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The Shack

3.2 (116 reviews)
Closed • 8:00 am - 9:00 pm

The Shack Photos

THE SHACK ATMOSPHERE

What's the vibe?
Very loud
Casual
Good for groups
Outdoor seating

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Our entrees

My kids and I went here recently. The overall experience was a letdown in multiple ways. Coming from San Diego, I thought I would try the East Coast version of fish tacos. It took about 20 minutes for the food to come, even though there were only four other people inside. No biggie though, as things sometimes take time. The mahi tacos came out with what appeared to be shredded mahi, instead of the usual steaks that I'm used to. The beans were incredibly runny and some odd purple color. My daughter, who often orders mac & cheese, ordered that here. It came out incredibly soupy and appeared as if they used Kraft and had simply mixed in twice the recommended amount of milk. Ultimately, the manager refunded our purchase of the Mac and cheese. He stated that they ordered a new type of cheese that didn't really work out. But, why would you then serve it to customers if it didn't meet your standards?

a plate of shrimp and greens
Betsy C.

Here for a girls weekend and stopped by for lunch. The food was delicious, and fresh! The blackened mahi mahi tacos were absolutely amazing! Service was good and staff were very friendly. The restaurant itself isn't fancy, but it doesn't need to be! This is a great, no-fuss joint.

From breakfast at our new discovery, The Shack.
E.P. S.

First time here. It's directly across from The Chicken or The Egg & Freds Beach Haven Diner. It's recently remodeled and the place has a distinct shore vibe. The food and service is excellent. - ------------------------ Another year and here we are in 2019

Monday pizza special pricing
Ciara G.

Oooohhhhh yeah I'm a fan! Feeling like dins in on a rainy Monday we decided pizza takeout was in order and decided to give The Shack a try for the first time. Called in the order, 15 minutes to pick up, arrived, pizza ready, out the door we were! We were pleasantly surprised to find out that they run a special on pies on Monday's so score for us, and score for all that read this. Now the pie itself, even though they got my toppings wrong, you can't really mess up pizza bc well, it's pizza, our pie was DELICIOUS! Great sauce. Plentiful amount of toppings. And such a unique crust that was thin yet still chewy. Super huge fan. Will surely order again. Especially on a Monday!

Florentine Wrap Grilled chicken with sautéed spinach and a garlic provolone cheese.

Love this local spot! It's open year round and has so many different types of food so that you're hardly bored. My go to is the grilled chicken Florentine wrap. They happen to be the only place in the area that doesn't just have fried heavy food. Also love how nice the girls are that work here. They always make you smile.

Brussels Spout appetizer with Parmesan Garlic Aioli

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8 years ago

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Great food! Awesome location! Able to accommodate our large party of two family's at the last minute! Super helpful!

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8 years ago

This was such a cute place, quick, easy, and very friendly. The food was good but I wouldn't say Jaw dropping.

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7 years ago

The food=mediocre. I did not revive good service and was left waiting for the check for 23 mins making me late.

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The Beach House Restaurant - pats pasta

The Beach House Restaurant

4.1(236 reviews)
1.6 mi
•$$$

This was a very last-minute decision. We just popped in, hoping to get a table for three…read more Surprisingly they got us in within five minutes and while waiting the hostess was very nice and explaining to us the daily specials. There is an indoor and outdoor seating. The outdoor seating is very nice and well spaced out. We sat outdoor, but I could see indoor. The layout looked very nice and pleasant older style decor. The server was very knowledgeable, friendly, and just the right amount of attention not to bother us, but not to leave us at any moment waiting It is a BYOB which we didn't know. They do have some wine you can buy by the bottle we bought a bottle. It was OK. The food overall we found to be very good every step of the way the bread that they gave us to first starter was good then the appetizers. My daughter had the Barada salad, which was very good. I had tuna bites. They were excellent. For our main course, I had Cory's combo which is a seafood combo of flounder, scallops, crabcake, and shrimp. All of these I found to be very good. The crabcake in particular was full of lump crab, and not too much of the filler. It was very well done. My daughter had the black and prime rib with baked potato. It was excellent perfectly cooked nice and tender flavorful. My wife had the fillet which she frequently orders when we go out to dinner, this one did not disappoint the texture the way it was cooked the flavoring. The sides were all excellent. We were very happy with this last minute decision and hope you find it to be the same! Good luck. I very rarely give five stars, but had a hard time finding a reason not to. Good job.

Vibes: coastal, homey; bring a date or the fam to this seafood forward BYOB to sit on the porch or…read moreinside at a round table or wooden booth Tasting notes: - Calamari: just enough slices of cherry peppers for the spicy kick; marinara is spread on the bottom which makes for easy swiping; rings of calamari are uniformly and lightly crispy - Nanny's choice: fork-tender ribs with just enough tangy BBQ sauce; crab cake is the most crabby I've had on the island served with a creamy bisque so tasty that I'll dunk the fries into; the fries are well-seasoned and reminiscent of Arby's curly fries in crispness (but way better); my favorite interpretation of surf and turf on the island Other thoughts: - Sliced white baguette was dropped on the table as soon as our waitress greeted us - Salad served family-style with choice of dressing - Table is bussed at a reasonable pace and kept tidy - I was incredibly full with the entree and sharing the calamari with my husband Impression: one of my favorite date night restaurants on LBI!

Photos
The Beach House Restaurant - Inside

Inside

The Beach House Restaurant - Scallops and bacon

Scallops and bacon

The Beach House Restaurant - Seafood vodka penne

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Seafood vodka penne

Barry's Do Me A Flavor - Garlic rolls - closeup

Barry's Do Me A Flavor

4.5(182 reviews)
0.1 mi
•$$

THE FOOD ----------------…read more+ Garlic Rolls with a side of Marinara - OK, these were just garlic rolls/knots, BUT they were sooooooo good. Hot, fresh and super soft. Our kids gobbled them up. + Blackened Shrimp Tacos - PHENOMENAL tacos. Soft tortillas and fresh shrimp laid on a bed of shredded lettuce. + Blackened Mahi Tacos - Just as good as the Shrimp Tacos. There was a decent size piece of mahi in each taco and each one was very fresh. + Barry's "Tailgate" Philly Cheesesteak - Great cheesesteak! Delicious chopped up pieces of ribeye had melted cooper sharp cheese on it and sauteed onions. Sesame seed long roll was super soft and a perfect vessel for the cheesesteak. + Ice Cream - Had the Black Raspberry Chocolate Chunk, Midnight Jersey Shore and Strawberry. All EXCELLENT flavors. If you love dark chocolate, the Midnight Jersey Shore is perfect. + Menu consists of a whole host of foods - fish tacos, cheesesteaks, salads, burgers, sandwiches, paninis, wraps, fried baskets, cold sandwiches, hoagies, pizza ... and, of course, refreshingly delicious ice cream! THE SERVICE ------------------- + Considering how busy and chaotic it was, all of the employees were working blazingly fast. They did warn us that it would take about 30 minutes for our food to come out because of how busy it was. + All employees were relatively courteous and helpful. THE SURROUNDINGS ------------------------------- + A lot of tables indoors and outdoors, but they fill up fast during peak summer hours. - No private parking lot, but there is a lot street parking right outside (if you can get a spot during peak summer hours). There is a public parking lot across the street too. RANDOM OBSERVATIONS -------------------------------------- = This restaurant was realllllly happening, which was a great sign. Came by at 7 PM on Labor weekend Sunday and saying that it was chaotically busy was an understatement. It was the busiest restaurant we went to BY FAR and probably one of the busiest in Beach Haven, LBI. = There are 2 lines inside, one for ice cream and one for food. = Order your food first, then grab a seat, however, you can definitely try to snag a table first, if possible. Chances are that it will take some time for your food to be prepped when it's very busy.

- Crazy busy spot, so expect a wait; limited indoor and outdoor seating--order inside, then hunt…read morefor a table; the indoor space is clean and bright but cramped, with just one single-occupancy restroom; outdoor seating features picnic tables, patio umbrellas, and string lights in the evening - Service was friendly and efficient despite the chaos; keep an eye out and listen for your ticket number when your order is ready - Food was very good: garlic knots were warm, soft, and slightly chewy, like a soft pretzel; blackened shrimp tacos were delicious, perfectly cooked, and full of flavor; blackened mahi tacos were tasty, though the fish was a bit overcooked and chewy; the cheesesteak was packed with tender chopped meat on a soft roll; ice cream was YUM--rich flavors and super creamy!

Photos
Barry's Do Me A Flavor - Inside

Inside

Barry's Do Me A Flavor - Blackened shrimp tacos - closeup

Blackened shrimp tacos - closeup

Barry's Do Me A Flavor - Outside

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Outside

The Shack - sandwiches - Updated October 2026

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