We come to Ocean Isle every summer and have been extremely excited to try coastal wine and tap…read more This time we got the opportunity and jumped on it. When we arrived, we noticed that there was a live band playing in the garage area and according to the schedule, this happens quite frequently, which was great to see the wine and tap room offers a wide variety of beer and wine. We tried two of the local IPAs that came from Wilmington, North Carolina. Overall, we had a great experience because we enjoyed the service, loved the atmosphere and loved the selection of beers. Definitely try this one out if you come to Ocean Isle Beach.

What a fun afternoon in the rain! Stopped in to find a dry spot and ended up finding a fun new…read morespot. Great service, fun convos and good recommendations for restaurants.

Stopped in for a nice glass of wine. Super nice bartender but the place was so cold between the…read moreseating, bar top, floors, walks. Great decor but needs some warmth in there to cozy it up.

The staff was amazing, the wine was amazing, best espresso martini in Myrtle Beach. I'm from…read moreMichigan but I'll definitely be back.

First time in on our annual trip to Myrtle this year and we will definitely return. Great beer,…read moregreat service, great space. Easy parking and our kids loved the game selection!

Great craft beer selection with good prices. The service was second to none. The owners/bartenders…read morewere extremely knowledgeable on their products.

Server Lisa was very nice and friendly. Told us about the daily specials which included a turkey…read morewrap with cranberry sauce. I chose that to eat. My husband had the traditional gyro. It was a little warm inside maybe their a/c was broken. It was a fine meal.

Stopped for breakfast at Wooden Spoon Eatery on our way to the airport. Nice spot for a meal…read more Seating inside and a dog friendly patio outside. We were fortunate to have Michael as our server. I had the Traditional Eggs Benedict which was very good. The accompanying home fries were probably the best I ever had-cooked & seasoned perfectly. My sister had the Honey Chicken Biscuit Sandwich which she really enjoyed. She got grits with hers. The coffee was very good. All of the employees were exceptionally friendly. Highly recommended.

Really cool spot with a wide variety of wine and beer. The owner is nice and if you're lucky there…read moreis a sweet dog snoozing in the corner! Welcoming atmosphere with friendly locals.

This is one of the best run businesses in Myrtle Beach. For one, Duplin is not for just wine…read moredrinkers. They offer other food items that are out of this world delicious, and gift items as well. They also offer non-alcoholic wine for those who choose not to drink this healthy sweet wine. For those who like a drier wine, Duplin has those wines as well. They have covered all their basis, which includes everyone. I promise that you will not be disappointed.

After 16 years of ending our annual beach vacation with dinner at Gulfstream Cafe, this visit…read morereminded us exactly why we come back, and why we tell all of our friends this is a restaurant to never miss. The setting is second to none. We (grandparents, parents, friends, teens and little one) always enjoy dinner on the upper deck, overlooking the marina as the sun sets over the water. The views are stunning, (Insta-mazing) the atmosphere is relaxed and welcoming, and it is the perfect way to close out a week at the beach. This year, however, it was the people who made the evening unforgettable. During dinner, we learned that our vehicle was in the process of being towed. Before we even knew what was happening, manager Jason Burch personally came to find us and alert us to the situation. He didn't simply notify us and move on--he stayed with us, helped us navigate the issue, and made sure everything was resolved. He even offered to pay the towing fee himself and help us find another parking space. That level of concern, generosity, and personal accountability is something you rarely encounter anywhere today. Our server, Graydon, was equally outstanding. Attentive without being intrusive, friendly, professional, and genuinely invested in making sure we had a great evening. Even with the unexpected stress of the parking situation, Graydon kept us laughing. Anyone can provide good food and beautiful views. What sets Gulfstream Cafe apart is its people. Jason Burch demonstrated extraordinary leadership and hospitality and delivered outstanding service from start to finish. Together, they turned what could have been a frustrating end to our vacation into a reminder of why we have chosen Gulfstream Cafe year after year for more than a decade and a half. Thank yous in spades to the Gulfstream Cafe team. We look forward to returning next year for year number 17.

After 13+ years decided to give them another chance. On a weeknight (Monday) they refused a takeout…read moreorder. You're cooking. We'd wait hours. We're not asking to take up a table, take a server or bartenders time, just want two meals. We'll pick it up, pay, and tip. Still the most unfriendly customer service restaurant in the area.

The food and service were both amazing!!!! The stuff flounder was absolutely amazing! The salmon…read morewas not! But the other items we got were so good. And the atmosphere was nice, but nothing too fancy.

Stuffed flounder she crab soup Atlantic oysters And…read morecocktails Over the top I'd definitely come back again

Our experience at The Wine Bar was incredible! Our server was extremely knowledgeable and helped us…read morechoose wines based on our preferences, making the experience even more enjoyable. The restaurant has an intimate atmosphere while still being able to comfortably accommodate our party of 10. I ordered the Prosciutto Flatbread, and it was the perfect size. It paired wonderfully with my Sauvignon Blanc and was absolutely delicious. Between the welcoming ambiance, excellent service, and great food and wine, we had such a wonderful evening. We'll definitely be back!

This is a wonderful place to meet for wine and snacking. My husband and I met there after work one…read moreSaturday, and were greeted instantly when we entered. The interior has multiple options to enjoy your experience to include a bar, a few high tops, a community table, and outdoor seating. They have a vast menu of wines to choose from, and also good snacking menu of delicious bites. I started with a red blend happy hour choice, but then went for the Klinker Old Zinfadel, while my husband enjoyed his Noah River Chardonney. For bites we shared stuffed mushrooms, prosccuitto flatbread and mozzarella garlic bread. Surprisingly the mushrooms were the fantastic bite. We had great service all afternoon Jackson, as he was friendly, suggestive and always checking on us. This is a great wine bar and we will be back.

This is hands down the best wine bar in Myrtle Beach ! You can't get this quality of wine anyplace…read moreelse. Wine club ? Yes, please!

Visited on a Friday evening (11/08/24) while checking out the Market Commons shopping area. We were…read morein Myrtle Beach for a short getaway from CT. My wife heard about Coastal Vino via a FB group called Pelowinos and we figured we'd stop in for a drink. We are wine drinkers with fair to good knowledge about wine and were immediately impressed by the convivial and knowledgeable owner and master-of-ceremonies, David Coy. This is a wine shop/bar. When we arrived, there were friendly patrons at the few outside tables who pegged us for tourists (non-regulars) and made sure to point us to David inside. It was busy but we were able to get stools at the small bar. David asked us about our preferences and explained pricing and how one buys the bottle vs individual glasses to drink in-shop. Fellow patrons were very complimentary of the owner's knowledge and recommendations so we decided to let him choose a red for us. He chose an excellent Spanish old-vine garnacha. Perfect choice for us and we sat happily chatting with his friendly customers. The environment was part Cheers (but with wine) and part speak-easy. People were surprised that we stumbled upon this place and teased David about his store's countrywide reach. It was very friendly and welcoming considering many were regulars and local. Very fun and what a wine bar should be. Needless to say, we left with 3 bottles, two opened (which is allowed) and one recommendation that we decided to carry home. As a wine shop, it is well curated. You will not see the "plonk" that fills most other shops (and largely pays the bills). What you will find is a wine lover's oasis with quality selections from storied wine regions and some little known gems that David is happy to key you in on. As an aficionado of wine shops, I could easily tell I would like Coastal Vino and having a guy like David in your back pocket for recommendations is golden! I wish I was local because I would be there every week. If you are in the greater Myrtle Beach area, this is a great place to find fellow wine lovers and good bottles. Bottles seemed to be $20 and up. This isn't Total Wine ( thank God). This is a place for aficionados and aspiring wine lovers who understand that well made wine doesn't have to be expensive but isn't cheap. Coastal Vino strikes just that balance in an area ripe with possibilities. If you visit once, you will visit often. Cheers to David and his lively patrons!

We loved the oysters on the half shell and the caviar service. If you enjoy octopus, it's…read moredefinitely worth a try as it was very nicely cooked. Notable mentions were the escargot & fried scallops. DEFINITELY request bread because it's so fluffy and good. I went for the grouper special which was honestly the most unimpressive thing at the table and relatively bland. We tried a variety of steak from the New York strip, the dry aged ribeye, and the filet. They were all fine, but nothing superb. The BEST entree at the table was the elk tenderloin. It basically melted in your mouth. The table tried 3 different old fashions and were impressed with all of them. The wine list is EXTENSIVE and I didn't feel as though our server really helped sift through it or make recommendations so we went with the first red we saw and it was decent. Now the desserts may have just been the star of the show. From the pistachio ice cream to the dark chocolate creme brûlée... I'd go back just to sit at the bar for a drink and dessert! Overall the entrees missed expectations but I enjoyed the apps & dessert!

This review is not for the food. We had the steak tartare and the escargot. We did not know that…read moreyou could reserve seats at the bar. This is about that. I now walk with a cane. It is difficult. The hostess (who seated us) asked if we could move. Please you knew how many people were coming. Why did you sit us there, and ask us to move. All food was outstanding.