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    Thérèse

    4.1 (11 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated 2 months ago

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    Eggs Benedict with Crab
    Ariel L.

    We're definitely coming back for dinner! Brunch was already impressive, and you can tell this new spot is quickly finding its rhythm. While they're still smoothing out a few service and timing details, the overall experience makes Therese absolutely worth a visit--especially if you love French cuisine. Portions are generous, and many dishes are perfect for sharing if you're not a big eater. The full bar is a great touch, making it an easy place to enjoy a relaxed meal with friends or family. A wonderful addition to the Edina dining scene--French casual dining done right, with the bonus of being just steps away from covered parking. That convenience is priceless during Minnesota winters!

    Emilee K.

    i came here for a quick lunch and it was lovely! i ordered the curried chicken salad croissant and WOW it was delicious! i will definitely return for that sandwich :) the aesthetic is super cute and staff were awesome. another great spot in the 50th and france area!

    Snow Crab Lettuce Cups
    Manny D.

    Excellent food and service. Did a wonderful job designing the space to add warmth. Very experienced staff (our waiter was formerly at Martina). Snow crab lettuce cups are one of my favorite appetizers in the city. Look forward to returning to try more of the menu!

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    Tii cup - Lychee martini

    Tii cup

    4.5(43 reviews)
    3.3 miUptown

    This is my second time at L2 at Tii Cup and have enjoyed myself both times…read more To start I think this is just such a fun idea. I love boba and a little alcy boba is so fun and unique (in the US at least). I also love that there is an option for food there as well, though I haven't actually tried any of it yet. Just nice to have food option! I went for the Valentine's specials that were donating part of profits to Immigrant Law Center of MN (woohoo go Tii Cup for doing what you can!). We came during trivia so there was a bit of a wait to be seated, but we got in after 30ish minutes. We just waited downstairs, which was nice because same building obviously. I got a cocktail that I cannot actually remember anymore (a good reminder to do reviews ASAP) :( I remember it was fruity (strawberry?), light, and yummy. My friend got the Golden Raspberry Beret which was more whiskey heavy. I liked it though, good amount of raspberry and cream and the popping strawberry boba were sooo good! The place itself is just too cute with its cozy lighting and plants! I can't wait until it's nice out again and we can sit on the balcony.

    This place has two floors, first floor is your regular boba shop, second floor is a boba bar! And…read morethere's a little balcony on the second floor with an igloo for outdoor seating even in the winter. Stopped in for Valentine's Day special drinks at the bar, we came right when trivia was happening on a Sunday night so it took a while to get a table but we were able to wait downstairs and get some regular boba drinks. I got an Ube Twister with Coconut Snow and added Lychee popping boba, completely delicious. About 30-40 min later we got seated upstairs in the bar after being added to the waitlist by phone number. Super cute place, very cozy and low light. My drink was something with Japanese whiskey, raspberry, and popping boba. A bit heavy on the whiskey for my taste but my friend's fruity little cocktail was much better. Sadly we were seated after the kitchen closed so we didn't get to try any of the food, but will definitely be back!

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    Waterbury Restaurant - Fried chicken Benedict

    Waterbury Restaurant

    4.8(36 reviews)
    2.5 miUptown

    I have never had a bad meal or dish here. It seems the chef is working from deep knowledge of how…read moremeal ingredients go together in a creative way. When they were open for breakfast they had the best avocado toast in town. Last night the sweet potato dumpling appetizer, the smokehouse chili, the Waterbury salad, and the salted caramel dacquois were all great. The decor is elegant without being stuffy, and the windows look over Lake Bde Maka Ska. I can go there when I am feeling casual or when I want something special. The service has always been top-notch: knowledgeable about the food and drinks, attentive, friendly without being too friendly.

    Wow!!! I saw an online recommendation for the breakfast burrito from Waterbury so I picked it up…read morefor brunch before a walk around the lake and immediately texted probably half my contacts list that they need to go get it immediately!! This breakfast burrito is packed full of everything you could ever want including wagyu steak (instead of the traditional bacon or sausage, so it's not greasy at all), avocado, eggs, potatoes, and cheese. It even came with a side salad and salsa to dip it in! For $15-16 it was a large portion and easily was 2 meals. I ordered online for pickup and it was ready quickly at the counter but the restaurant also looked cute inside so I would be interested in stopping in for a meal sometime too! They also have a coffee bar (pistachio latte was good) and free indoor parking for restaurant customers).

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    Waterbury Restaurant - Dining space

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    Uptown Lobby - Salmon with house made  sweet potato chips, mixed greens with Pablano berry reduction and mixed greens.

    Uptown Lobby

    4.2(37 reviews)
    2.8 miUptown
    $$

    Uptown Lobby is a hidden gem. On nights where they have shows or events, this place is packed…read more However, on other nights I see this place empty often which is a shame because it's so good! I came here a few days ago during their "crabby hour" from 8-10 pm and we all each ordered our set of a truffle fries, a Granada slider, and a mahi mahi taco. The fries were incredible. They were super crispy, cooked perfectly and I love truffle with fries. The best part however was the aioli that came paired with it. It had a citrusy, umami flavor that was just so incredible I would have taken a whole jar home if I was able to. Absolutely perfect and can make any dish. The Granada slider was also awesome. It was bigger than I expected and included that wonderful aioli again, along with some greens, the patty, manchego cheese, and bacon. It was delicious and once again that aioli is just perfect and it was a much larger amount of food than I was expecting. I also had the mahi mahi taco as well which was good, but not my favorite. I'd probably try something instead of this again next time. Also, the staff is super funny and really awesome. We had Cassie (sorry if I got this wrong) and she was super kind, made a lot of jokes, and even gave us a tour of the theatre when we asked if we could take a peak to see what it looks like. Incredible service, we had a really great time with her. We all are definitely going to come back soon, and maybe even come for a show! But the food alone is worth a visit for sure in my opinion. I strongly recommend the Granada Slider and you have to get the truffle fries with the aioli. A side note the menu is a little confusing as they are transitioning menus so be patient as the staff have no control and the food is worth the confusion.

    The food was great! We were really impressed by the quality and presentation. I highly recommend…read morethe scotch eggs. The Bikini sandwich and truffle fries were good too. It had a 1920's art deco vibe which I love. We had a reservation but the host seemed to struggle to find it, almost even questioning the validity of it even though I showed her proof they texted confirmation. Thankfully they gave us a table right away anyways. The restaurant is attached to a theatre so it gets really busy prior to showtimes and the service becomes slow or non existent. At one point it even seemed that they forgot about us and the manger noticed so she made sure to get our food to us. The server later apologized and was very kind but I couldn't help but notice she took the time to chit chat with coworkers while we waited. When the theatre performance started it loudly traveled into the restaraunt through the walls. While it didn't bother me I can see how this may bother others. I'm actually glad we went because we learned about the theatre and would like to attend a show sometime. I just wouldn't recommend going to the restaraunt unless you are seeing a show there.

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    Uptown Lobby - Spanish style Philly cheese steak sandwich.

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    Nightingale

    Nightingale

    4.1(371 reviews)
    3.6 miUptown
    $$

    We were visiting a friend in Minneapolis, who took us here for dinner. What a delightful surprise!…read moreThe atmosphere was super charming, everyone was really nice, our waiter was quirky and attentive, and the food was outstanding! We shared the Pan Roasted Hanger Steak, which was cooked perfectly at medium rare, the Deviled Eggs with lake superior whitefish roe, the Roasted Halloumi (which is a firm, brined Cypriot cheese we learned, which was delicious!) with badger flame beet glaze, celery-date-walnut salad, and lemon oil, and a plate of olives. The wine list was exceptional, as was the selection of after-dinner drinks. If I lived in Minneapolis, I could envision this becoming a favorite spot! So, so, so good!! Only one tiny suggestion ... the potatoes were perfect when we added just a little salt!

    Nightingale has the ambiance down pat - it's a quaint, inviting space with thoughtful interior…read moredesign that makes you want to love the place. The service was genuinely friendly and pleasant throughout our visit, which went a long way. Unfortunately, the food didn't live up to the setting. I tried the NY Strip special, which was fine but nothing memorable - exactly what you'd expect, no more, no less. The oysters were disappointing for the price point; the quality just wasn't there. The mushroom bruschetta similarly underwhelmed - it felt like it was missing something to make it stand out. The bright spot? The drinks were solid and well-crafted. I wanted to rate this higher based on the atmosphere and service alone, but at the end of the day, the food has to deliver. With so many great options in Minneapolis, Nightingale needs to step up its culinary game to match its lovely setting. I'd consider returning for drinks, but probably not for dinner.

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    Thérèse - french - Updated May 2026

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