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    The Three Musketeers

    4.5 (24 reviews)
    Closed 5:00 pm - 9:30 PM

    The Three Musketeers Photos

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    THE THREE MUSKETEERS ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Snapper
    Gail D.

    My cousin and I were excited to try this new spot. I could not imagine how they were going to put a restaurant here. They made it happen. It's a cute restaurant with ample outside seating. Our service was excellent and good food. They have an extensive wine list for this area also quite a few beers are available. We had a feta appetizer that was very good with mint and lemon sauce. I had the scallops and Cuz had the snapper. I have to say both were good but I like my food more seasoned. The chef did come out and I expressed this. I'm glad we tried it and hope they do well.

    Menu

    Excellent service and the food was great! 8 of us went for dinner. We all ordered different things and everyone enjoyed their meal. My friend got the scallops which looked delicious. I thought about ordering them but they came with pasta and I worried it would be too heavy. She said it wasn't heavy sauce and was perfect! I had the large fennel salad and the seared octopus appetizer. Delicious! I wish there was twice as much octopus as it was tender and so good!! My friend had the beef skewers and they were very good, meat was tender and well seasoned. Our server was very attentive! A very nice place to have a dinner date! I would definitely go back and try other dishes.

    Peach dessert
    Tracy P.

    Here on business, I wanted to sit down for a nice meal. Yelp reviews looked very good! I ordered a salad, octopus and dessert. OMG! What a delight, meal was beautifully cooked and presented. Waitress was friendly, courteous and helpful in suggestions and answering questions. Restaurant has inviting atmosphere, clean, nice garden if you choose to sit outside. Overall, a very pleasant ending to a long day!

    Menu with the Lillet Rose Spritz
    Jen S.

    I didn't expect to find a restaurant like this in such a small town--but what an incredible surprise. From the moment I walked in, the space struck the perfect balance of elegance and warmth. The Spanish-influenced decor was beautifully done--stylish and atmospheric without being the least bit pretentious. Service was another high point. The waitstaff was attentive in all the right ways--present when needed, but never hovering. It really let the meal shine. And oh, the food. I started with a fennel salad that was one of the most refreshing and unique starters I've had in a long time--so fresh, crisp, and thoughtfully composed. For the main course, the chicken with mushrooms was packed with deep, unexpected flavors. It felt familiar and elevated at the same time. In a place where you'd expect comfort food or diner fare, this restaurant delivers a true fine dining experience. It's a rare find, and absolutely worth the trip.

    Delicious moist chicken

    Beautiful decorated restaurant. Servers David and Bradley were exceptional. Servers were so attentive and professional. Food presentation was outstanding and delicious. Will definitely return!

    Mushroom Crepe a petites plate

    We ate here on a Saturday night. The food presentation was outstanding. My beef(beef skewer) was slightly overcooked but good non the less. The veggies sides were very good. My wife had Pasta d'Athos. The scallops were delicious but she felt the sauce although good was "too heavy" We both had the crepes. They were outstanding The restaurant is newly opened and is hidden in a delightful garden with flowers and pollinators everywhere. It will take you a while to find it as the restaurant is in the middle of the hotel and parking is across the street. It is nice to have another upscale dinning experience in the county

    Cream puffs

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    2 months ago

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    5 months ago

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    10 months ago

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    3 months ago

    Food is served in a timely manner. Food served hot and delicious! Staff very courteous and attentive.

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    11 months ago

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    9 months ago

    One word, amazing that's what the area need is very European delicious food, great atmosphere and beautiful setting

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    1 year ago

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    3 months ago

    Celebrating my wife's birthday at The Three Musketeers was a great experience. Excellent food and service to match.

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    4 months ago

    The food was delicious, it was super quaint and may take some effort to find but figure it out because it's worth it!

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    10 months ago

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    1 year ago

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    8 months ago

    Service and food were great. Lovely atmosphere. Portions were not large. My husband got the octopus appetizer.

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    1 year ago

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    10 months ago

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    Review Highlights - The Three Musketeers

    From the moment I walked in, the space struck the perfect balance of elegance and warmth.

    Mentioned in 2 reviews

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    The Crab Plant - Restaurant

    The Crab Plant - Restaurant

    4.3
    (350 reviews)
    0.2 mi
    $$

    The Crab Plant is exactly what you think of when you think of "Crystal River". It's a cash only…read moreseafood establishing nestled on the water with probably 100's of crab traps sitting on the outside. There was a wait for a table but my boyfriend and I were able to secure 2 spots at the bar. The waitresses/bartenders are BUSSSYYY but they never let our drinks be empty. We both ordered 2 low seafood boils which had sausage, corn, potato's, crawfish, shrimp, mussels/clams and a blue crab in it and covered in old bay with a side of garlic butter. We could not stop talking about this dinner the next day. Everything was so fresh and juicy. For 3 beers, 2 seafood boils with tip we paid $82 which is not a bad deal at all. We absolutely will be back.

    It pains me to write this review as 2 years ago I went to this restaurant with my mother and had an…read moreamazing meal and experience. I'm thinking management must have changed because wow the staff has been better. We both ordered the same thing which we loved from our last trip 2 years ago, the Royal Red Alfredo. We get our dish and it is clearly not what we ordered last time but figure we haven't seen our waitress for 10 minutes and she never even checked on us. We had been out all day so we're starving. Oh, worth mentioning...it was my Birthday. Didnt even get a "Happy Birthday" after mentioning it to our waitress. My mother had to get a refill from the bar. The more we eat the more we realize this wasn't what we ordered, but rather the Shrimp Scampi variant. We call for the manager who argues with us over what an Alfredo sauce is which clearly it is not...he swears it is and that it has separated into God knows what as all we see is a soppy mess of butter and garlic. I show him a picture from Yelp of another customer's Alfredo from the restaurant we are CURRENTLY sitting in and told this is an old picture...We both realize we're getting gaslit as we know what an alfredo sauce is and had the exact dish so we know what it looks like. We agreed that we ate the food and will pay the price for the scampi dish they served us which is $2 cheaper than what we actually ordered. They refused to lower the bill so we left and paid without tipping. I've never had an experience quite like this where the manager will not even work with you. Not even an apology...we will never be back here again. You can judge for yourself if that looks like Alfredo to you. If you want straight seafood, this place might be alright, but the service we received was absolutely terrible.

    Photos
    Inside
    Inside
    Blackened Grouper Sandwich.
    Blackened Grouper Sandwich.
    The view from the dock in the evening

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    The view from the dock in the evening
    Peck's Old Port Cove

    Peck's Old Port Cove

    3.8
    (593 reviews)
    5.1 mi
    $$

    Crabs, crabs, crabs! What can I say about Pecks! We got there after 6:00 and were surprised to…read moresee the parking lot so full. Of course who can resist a restaurant nestled on the water? Fernando was our server and he was absolutely wonderful. Dave got the Craft IPA and Fernando brought us fish net onions and dipping sauce. They are like delicious wisps of onion rings. So we ordered 12 blue claw crabs, cooked and cleaned in a garlic and oil sauce. We were surprised that they were available. We usually call before we come and they hold some for us. They came with coleslaw, hush puppies and a side of large onion rings. ( Dave's choice of a side.). I ordered little neck clams steamed in olive oil and garlic, my favorite and we gobbled them up lol! The crabs were out of this world, juicy and so fresh. The sauce was light and not salty. Fernando was an excellent server and made sure we had everything we needed. The sun was setting as we left, large and orange and the moon was rising. What a beautiful evening with my best friend and Freckles, since they are very dog friendly.

    The online reservation is easy and specific. Our server,…read moreShauna, was prompt, friendly and attentative - outstanding! The food choices are great,and both of our meals were cooked to perfection - delivious! Our choice for inside dinning was enjoyed in A/C with a window view to the cove. The drive to Peck's off US19 near Cysral River on the Tail of the Dragon, a 9.5 mile curvey West Ozello Trail, was very senic.

    Photos
    Outdoor bar
    Outdoor bar
    Best soft shell crab salad EVER! :)...
    Best soft shell crab salad EVER! :)...
    Excellent soft-shell crab appetizer & captains salad with 1000 Island dressing & fresh lemon :)...

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    Excellent soft-shell crab appetizer & captains salad with 1000 Island dressing & fresh lemon :)...
    Clawdaddy's Bar And Grill

    Clawdaddy's Bar And Grill

    3.1
    (113 reviews)
    1.2 mi
    $$

    I have been pestering my wife to go to this place ever since the old place closed. That was The…read moreBoil Yard. We went there once and it was terrible. Finally, for her birthday we went for a late lunch. She ordered the chicken sandwich. I ordered the Philly cheesesteak and the Bang Bang shrimp for an appetizer. The only thing I can say that is positive is that Bri, the waitress was very nice, and the Bang Bang shrimp was very good, everything else was very poor. French fries tasted like they were fried in an old batter of grease My wife's chicken was like hard rubber. She took one bite and didn't eat it and left the rest. My cheesesteak sandwich was barely OK. Nothing to brag about. We will never return.

    I really wanted to like this place, and honestly, I came in fully prepared to leave a generous tip…read more even on Valentine's Day when things can be busy. Unfortunately, the service we received was extremely disappointing from start to finish. Before arriving at 4pm, I called and was told the wait would be about 20 minutes. We showed up 30 minutes later, the restaurant didn't look busy, and there were plenty of open seats at the bar, so we sat down. The bartender with pigtails completely ignored us. Eventually, a second bartender helped us. We were very low-maintenance customers we started with waters and took time to look at the menu. Service was slow from the beginning. When the bartender finally returned to take our order, she cut me off mid-question to help someone else. We ordered the Low Country Boil ($60) and a side salad as an appetizer. I ordered a Tito's lemon drop shot, and my friend ordered one of their canned vodka cocktails with a glass. The canned cocktail arrived without a glass, and my shot never came. Meanwhile, new customers sat down next to us and were immediately greeted, given menus, and served drinks before I ever received mine. My lemon drop shot finally arrived about 15 minutes later with the explanation that it took time to "mull the lemon." Our food arrived without the salad, crawfish, or sausage that were supposed to come with the boil. Since getting the bartender's attention had already been difficult, we started eating because we were starving after paddleboarding. Halfway through the meal, the bartender brought the salad and said it was supposed to come out earlier and joked that she would eat it if we didn't want it which felt unprofessional, especially since it was ordered as an appetizer. To make matters more confusing, another table had received the crawfish that were supposed to be part of our order and had to give them to us themselves. The bartender never checked on us, never refilled drinks, and never followed up about the missing items until we flagged her down. When the bill came, she told us she removed my friend's canned vodka cocktail and discounted my Tito's lemon drop shot from $14 down to $7. If she did indeed charged me half price for that lemon drop shot its was because it took her so long to get it to me (almost like she forgot the order). I find it hard to believe that a lemondrop shot is $14 but an oyster shooter with Titos is $8.I politely asked if anything could be done to account for the incomplete meal and inattentive service. Instead of trying to resolve the issue, the bartender became argumentative and raised her voice, saying she was short-staffed and working alone, which was clearly not the case.Her way of resolving the issue was to place another order of what we got which made NO sense at this point. As my friend was signing the checks, the bartender told her she has five kids. If that's the case, then she should be more than capable of handling the volume we experienced and the low-maintenance customers we were. In that moment, the interaction felt immature and unprofessional, especially after the level of service we had just received. I'm not someone who skips tipping I usually tip well but since nothing was done to make the situation right, I chose not to leave one. We left and went down the road for drinks, where the bartenders took pride in their service and they received the 30% tip I originally intended to leave here. Thank you for an unforgettable Valentine's Day experience.

    Photos
    Clawdaddy's Bar And Grill
    Wings at Clawdaddys.
    Wings at Clawdaddys.
    Raw oysters

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    Raw oysters
    Dan's Clam Stand

    Dan's Clam Stand

    4.2
    (322 reviews)
    2.2 mi
    $$

    This used to be one of our Favorite Seafood restaurants. Not anymore…read more Let me be very clear. The food has changed completely from the original recipes from the original owners. It's not the same quality or tastes. Let us go down memory lane here & revisit our last conversation, we had with you all there, last visits. You told us the story that the new owner was so dedicated to keeping the recipes the same, that they offered the one person a higher salary to stay on, because they were the ONLY person that knew how to make the original Clam Chowder, that everyone loved. You told us to our faces, my husband & I, that he was the only person that knew how to make the Clam chowder & you KNEW that you all had a LOYAL CUSTOMER BASE & FOLLOWING that loved your food & you were NEVER going to change the recipes. You told us you offered the man a bigger salary to stay on. You assured us the new owner wasn't going to change the recipes, just give the place "a makeover." We drove hours to get to Dan's on Saturday. We get there & there is a new sign out-front, its super cute, the building is painted very cute, looks like a super cute little Maine lobster shack in New England somewhere you would visit on Vacation. Now, the Local Florida vibes & charm, all gone. Asked for Tabasco & you don't even have any. In a southern Seafood Restaurant. Insanity. We order our usual Haddock sammy's, fries & Fried oyster app. The fried oysters batter is different, it's sweet. The two sauces on the side are different. Tastes like bottled Miracle whip & sweet cocktail sauce with no horseradish at all. Both sauces are HORRIBLE. The haddock batter is different. It's sweet & doesn't stick to the fish. (see photos) It's just falling apart all over the place b4 we could even attempt to eat them. Both our Sammy's a complete sweet mess, and not in a good way. The fries are some kind of GIANT hand cut fries that are undercooked. The bun, is a cheap bun like from walmart. No side of cole slaw nothing. I'm also not sure why your Haddock sandwiches and fries are $25 bucks each, double the price as "Gaby's" in Clearwater, Florida. I have posted many photos of their Haddock Sandwich's also, and not only are theirs half the price at $12.99, theirs are twice as big served on a cornmeal crusted bun WITH cole slaw. Math doesn't add up. Your haddock is overpriced and/or you cannot do simple math. OuiOui. Now that you have wrecked the food we will be eating The Haddock sammy's at Gaby's in Clearwater, Florida from now on. I have now taken you off all my Favorite restaurants lists & added "Dan's" to the "Worst food of our lives lists." Congratulations on your gentrification of what used to be one of our favorite seafood restaurants. You wrecked it, the food sucks. But, great paint job, it looks so cute. Will never return.

    We stopped at this place because it looked like a great spot to grab some seafood. It had the look…read moreof a beach shack and had a cute outdoor covered porch area, which is where we sat. They had a fair amount of GF foods and the server told me I could get most things GF! That was so awesome to me! The server was super friendly and really a sweet person! I don't remember her name, but she had a red flower in her hair! The food rocked, atmosphere was exactly what we were looking for and the service was great! Highly recommend this little "hole-in-the-wall" mom and pop place!!!

    Photos
    Dan's Clam Stand
    Moi Side salad yum yum yum :)..
    Moi Side salad yum yum yum :)..
    We both got Haddock sammy's with fries. Batter was different, fries are now giant hand cut. Both ours were undercooked :(

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    We both got Haddock sammy's with fries. Batter was different, fries are now giant hand cut. Both ours were undercooked :(

    The Three Musketeers - desserts - Updated August 2026

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