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    The Southerner

    4.3 (738 reviews)
    ModerateSouthern, Sandwiches
    Closed 5:00 pm - 9:00 PM

    The Southerner Photos

    Business Info

    THE SOUTHERNER ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for groups

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    Reviews With Photos - The Southerner

    Fried chicken with two sides - corn and pickles
    Katie L.

    Incredible! Food, atmosphere, and service were top notch. The space is very casual and cozy, and it overlooks the river, so your views are quite tranquil. We split the half chicken and it was the perfect amount of food. It comes with a biscuit and two sides. Biscuit was flaky, warm, and its texture was exactly what you'd expect in a solid southern biscuit. Fried chicken was cooked perfectly. The texture was both crispy and moist when you bite into it. Easy to cut through and split. The pickled sides go best with this. We got it crystal hot, and it wasn't that spicy so next time I'd go up another level. Our waitress Hayley also was the kindest person ever. She checked in on us and was so easy to talk to. It all felt so familial. Protip: They have a waitlist you can join online if you're not sure about the wait!

    2025 June | Menu
    Mya A.

    7.5/10 | June 2025 | This was our second time back to The Southerner and gave it another go. I feel like our first time there was the same experience, but busier because we went during dinner time probably late summer. We got the Southerner Half Chicken (8/10), crab & langostino (lobster) poor boy sandwich(6.5/10), and the sides of (collard) greens(5/10), baked beans(5/10), and slaw(5/10). I wish I got a picture but we were too busy splitting our food after waiting ~30-40 minutes. Probably 5-10 flies flying around our area and one even landed on my food. Spent $75 with tip for two, one soda and zero appetizers. We were seated immediately with the restaurant maybe at half capacity. We went around 3pm with no reservation. Our server arrived within 2-3 minutes, and we had water, no appetizers, and ordered main courses right away. Our server checked on us ~5 minutes before the food arrived, I wish they had checked on us sooner since it had been 30-40 minutes of waiting. Our water was lukewarm which we are not used to and wasn't the biggest fan of. We got a glass soda the time our server asked if we needed anything before our food came out. Our server said she would bring us extra napkins when pur food arrived, but were never brought to our table. I was so hungry and anticipating for food I forgot to take a picture! The chicken looked S P I C Y. I'm talking RED even though that was (level 1 spice) flavored "crystal hot." Our poor boy came on a sub-like bread with lettuce, 2 slices of tomatoes, and mushed up crab and lobster. The 3 sides plus bread/butter came on a separate plate in little bowls. The Southerner Half Chicken (8/10): it was a breaded fried chicken with a liquidy-hot thin red sauce. By texture, it seemed fried and then dipped in the sauce. None of the sides we had complimented the chicken well. Our chicken with the poor boy complimented eachother because of the poor boy's spiceless flavor. It was good, and I would MAYBE come back for the chicken if I was really craving it. The Crab & Langustino Poor Boy (6.5/10): I was craving a lobster roll and this was the closest item I could come to satisfy my cravings. It was a tall crunchy sub with lettuce and tomato. The crab and lobster was shredded, tasted and mushed up like tuna. The poor boy was a high fishy taste that attempted the mix to taste more flavorful. I would not eat this again. The sides (5/10): I was hoping I could leave the plates empty. Collard greens (5/10): was not a fan. Having previous greens from other restaurants, I would not rank these top. They were lukewarm when they came out as well. Baked Beans (5/10): tasted a bit like metal(tin can)? Couldn't take more than two bites before setting them to the side. Slaw(5/10): Unseasoned, I was highly disappointed. I was hoping I could eat it all, but it was two bites and I was done. Overall I gave The Southerner another shot after our first experience, and I have to say the first time around I remember me enjoying it a little more.

    Love the "no hate" and no discrimination message of this restaurant.
    Rian L.

    Make sure this is on our list when you are in the Saugatuck area. It is not hard to see why it was a James Beard nominee. The fried chicken is truly the best I have EVER had and despite it being a HUGE potion I could not stop eating it. We also ordered the Sausage and Greens which as also delicious. The dining room is simple with views of the waterway. Within 15 minutes of us arriving right around 5pm it became packed with a wait. So plan ahead but don't hesitate to wait for this meal. It is a mainly traditional southern menu with great flavors. Another bonus is the hate free zone and decor. In a world that we live in now we need more places like this promoting love, acceptance and equality.

    maple old fashioned
    Lydia W.

    Very yummy!! Came in because of the reviews and people recommended it to us and they were correct. Everything we got was so good and tasted fresh. The restaurant from the customers to the drinks to the staff were lively and fun. Would definitely drive 2 hours to get another bite of the chicken biscuit sandwich!!! Next visit the hush puppies will be eaten :0

    Courtney P.

    We waited about an hour on a Saturday night. But it was soo worth it!! We sat outside by the water and boats and it was so nice. I got the catfish platter with slaw and fries. It also came with a few hush puppies. It was all so delicious!!! I highly highly recommend going here!! So good

    The half chicken dinner
    Dennis G.

    They are known for their Nana's Fried Chicken. And they don't disappoint! It comes with a choice of three levels of heat. The cat fish was perfect and the grits a great side. Service was friendly at timely. A must !

    Broasted chicken
    Matt M.

    Waitress was awesome. Fried chicken is the best we have ever had!! We have tested fried chicken from coast to coast and this chicken is the cock of the walk! Henny Penny broasts the most tender juicy chicken imaginable. This place is out of sight!! We sat on the deck and watched the yachts float by.

    Honey butter biscuit sandwiches and fries
    Chelsea R.

    The server was super kind and helpful but it took WAY too long to get our food. Food was delicious

    Bloody Mary with a sidecar of the cutest beer
    Ha N.

    Service: awesome attentive service Food: The hot chicken and sides were amazing. Hot chicken had the best seasoning and it had the good amount of spices. The sides were amazing, especially the corn bread. And the drinks were on point. Really loved the Bloody Mary with the devils eggs and the cute mini beer. Ambiance: we got a table outside by the dock so it was nice to see the few boats that passed by. Our fellow neighbor at the next table were also fun. Really enjoyed this hidden gem!!

    Rum Hot toddy
    Victoria H.

    I ate the southerner two weeks ago and I'm still thinking about it. The biscuit and the homemade pepper jelly are living rent free in my head. I 1000% recommend. The foods amazing, the inside is cute and quaint in the winter and the service was great. The ONLY thing I would change would be how the ritz crackers are served with the pepper jelly (I know it's nitpicky). They're served in individual wrappers and I would prefer them be from a sleeve because I don't like the extra waste. Or if they made their own homemade version of a ritz cracker.

    Donna J.

    We arrived at prime time on a Sunday - 12:30 pm - and were promptly seated overlooking the gorgeous marina on a bright sunshiny summer day . Abby, our delightful server explained the menu and plethora of drink options to these first-timers. Sadly, we were just passing through and still had about four hours left on our road trip, we couldn't sample any of the delicious sounding options which included wine, mead, whiskey (oh SO many types), beer, soft drinks, and cocktails. It all sounded so dang good! By the way, you *have* to love a place (and support it financially) that goes out of its way to be inclusive. Love IS love after all. The ambience of this incredibly busy restaurant is 'boathouse chic , it is a tad bit louder than average, but it was really busy so I'm willing to overlook this because of the gorgeous view, the delicious food, and the fact that the owners appear to be good human beings who are supportive of everyone in the community. I ordered the fried chicken biscuit sandwich (original seasoning). I chose sauerkraut as my side dish and it did not disappoint. The chicken was well seasoned, tender, juicy, and very flavorful. The sauerkraut was as expected, and I am a sauerkraut lover = delicious. I would absolutely recommend this restaurant without hesitation. One star deduction for CRAZY prices, I mean c'mon- $18 for a chicken sandwich! That is INSANE.

    The Patrick Starfish

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    Page 1 of 19

    The Southerner Reviews in Other Languages

    Ask the Community - The Southerner

    Is it dog friendly?

    Without a variance, dogs are prohibited by the state of Michigan from being on restaurant patios, with the exception of service animals, which are allowed everywhere. To my knowledge, the Southerner hasn't requested/received a dog variance.

    Don’t See Your Question? Ask Away!

    The Farmhouse Deli & Pantry

    The Farmhouse Deli & Pantry

    4.6
    (402 reviews)
    1.4 mi
    $$

    Positives: Food was good quality and fresh, vibes and decor/furniture super cute…read more Negatives: super long wait time for food, it look 40 minutes for 4 Deli Sandwiches to be delivered. We did come on a Sunday for lunch so I'm sure their high demand time. Then when we got our order it was missing one of the sandwiches, so that took another 7 minutes to get. I also had to check on my order as I saw others getting theirs before ours. Bathrooms ran out of soap and paper towels. The process for getting your food was a bit confusing as there wasn't any order numbers so you couldn't tell how many other orders were in front of yours. Would only come back if I had plenty of time to wait for food.

    The egg salad sandwich was the best sandwich I ever had, and I say this because of the Ciabatta…read more bread and the garlic aïoli, which added such a heavenly combo and taste and made my meal so worthwhile. I also ordered two coconut macaroons, which weren't too sweet and hit the spot. This place is extremely crowded and busy so make sure you plan at least 30 minutes ahead. Wait time is long and I wouldn't recommend if you're too hungry. It was definitely very very hot day so the place was pretty stuffy, but I don't blame the deli itself, but fair warning. It's quite busy as the chef is award winning when I looked up her name online.

    Photos
    Inside
    Inside
    Turkey club
    Turkey club
    Hummus wrap. I could barely hold it in one hand!

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    Hummus wrap. I could barely hold it in one hand!
    Pumpernickels

    Pumpernickels

    3.2
    (377 reviews)
    0.5 mi
    $$

    Food excellent, Alyssa server excellent! Way better than 3.2 stars!…read more Steak frites w truffle fries, very good 8oz filet w mashed Yukons- sooo good Shrimp scampi - very good White chicken chili could use more beans and chicken chunks but very good flavor. Live musics on Friday that wasn't overbearing so we couldn't talk.

    The black and white umbrella tables, cute corner storefront, and the well written and merchandised…read moremenu will bring you in, but I'm going to say the average rating is spot on at three stars. Pumpernickels is a vibe and a great place to sit a spell in the summer here in Saugatuck, but when it comes to the food, while it matches the vibe and is presented beautifully, tastes very average and is not value oriented aka on the spendy side. We came in as a party of 6 around 2pm and quickly got a table outside. Our server was sweet and kind, and quick to take our orders, but once that happened we really didn't see her all that much, which was frustrating. On top of that, the main dish on the menu that brought us here (goat cheese dip) was sold out after lunch, which was a major disappointment. We ordered the fried green tomatoes, deviled eggs, chicken sandwich (grilled), rueben, green bean salad, and a kids mac n cheese and chicken tenders. The best bites were the eggs and the green bean salad, but the portion on the salad was so petite that it was barely a meal for the person who ordered it. The chicken was dry and the sandwich incredibly generic. The reuben didn't have enough of the house corned beef and was also dry. Now I could be wrong here, but the fried green tomatoes seemed like a frozen product. with a uniform breading and cook, but the chicken fingers definitely were and the mac n cheese was quite literally Kraft. I'm going to hope that this is a hot dinner or brunch spot, because what we had was pretty disappointing. I was torn between here and the spot around the corner that featured a lot of local ingredients in a more casual setting, but chose this because it seemed to be more culinarily focused, and I was let down.

    Photos
    Inside
    Inside
    Pumpernickels
    Pumpernickels

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    Tupelo Honey Southern Kitchen & Bar

    Tupelo Honey Southern Kitchen & Bar

    4.2
    (764 reviews)
    34.1 mi
    $$
    Full bar
    Takes reservations

    I never thought in a million years that my dog would ever get to "brunch" yet here we are at…read moreTupelo! Thanks for making Pinto's dreams come true with his very own brunch (grilled chicken!). How delightful. What a world we live in! My husband and I got a chicken and avo sandwich with brussel sprouts and a farmhouse platter. The goat cheese grits was incredible! There is so much more I'd like to try on the menu. We will have to come back!

    I think this is a nice little chain restaurant in the food department, At this location in Grand…read moreRapids we didn't have great service. We had a reservation and waited for a table. Got seated and were never welcomed we had to ask a server to please get us drinks. The same thing happened when we needed to order. It seemed no one knew we were in the section. Our table of three took us almost 1.45 to have lunch. Front of the house might not have had it together but the kitchen did! The food was great! We had fried green tomato app- fantastic sauce. One had shrimp and grits she loved her meal- grits were course ground. I had the veggie omelette and subbed Brussels sprouts for potatoes and they were amazing. I would highly recommend trying this combo! All in all food is good but the service was slow and not very efficient- honestly the service was bad enough to rate a three but I loved those dang Brussels sprouts with my omelette!

    Photos
    Tupelo Honey Southern Kitchen & Bar
    Tupelo Honey Southern Kitchen & Bar
    Tupelo Honey Southern Kitchen & Bar

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    Ty’s Joint

    Ty’s Joint

    4.7
    (59 reviews)
    41.7 mi
    $$

    Greens are on the spicy side but still tasty! Mac was delish! Try em' out. Carryout or dine in…read moreoption. Parking free in the back of building

    I really did enjoy the food so I went back 2 days later and treated my parents. We were originally…read moreplanning to dine in but decided to do carryout instead because they were really busy. I wanted to try the pork chops but they were out, so I got the rib tips with gumbo greens and dressing for the sides. My dad got the same, and my mom got the fried catfish with yams and turnip greens for her sides. I thought the rib tips were good and I would order them again. The dressing was just "okay" and unfortunately I bit into a large chunk of fat from the turkey meat in the dressing so that didn't help. The real star was the gumbo greens. My dad was also not a fan of the dressing, but he said he would have gotten the gumbo greens for both his sides if he had known how good they were. My mom enjoyed her food as well as the strawberry crunch cake I suggested she get. I am not sure if I missed it my first visit, but when my order was being rung up I noticed a cash and non-cash price flash on the screen. I did not see any signage on the door about the extra fee for paying by card, and the cashier did not mention it. That is such a big pet peeve for me. Had I known in advance, I would have come prepared to pay with cash. I am sure I will return again, but restaurants really need to be transparent about these excess fees.

    Photos
    Interior
    Interior
    Fried chicken wings, mac and cheese, dressing and greens
    Fried chicken wings, mac and cheese, dressing and greens
    Specials

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    Specials

    The Southerner - southern - Updated August 2026

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