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Three Happiness

3.3 (453 reviews)
ModerateDim Sum, Cantonese
Open • 12:00 pm - 12:00 am (Next day)
Updated over 3 months ago

Three Happiness Photos

Business Info

THREE HAPPINESS ATMOSPHERE

What's the vibe?
Moderate noise
Divey
Dogs allowed
Good for groups

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Recommended Reviews - Three Happiness

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Egg rolls (has a bit of peanut butter)
Michelle G.

This place is so good, it feels like exactly what I imagine when people say hole in the wall (I don't love this term or use it often, but here I mean to say it is super lowkey and casual and the food is so delicious). I've been here at least twice and last time we got the egg rolls, pea pods, salt and pepper scallops, and one of the egg foo youngs. Everything was delicious - egg rolls sound basic but I'd read somewhere they use peanut butter and it has a different flavor and it's more subtle than it sounds but so good. I loved the salt and pepper scallops and I'm sure their other salt and pepper items. Egg foo young was good too and especially yummy as leftovers the next day. Service was nice and just what a great meal - my friend and I loved it and I'd come back when I'm in the mood for Good Chinese Food. Also affordable, which we love.

Egg drop soup yummy

Food is good Service not too great They got mad because we didn't tip On our card we tipped cash which makes no sense because they still got tipped Cute little dive place

Monique P.

This is always always been my go to in Chinatown. Decided to go there Sunday afternoon me and two other guest were possibly spent $160 in there. Wewere treated terrible I'm not gonna knock their food. Their food is good but as far as customer service, the lady that works behind the register, this lady needs to go to school or take a class in how to treat customers and then I was offended because she told us we had to pay first before we even got our food that was kinda like an insult. I forgot my cousin asked for extra bean sprouts and water chestnuts she gave us a small bowl of them and charged us $10 for them and they were cold out of the refrigerator. I think this lady fell off the bed that day or something she just was terrible. I had to get Up ask for sweet-and-sour sauce, hot mustard. I had to get up out my seat also and ask for more napkins a terrible experience there.

Chinatown staple only worth (IMHO) stopping in if you're in the area for a late night cheap eats. Nice customer service. Unfortunately eggrolls were frozen and the veg ones hardly had any veggies. Crab Rangoons had pink filling, did not like. Chicken Fried rice was good. (No pic)

Orange Chicken
Martin T.

When I was sent here for orange chicken, I was surprised at the flavor. I was not expecting to taste orange! The sauce was perfect. The chicken was fresh, not over battered and not over seasoned! The next time I order any breaded chicken I would ask for any sauce on the side. I love the crunchy texture and if I could get crunch out of every bite, I would be a happy eater! The steamed rice was very fluffy. The egg rolls had large chunks of pork and nice blend of veggies. The crab Rangoon also had a large amount of crab blended with the cheese which also had a great flavor. This was my first time here and when I'm back in Chicago, I will bring friends and family!

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Chi Cafe - MaPo Tofu on Rice

Chi Cafe

3.9(1.3k reviews)
0.1 mi•Chinatown
•$$

Solid dinner here in Chicago Chinatown. We're visiting from out of town this weekend, and visited…read moreupon a recommendation from a friend. Our large group was accommodated easily, and we were served relatively quickly after an initial delay while we were waiting for someone to come by. Food came soon after that. We ordered a wide range of things: honey shrimp, beef tripe, pork intestine, Hong Kong style fried noodles. Everything here is solid and delicious. Portions are reasonable too. Ambience is nice, clean, and modern. Only issue while we were here is that some in our group tried to order their baked chicken over spaghetti and they were out of spaghetti. Interesting basic ingredient to be short on here, but rice was not a bad substitute. Would definitely come back here if ever back in Chicago!

Chi Cafe has been a Chinatown staple for as long as I can remember. Back before covid, it was the…read morego-to spot before a night out or after the clubs because they stayed open 24 hours on weekends. You can always count on Chi Cafe for a satisfying meal when hungover. Things have definitely changed over the years. After COVID, the hours became more limited, and the neighborhood has faced challenges that have unfortunately affected the area's late-night scene. It's sad but Chi Cafe still delivers when you're craving quick, comforting food. Whether it's a bowl of noodles, , baked rice dishes, Hong Kong-style cafe classics, or a late-night snack, the menu has plenty of options that satisfy those comfort food cravings. It's the kind of place where you know exactly what you're getting, and sometimes that's exactly what you want. The biggest downside is that prices have increased noticeably over the years while portions seem to have gone in the opposite direction. What used to feel like an incredible value now feels like a clear case of shrinkflation. The portions are smaller, and the bill is definitely higher than it used to be, which can be a little disappointing for longtime customers who remember the old days. Even with those changes, I still find myself coming back here just not as often. There's a nostalgia factor that's hard to replace, and the food continues to hit the spot when I'm looking for something warm, filling, and familiar. For me, Chi Cafe remains one of those places that may not be quite what it used to be, but it's still worth visiting when you're in the neighborhood and looking for a dependable meal.

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Chi Cafe - View from our spacious booth

View from our spacious booth

Chi Cafe - Boiled fish fillet

Boiled fish fillet

Chi Cafe - Outdoor sign

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Outdoor sign

Wentworth Seafood House - Shrimp n eggs.....great dish......couldn't make it my own tho....

Wentworth Seafood House

4.3(224 reviews)
0.0 mi•Chinatown
•$$

Tl;dr this place is very solid and my go-to dim sum place. I'm sure the seafood and everything else…read moreon their huge menu is also good. Be prepared to wait a little bit for a table, or share a big one with another party at peak times. Prices are reasonable and portions are pretty generous. ===== Kind of lost count of how many times I've been. Love getting the dim sum and noodle dishes here. Some favorites: beef cheong fun with egg, siu mai, Singapore noodle, xo rice noodle rolls, spare ribs, pork and century egg congee. All the food has been very solid. Inside is always bustling and can be a bit crowded. Service is pretty friendly as far as Chinatown goes, and very efficient. There's a guy who works there who I think is the manager or something, because he puts in 200x effort and is always hustling. When he's not around it feels like something is missing. Prices are very reasonable and we like ordering a lot here so that we have tasty leftovers for later. This place has quite a few big tables and is good for large groups. My only nits are that very occasionally a dish or teacup will have a dirty spot, and that the bubble tea here is kind of meh. I don't remember exactly which one I ordered, but it was a little watery and lacking in flavor. It's also probably tough since they're boxed in by boba places now. Pro tip: When you first get your table, they'll ask you what kind of tea you want. If you ignore them or don't know how to answer, the default is green tea. Another one is to come at off-peak times. Not only will you get a table faster, but I think they tweak their portion sizes depending on how crowded it is. Definitely will be back! And I recommend you visit too

We like this restaurant. It is about 4.25 stars. The restaurant decorated nicely and clean. There…read moreare a lot people come to enjoy typical Hong Kong style cuisine. We got the sea cucumber beef tendon casserole. This is a good dish and my wife has not have sea cucumber sometimes. The sauce is great to go with rice. We also got seafood chow mein. This is a pan fried noodles with different seafood. Overall we enjoy it. Their menu has good selection.

Photos
Wentworth Seafood House - Interior of the restaurant

Interior of the restaurant

Wentworth Seafood House - Nice shrimp rolls

Nice shrimp rolls

Wentworth Seafood House

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Dolo Restaurant and Bar - Garlic peatip

Dolo Restaurant and Bar

4.0(697 reviews)
0.2 mi•Chinatown
•$$

My colleague and I ventured into Chinatown for luncheon today to visit a renowned local favorite…read more From the exterior, the impressive architecture commands attention, reminiscent of a grand shopping complex, complete with an expansive parking area that makes arrival delightfully effortless. Stepping past the majestic ancient Chinese warrior statues at the entrance, one is instantly transported. The interior design is nothing short of breathtaking artfully adorned with authentic Chinese furnishings, lotus-shaped lighting, a striking Bruce Lee figure, and an exclusive private bar area. The entire establishment is impeccably pristine and spotlessly clean throughout. The hospitality was top-tier from start to finish. Upon signaling a staff member, we were attended to within moments a level of prompt, polished, and efficient service that I deeply appreciate. I was particularly enamored with their exquisite chinaware; the traditional teapots and matching tea cups bring such a refined, thoughtful touch to the table. For my main course, I selected the Shanghai-style soup dumplings. When served alongside our freshly steeped tea, they proved to be an absolute culinary triumph delicate, bursting with rich, aromatic broth, and executed with remarkable precision. Between the immaculate environment, enchanting ambiance, sublime cuisine, and flawless service, this establishment earns full marks from me. A thoroughly marvelous experience I shall most certainly be returning

we came for the dim sum but were disappointed to learn they stop selling dim sum at 7:30pm. we got…read moretheir dishes instead and they were authentic and decent. the whole restaurant is spacious and has lots of locals (maybe even regulars -- I saw the servers laughing and chatting with a few tables). the portions were huge for the prices ($16-$18) and covered 2 meals. the only weird thing was the sweet sour pork batter not sticking to the pork + seemingly too much breading, but the flavors were there.

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Dolo Restaurant and Bar - Spicy Dungeoness crab

Spicy Dungeoness crab

Dolo Restaurant and Bar - Ginger onion chicken

Ginger onion chicken

Dolo Restaurant and Bar - Scallop with mango purée

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Scallop with mango purée

Ken Kee - Noodles in the Seafood Laksa 叻沙海鮮麵 ($19.95) - good! Rich broth with a slight kick. I like the dace balls

Ken Kee

3.7(737 reviews)
0.1 mi•Chinatown
•$$

We visited the restaurant when we walked around the Chinatown. We came early in the evening around…read more5pm and were immediately seated since the restaurant wasn't busy yet. The restaurant was decorated to feel like we were transported to Hong Kong with signage and the menu posters. Our food came quick and everything looked so good. By the time we finished, more customers came in and the restaurant got busier. - Singaporean vermicelli: tasty. Noodle was perfectly cooked and still firm. The charsiu pieces were my favorite - they were sweet & tender. - Salted egg fish fillet: good. The salted egg flavor was prominent because it was mixed with the batter. The portion was good too. I wish that they were crunchier. - Pineapple bun with truffle butter: the bun itself was soft and good. The truffle butter was salty so, I didn't put all inside the bun.

Ken Kee, even though it changed hands prior to the remodel, has been a long-time family favorite…read morefor late dinners and afternoon snacks and take-out...and I do like Chinatown Square because you don't have to worry about cars once inside... Lately, we've really gotten into their Afternoon Tea which includes two types of French toast and we always get both...and I like both equally - especially the one filled with cream and topped with Ovaltine...but the Honey one is really good too...as you can see - I'm really torn between the two!! But the Pineapple bun option seems to be always sold-out?? You can have this with either a milk tea or lemon tea and personally, I would select the milk tea because it's sweeter and creamier. So many fond memories here at Ken Kee, of being with family and loved ones...the decor also makes me long to go back to HK, one day!!

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Ken Kee
Ken Kee - Cantonese Combination Chow Mein

Cantonese Combination Chow Mein

Ken Kee - Pineapple bun

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Pineapple bun

MCCB Chicago 时尚食谱 - WE ARE GOING TO CLOSE FOR VACATION
FROM AUG 17 - 25
SEE YOU BACK ON AUG 26

MCCB Chicago 时尚食谱

4.4(1.2k reviews)
0.1 mi•Chinatown
•$$

Sunday Funday with a fantastic first visit to a Chinatown gem!…read more I felt like Chinese food today, and rather than eating at my neighborhood regular, I wanted to go straight to Chinatown for the most delicious, authentic experience. Thanks to my deep dive and discovery on Yelp, MCCB turned out to be the perfect spot to achieve this. The restaurant has held its Michelin status for five years now, and for my first time visiting, the flavors here were incredible. Please note: the restaurant signage is not easily visible from the street since the storefront faces inward toward the mall plaza, and while looking for it, I ended up asking a local man and his wife for directions. He was so kind and welcoming that he unexpectedly left his wife on the sidewalk, my husband in the car, and walked me right across the street and into the mall to point it out from the inside! WAIT TIME: there is a 1 to 1.25 hour wait period to be seated for a table, and a $10 fee via credit card is required to secure your spot, which is then fully transferable to your bill upon checkout. The wait is a great time to walk, explore the shops, restaurants, all Chinatown has to offer, and get your steps and miles in! SERVICE: our first server, Allen, was a bit on the stiff, curt side, but overall nice. However, we had to move from a two-top table to a four-top to accommodate all the dishes we were trying. In that changeover, we were blessed to get one of the BEST servers there, Ashley, who made the experience wonderful. FOOD: we ordered an absolute feast, starting with three starters. The Cheng Du Style Dumplings were fantastic. The Crispy Crab Rangoons were actually not mini at all and had a great crunch. The Szechuan Style Cucumber was a bit underwhelming and a slight bit on the soft side for my tastes, as I prefer my veggies crunchy even when cooked. We ordered everything with the mild heat option so there was no overwhelming spice, just great flavor. For the main dishes, we started with the Cauliflower Flank Steak and added broccoli to it, which was a fantastic addition. It is cooked in an oyster sauce and has none of the standard sweeter seasonings of the other dishes. I chose this to balance a sweet and salty rationing across my dishes, finding that MCCB is a great place to get that perfect balance. The Chicken in Spicy Garlic Sauce was perfect with the mild heat option as well, and the Honey Black Pepper Flank Steak was also incredibly savory, tender, and good. We paired everything with garlic string beans, white rice, and a great jumbo shrimp fried rice. I preferred water, while my husband had a few Diet Cokes. The food comes out hot, fresh, and bursting with flavor. PARKING: parking is convenient--there is street parking or you can use the two north and south lots within walking distance. The north lot is on Archer and Wentworth, and the south lot is on Cermak and Wentworth. Validated parking is permitted for a maximum of 3 hours, and you will only pay $3 with the validation. Just make sure to stay within that time limit and get it validated, because if you go over the 3 hours or forget the validation, you will have to pay the full price for the lot. PRICE: the pricing here is very reasonable for a Michelin-recognized restaurant. Our dinner came out to just under $146 total, which offers phenomenal value given the large portions and top-tier quality. If you are seeking high-quality, delicious Sichuan food in Chinatown that completely lives up to its multi-year Michelin status, and can be customized perfectly to your spice comfort, this is a great place to go. Highly recommend and will return with family!

MCCB's is one of Chinatown's most popular restaurants and I can see why…read more Pros: The food is very good. My favorite items are the orange chicken, garlic green beans and their dumplings. Although orange chicken is relatively basic, there's isn't! It's crispy, orangey and savory. The best I've had. Their green beans, easily rival din tai fung's and their dumpling super good as well. A great broth, bouncy chewy wrapper, and super flavorful filling! The restaurant itself is cute & service is pretty decent, as well. Cons: Their crispy chili chicken wasn't my favorite, but I'm not the biggest fan of Szechuan chilies or dark meat. There was also a tang in the after taste of the chicken that I didn't love, but it was fresh and the crisp was really nice! There's also almost always a wait and the place and tables are pretty small, so if you're like me and like to order a lot of things, you may have trouble fitting things.

Photos
MCCB Chicago 时尚食谱 - Szechuan Twice Cooked Pork Fried Rice

Szechuan Twice Cooked Pork Fried Rice

MCCB Chicago 时尚食谱 - Inside

Inside

MCCB Chicago 时尚食谱 - Eggplant with Spicy Garlic Sauce

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Eggplant with Spicy Garlic Sauce

Three Happiness - dimsum - Updated October 2026

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