We went for brunch on a Sunday. Seating was fairly quick as was the service. Everything was…read moredelicious. I love crispy, shredded hashbrowns, and these did not disappoint. The sausage was very tasty as was the omelette. My wife had no complaints about her breakfast. The cinnamon roll was OK. I had a glass of orange juice and was pleasantly surprised when it arrived in a soda cup not a short glass like some places serve.

Despite being small, the layout provides plenty of tables and room to sit comfortably without…read morefeeling crowded. It's pleasantly quiet, making it a great spot for relaxed meals, conversation, or simply enjoying some peaceful time. pistachio pancake looks incredibly indulgent, topped with a ice cream and generous drizzle of creamy pistachio saice. It smells rich and nutty, while the fluffy pancake has a soft, melt-in-your-mouth texture. The pistachio creates a deliciously rich flavor, with a satisfying taste

Very fast service. Food came out quite quickly and was delicious! Server was friendly as well. Not…read moremuch of a wait when we arrived but was busy when we left. Definitely get on the waitlist!

Staff seated us and we waited a while for someone to take our order. In fact, people seated after…read moreus had their orders taken first. Grits were watery and flavorless.

The service was great and so was the atmosphere. The food wasn't very good. The Philly steak was…read moretoo salty and the beef nachos would have been better if it wasn't served with a pre looked beef patty that was too tough and chopped from a patty. This was a great start to the new year for our brunch group. Thanks to Kelly for sharing interesting real-life stories. This meetup was one of the best yet, filled with great company and conversations.

Great food great service. Clean beautiful building. Great setting. Rye old fashioned and burgers…read moreare the bomb.

Had lunch with my sister-in-law here and will be going back. Their food is excellent and so are…read moretheir pastries, most of which sold out in the time we were there. I had the chicken salad on a croissant. It was a hand made croissant and the chicken salad was flavorful and well seasoned. Took home a Ruben for Mr. G. And some awesome pastries. The resturant was steadily busy the entire time we were there. The atmosphere was comfortable and there were a variety in the clients. There was an upstairs lofted area, the main floor, and outside seating. It is definitely worth the drive to have a good place to talk, eat exceptional food, and drink good coffee. This place is a hidden gem.

Visited recently with my mom. I enjoyed the BEC. Will have to remember to order it without the…read morecream cheese next time. Also dug the cinnamon roll. Small small space, but a cool little vibe with good eats.

When I went, the food was delicious, even though it was a bit pricey. They had a lot of healthy…read morefood options as well. The portion was great.

A hidden gem in that area! Food taste fresh and there are a lot of options…read more If the weather is nice, the patio is a cute area to sit.

Great food, and atmosphere. Everything you'd hope for from…read morea local beer pub and more. Burgers, sandwiches, seafood, and great beers and cocktails. Some of the best shrimp and grits I've ever had. Friendly service. A go to spot.

I'd like to start off by saying, I've loyally preferred the Pub/Coast to coast Martin City…read morelocation, for years based on additional food options that the Taproom & pizza sites offer. However over the last 6 months and 5-6 visits the service has been lacking a sense of intuitiveness. It has felt a lot more like someone is taking our order only and responds with a "No I'm sorry we don't do that.." first response even with simple side swaps or newly printed table options showing it is an option. Questions around HH, dinner menu items &/or other specials, seems limited to none. On all 3 of the last visits someone in our party has had to point out menu/special changes to the service staff they were unaware of on the printed hand out materials. My last visit was on New Years Day and the level of inconsistent food & service quality was apparent. I don't think this is a server/staff issue but more of a communication breakdown between leadership and their teams. The food was decent/average, service (even for being slow) was ok but still lacked in new menu knowledge & available presence. However as a positive the newer brunch options looked great especially for New Year's Day. It would have been nice if there was more flexibility with New Year's Day food, drink options &/or sides however the fact they were open for brunch after a holiday was really appreciated. However, the lack of initiative to even say let me go and check on that didn't seem to exist. This was even evident when each time we politely pointed out the request was stated as a standard option on either the table print outs & menus. All 3 servers came back with an oh yeah I guess I didn't know about that response after they had already told us "no" that's not a possibility without checking. I will reiterate that I do love this organization & place. Because of this appreciation I have brought several new customers and new to KC area people into the Martin City just for this experience. However after this recent inconsistency, higher prices and average food quality change, I have a few other great local options I'll be looking at first.

Mi Rancho is one of my new favorite spots. The free queso in addition to the chips and salsa is an…read moreawesome touch I haven't seen before. I've been for dinner a couple of times, and the food has always been delicious, fresh, and well portioned. I really liked the Tacos al Carbon with the steak and chorizo. I spoke to the new owner and am excited for his plans for the restaurant. He is very hands on, and is super quick to make sure everything is perfect. The rest of the staff is great as well, and are very excited and passionate about the direction of Mi Rancho. On my previous visit, the owner told me he was adding breakfast to the menu, so I came back eager to try it. I got the chicken fried steak with eggs, hashbrowns, and a biscuit. Everything was really good, but the chicken fried steak with housemade sausage gravy really excellent. I love a sausage gravy where I can see actual chunks of sausage and that has a nice peppery kick. The batter on the chicken fried steak was crunchy and not super thick and heavy. The inside was nice and clean, with a ton of TVs for live sports. Looking forward to seeing what the crew over at Mi Rancho do next. Definitely a great hidden gem.

Food was really tasty and you get free cheese dip! They have a new 100oz tower drink of your…read morechoice that we saw after we were done that looked awesome it's has a spigot and lights up with leds. The prices aren't bad and out servers were really nice and very attentive

This is the best place around, food is great, service is great also…read more It is a one of a kind restaurant.

Deliriously happy to have run across this restaurant. We were in Belton looking around and decided…read morewe needed a salad so looked up best salads near us. MO Mud Co pulled up and we headed that way. This place is decorated with what Kendall Jenner would call grandma vibes ... and I'm here for it. Amazing selection of syrups for coffee drinks, etc and an outstanding line up of desserts. We had a Rueben and a Greek salad. The meat is sliced fresh and is served in delicious bread with an abundant amount of condiments, because let's be honest if half your frig isn't condiments then what are you doing! The salad was massive, like a 3 pounder. I can't wait to go back and try their drinks and desserts. Oh yea WE WILL BE BACK!!!

Had heard the fish and chips here were great so we came for lunch on a Friday. (That's the daily…read morespecial!) All of the booths were filled and a two larger groups were also enjoying a meal out. I wondered how the service would be but it was fantastic today. No long waits and plenty of genuine smiles. I really loved the three lightly battered very crispy cod fish sticks. The tartar sauce was zingy and added a lot to experience. Fries were hot had a nice crunchy exterior and soft interior and were plentiful. The coleslaw I didn't like at all. Too dry and not tasty. Husband tried the Reuben and quietly ate with a big contented smile. Quality dark rye bread and meat really shine. Enough sourkraut and dressing to tie it all together. He said he'd definitely order it again.

We sat at a booth and the waiter was nice. There was an advertisement on the table for Summer…read moreShandy & some other drink. I told him I'd take the Summer Shandy. Well - they didn't have any left. Hmm - maybe remote the ad then??!! The menus that the hostess gave us were dirty. They only required a wipe down but that should be down before giving them to the customers! Food was okay - just typical overpriced bar food.

Service was good but wish server introduced herself. Just okay for a greasy spoon. They could use a…read morerehab on the seating/chairs. Ranch cafe needs a new cook!The food was barely marginal It arrived cool to cold, not as ordered and tasted not good. I am disappointed because I have been eating there off and on for the last 25 years. I won't be returning.

Very good food good service for the price best home cooked food iv had in a while definitely…read morerecommended