The rib were great ‍ would come here again and buy 3 ribs sandwiches. This restaurant gives you a…read moredeal, it's worth every penny!

We stopped by after visiting the Litte White House. A tiny, welcoming spot that was well suited for…read moreour lunchtime needs. We ordered pulled pork sandwiches, onion rings, fries, chicken strips and Brunswick stew. Everything was delicious, good textures. However, the best of our dining experience was our gracious hostess, Jessica. She went above and beyond to ensure we were fully satisfied. We highly recommend Mac's BBQ.

We got catfish, amazing, coleslaw was outstanding and our waitress was sweet and very competent,…read morewill definitely be back!

Husband and I stopped here on our way back home to Tallahassee. The server was kind of rude and got…read moresassy when I asked for certain things on the menu (they were out of the stuff) Secondly: the food was not very good. My husband got sick after eating a pork sandwich from here, and the BBQ chicken I got wasn't great either. Will definitely not be back. Very disappointed as this place has great reviews. But as I always say "to each their own"

A great stop for lunch with chipped sandwiches, potato salad and Brunswick stew. Two sweet teas…read morewere the drink selection. Another great experience from one of our favorite local barbecue restaurants. A shoutout to the staff that was running short handed on the day we stopped in, but keep grinding to take care of us. We definitely recommend you stop in at Pepper's and enjoy a great meal with a down home bbq restaurant vibe.

I got four ribs which I'd say was pretty tender and delicious( comes with white bread and pickles)…read more. I do wish the ribs came with a side, but you can buy sides separately. There side options I noticed didn't have Mac n cheese, potato salad or Brunswick stew. But overall rating the ribs I ordered was very nice!

Went the other day and got a chopped plate with side of potato salad. Service was friendly. Food…read morewas superb. Lots of nicely sized chopped with mix of inside and edge pieces. BBQ (choose red) had great flavor. Potato salad was on point although a tad small portion. I had a water and it was around $10! Not sure that can be beat anywhere else. I'll be heading back, hopefully, with same quality.

I ordered two chef salàd's today. I always eat them, but I turned my neighbor on to them today,…read morewhen I say they were soooo good. My name is Barbara and the lady that always answers the phone and takes my order knows my voice. I always ask for extra pickles. I had to write a review today because you all outdid yourself. Ten out of ten! Kudos to the staff and the MGMT and the owners. See you next week!

Food was cold and not worth the price. Wings should have been cooked a little more. Would probably…read moregive another try but with different flavors.

The food was disappointing. I really thought with all the good reviews I was set. The meat was…read moreoverwhelmed with sauce. All I could taste was sauce. The sauce wasn't bad, but it wasn't spectacular either. I ordered a brisket sandwich. I was able to pull a small piece of meat out without sauce on it. It was dry and bland. Might be why they drench it with sauce. The fries were pretty good though! The girl at the counter was nice. There is no real service though. You order and sit. The rest is up to you. Not sure why I'm tipping in a place that provides no service. The place had its own ambiance. It was clean and nice inside.

Took the family to a water park in LaGrange and was desperately seeking real food…read more Now I am from GA and love BBQ. I do a bit of my own as any true Georgian does. And my BBQ is pretty darn good. When it comes to eating out I have a rule that the place has to make something or do it in a way that is either cheaper than I can do or make better than I can make it. Hog Daddy's nails both of those points. My kids are quite picky eaters. They tend to gravitate to the typical 6-year-old habits of chicken strips and other fried foods. My girls were not pleased that I chose Hod Daddy's at first. Then they tried it and asked me to go back the next day and get more. The girls loved the pulled pork sandwich which they said "needed nothing else, it was so good." He even chopped up a 1/4 chicken leg for my twins that wanted chicken instead of port. That was not on the menu but he obliged as he saw I had my hands full with these picky girls. They loved the chicken sandwich! My wife and I got the Pulled Pork and Ribs platter. Between the two of us, we had Brunswick Stew, Potato Salad, and Baked Beans as sides. As you know, you can judge a place on it's stew. Hog Daddy did not disappoint. His Brunswick Stew was FIRST RATE. The pulled pork was top notch. Juicy and did not need sauce. The ribs were perfect. Fell off the bone and were also juicy and full of flavor. My wife and I were stuffed about half way through the platter. It was a TON of food at an amazing price. We stopped in the next day and picked up more food for the drive home. Stop in here if you are in the mood for BBQ you will love it. The kids will love it. This is some great BBQ. PS: I sampled the Chicken and Dumpling Soup. OMG if you have the opportunity to get some, do it.. you do not know what you are missing. I don't care if it is 95 degrees outside, this soup is worth it. Bummed I did not get a bowl while I was there.

Great Que at this place, my wife and I were up visiting GWL from Augusta with the kids and really…read moreenjoyed the nicely smoked food for excellent prices. I would definitely recommend a visit if you are in the area. You can tell the owner really takes pride in the food quality and provides very friendly service. A place you'd want to grab and go and don't forget to get some extra sauce (about $2), it's clearly made in house and very delicious depending on the style you might prefer. You will want some more of it. We tried the brisket, chicken, ribs, pulled pork, sausage, and some great sides especially the beans and potato salad (good spice flavor balance). My family all enjoyed making sandwiches from our various well smoked meats. One thing I would consider is a bit more heat, but I'm sure every area and individual has their own preferences. All around excellent value and deliciousness!

Food: The food was absolutely amazing--fresh, hot, cooked to order, and served in generous…read moreportions. The sweet tea was excellent as well. Service/Environment: Unfortunately, the dining area did not match the quality of the food. Several tables and the floor were not clean, and many surfaces were sticky. I had to use napkins to wipe down my own table before eating. The bathroom was also out of tissue during my visit. Overall: While the food is outstanding, the cleanliness of the restaurant needs improvement. Because the environment doesn't align with the quality of the meal, I would not choose to dine in again.

The food was quick and delicious. Their BBQ selection was good and the sweet BBQ sauce was amazing!…read moreDon't forget to get a banana pudding to go. 10/10 recommend. Great environment also.

The food is very inconsistent. The wings could be plump, juicy, decently large or can be small,…read moreshriveled and dried up. I've enjoyed their fried catfish fillets but have also seen customers complain they were fried for too long and became hard. The fried tenders are usually very good and their chicken bites are tossed in their homemade sauces. They are amazing if they haven't been sitting out for too long. The staff is collectively very inexperienced and doesn't know how to go about accommodating customer's complaints. The environment is very friendly and welcoming.

I used to love Jim Bobs, however at 86 years old I have had fish the last two Fridays and couldn't…read moreeat them. They were so hard and over cooked I had to give the fish to my dog! I sent my son over again to get fish for me, hoping that another cook was on duty, however I got the same thing! You could actually hear the fish hit my kitchen floor as I fed it to my dog! My daughter in law couldn't bite them either, it was too hard. I hope they get a cook that can once again cook fish the way they used to.