what is there to say about this place?…read more i personally have never eaten anything here EXCEPT their bakery goods which were superb, best in town, hands down. Every morning they seem to have a wide selection of freshly baked pastries, good coffee, big smiles and a beautiful building. I have seen their breakfasts being delivered to tables and can say they look delicious but a big breakfast sends me straight back to bed... When i am in town.. i stop here every single time, always, without fail.

May 2026 My wife and…read moreI were visiting Durango for a few days. She took the Durango & Silverton Narrow Gauge Railroad to Silverton, but unfortunately I wasn't able to go because of a medical condition that prevents me from traveling to high altitudes, and the train climbs to around 10,000 feet. After she left on her adventure, I decided to find some breakfast. While I was walking around town, my aunt called. She and my uncle used to vacation in Ouray every year, so she knows the area well. She recommended Jean-Pierre Bakery, so that's where I headed. I was seated right away and ordered a coffee while I looked over the menu. My waitress was very friendly, and we chatted for a while. She even recommended a few places around town that I should check out. I finally decided on the Croque Monsieur (brioche, béchamel, ham, and Swiss cheese) served with a salad. When my meal arrived, it looked fantastic. The sandwich was delicious, rich, and full of flavor. It was my first time trying a Croque Monsieur, and I really enjoyed it. The salad was fresh and crisp, and the vinaigrette paired perfectly with it. After finishing my meal, I couldn't resist ordering a pistachio cream-filled éclair that had caught my eye when I first walked in. It looked beautiful, but unfortunately, it was a disappointment. The pastry was very dry, and the bottom was quite hard. It definitely didn't taste freshly made. The pistachio cream had a nice flavor, but there wasn't very much of it. I mentioned my concerns to my server, and she kindly brought me a chocolate éclair to try instead. It also looked wonderful, but it had the same problem. The pastry tasted old, almost like it had been sitting for a couple of days. I would absolutely return for another Croque Monsieur or to try something else from the breakfast or lunch menu because that part of the meal was excellent. As for the pastries, they certainly look beautiful, but based on my experience, I would probably pass on them next time. This would have been a solid 4 star if those eclair had of been good.

This place was wonderful! They were so friendly and took the time to tell us about all the…read morechocolates. Not only are they beautiful creations but absolutely delicious! The bark bars were my favorite!

I ordered the European Drinking Chocolate and 3 truffles, it was all very good and you get one free…read morerefill on the drink. It is a bit pricey but still amazing quality. The staff was very patient and helpful. The ambiance and atmosphere is very homey and comfortable, the very usual 'cafe' type atmosphere.

Such delightful pastries! Light and flakey and just lovely. I couldn't limit myself to just one…read more Wish I had written down the names of the ones I got.

I bought some croissants and met some of the workers that were delivering to Nature's Oasis. After…read moretalking with them and hearing all the business and everything being over priced, I will not buy any good going forward. Robert is the owner and he's a complete sex predator towards his employees, especially anyone who is 20+ years younger than him, I only learned this after speaking with the employees when they were delivering.

Yummy ice cream! Had the brownie sundae and it requires two to eat and is so creamy! The mint ice…read morecream is very fresh and tastes like the mint was just picked. All and all can't wait to come back!

Best, creamiest ice cream in town. I remember when she started with a little ice cream cart on the…read moreRiver Trail.

Yummiest and freshest gluten free scones!! Get them every time I'm in town for a visit.read more

Atmosphere and staff are great! Food was not bad! We got two of the quiches and a matcha latte. The…read morematcha latte was not good at all unfortunately /:

I don't know if it can be seen from the photo or not how colossally burnt and hard the chicken…read morefried steak was. To her credit, our kind waitress had the kitchen quickly make me a new one, but honestly it was still borderline inedible. This time, due to the salt. Not only was the meat heavily salted, but the breading was overly salted as well. I couldn't even taste the meat or the breading (or even the potatoes) because it wasn't a giant plate of salt. I ate all the broccolini, a few bites of potatoes, and a few bites of steak. I hate that all restaurants, because of patrons and their salt-conditioned palates, serve the most sodium-laden monstrosities possible. I didn't feel good eating it, I didn't want to eat more than a few bites, and I left the restaurant full of regret for the bites I did take. On the plus side, the beer is exceptionally tasty, and my kids both enjoyed their meals. We are leaving tomorrow and so we won't be back, but I wouldn't be back otherwise as well.

Went to watch the final FIFA World Cup game. We had 13 and they were great to hold a table for us…read more It's a pretty big restaurant with a great beer selection, along with mixed drinks and wine. They also had tons of TVs which was great. Food- 4 stars Service- 5 stars Ambience- 4 1/2 stars Our server (I think Isaac?) was fantastic. He was super busy but always took care of us. We all ordered drinks and some food items. The spinach/artichoke dip was a bit heavy and overcooked. You def could not dip your chips in it. I got the poblano chx fried steak. It was good but also a bit overcooked. Some folks got burgers and pizza and they all said it was fine. Go for the service and drinks!! Fun atmosphere. Sorry- it was too crazy trying to get pics.

We've been staying in Durango for the past month, and every single time we stopped into Doughworks,…read morethey had already sold out of the apple fritters. Now, I should mention that I'm not exactly an apple fritter enthusiast. I probably have one every 4-5 years. But for whatever reason, I got a craving for one and couldn't shake it. Each visit became a running joke: "Maybe today?" This morning, sweet victory, and a candid from my partner. The apple fritter was finally there waiting for me, and the first bite immediately transported me back in time to being a little kid standing at the donut counter in my local Bashas. Warm, nostalgic, perfectly indulgent, and absolutely worth the wait. If you're lucky enough to get one before they're gone, do it. Apparently, the locals already know what they're doing. We'll definitely be back before we leave town.

Stopped in for donuts and breakfast burritos. Both were delicious. Great quick breakfast stop in…read moreDurango.

Great shop with lots of variety of treats and fantastic service! We were offered samples and a…read moreballoon for my little one. I really enjoyed the peanut butter white chocolate, melts in your mouth!

What a gem! This catchy candy store has just about everything! The atmosphere is super fun and…read moremakes you feel like a kid again! The sweet girls we had made our experience absolutely more magical! They made our entire day! We found some amazing treats!!!