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The Whistle Stop

4.2 (203 reviews)
ModerateAmerican, Southern
Closed • 11:00 am - 4:00 pm
Updated 3 months ago

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The Whistle Stop Photos

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THE WHISTLE STOP ATMOSPHERE

What's the vibe?
Touristy
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - The Whistle Stop

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Bread
Mark T.

The meal starts with a ginormous complimentary slab of bread. The size of this thing is no joke, and could be described as a half loaf! The bread is warm and tastes fresh baked. The innards are play-doughy, but this is a case where I won't look a gift horse in the mouth. I ordered a chicken tender basket, with a side salad as my side (and requested 'surprise me' as the dressing). The chicken tenders appeared to be hand-battered/breaded, as opposed to using pre-made, frozen chicken. It came out fresh from the fryer, hot and crisp. While I have no complaints, these were on the simpler side, then again, I ordered chicken tenders, not a dégustation in a restaurant the Michelin man cares about. The side salad was nothing to write home about. It too was on the simpler side, containing lettuce, grape tomatoes, croutons, as well as shredded cheese and carrots. Out of left field came the pecan pie! This was served warm and felt homemade. Sweet, warm, gooey, with just the right amount of chocolate, if I recall correctly. It was also served à la mode with two scoops of vanilla ice cream. I'd also like to recognize the server, who was very friendly and welcoming. However, service could have been just a tad more attentive towards the second half of the meal. In terms of the vibe, this is a place with a good amount of character and history. I hope I am not off-base to say it is rustic and charming. Final verdict: Perhaps my mistake was going for something simple like fried chicken instead of something unique. With that, I had a good experience, but not necessarily one I'd call a destination.

Cheryl B.

We made the 40 min drive from Louisville to Glendale today for lunch. Parked in front of the restaurant. There where five of us. We where seated by a very sweet young lady. Our Seaver was great. We all had something different. I had the meatloaf, mashed potato's and fried corn bread. My friends had fried chicken, chicken and dumplings and Ruben sandwich,everyone said the food was just OK. It's decorated in a train motif which was very adorable and while we were sitting there a train went by that shook the whole building. After we ate. We went across the street to the cute little shops, then we went back into the whistle stop and had desserts. We all got a different dessert that consisted of coconut cream pie, butterscotch pie, chocolate, pecan pie, butter cream pie and I had the hot fudge cake We all tasted each other desserts. My favorites were the hot fudge cake and the coconut cream pie. I definitely would recommend for the ambience. It was a fun day.

Reuben with collard greens
Claudia E.

This is a super cute place that I had heard some great things about. We now live a lot closer than before and I finally got to try it, and my husband got to come back for the first time in 15+ years. The standout is the atmosphere. Even before you walk in, you can feel how lovely the little spot is and how homey the restaurant will be. There is a train motif all over the restaurant, given it's immediately adjacent to the train tracks. The food was alright. We started with the fried green tomatoes and the fresh baked bread. I did love the tomatoes, and the bread wasn't half bad either. The loaf was surprisingly big. For our entrees we got the Reuben and the chef salad. This was pretty standard. I was disappointed with the fact that there were three little slices of meat on the sandwich. The thousand island is served on the side, which I thought was interesting. The chef salad was also fine, pretty average. I would love to try their desserts next time. We will definitely be back, I would love to bring my parents here to spend the day in Glendale and cap it with a nice hearty meal. Check them out!

Chicken Strips with onion rings
Monika S.

Delicious food, awesome fresh pie, friendly and fast service, country cafe atmosphere. If you're traveling I65, "Historic Glendale" is just 2 miles west of I65, just south of Elizabethtown,KY. The Whistle Stop is a wonderful place to get off the road. We stopped here for lunch and arrived at 11:20 and got right in! This place is popular and gets busy fast. The only challenge is finding a parking spot,but just be prepared for a little walk. I had the teriyaki chicken with 2 sides. I got broccoli casserole and a side salad. My husband had the chicken strips which came with one side, and he got the onion rings. All was good. For dessert we shared a piece of coconut meringue pie. It was incredible!! They make their pies fresh daily, and our slice was still a little warm. Highly recommend this place as a comforting stop when you're in the area!

Steve D.

Upon a family friend's recommendation we stopped here Saturday afternoon as we were heading southbound to Middle Tennessee. Wait time was minimal. Excellent service -- she was extra friendly and very knowledgeable. We all three thoroughly enjoyed our homemade entrees. Chicken & Dumplings; Pork tenderloin special and the grilled chicken special dish. We brought home some homemade pie slices as well. Situated in an historic older structure (former hardware store) that still retains much of the original walls & floors. Dark woods adorn the walls. Booth spaces are smaller but cozy and intimate. During prime time serving hours expect a wait time to be seated. No reservations are available.

Whistle Stop Burger
Melissa D.

As soon as you walk in the door. It just smells good. I had the Whistle Stop Burger. It was delicious!!!! Cheryl was our server. She was as sweet as could be and very attentive. We also had Fried Green Tomato's. Best I have had since visiting Kentucky. You can tell their rolls are fresh baked and doughy. Great food, great ambiance. Thank you

Chicken Tender Basket and Fries

Food was AMAZING! Some of the best chicken I've had. Prices were a bit on the higher side, but I'm able to get at least 2 more meals out of it. Rolls were amazing. Great overall experience!

Menu
Carrie J.

Down home cooking at its finest . Unfortunately, they were out of meringue pies so didn't get to try that . It's just another reason to go back . Haley did a great job of taking care of us . Nice experience.

Kathy L.

We got reservations for the Mother's Day buffet in advance. It's held in there upstairs part of the restaurant. Once we were able to get upstairs & confirm our reservation, we were seated, there were plenty of tables but the table we sat at was ever close to the other table next to us that getting in & out was ever tight & we kept trying to bump into each other. Our lovely server took our drink order, we asked for coffee but told there wasn't any upstairs. So we settled for there iced tea & soda options . The buffet was set up in the middle & they had staff there to serve. The protein options were meatloaf, fried chicken, pot roast, sides were broccoli casserole, mashed potatoes, Mac & cheese, green beans & rolls. They also has side salad that the server got for you. It was a really nice buffet set up, that we didn't have to get up for drink refills, salad or dessert just got up for the main menu & our server kept the table clean by taking our plates. Everything was delicious & fulling that one plate was enough. We really enjoyed the relax environment. When it came time for dessert, we noticed other patrons had coffee, asked our server & she said someone did make some for upstairs. We finally got our coffees with dessert which was a nice ending to the meal.

Whistle stop in historic Glendale
Greg J.

Whistle stop is located in historic Glendale in a very old building. There seem to be several small rooms with 4 our so tables. So lots of character, though not necessarily lots of comfort. My wife is biting. She ordered tomato soup and grilled cheese, which she enjoyed. I really over did it. I started with the bean soup which comes with their fried cornbread. The soup was good cornbread very good. Cornbread was like a corn pancake. Not dense at all. I also got the 1/2 fried chicken, knowing I'd take done home. It was only $3 more so why not? The chicken had a tick coating (southern fried). It was a little greasy but very tender snd very flavorful. I ended up getting 3 meals out of it because it was just so much and so rich. The Mac and cheese was great, among the best I've had. Corn puffing was very eggy and I didn't care for it at all. My wife did get butterscotch pie. She said the flavor was different than she expected, but she ate it all (later as a carry out) Our server was friendly snd attentive. I'd definitely go again when we are in the area. It's a real experience.

One of their sale displays.

During a festival we expected a wait. It took 45 minutes to get a table, not a big deal. We entered at 5pm. The end of the festival. Once seated ten minutes to get drinks. Slightly annoyed, but still not a deal breaker. The food took an additional hour to receive. It is now 6:50. The food was warm and ok at best. The whistle stop burger was very dry and the fries were mediocre at best. The meatloaf was mediocre. It was a medium sized loaf of meat probably 8 ozs, covered in what can best be described as sweet baby Ray's barbeque sauce. You cannot mess up, what I believe to be powdered potatoes and gravy. The broccoli casserole was basically just steamed broccoli. There was very little cheesiness and no crackers. The bill being close to fifty dollars I would expect more from it. Sure the ambiance may be homemade/small town dinner. It reminded me of going to people's houses when I was a kid that the food wasn't something to look forward to. The wooden bench seating was incredibly uncomfortable to spend two and a half hours on. There is a large area for shopping and knickknacks. Don't forget the Christmas shop on the second floor up an old time spiral staircase that transported me back to my great grandma's house. All in all cannot recommend. I've worked in busier restaurants with a lot better food. Go in for the shopping do not try to eat there.

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2 years ago

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2 years ago

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2 years ago

Good food and service and as with all things now a days it can be a little pricey. Love the ambiance

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4 years ago

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4 years ago

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3 years ago

Fantastic chicken fried steak. The white gravy was delicious. Lima beans very good and blackberry cobbler was out of this world

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3 years ago

Excellent food and service at a fair price. Interior is a bit dark for us older folks but not too bad. Friendly staff.

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2 years ago

Awesome place to eat! Good southern food, friendly people and the best coconut meringue pie I've ever had in my life time!

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3 years ago

The food was delicious! Portions are large. Staff is incredibly friendly. Definitely recommend!

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Tony York's On Main - Fried Green Tomatoes

Tony York's On Main

4.2(60 reviews)
0.0 mi
•$$

Tony York's is quite possibly the best restaurant in Hardin County, and much of the surrounding…read morearea. I was first introduced by my in-laws years ago and we have spent many special occasions dining at the restaurant, as well as more casual dinners. The menu changes often, which is great for anyone who frequents Tony's! You can't get bored or be too familiar, there are new menu items every time we go. Everything I've eaten is excellent, so I am never worried that I won't be able to find something enjoyable. Not only does Tony know what he's doing, but his staff is on point - so attentive and friendly. For a seemingly upscale place you're free to be as casual or dressy as you like and you will be welcomed warmly. If the fried green tomatoes appetizer is available it is a must! I also recommend the cheesy bites/cheesy puffs, I can't recall the exact name. My in-laws are huge fans of the hummus too. For dinner I cannot even tell you everything I've tried - lasagna, steaks, oysters, a hot brown, various pasta dishes - and all were amazing! Tony's does not disappoint! Be sure to leave room for dessert! Tony is at the restaurants most nights and is so great to chat with! He's shared a few recipes with my mother-in-law and talked about his personal garden and plans for upcoming dishes, and the restaurant in general. Having an attentive and involved owner makes this place that much more awesome in my book. Recently, Tony's catered my wedding reception. We have received so many compliments on the food since returning from our honeymoon! Due to the distance and to fit within our budget we had a salad and pasta bar with several options so no one -including our vegetarian friends- felt left out. There was blackened chicken, fettuccini and penne, meatballs, Alfredo and marinara sauces, as well as a homemade dill ranch for the salad that everyone kept asking about. (I'm probably forgetting some things.) Tony's also did our cake and it was delicious! We decided not to keep the top layer and our guests devoured the cake - several mentioned that it was the best cake they had ever eaten. There were layers of chocolate, ganache, and whipped truffles with a white buttercream and cream cheese frosting. We provided a topper and told their baker to arrange it however she thought looked best and it was lovely! She also coordinated everything day-of and helped is out by arranging the mini cupcakes we had ordered elsewhere around the cake table when our venue coordinator was MIA. Everyone was a pleasure to work with leading up to our big day! So easy, I wish all of our vendor experiences had been so smooth. So, in addition to recommending dinner from Tony York's on Main, I also highly recommend the restaurant for any event catering you may need! You will not be disappointed!

I came here for lunch with an old friend of mine on Nov 1, and it was kind of early for them, so we…read morepractically had the place to ourselves. My guest had a Gluten restriction and was shocked to learn that the chef could make her fried green tomatoes using corn flour to accommodate. Overall, they offered a lot of GF options for her. She was thrilled as she said that it was the first time in 16 years she's been able to enjoy them. I reserved most of that appetizer for her, but I did have one slice and to be honest, it was either that or the shrimp alfredo I had, I was not feeling good at all within an hour of our meal. I suspect that it was the corn meal as I was not used to it. I would try again, but I will order something else next time.

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The Kitchen Table - Brussels sprouts

The Kitchen Table

4.5(138 reviews)
26.6 mi
•$$

We loved having a pre-Derby lunch here! Visiting a friend who lives nearby, she plans to come back!…read more We shared the Duck Poppers which were small but yummy. A nice little treat. Then I ordered the soup and a side of grits, which were both delicious. My husband order the Beef cheek Po Boy - yummy! And my friend ordered the Cuban. The fries are tasty and everything tasted incredibly fresh and well prepared. Of course we saved room for dessert and shared the Banana Cream Pudding. It had a roasted marshmallow top and probably the beat Banana pudding I've had! For drinks, we got the Filly Lilly, A specialty Mint Julio with Thyme in it, and the winner was the Strawberry Rhubarb Buck. Wow! Not only was the food delicious, but the service was great and everyone was very friendly and helpful. We sat inside because it was a dreary first half of the day before the sun came out for the Derby! But, there were a lot of nice outdoor areas to sit and enjoy your food or beverages. You will find something you love at the Kitchen Table. I highly recommend!

Beautiful views overlooking the property while you dine. Amazing vibes and feel on the inside with…read morefriendly interactive servers and staff. Order: deviled egg with country ham marmalade with redeye aioli. The perfect bite. Just order it and you will be so happy. Creamy egg with the crunchy texture of the ham. Yum! Duck bomb with cane sugar gastrique. Great combo of sweet and salty. The sauce just brightens the entire dish. Cheese sampler was ok flavor. Toast points were deep fried and seasoned well. Brisket dinner. Just ok. Slightly dry, definitely needed a sauce on the side. The bean medley on the bottom was ok. I don't think i would order again. Honey glazed fried chicken was the star of the show. Perfectly crispy exterior with juicy meat on the inside. The best bite of the day for sure. The surprise of the day was the "french onion soup" inspired mac and cheese. Just a delicious play on a traditional mac and cheese.

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The Whistle Stop - tradamerican - Updated May 2026

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