I wanted to reactivate my Yelp account just for this spot because my wife and I just stopped here for dinner and the reviews don't seem to be relevant any longer. The server checked on us multiple times throughout our meal. The service was very fast, friendly and they made sure our drinks werent sitting empty. Also the food was great! It was our last night in the Tetons and we wanted something a little more special to see us off and this place really was great. They must have read past reviews because both servers really seemed to be making sure guests were happy and attended to. Thank you Whetstone for giving us a great meal on our last night of our Teton area visit. read more

Avoid at all costs. Terribly average food especially for the price. Do not order the spaghetti. Super bland with no seasoning whatsoever. The meat tastes like it has been frozen for ages. Make your own salad from the grass outside in Moran. Restaurant was filled with mosquitoes due to the location... take food to go if you insist on eating here. I was swatting my arms and legs during the entire meal to avoid getting bitten... not to mention the pleasant mouse trap I found when I got back to my room at the Hatchet "resort" after this terrible meal. I digress... Worst service I've ever experienced. Servers already had attitude when I walked through the doors. I ended up having to wait over 10 minutes for my check at the end and got impatient and ended up walking up to the counter to pay because the server would just walk by and look at me and not hand me my check. The automatically charge 18% gratuity otherwise the servers wouldn't get a tip at all... What measly restaurant with a rude waitress (who has been mentioned to be unpleasant in multiple Yelp reviews) charges a party of 2 18% gratuity even if it is stated? 18%+ gratuity is justified for a nice restaurant and average service, but terrible service does not deserve 18%. This place is looking to take a penny from you everywhere they can. Should've known when I saw that a pork chop was listed at "market price." Anyway, good luck trying to leave an appropriate tip that matches the terrible service you will receive. They will charge you the 18% anyway. Talking to your credit card company will be your best bet. read more

Brandy was the most amazing server. So friendly and gave such great recommendations. Food was great! The mash potatoes are a 12/10

Complete disappointment. To sum up: Poor hygiene from the pregnant waitress, bad attitude, terrible service and our food was completely cold. There was an extremely weird and rude pregnant girl That told us we couldn't sit down and eat although there were people still ordering their food inside and sitting down. She said we all needed masks (which we had) and I watched her serve people and do everything with her mask around her neck, never over her mouth. I am not even a person that thinks masks are effective in general, but the fact that she was so rude about telling us we needed masks and then never wore one, that was pretty comical. I watched her cough a few times while carrying people's food to them and then she cleaned off tables and proceeded to pour drinks for people while never washing her hands. The other waitresses didn't even wear a mask at all. It was all comical. The weird waitress told us carry out only was our option even though the restaurant would close in another hour. There was nothing else open at 8:00pm so we were stuck. The man in front of me ordered a drink at the bar and the weird pregnant girl continued to tell him he could order food and sit down....Right in front of us! We felt like we were in the twilight zone with how crazy she was. While waiting for our food we heard her saying rude things about every customer that left. Working here is clearly the highlight of her life. The whole experience was odd. We just wanted our food and to get out of there. The food was basic but fine if you are starving. Im sure it would have tasted better had we not been eating in our car, and we would have ordered so much more, but this waitress was not interested in making money at all, she just wanted to talk crap about the customers and go home apparently. We had the trout, spaghetti, steak salad and Caesar salad. The veggies with the trout were great and the little tiny piece of garlic bread each meal came with. Everything else was cold so we wouldn't know how it tastes. I've never in my life left $0 for a tip (even a take out order) but I felt I had to. I'm a 20% or more tipper. This weird pregnant waitress just missed out on a $50 tip just for being completely rude and exclusive by offering for other people to sit down and eat right in front of us. And we would have been finished before half of the people in there. She would have been fired so fast at any of the restaurants I've ever worked at in my college days. read more

Terrible service!!!!! We were basically ignored for an hour and a half. They were very rude from the beginning. Food mediocre, overpriced. We felt like it was a bother to them that we came in. read more

RUDE. We pulled in and the open sign was lit up and then the people inside turned it off. We saw that they were eating food, so we walked in and asked if they were open and they said no just take out. Waste of time driving the 8 miles out of our way. read more

A wonderful fine dining restaurant off the beaten path and not colored by the "attitude" of Jackson Hole. Fantastic staff, excellent food and a view that is beyond beautiful! I love their smoked food and the ribeye is always melt-in-your-mouth. read more

We ate at Whetstone once during our stay at Hatchet. We shared a rib steak. The steak was perfectly cooked and seasoned well. The asparagus was also just right. The baked potatoes was not as it needed more time in the oven and it was barely warm. The waitress returned with garlic mashed potatoes and these were definitely better. We ate at several places around Moran and the Whetstone had the best food for dinner. The space is not very big so waiting might be be required at peak running times. read more

Agreesively mediocre food, which would have warranted a three-star rating elsewhere at very least... What makes this place one-star is the lousy table service and the "automatic" 18% tip. I mean, seriously, if this is a nice restaurant with quality food and welcoming waitress, the automatic 18% tip would be justified. But for this place, the self-implied tip is a joke on the restaurant. read more

Although this was recommended by our campground and I can certainly see the potential of a great meal, my guests and I were sorely disappointed. All meals were served lukewarm with veggies actually cold. The elk had an amazing sauce; I can only imagine how great it would have been served hot (which you would expect for $40!) Our server tried by heating in microwave but was concerned that too much nuking would ruin it. My guests trout was also cold along with undercooked baked potatoes (also cold where butter didn't melt). My server was nice enough to take 10% off our meal. He was very nice and had a great attitude read more

My wife and I tried this place hoping for a good dinner. We were sat off in a corner while our waitress continued to serve a large table of about ten people. After taking our order, we both ordered spaghetti, we never saw her again. Our food finally arrived an hour later via another waitress. A couple sat at the next table over and received their meal within fifteen minutes, one had spaghetti and the other steak. Neither waitress ever came back to refresh our drinks. I finally had to go to the cashier where our original waitress was standing around to ask for and pay the bill. She did not remember seating us or taking our order. I paid for dinner and left an appropriate tip for the extremely lack of service. This place is obviously a locals drinking spot and not intended to serve you dinner in any reasonable amount of time. We will never eat here again. Good luck if you do. read more

My family & I went to the Whetstone after checking into our room at the Hatchet resort. We all ordered the hatchet burgers WELL DONE. When they came out and we bit into them, we noticed they were a little pink, but since we were so hungry we decided to just deal with it, until we got closer to the middle. The meat was so red, there was still blood in it. It was even cold. We all stopped eating them in fear of getting worms. When we told our server (who was very kind to us the whole time) he called over his not-so-kind Manager. We explained to her the problem and asked if we could have new burgers that were actually cooked she responded in a snarky tone "you guys want new burgers even though you all ate the entire thing?" Even though we had only eaten 1/4 of them. We did get new burgers that were actually well done, and those were very good. It seemed like other guests were having problems with their meats being undercooked as well because we saw the manager take several burgers and plates of meat back to the kitchen after we sent ours back. I think this place needs a new cook and manager. read more

Overall, our experience with this restaurant was not good. We grabbed breakfast to go and sat down for dinner. Both times, the service was quite terrible. We first stopped here for dinner after a long day at Yellowstone. The server decided to seat us outside in the cold with mosquitoes everywhere despite seats being available inside. We all had a strong feeling they were treating those who look like they aren't from here differently than those who do, as those in the latter group were being seated inside throughout the night and had friendlier service. No complaints about the food, though. Despite the poor dinner service, we decided to come back here and grab breakfast to go, hoping for a better experience. However, we had the same problems as others reviewers did with the server/manager lady. She was very rude to us from the get go. We were told that our order would take 30 mins to be ready. So we waited in the car and when 30 mins passed, we went to check on the order only to be told that it would take another 30 mins. When we respectfully asked why, she rudely told us that it was a big order and there was only 1 cook. This was understandable, but she showed quite an attitude and didn't even apologize for the situation. She acted like she'd rather not have us there when people like us give them the most business. When we finally got our food, one of our family members kindly told her that we would've appreciated it if we'd been given more of an accurate time estimate and if they were too busy to take a big to go order, just say so. We would have rather been turned away than wait that long for our food. The lady got defensive and eventually told us to not be rude when she was the one who had an attitude the whole time. The reason I am not giving one star is because the food was pretty good for both meals. It's a shame that the poor service had ruined it for us. Despite the convenient location, I cannot recommend this place. read more

Very high quality food! I was surprised. The outside looks rustic so I thought the menu might be simple. The chef really knows what he is doing. A bit expensive but well worth it. read more

My husband and I were first time visitors for our 13th wedding anniversary. We had planned to spend several days dining in Jackson, however, after our first dining experience at the Whetstone, we spent the next several evenings dining there again. The atmosphere, friendly environment and outstanding staff were truly unparalleled to any other. The food was absolutely excellent, the presentation, remarkable and the attention to detail, superb. Our highest compliments to the executive chef and his team, to Brandy and to Chris. We live near Aspen, Colorado where the bar is set quite high. The Whetstone truly exceeded our expectations and we encourage anyone visiting the Jackson area to make the short drive to the Hatchet Resort for an unforgettable experience. read more

Cool place. Rustic western log cabin feel. Food was great. I had the bone in half chicken which was smoked, moist and delicious. The veggie medley was freshly cut and cooked to perfection. I enjoyed a very generous Manhattan with my meal. My daughter had the flat iron steak and her comment was how flavorful the steak was along with the fresh asparagus. The waiter was very helpful in his precise descriptions of the menu. Prices were more than fair. I bookmarked the location for a future visit to Jackson Hole. There was a nice fire pit roaring outside while some guest were sitting around the fire with a cocktail watching a spectacular sunset over the Tetons. read more

Great food, great lodging, and incredible staff and hospitality. I would recommend this place for breakfast, dinner, and a place to stay the night. read more

The food was good and you don't go home hungry service was slightly slow atmosphere was nice prices are on the high side but not totally unreasonable read more

When we got there, there was a wait. Many of the tables are quite large so I asked the hostess/manager if we could sit at the end of one of them (there would still be several seats between us and any other party.) She replied she'd have to check and I said of course, that was fine. She asked a party of 6 at a table for 12 who immediately agreed and we ended up having a very nice conversation with them. This party did finally complain about the length of time they were waiting, The hostess was rather rude in responding to them, telling them they "weren't going to die from waiting." Their food did arrive shortly thereafter and all of them said that it cold. Ours took at least another 15-20 minutes. The vegetables were cold and the steak in the steak salad was very tough, but otherwise the food was ok -nothing great. I happened to notice a large Triple A sign on the wall so asked if they took Triple A, the waitress asked the manager who came over and said they didn't. When I politely asked about the sign, she said it was old (a decoration?). Meanwhile, at the next table a little girl sitting on a heavy wood booster seat fell backwards out of the unsecured booster and started crying loudly. When the manager came over to collect our bill I said to her, in confidence, that that really could've seriously hurt the child and they should consider using different booster seats or perhaps a seat belt. Then, when the waiter (yes the third person to serve us) dropped off our check he said, "Thanks, and thanks for being so rude to my manager." When I asked the hostess/manager what he was talking about I was told I had been rude from the start: for asking about the table, asking about Triple A and then mentioning about the booster seat because, "Parents should watch their children." Adding salt to the wound, there is a mandatory 18% tip that they won't delete. To be treated with such disrespect at the end of what had been a great vacation at a mediocre restaurant is just absurd!!! I have never written a review before, but then I have never been treated so poorly. read more