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    The Wok

    3.4 (120 reviews)
    InexpensiveChinese, Noodles, Vietnamese
    Closed 11:00 am - 9:00 pm

    Order The Wok Takeout or Delivery

    The Wok Photos

    Business Info

    THE WOK ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Good for groups

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    Recommended Reviews - The Wok

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    Reviews With Photos

    Crunchy veggie rolls
    Danielle S.

    I am pretty much always in the mood for Asian cuisines, and I work near this restaurant so I decided to give it a try for lunch one afternoon. The menu here is HUGE! I went with sesame tofu as I order that as many Chinese/Asian fusion restaurants. The sauce on the sesame tofu was goopy and browner that I am used to at other restaurants. The taste wasn't spectacular. The white rice was fine, the crispy veggie spring rolls were delicious. The Vietnamese iced coffee was not very good, unfortunately. It tasted like stale drip coffee that had been sitting around a while and had ice cubes put in it. The Wok is large and has lots of seating (and many entrances). I took my food to go, but it appears clean and bright from what I observed. The parking lot is shared with other businesses and is fairly busy. If you are leaving on the Plymouth Avenue side, you can only turn right. Maybe this is a restaurant who tries to do too much (286 items are listed on the takeout menu) and would be better focusing on one type of cuisine or a couple of amazing specialties. I will consider The Wok again in the future, if only to get those spring rolls again.

    Food was horrific. First off, order totally wrong. Shrimp covered in layers of disgusting dough. Ordered 4 crab Rangoon's... Omg why? Full of cream cheese zero crab not even the juice. Don't waste your money. Thank God I was able to recover it from Dash quick shot out to door dash never ever again. It's a NO in big letters for me. See pictures. The white isn't shrimp let's be clear. The size is soaked in dough I ended up tossing it all out!!!! Disgusting for sure. Just bread and a baby shrimp. Smh the worst part... Wasn't what I ordered ugh. Never ever again. Never eat any place that don't cook food thoroughly. Health department may need to take a look to assure safety.

    Beef lo mein and mango milk tea with bubbles
    Carlie H.

    First time ordering at The Wok after finding out that it's a quick stop on my commute home from work. I got the Beef Lo Mein and a mango milk bubble tea. I was somewhat disappointed with the Beef Lo Mein. The noodles and beef themselves were good, but there were more vegetables than I anticipated, including bean sprouts, which I usually omit from my orders. I did enjoy the bubble tea, which had a nice mango flavor and a decent amount of tapioca pearls. There weren't any choices for type of tea or lactose-free milk options. I will probably order again due to convenience and I'm hoping that my next order will be more satisfactory.

    151. General Tso Chicken

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    1 year ago

    The food is very good and the family that owns it is very friendly. My favorite is the sesame balls and the vegetarian fake chicken dish.

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    2 years ago

    Went to the Wok for dinner last week. The food is very good and the manager was very nice and friendly.

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    3 years ago

    Weird inside, but decent food overall. Wouldn't mind coming back!---------------------------------------

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    Page 1 of 3

    Ask the Community - The Wok

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    Han Noodle Bar - Pork belly buns

    Han Noodle Bar

    4.1(758 reviews)
    2.4 miPark Avenue
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    I was visiting family when in town for work, and had eaten at the location in Perinton years ago…read more Decided that I wanted to come back and try their location closer to downtown Rochester. Street parking is available, no charge for that. We encountered construction so we had to drive around for a bit but it was worth it. Seated immediately one arriving, we went with a couple appetizers- my personal favorite, the scallion pancake and the steamed bao with BBQ pork belly inside. That comes two to an order so it worked out nicely. Both were exceptional. The scallion pancake is like no other. Extra crispy, incredibly flavorful- and I love their dipping sauce. Vinegary, sweet and sour. The buns were pillowy soft and the pork belly was tender and full of that smoky BBQ taste. For entrees, we chose the Kung Pow Shrimp and the Singapore style curry noodles that came with shrimp, bbq pork, and beef. Both dishes were plentiful. The shrink was definitely spicy, you can see with all of the red chilies in the sauce, with the peanuts and celery pieces cut on the bias for a classy look. The portion on the Singapore noodles was very hefty...we upgraded our rice to fried rice so we had a lot of food today. All in all, this was an enjoyable visit. Since I am headed home tonight I wanted to be sure I had enough food to last me the rest of the day until I get back to ATL. This place ALWAYS delivers! Support small businesses!

    parking in front and I guess in the back too? We parked it right in front…read more Big space and decent size menu. We tried a couple of buns, the sauces were overwhelming and thick. the za cha Cheng noodle was decent once mixed together. we did also get the black bean beef noodle. It was way too salty, maybe it was from the black bean. The dumplings were a bit dry, maybe have some broth with it if they are steamed?

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    Bar area

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    13. Crispy Tofu

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    Seasons' Noodle

    Seasons' Noodle

    4.6(51 reviews)
    2.4 miEast End, Center City

    Seasons Noodle has been on my "to try" list for a while. I got take out recently and the hype is…read morereal! I haven't been to the physical location but I've ordered Doordash twice (and it came very quickly). Both times I got the Garlic Soy Sauce Tofu Noodle with hand cut flat noodles. The portions were good sized, full of noodles, tofu, broccoli, and bok choy. It comes in a light garlic sauce and I ate most of the broccoli despite not usually being a huge fan of it. My husband got a dish with tomatoes and liked it though he was complaining there aren't appetizers on the menu. Understandable as it's a one person operation. I'd like to try the other noodle option for this dish (regular thin noodles) but the hand cut is so good I will probably keep getting it! On the website I see you can create your own dish with noodle, protein and veggie choice - this is also going on my to do list.

    Friendly service, generous portions, but the flavors missed the mark…read more I stopped in at The Mercantile on Main while heading from Rochester to Ithaca, looking for a quick lunch before the journey. I initially had pizza in mind, but as someone who's traveled extensively and spent more hours than I can count exploring Chinatowns in LA, San Francisco, and NYC, I was excited to see Seasons' Noodle and decided to give it a try. The staff could not have been nicer--warm, welcoming, and clearly passionate about their work. I truly admire independent chefs and restaurateurs like Yan, and always try to support businesses like this. I ordered the Spicy Shrimp Noodle, and while the portion was generous and the presentation solid, I left feeling a bit disappointed. The noodles themselves were nicely done, with a satisfying chew, but the dish as a whole didn't quite come together. The sauce was thin and watery, which left everything feeling separate instead of integrated. The shrimp lacked seasoning and didn't absorb or hold onto any of the sauce, which made the dish feel unbalanced--more like a bowl of ingredients than a cohesive noodle experience. Given the restaurant's inspiration from Northern China--where noodles are often hearty, robust, and well-sauced--I was hoping for something a bit more bold and unified in flavor. In Northern Chinese cuisine, the noodles and sauce should almost cling to one another, often enhanced with garlic, chili oil, or vinegar to bring depth and warmth. Here, it just felt like that final spark was missing. The Mercantile on Main itself is a cool and thoughtfully restored space with a lot of character--it's housed in the historic Sibley Building, once the largest department store between New York City and Chicago. It's now a food hall and gathering space that blends the city's history with a modern vibe. That said, on the day I visited, they were setting up for an event, which made the atmosphere a bit chaotic and distracting--probably just a case of bad timing. I don't live in Rochester, but if I did, I'd give Seasons' another try. Everyone has an off day, and maybe I just didn't order the right thing. I'm still rooting for Seasons' Noodle--because the heart and hospitality are definitely there.

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    Seasons' Noodle
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    Roc Pho Shop - Tofu Vermicelli with House Sauce

    Roc Pho Shop

    4.5(63 reviews)
    2.9 mi
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    A sister restaurant to SEA, Roc Pho Shop started as an idea to branch off from traditional dishes…read moreand create more playful meals. It's the same cuisine but with a twist. Head chef Nalee Phommachanh had the vision alongside owner (and sister-in-law) Vilay Sysavath. The family- run business offers a diverse and authentic Southeast Asian menu, a quarterly rotating chef specials menu with paired rotating drinks, and a full-service bar with specialty Soju-based cocktails and other Asian-fusion beverages. My wife and I were in Rochester for a thrift show and wanted to grab some lunch. We love Vietnamese, pho is one of my favorite foods, so we decided to give them a try and we were glad we did. The restaurant is small and jam packed full of tables, but we were still able to be sat and given menus immediately around 2PM on a Saturday. We decided to order a bunch of things and share them. Obviously, we got a bowl of pho, along with an order of egg rolls, a chicken lemongrass plate, and a couple pf Thai teas. Our food took a bit to come, but it was pretty busy, and we were very happy with our food. Everything was delicious. The grilled chicken from the platter had awesome lemongrass flavor, the pho's broth was flavorful, the egg rolls were absolutely amazing, and the portions were huge - we had plenty to take home afterwards. Employees were friendly, prices were comparable to similar restaurants. We'd definitely go again if in the area.

    I've been to Roc Pho Shop a couple times now and find it enjoyable... had it been around during my…read moredays at RIT, I'm sure I would have been there regularly. Unsurprisingly, I originally visited to try the pho itself. While the pho is served with a plate of Thai basil, hoisin, siracha, sprouts and lime to add flavor, I'm still somewhat regularly disappointed in the lack of umami flavor in the broth itself. It lacks some depth. There are also times when my broth wasn't quite as hot as I would have wanted. Generally, the pho is fine... but there are better options around Henrietta and Rochester. Just something to keep in mind. I've had a variety of other dishes as well, and the pork banh mi is another that could use some improvement. In the couple times that I've had it, it seems to be very dry. I want a scrumptious banh mi with plenty of pickled veggies and a flavorful pork... but that isn't what I've experienced here. It's served with a broth on the side, and that's fine... but I want my flavor *IN* the sandwich... without having to use a broth as a substitute to add moisture to the meat or flavor to the sandwich. On a recent visit, I brought my mother. She ended up ordering the shrimp fried rice for her lunch, and, while the size was large (she ended up needing a takeout container to bring about half of it home), she found the dish to be lacking in flavor and components (noting that more vegetables might have been nice). During this visit, I also ordered the spicy cucumber salad for the first time... and also found *that* side lacking in flavor. There was an itsy bitsy amount of spice... but for something marked on the menu as spicy? It wasn't what I was expecting. Service was fine, and the overall ambience of the restaurant is inviting and clean. The entrance/exit can be a bit rough for cars that are a bit lower to the road... just something to be aware of.

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    Roc Pho Shop - Great service counter - notice it is a bar as well.

    Great service counter - notice it is a bar as well.

    Roc Pho Shop - Take out: fried calamari & mango salsa  | #intenselypassionatephotography

    Take out: fried calamari & mango salsa | #intenselypassionatephotography

    Roc Pho Shop - Apple soju - Korean based alcoholic beverage

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    Galicia Restaurant

    Galicia Restaurant

    4.8(54 reviews)
    9.4 mi

    I love trying new ethnic cuisines with a homegrown feel and this hit the spot!…read moreThey used to be on South Wedge but have since out grown the space and are now on W Ridge Road in Spencerport in the Braemer Golf Club. I learnt that Ukrainian cuisine shares a lot of overlap with Polish cuisine. I enjoyed trying the cabbage rolls (Holubtsi), pickled vegetable dish, Salo (cured bacon) assortment of Ukrainian dumplings (Varenyky), borsch, and potato pancakes (Deruny). I also had their pork shashlyk and potato/egg plant dish. Though the pork was marinated very nicely, it was a bit too dry and tough for my liking. Food was plentiful and it was great to sample such authentic cuisine.

    Ordered a bit of everything including the Varenyky (farmers cheese), Nalysnyky with chicken soup,…read morePotato pancakes for 4, and chicken dumplings. I think the quality of the food is good but the flavor profile was a little redundant for me, so this is probably more of a taste preference difference then. My impression was the whole menu was potatoes in every dumpling form, lots of dill, butter, sour cream, and cheese. Yes the actual dough was airy but a very heavy meal here that can leave those intolerant of oils and cheese to feel a little full. Good service and definitely a good group experience for those wishing to try new cuisine. Potato pancakes- similar to latkes- oily and decadent. Latkes are usually shredded potatoes and this was more potatoes dough. Still good. Nalysnyky- it was somewhat of a folded mini crepes with a savory stuffing that went with a chicken noodle soup. It was heavy on the dill which is why you have to be in the right mood to appreciate this dish. Varenyky- potato dumplings with lots of cheese. Usually good but definitely heavy on dill and a bit too cheesy for me. Would not get if you're sensitive to oil. Would recommend for those looking for new experiences, caution on taste profile which is more acquired taste but still good.

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    Galicia Restaurant - Busy little place with a few tables

    Busy little place with a few tables

    Galicia Restaurant
    Galicia Restaurant - Interior

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    Interior

    The Wok - chinese - Updated May 2026

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