Really nice family owned restaurant in a quiet pocket. Delicious food for good prices, and they'll…read morealways give you coupons for free entrees. Best dish - Spicy Pork Xiao Long Bao Can't go wrong with Jade. This location is far better than the downtown location, for quality of food and service. Love it!

I just moved to Eugene a day ago and needed a good place to eat, after moving from one state to…read moreanother. I always find that Asian food hits the spot when I'm really hungry, so I looked online for a place that "the locals" rated highly and I came across "Jade Dumpling and Noodles" on Willamette. Let me just say that the fine people of Eugene didn't steer me wrong! My oldest son loves dumplings and I love noodles (really any type of Asian food), so this place was a gem! We ordered 3 different kinds of dumplings, shrimp, pork and a spicy pork and they were All Delicious! These "soup dumplings" were small and bite sized but were packed with huge savory flavors! They are made right there and are amazing! I myself had the mixed noodles. House made noodles with beef, chicken, shrimp and vegetables, stir fried in a delicious lite sauce, that enhanced the flavors of the dish, without overpowering it. You could taste all the ingredients and they were fresh and delicious! I cleaned the plate and now I can't wait to return to Jade Dumplings and Noodles again and try their other dishes, that I know will be tasty! The staff is very friendly, helpful and attentive. The restaurant is very clean and comfortable, all in all, a Great dining experience! Try them out and you'll be hooked on them, just like I am now!!!

The place has decent service, and not a ton of ambiance, but the thing that really makes it stand…read moreout was the food. What I had was a mix of mac & cheese with bacon, a grilled cheese and fries..... a grilled cheese mac & cheese sandwich with fries! It was delicious, and everything I thought it would be! If you've been looking for a grilled cheese mac & cheese, this is your place.

Located in the Beergarden my partner and I were very pleased to have stubbled upon cosmic Charlie's…read morewe ordered the Cuban and the pulled pork Mac and cheese. We were both impressed by our meals and really adored the pulled pork. His Cuban was hefty and my Mac was plenty for us to share if we doubled up on meat. We were there during live music and the hight of the dinner rush and got served in about 15 minutes. This is a great spot for people who aren't lactose intolerant.

This is still the best breakfast place in Eugene... there's no denying it. It's vegetarian, and…read morethat's not for everyone. But it's just right for me. Parking is really the only challenge about this place. The pastry case offers a beautiful display of options. The menu is loaded with incredible choices with excellent flavor combinations. And the setting is just right in terms of being cozy and agreeable for a comfy social interaction. I really love the location in downtown Eugene and enjoy the nostalgia of this long-standing brunch establishment. You'll come for the wholesome food and be delighted by the friendly service and uplifting atmosphere.

Had an hour before my morning meeting and wanted to start the day with eggs. I didn't have cooking…read morefacilities so looked up eggs in town and MGC came up. Loved that it was so close to the train station! The red door stood out in the morning sun; outdoor seating looked friendly. Sitting inside a raccoon that greeted us as well as a friendly purple painted morning glories climbing the walls. Pastry case was impressively packed with vegan pastries. The banana bread was outstanding. Ordered the 3 fingered jack (an omelette with green chiles) and I was told just about everything on the menu could be made vegan -- a promising treat for plant-based diet friends since the food was so well-made.

Wow! I chose Acorn Cafe after hearing the rave reviews of friends. They were not wrong! My friend…read morehad poppy seed waffles that were flavorful and beautiful. I had vegetable hash and highly recommend both. Portions were just right and their pay- it- forward policy feels good all around . Very cute Cafe to boot.

I went here for lunch with a friend today. I've been wanting to go for a while and was finally able…read moreto go while they were open. I'm so glad we went because this place is wonderful! We got a table pretty much immediately. We sat outside, initially at a table right by the wall. We could smell the dumpster so it wasn't great, but once another table opened we were offered the option to move and we took it. The new table was much better - no smell and it was next to a heater so it was nice and cozy. The outdoor patio is pretty cute and the fresh air was nice! I have a soy allergy so I had to ask the waitress for an allergen list to make sure I would be okay. They were very nice and accommodating and told me what was and wasn't safe to eat. I ended up getting the focaccia with white bean paste, something I was skeptical of but really liked! The bread was super delicious and the bean paste was well-seasoned. The little slice of lemon it came with was a great topper for it all too. I would definitely get it again! I also got the sparkling lavender lemonade and it was so so good. It was perfectly balanced and I couldn't stop drinking it. The food was all pretty affordable which I appreciated. Lunch and drinks for two people was about $35. They don't do tipping here, they actually pay their employees a livable wage which is fantastic. They have a pay it forward program you can donate cash to instead, it goes towards breakfast for people in need. The employees seemed happy and were very friendly. They seemed to really enjoy working here which is always a good sign. I will definitely be back here. The people are friendly and the food is delicious. They are wholesome people doing important work and we should all be supporting them. Go here!

Had to check out this food stand in downtown Eugene. It certainly wasn't much to look at, but the…read morefood was good to look at though. Viva! is a totally plant based operation, with everything being okay for vegans and vegetarians. A lot of the drinks and food are based on fast food. They may not be as fast and certainly are more expensive, but the prices aren't that bad compared to other places for this kind of stuff. Came at lunch and it wasn't busy. It's because it was still kind of early. There's not any indoor seating, just outside with a few tables. Basically this is a permanent food stand. Orders are placed at the window. It's about $7 for a milkshake. Of course these are made with plant milk, so it's not as fattening as the real stuff. Has a ton of food to choose from. It's about $8 for the Savory Italian Soysage. Good and filling. This has marinara and cashew sauce. A lot more to choose from. There's also burgers, fries, and more. Good place if wanting to get plant based versions of fast food. It's closed Sundays. The whole menu is okay for vegans and vegetarians.

On our way back home we stopped by in Eugene for a quick bite and found this stand. We ordered the…read morePhilly cheese steak and the sauce was sooo creamy, and the cheese was so cheesy -- which is sometimes hard to achieve with vegan food. Overall great bite!

This place was good. I tried the pork with tomato sauce and aded an egg. It was super yummy. I…read morealso hade a few bites of my son's spicy beef with jalapeño. I love the big chewy noodles. I will def try again and take a photo before I inhale my noodz.

Located in a food-truck at Coldfire Brewing, Stretched is serving up some ridiculously good,…read moreauthentic Chinese noodles in Eugene, OR. It's owned and operated by a local family who took matters into their own hands when their favorite Chinese noodle restaurant closed. Chef Jason, who was a chef at the former restaurant, decided to start this food-truck and turn his passion for Chinese biang biang mian into a reality. He uses the recipes from his restaurant experience so these delicious noodles can live on! The hand-pulled noodles and chili oil are a game changer and portions are huge. The bean sprouts and bok choy balance out the noodles and add a perfect crunch. You really can't find fresh noodles like this anywhere else in Eugene! Head over to Oakshire to give them a try and check out their IG (@stretched_541) for menu + hour updates! Recs: Cumin Beef Noodles + Scallion pancake

Sam Bond's was the ultimate end-of-day locale for PIELC, since when that conference used to be…read morecalled ELAW back in the day. Casey Neill and his Norway Rats infested the place, occupying many holes stubbornly, much to our delight and ultimate benefit. For 20-plus years I've been making the pilgrimage to Eugene every few years (usually on the occasion of PIELC) -- and without fail, at some point we would end up at Sam Bond's Garage. But this year -- no Sam Bond's. It's turned into the Whit franchise of a pizza place, apparently. (No disrespect to their pizza. It's delicious.) But. What happened to my favorite bar/music spot in Eugene?? Such an unspeakable loss, if this venue is actually permanently closed. I will remain hopeful that it will be reborn... somewhere else? But if not: RIP Sam Bond's Garage. We, from near and far, loved you. Thank you for the good times you gave us all.

This is our favorite place to hear live music. It's casual and rustic and not full of itself…read more There's plenty of tables to sit with friends and enjoy a drink (the bartenders can actually make good drinks) or a beer. The food options are great. Sandwiches, hummus plate, soft pretzel, soup, and slices of pizza. Vegan and meat options and something for everyone. We've seen some great music here sitting at a table and dancing up front. There's a nice area outside that's dominated by smokers, but to each their own. We just love catching a show here!

We made a special trip to B Heavenly to participate in The Eugene Vegan Chef Challenge…read more(https://veganchefchallenge.org/eugene/). We have eaten here before and really liked it. We don't get down to that part of town often, but we plan to in the future. We had the Fried Tofu Sandwich: Breaded, seasoned tofu served on a toasted pretzel bun with vegan Dijon ranch, pickles, and shredded lettuce and a side of house chips. AND Crispy Avocado Burger: Breaded avocado fried to a crisp, served on a toasted sesame bun with vegan dill ranch and microgreens and house chips. Both were excellent and we would get them again. With all of this said, in addition to the location challenges (parking downtown, etc.), their hours usually don't work for us (they are only open M-F for lunch), being open at least one weekend day would get us there more often, but oh well. It also looks like their website domain has lapsed so they no longer have a website, so Yelp has become their website by default.

The pad, Thai dishes, a bit small, but it's nice, especially since you can request veggies! It's a…read morefood truck, and since Veg Salad Craft shut down, there's a need for a veggie-focused place. Good service. Good setting. I will have to try out other dishes.