. Personally I could've ate two bowls myself for the price but it was good. Kids were full within a few bites of meat and noodles. The gyu don was close to room temperature but it was alright. Overall it was good for coming by after shopping but I wouldn't make it a destination to run to. The lemonade was good but prepackaged so that's that. They weren't busy and there were plenty of tables open so the one server on staff took care of everyone. Overall the price for the plate size for me was small but the food was good. I'll likely not come back again but for a first time I can't complain too too much.

    Nehal A.

    We were at Tojo's for a Saturday lunch. The restaurant was very clean as usual. It wasn't busy at the time, we got a table right away. We ordered bunch our favorite dishes like chicken karage, tempura, takoyaki, chicken curry and couple of ramen. All the items were very well made, especially loved the takoyaki and karage. Food came out at a good pace and service was good. One of our favorite place to dine at GSP.

    Pork Buns
    Chris E.

    Wished the food was better. The ramen and food at this location were subpar compared to the restaurant in Ho-Ho-Kus, but the experience in general was a bit of a strange one. Finding Tojo Kitchen inside the Garden State Plaza mall isn't too difficult, but it's still located off of the so-called beaten path away from the chaos of the food court. This oddly huge and well spaced out restaurant is only about a few minutes away from the food court, but you'll feel like you're in a completely different section of the mall altogether. Having been to their sister restaurant, Tojo Restaurant, in Ho-Ho-Kus, I was expecting pretty good things here, but the whole experience was off. When we first spotted the restaurant inside of the mall, we couldn't believe how big the space was. At the time we arrived, which was about 5:30pm on a Friday evening, the restaurant was pretty empty with just 2 other parties inside and both about to finish up. However, the 1st thing anyone will notice when they arrive is the amount of SPACE in there. I don't think I have ever seen a more well-spaced restaurant in my life. Well-spaced might not be the word because of the lack of efficiency with the space, but this restaurant is like one huge white cave. And that's just scratching the surface because when you make your way to the bathrooms, you'll stumble upon all of the unused space that is available too, including a giant kitchen. As to who planned the layout of this restaurant, beats me. OK, so once you get over the fact that this mall restaurant is so big, if you've been to the Ho-Ho-Kus location, the menu is an exact replica. They have your usual Japanese appetizers, ramen bowls, rice dishes and they even have a section dedicated just to rice balls. We ended up ordering a few appetizers and a ramen to share. Specifically, we got the Pork Buns, Agedashi Tofu, Karaage, Black Garlic Ramen with Corn with a set Pork Gyoza and a Spam Musubi set of 3 with egg. First, the appetizers (Pork Buns, Agedashi Tofu, Karaage). They were OK. Not great, not terrible. Honestly, can't write much about them other than I guess they are what you would expect, but they could have been hotter. The Black Garlic Ramen was just OK too. It looked a bit blah and didn't come out all that hot. In no way did it knock my socks off, but I've also had worse. As for the Spam Musubi, our kids seemed to like it. I took a quick bite of one of them and didn't think it was all that, however, it was just spam and eggs after all. No big surprise after what I wrote, but the food was just average to below average. Everything definitely could have been better, as in fresher tasting. For such a big space, there was only 1 waiter, who also happened to be the greeter too. And there seemed to be only 1 chef too. As the evening wore on, there were a few more parties that came in and it seemed people did takeout from here too, but it feels like something is just lacking here and there is so much more potential with the space and food.

    Food was great and came out quick. The server was kind and quite attentive to our needs.I can't wait to come back 10/10.

    Michelle V.

    Love this concept! This place is a hidden gem. I appreciate the location being out of the way from the main food court so it's not as crowded or messy. The menu has all the classic eats like udon, ramen, katsu etc. Learned from our server it used to be a large furniture store that the owner is transforming. I suggested working on turning into a mixed use space beside the restaurant. Like imagining walking into a mini-little Tokyo. With pop-up stalls, art, and little Tokyo history. We loved the quick service and delicious food!

    Her playing ramen with noodles.
    Dave O.

    I love this place at the garden State Mall. It is kind of hidden right by Neiman Marcus. I would say it's a hidden gem. You really have to want to go into this location, it's not really a restaurant you stumble upon. Because it's so hidden. The space is huge and they have cool anime playing on the wall. I came in here on a Saturday morning and there was nobody eating, the whole restaurant was just for me and my daughter. I guess not many people eat ramen for breakfast, it was like 11:00 a.m.. My daughter ordered one of those triangle rice dishes that had tuna and mayo in the middle. I'm really not sure what it's called but it's delicious. She said it was the best one she's ever had. I ordered the Korean fried Chicken as an appetizer. It came out very fast and it was out of this world. Very good flavor and perfectly crispy. Very meaty pieces of chicken that were moist on the inside. My daughter got the plane classic ramen and I got the black garlic ramen. The flavors were incredible. I've never seen black garlic ramen at any other place. It had a very nice garlicky flavor on top of the standard ramen taste. The pork was so tender. It almost fell apart when I picked it up with the chopsticks. This is by far my favorite place to get ramen. I will be returning here for years to come, hopefully it stays open. We were the only customers so the waiter was very attentive and super nice. Food came out very quick and I have no complaints whatsoever. I look forward to bringing my wife here next time and maybe trying something different off the menu.

    I really liked the food new experience for me. Great service 10/10 . love the ambiance felt comfy:

    $2 side sauce

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    4 months ago

    Great spot for authentic Japanese food, plus my daughter loves it!! Service is pretty quick when it's not too busy, but overall satisfied.

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    Great experience, food was wonderful and service was quick! This was my first time here, pleasantly surprised.

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    Shokudo Ramen & Sushi Paramus - Truffle Surf N Turf , Tempura Shrimp Roll

    Shokudo Ramen & Sushi Paramus

    (91 reviews)

    $$

    This is my new favorite sushi spot. The food is immaculate! I have yet to have a dish I didn't…read morelike. The only time I was like "meh" was when I had the matcha latte (3/5). Speaking of the food, let's get into it. Mango Avocado Roll: Refreshing and Delicious. This was a great appetizer to my poke bowl. Oasis Poke Bowl: This was deliciously refreshing as well, however it doesn't come with any sauce. I asked for a side of teriyaki which made everything better; elevated the entire bowl. Surf N Turf: I will order this moving forward as my go-to roll. The beef was cooked to perfection and paired perfectly with the salmon. This roll itself filled me up, I thought I was going to order something else but I was done after that. Salmon and Shrimp Teriyaki: My partner gets this each time and I am always so excited to throw my fork into his plate. The teriyaki sauce here is so tasty, I want to put it on everything! The salmon and shrimp are also cooked super well, no chewiness here. Great amount of crisp on the salmon, the way it slides onto the fork is beautiful to watch. Vegetable Gyoza: The star of the show!! Best appetizer they have truly. I was so sad when there was no more. But thankful to have been able to experience such a great starter. Sweet Potato Roll: (Not pictured) The roll was ok, I liked it but felt like it was missing something. Maybe I would have liked it if it was Korean sweet potatoes. I won't order again because the menu is so extensive I can't limit myself to something I thought was ok. (4/5) Overall, Shokudo is a fantastic place to eat. It's truly an experience. The music is amazing and not overbearing, the ambiance is beautiful and there's multiple conversation pieces. What I love about looking at the items in the restaurant is how they go from traditional to contemporary. The servers were the sweetest, they all were extremely hospitable. All I can say is, I'll be back and if you go... you may see me there.

    We ordered a sushi combo and substituted the spicy tuna roll for a regular tuna roll. We were told…read morethis would cost an extra $2.00, which I thought was odd since the spicy tuna roll is usually more expensive than the regular one-- but fine. When the combo came out, it still had the spicy tuna roll. We sent it back, and the waiter returned to tell us that it would actually be an additional $2.00 because we changed it to a regular tuna roll. Not wanting to argue, I just said "OK," but I definitely wasn't happy. I also ordered the chicken teriyaki, which was rubbery and didn't taste like any teriyaki I'm used to. Our appetizer never came, and when we asked about it, all the waiter could do was apologize. At that point, that was all they could offer.

    Menya Ramen House - Gyoza

    Menya Ramen House

    (59 reviews)

    I've been to Menya a number of times and they are consistently high quality, fast, and a good…read morevalue. My mouth is literally watering as I write at 5a. In fact, if they were open now I might grab some breakfast. They are located outside of the main downtown in the plaza with Greenway. That's a good thing as downtown can be a logistical nightmare to park and grab a quick bite. Menya has a small, comfortable seating area. The menu is simple with a few delicious broth bases and a wider variety of noodle, protein or veggie ingredients. Service is quick and friendly, and you'll wonder how you got that bowl full of goodness in your tummy so quickly!

    Menya Ramen House caught my eye with pics of its clear broth, so i paid a visit for a quick lunch…read moreon a Sunday. It's a small restaurant located in a strip mall with plenty of parking. For lunch, I tried the shoyu ramen with a soft boiled egg and side of spicy oil. The broth was light and flavorful. The chashu was very tender and seared nicely. The shoyu came with straight noodles instead of wavy, but it was still good. The bowl had menma, as well as red and green onions. I enjoyed the bowl so much, we went back for dinner the same day. For dinner, I tried the shio ramen, which was basically the same thing, but with a sea salt tare instead of soy sauce. I also got wavy noodles this time and I definitely prefer the wavy noodles. Once again, it came with red and green onion, which i think is a bit overpowering. I would get just green onion next time. The family/couple sets seem to be a great deal. I would definitely return.

    Kailani Shave Ice & Ramen - Best Seller: soy sauce & chicken broth w/ steamed fish cake, sliced pork belly, a perfectly soft boiled egg, baby spinach & bamboo shoots.

    Kailani Shave Ice & Ramen

    (70 reviews)

    $$

    The shave ice is equivalent to a lot of the places that I've had in Hawaii (and better than some)…read more My family's go-to is the Halo halo--the Ube ice cream is delicious. We also often get the ramen, and that's pretty good as well. I like that they actually have saimin--I've not seen that outside or Hawaii

    New Milford, NJ - I love me some shaved ice and have been wanting to come here for a while, so we…read morefinally stopped by after a recent outing to the Bergen County Zoo and Van Saun Playground which are close by. Not only is the food awesome - I ordered a ramen, plain hot dog, and halo-halo shaved ice (addictively good) - but bonus stars to the staff who were sooo sweet! The Hawaiian style shaved ice and home-made ice cream are top notch. The ice cream is rich and delicious, with some unique flavors, and the shaved ice is very fine - fluffy and evenly slushy in texture and sweetness, unlike the inferior versions where you run into bland chips of ice. The toppings are yum too. The ramen noodles are springy, settled in a savory light broth. For a non-prestige grade ramen, I have no complaints. I also want to acknowledge the lovely hospitality. My child was in a tantrum-y mood and went to sulk by himself in a corner. Seeing the pouty little grump in a small fit, the girls at the counter coaxed him over with ice cream and stickers, which he of course eagerly accepted, pleased by the attention and confection, and was soon back to his endearing self. So I really appreciated their extra kindness! This is a fab joint for a quick-casual or just a perfect sweet treat!

    Ramen Matsu - Wafu Shoyu (Soy Sauce) Ramen with spicy sauce and chashu

    Ramen Matsu

    (70 reviews)

    $$

    This is the only place I'll eat ramen @ in North Bergen…read more Big flavor. Springy thick noodles, without the weird ammonia taste/smell. And always top notch service. It's mostly counter service but still deserving of at least a nominal tip. Ask about their off menu kakuni don! Delicious. Oishii! Theres often a wait if you go during the rush hours. Especially weekends. Its a small spot with a single table and a diner counter.

    A hidden, authentic ramen place run by a ramen master! We…read morestopped by recently out of luck and I immediately had a good feeling when I saw this tiny place with just the counter seating because that's how many great ramen joints are in Japan! No frills, simple menu and the chef seemed exacting and totally focused on his craft. I ordered the original shoyu ramen with chasu and red spicy sauce, while wife had the Wafu Shoyu ramen with chicken. Mine was robust and had a clean taste, although I felt the broth was a bit light for my taste compared to some NYC joints. Wife's ramen had even more watery broth - I think because she ordered the "wafu" broth style which menu claimed had no meat, and together with lean chicken meat without much fat, we both agreed it was tad bit boring. I think it's a matter of chef's philosophy and not necessarily a bad thing, but I preferred a bit richer, more viscous broth than this one. We would stop by again if we're in the area, but won't go out of our way for it either. Still, a welcome addition to the East Bergen County area!

    Blackbeard Ramen - Blackbeard Ramen

    Blackbeard Ramen

    (636 reviews)

    $$

    - Tiny establishment with a very small parking lot shared with another restaurant; seating is…read moreextremely limited, so expect a wait during peak times - Visited on a sub-freezing Saturday night, and the indoor heating struggled to keep up; despite multiple space heaters, the dining area remained uncomfortably cold - Unfortunately, the service reflected the temperature of the room--efficient but lacking warmth and friendliness - The pork buns were generously filled and flavorful, though the meat was quite dry; the ramen orders, however, were satisfying with excellent flavor and solid portion sizes - Overall, the food earns 4 stars, but the service and inadequate heating brought the experience down to 3 stars

    THE GOOD ----------------…read more+ Really, really, reallllllly good ramen and food (and just as good as our 1st time 4 years ago!) ++++ Pork Buns - Each order comes with 1 bun, so you can order 1 at a time. Pork was shredded and a little dry, but the Japanese mayo and other ingredients made it very good. ++++ Green Curry Ramen - EXCELLENT curry flavor, but it wasn't too strong. Ramen was cooked perfectly and plenty of ingredients inside, including 2 slices of cha siu and a half of a soft boiled egg. ++++ Blackbeard Ramen - Also fantastic broth flavor too and same comment as above regarding their ramen. ++++ Kids Tonkotsu Ramen - At just $7, this is a steal for a kids ramen. There was 1 piece of cha siu in it, but it was excellent for a kids bowl. + Food comes out fairly quickly. + Private parking lot, but it was packed on an early Saturday evening. THE NOT SO GOOD ---------------------------- - Service was a little disappointing. ---- One (young) waitress seemed very inpatient and was a bit flustered throughout the evening. Didn't appreciate her lack of cordialness. - Interior is tight. ---- There are only 5 tables in the restaurant and all of them can accommodate 2-4 people, MAX. There is also counter seating too for about 4-5 people. - It was freeezing inside when we came in on a frigid January Saturday evening, so keep your jacket on! MIXED THOUGHTS --------------------------- = Nada. RANDOM OBSERVATIONS -------------------------------------- = We arrived at about 5:45 PM on a January Saturday evening and snagged the last available table. Turnover is relatively quick here though because all people are eating is ramen, but there was a large party of about 8 people waiting a good 15-25 minutes after we were seated.

    Ramen Azuma - Volcano ramen  Spicy Seafood Ramen

    Ramen Azuma

    (355 reviews)

    $$

    I was having a huge craving for some authentic ramen. We hadn't been back for a while, and we…read morewondered if anything had changed. I can honestly say, they have... for the better! For one thing, there's more indoor seating now. We were seated quickly, and our waiter handed us the menu. Based on my older photos, I'm pretty sure they've expanded their offerings. I noticed right away that they now serve Vietnamese coffee, and being a coffee lover, I simply had to try it. The waiter asked if I wanted it iced or hot, and I chose iced. Out came the Vietnamese coffee dripper, slowly dripping rich, aromatic coffee into my cup. On the side was another cup filled about three-quarters full with ice. I ordered the combo: Tonkotsu ramen noodles with a spicy pork rice bowl. The broth of the ramen noodles was incredibly fragrant as well as flavorful. It was not overly salty, as I find in many ramen restaurants. The noodles had the perfect QQ texture. Moving over to my spicy pork rice bowl, it was such a comfort bowl. You definitely have to stir before you eat, as the bottom of the bowl has all the spicy sauce. I am a huge fan of these types of bowls. As I ate happily, my phin filter finished brewing. The waiter had already placed condensed milk in the cup, so I gave it a quick stir. Taking advantage of the freshly brewed warmth, I sipped it hot first, then poured a bit over ice to compare. My verdict: if you enjoy a robust flavor, drink it hot. If you prefer something smoother and less intense, pour it over ice. Personally, I loved it hot, but be aware, Vietnamese coffee has more caffeine than espresso. It's sweeter too, thanks to the condensed milk. Our waiter made it not too sweet, at my request. He absolutely nailed it. Outright nirvana. They have a small parking lot, plus additional street parking. Outdoor seating is still available, which is lovely when the weather's warm. Phenomenal food and beverages. Highly recommend!

    Got the beef ramen combo with veggie dumplings, and lychee boba (takeout). Food was ready quickly…read more But the pricing wasn't clear. It said the combo was $18, and the boba was $5. But then the total came out to $29 after tax?? Apparently I got charged an extra $3 for the beef?? Then the way they package the food could be improved. So there was a container with the broth, and a smaller inner container holding the other ingredients. It was a little inconvenient to get out, but once I did, I dumped it into the broth. But the noodles were on the bottom, meaning they were on top after the flip. So I was stuck just eating my way through the noodles before I reached everything else, and it was all in a big block, so it took a while to soften and loosen up. Also the container was kinda tall, so it was awkward to get the fork in there. Anyway, the food itself was good. The broth had a lot of flavor. Beef was fine, but could've been browned more. Veggie dumplings were awesome, and the lychee boba was obviously delicious.

    Tojo Kitchen - ramen - Updated May 2026

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