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    The Victorian

    4.0 (9 reviews)
    Open 12:00 pm - 11:00 PM

    The Victorian Photos

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    Upstairs
    Joe T.

    Great addition to the Driskill. Classic upscale Texan vibes downstairs, with a loft area that overlooks the first floor and has a few pool tables. The menu is fairly standard and the drink options are decent, granted a little pricey for locals. Given the vibe, I'd like to see a few more food options that represent Texas. Items you might find at a Tim Love restaurant.

    Anh N.

    Came for a drink at the Driskell bar but they were closed for a private event, got ushered to the new Victorian bar and it didn't disappoint! Large bar and lounge seating. Ambiance is a rustic, old/new age feel but definitely TX sophisticated flare. Great cocktails and they have live music.

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    2 months ago

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    3 months ago

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    3 months ago

    Helpful 10
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    6 months ago

    Helpful 4
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    6 months ago

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    3 months ago

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    3 months ago

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    4 months ago

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    6 months ago

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    Rosie’s Wine Bar

    Rosie’s Wine Bar

    4.2
    (47 reviews)
    1.0 mi

    I was initially drawn to Tuesday night Paella and found this cute little bistro tucked away under…read moresome trees off a main road. Parking was a little hard to come by in the neighborhood, but not impossible. I ended up waiting a little over 1.5 hrs after checking in with the hostess and we were able to snag the very last plate of paella! I've had my fair share of paella and I'm in no way a paella snob, but this one missed the mark for me. 1) the portion did not reflect the $34 price tag. 2) portions of the rice were undercooked and very hard. 3) it was way too salty. It did come with a mix of mussels, clams, shrimp, and sausage, with a side of toast, but I can't justify this part of the experience. We also ordered calamari and croquetas. The croqueta was delicious and flavorful, but the calamari didn't stand out. It tastes like any other calamari. The ambiance itself is cute and the service was great, but the food was lacking.

    Stopped by Tuesday night around 6 pm for paella night and it was packed!…read more We missed happy hour from until 6 pm I believe (possibly 5-6?) for half off spritz's But I did try the Hugo spritz and it was delicious!! Paella is $32 a person with a side of bread included Both amazing!! Loved eating the paella with the bread on the side The plate is a good portion size but still on the pricier side Beautiful small interior Mainly bar seating inside and plenty of outdoor seating but still a cute small spot

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    Rosie’s Wine Bar
    Inside area
    Inside area
    Rosie’s Wine Bar

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    Sixty Vines

    Sixty Vines

    4.5
    (266 reviews)
    9.2 mi
    $$

    Came here for dinner with friends and it was amazing! everything was so delicious and our server…read moreJose was very attentive and helpful. We had him choose our charcuterie board for us and we enjoyed all of it. I asked for a sweet red wine and his choice was top notch. The GM Jacob was also very kind. He came to check in on us and made sure we were enjoying our night. The ambiance is very nice as well. Plenty of room and tables and the open kitchen concept is really nice to see. It was cool to see a pizza oven in there too.

    We chose this restaurant for Father's Day because we've had good experiences here before, but…read moretoday's visit was truly exceptional. From the moment we sat down, the service set a phenomenal tone for the meal. Our server, Avery, genuinely took the time to ask what we were interested in, thoughtfully guiding us through the menu with recommendations that were, frankly, unbelievable. Every single suggestion was spot-on. As for the food, every dish that arrived at the table was a masterpiece: The Brunch Plate: A beautifully classic, elevated breakfast. The sunny-side-up eggs were cooked to absolute perfection, seasoned with a light touch of pepper and spice. Paired with perfectly golden, crispy hash browns, savory sausage, thick-cut toast, and a rich fruit compote, it was a flawless, hearty start to the day. The Beet & Citrus Salad: A vibrant, refreshing standout. The earthy depth of roasted red and golden beets paired wonderfully with bright, juicy citrus segments, creamy crumbled cheese, and fresh greens. It was beautifully balanced, incredibly fresh, and a perfect contrast of textures. The Pesto Pasta: Absolutely spectacular. The pasta shape held onto the rich, flavorful pesto sauce perfectly, which was tossed with fresh spinach, sun-dried tomatoes, and tender chicken, all finished with a generous dusting of parmesan. It was savory, comforting, and packed with bright, fresh flavor. Between the flawless, attentive service and the phenomenal quality of the kitchen, they made this Father's Day incredibly memorable. We will absolutely be back!

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    Sixty Vines
    Brussels Sprouts is always a good starter
    Brussels Sprouts is always a good starter
    2 meat/2 cheese charcuterie was tasty

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    2 meat/2 cheese charcuterie was tasty
    Rose Gose

    Rose Gose

    4.4
    (239 reviews)
    3.5 mi
    Family-owned & operated
    Free parking

    Some friends took us here for a birthday celebration, taking a chance because they'd never been…read morethere either. What a find! Rosé Gosé (note accents) is in an unassuming Airport Blvd location (right next to Jewboy Burgers, an Austin favorite). It is run by a couple from Belarus that came here right after Covid to open up a restaurant, with a sister in Minsk. Defying expectations, the menu is not Balkan at all. If anything, there is a strong Asian influence with poke bowls and a lot of seafood. But the menu also offers beef tartare on their raw bar menu, as well as a steak offering and grilled chicken. It's a diverse and adventurous menu, all the way from small plates to hefty mains and vegetable sides. For the dessert, try the pavlova, a meringue confection stuffed with coconut mousse and topped with lime sorbet and a grapefruit slice sidecar. Everything is superbly presented, and unquestionably fresh and healthy without veering into twigs and berries territory. The cocktail menu is also playful, with a lot of nontraditional glassware and slight spins on popular drinks; their version of a Paloma uses prosecco instead of a splash of soda. The servers are all dressed in rosé jumpsuits and very attentive. The space is amiable and elegant without being pretentious. The table spacing is a little close, so that conversations carry between guests. The table setting has some nice touches, like the little wooden bench that holds your fork and knife off the table. In European fashion, water can be asked for but it won't be served with ice. Plan on taking your time and enjoying course after course.

    My hubs chose Rosé Gosé for my Mother's Day brunch location. In full transparency, choosing a…read morerestaurant is not his jam. However, today major shout out to the hubs. Rosé Gosé was a delightful Mother's Day lunch spot. It is a whole vibe, and it is uniquely French! When we walked in an artist was playing romantic music on his keyboard, which set the tone for the brunch. It is a small restaurant inside with a larger area of seating on the patio. Of course, our reservations were inside in the comforts of air conditioning. You immediately notice a wine wall hence the name Rosé Gosé. The restaurant has many windows which provide lots of natural light. The tables house miniature yellow roses and utensils sat in a small wooden block...very French. All the servers were dressed in mauve clothing that resemble scrubs from a hospital. If someone stepped out in a French beret, I would have fallen over. Our server, Sergey, immediately served us water and took our order. The restaurant was highlighted as a modern European bistro. The atmosphere was charming, elegant, and stylish making it ideal for a Mother's Day brunch. My hubby ordered a ribeye, eggs and French Fries. I ordered the avocado toast with salmon and egg whites. While I'm not a huge red meat eater, I tasted a piece of the hubs ribeye and it was nicely prepared. My avocado toast was yummy to the nth degree! Everything was perfect. The avocado was precisely cut and at the right level of softness. The salmon was chopped into tiny little squares and so enjoyable to eat. We could not be more pleased. With a name like Rosé Gosé you would expect their drinks to be superb. My hubby ordered a hibiscus tea, which was delightful. I ordered a mimosa that had high quality ingredients and was perfectly balanced...so smooth. We were also pleased with the drinks. This was the first time at Rosé Gosé, however, it definitely will not be the last.

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    Rose Gose
    Rose Gose
    Rose Gose

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    The Victorian - wine_bars - Updated June 2026

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