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The Wobbly Barn

3.4 (221 reviews)
PriceyBars, Steakhouses
Closed • 4:00 pm - 9:00 PM

THE WOBBLY BARN · YELP ASSISTANT

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THE WOBBLY BARN ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Live music
Good for groups

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Recommended Reviews - The Wobbly Barn

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Reviews With Photos

Crème brûlée
Mellissa M.

Our fav date night spot from the service to the ambiance, it hits all the marks. The food is to die for. Filet mignon with peppercorn sauce is my go to. I would avoid it on the weekend during snow season!! But even then, they do a pretty good job not making you wait too long-

Maple Duck Breast
Deena J.

This was my first time going to the Wobbly Barn and not my last!! My friends recommended the duck and I am very pleased with my decision to get it! We waited about 10 minutes for a table and once we ordered our food it came out in a reasonably timely manor. The interior is a perfect compliment to a ski trip. Lighting and decor is fashioned in a 'rustic ski lodge' feel. I WILL be coming back and as much as I want to get the duck again... I can't wait to try the other dishes as well!

Filet mignon and mashed potatoes

Best filet mignon. Presentation could be better but flavor was there. The chocolate cake was also very good. My server was also really cool.

Braised Short Rib over potatoes
Alice H.

I stopped by Wobbly Barn after a full day of skiing at the Killington Ski Resort. One of the staff members there gave me a coupon to get a free appetizer so my group decided to check out this place.Turns out that Killington also owns Wobbly Barn so it makes sense that they would promote it at the ski resort. Overall, the environment of the place was great. There's an upstairs with a stage for performances and a bar. Downstairs is where the restaurant is with another bar. Service was very nice and everyone was friendly. Keep in mind that this place is a steakhouse, so all of the dishes have steakhouse prices. The 3 dollar signs is accurate. tuna tartare - tasted good. My recommendation would be to let up on the avocado a bit, I feel like it took away from the tuna. Maybe they were trying to mask mediocre tuna? I still enjoyed the appetizer though. braised short rib - VERY tender, delicious, would highly recommend. Unlimited Salad Bar (~16? I forgot, I'm guessing) - which comes with 2 high quality soups: I think they had a chili with filet mignon. The salad bar is pretty expansive so it wouldn't be considered a poor choice.

The band
Sara B.

If you're looking for fun nightlife in downtown Killington, then Wobbly Barn should definitely be on the agenda. By name it's a steakhouse, but you'll only find a sit-down dining room on the lowest level. The other two levels are a massive bar / nightclub area, with a stage for live music and plenty of space to get yo' drank and dance on. Although the bar boasts an open and airy space, on a Friday night during NYE weekend it was slammed. There was still plenty of space in the stage area for some dancing, but it took 20 minutes every time we grabbed a drink. Not Wobbly's fault that they were super packed for a holiday, but they definitely could have had more then two bartenders behind the main bar. Slow bar service aside, we had a killer time here and I'm happy that we came. Cover will run you 10 bucks which seems very typical in the area, especially considering that they've got a live band. The band was entertaining and watching them sing covers of 90s pop bands plus free coat check and shuttle services definitely made up for the charge! Special shouts to Bobby who was one of the nicest bar bouncers that I've met in a while. Although Wobbly Barn's free shuttle didn't go to our ski house, he called a bunch of other shuttles for us to make sure that we could find a ride home. If it wasn't for him, I'd possibly still be stuck at Wobbly which wouldn't be very good. Come here for a fun night out on the ski town when you want to drink and dance shamelessly to a cover band!

Ryan F.

Downstairs steakhouse - 1.5 STARS Two-story bar (first/second level) - 4 STARS STEAKHOUSE REVIEW One of the perks of eating at the Wobbly Barn Steakhouse here is the complimentary cover to the awesome performances at the main/upstairs bar (often a $10-$20pp cover). Unfortunately, we didn't find the food nearly up to snuff. For starters, there was about a 90-minute wait for a table, which, for President's Day Weekend, was to be expected. My gripe, however (and a pet peeve I have with restaurants in general) is that they don't do call-ahead seating. Seriously, what's the difference if I physically go in and place my name on a list or if I call it in - if I wanted to ditch the restaurant, I could easily do so in either scenario. Fine, so we put in our name in around 6pm, left the restaurant to go back to our hotel, shower, etc. and returned at our assigned 7:30 time slot. We weren't seated until 8:30, and we were given the gamut of excuses by the hostess. Once seated, things took a turn for the better. Our waitress was very friendly and knowledgable of the menu and different cuts of steak available. There's a salad bar add-on option for an additional fee, but she told us to help ourselves to the fresh, homemade bread they had up there for no charge...thanks! ...And now back for the worse. Steak options run between $30 and $40 a plate. My ski bunny ordered the Beef Tenderloin Oscar (topped with asparagus, blue crab, and bernaise) and I selected the Rib Chop (a 16oz bone-in ribeye). We both noticed an odd taste to the crabmeat garnishing her steak - as if it was either fake or expired. Whatever the case, it wasn't good AT ALL. Her medallions beneath were OK, but certainly not worth the price. The same could be said for my Ribeye. Quantity over quality took a whole new meaning when half of my steak was PURE fat. I'm not talking fat nicely marbled in there - It was more like a penned up cow loaded with hormones who probably received little to no exercise... There are no burgers or sandwiches on the menu here - only appetizers, steaks, and the "world famous" salad bar (which to their credit looked very good by the way). Those looking for a good meal, especially one on the cheap: shop elsewhere. BAR REVIEW ...Phew, now that that's out of the way, I have high praise for the bar. Despite the fact that it's Killington-owned and laden with Budweiser ads/signs, this place is pretty cool. They've got a nice stage, decent dance floor, and plenty of sitting and standing room on the main floor. Go up a level, and you've got a wraparound "terrace" overlooking the music and all the action. We saw The Benders here on a Saturday night, and the crowd was a mix of ski tourists in their 20s, 30s and 40s, and a helping of teenage locals who probably had nowhere else to go (Killington has a great nightlife, but remember, THIS IS VERMONT after all!) The Benders covered en eclectic range of songs from Bon Jovi, The Lumineers, Journey, Nicky Minaj and more, and the DJ and band did a great job in handing off the music responsibilities, giving each other props on the mic, and above all else, keeping the music pumping all night! Light and sound technicians set up in the back ensured smooth visual effects and great-sounding music all night. Their work was definitely noticed and appreciated! OVERALL If they have a good band scheduled on the calendar (http://www.wobblybarn.net/site/entertainment/events), you may find it worthwhile to also have a meal here prior to save on the cover charges. If I were to do it all over again, however, I'd probably eat elsewhere beforehand and get here before 10pm, when cover is only $10pp...the steaks are just not worth your time or money.

Sirloin steak!

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4 years ago

So much fun and good steak too ! Loved the ninetees cover band that was there when we went.

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