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    The Prime Rib

    4.0 (124 reviews)
    Closed 4:30 pm - 10:00 PM
    Updated over 3 months ago

    The Prime Rib Photos

    Business Info

    THE PRIME RIB ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Upscale
    Good for groups

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    Recommended Reviews - The Prime Rib

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    Steak
    Cindy M.

    What an amazing treat inside of LIVE Casino in Philly. We came here for a birthday dinner and i was NOT disappointed. Hubby had a steak which he enjoyed. I had the Prime burger and wow! so stinking good. Who knew a burger can taste so good. It was huge so I had it for lunch too. The sides were so tasty. Fries yum! Lobster risotto - my favorite 5 Cheese mac and cheese - very good. Classic mashed was good I added a side of scallops and that was also amazing I loved the box of knives - You pick one to use .. such a cool touch. Customer Service was top notch I'll be back!

    Samantha K.

    This amazing steak house is nestled in the Live! Casino and Hotel but dont let that deter you. The food is exceptional, delectable, and delicious all at once! The prime rib was cooked to perfection! Our server was very knowledgeable and helpful with all things on the menu and was able to help genuinely recommend things for us. She could tell us her personal favorites along with items that were frequently chosen by diners. The atmosphere is beautiful so dress to impress for a fine dinner and good cocktail with family and friends. But I wouldn't say its for kids. Absolutely bring your wallet too. Even though its higher priced, it is worth every dollar spent! Each flavor was booming in my mouth! I was absolutely in my element here. My friend and I will one hundred percent be back next time we come to Philly.

    Mike C.

    Best oysters I ever had? Quite possibly. Started with a dozen oysters, they will ask you what kind you want which is nice that you can customize your order. Half of our oysters were the type that are very large, and these were my absolute favorite. The other half were smaller, also good, but I preferred the larger oysters. The waiter tried to get us to order the 4oz Wagyu and I got the vibe he was just trying to have us run up a huge bill as they were pricing the Waygu at $135 for 4oz. We split the burger instead as I was not that hungry and also, we were not up versus the casino at this point in time. Burger was very good; after adding bacon this bad boy did come in just shy of forty dollars though, if you can't tell yet this place is quite pricey. I was glad we came here, and I can definitely see myself coming back here another time to sample more of their menu. As always people SYOY!!!

    Belgian waffle,  seasonal berries, powdered sugar.
    T M.

    Order the Belgium waffle with fresh fruit this morning for breakfast. Always a pleasant experience dining at the prime rib, breakfast lunch dinner, doesn't matter what time of day, always top-notch food service ambience.

    Butternut Squash
    Daniela D.

    First time going to The Prime Rib for date night. It was amazing!! The vibe was great, complete with a live singer. The waiters were super nice and quick with service. The food was amazing. I wasn't a big fan of the oysters but my boyfriend seemed to like them. With each course, the food kept getting better and better. It's definitely pricey here but worth it! Will definitely be going back.

    Abstract by Orin Swift
    Melissa G.

    We had the best experience at the Prime Rib! The staff was amazing and so hospitable, particularly our bar friends Chantae, Ramaie, and Sianni (I apologize for probably butchering the spelling). They took such great care of us! They have such an impressive wine list, and the food was absolutely delicious (and huge portions)! Thank you again for a great night :)

    We had an amazing dinner at the Prime Rib!! The sliders melted in my mouth!! The French Onion soup was delicious. Larry, the manager, was personable and professional. The service was outstanding!! Oh and the singer, Brooke, was amazing!! Great job- we will definitely be back!!!

    Courtney P.

    We had a great time for dinner tonight. The space is very romantic and dark setting. They have a lot of dishes on their menu like tons of steak options and even fish. I settled for the salmon and it was delicious. I tried my friend's sea bass and it was even more delicious and very hot! Wonderful presentation too. Had a good evening!

    Caramel gelato
    Syreeta B.

    We made a reservation for Father's Day. I love that parking is a no brainer. You just use the casino parking and there is not charge. This restaurant in spacious a is furnished exactly how you would expect a steakhouse to be. For me the tables for two are huge and I had to raise my voice to talk to my husband. Service was slow and not very attentive. There were several times that we had to flag down another server to get service. We ordered, lobster bisque and calamari for appetizer, these both were really good. For our entrees we order the 34 day aged steak, Chilean sea bass, sautéed spinach and scalloped potato. All of the food we found to be just okay. For me there were no flavors that stood out. Especially the steak which is an $85 steak. The sea bass had a good crust but still no real flavor. The sauce on the bottom of the plate was the best part. The potatoes were the least favorite. They were dry and lacked flavor. We also had creme brûlée and gelato for dessert. Again the creme brûlée looked the part but was not very good. The caramel gelato was good. I will say that this meal was not worth $363. This amount included our tip. I probably would not return here. I kind felt like I let the dad in my life down

    LaShonda R.

    My experience here was a mixed bag. We started off with the calamari and two cocktails. My sidecar was delicious. The calamari was pretty much perfect: Fried golden, seasoned, with a flavorful sauce that covered the bottom of the serving platter that was a nice surprise. For dinner I had the special, which was mahi mahi over mashed potatoes, topped with shrimp and a beurre blanc sauce. The sauce was perfection, the shrimp were good, the fish and mashed potatoes were just average for me. We also had a side of truffle Mac and cheese, it was the most disappointing part of our dinner. No flavor whatsoever. I finished with the crème brûlée which was a solid 9/10. It was an okay experience but at this price point I expect more consistency throughout the menu. Ambiance was dark and romantic. Service was good.

    Lobster Mac and Cheese, scallop appetizer, chocolate lava cake dessert that was complimentary for my husband's birthday.

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    6 months ago

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    3 years ago

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    1 year ago

    Amazing service as always!! Thank you Michelle and Amanda for taking care of our group! See you next time!

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    10 months ago

    The food was off the charts delicious. Great Atmosphere. Nicole and Eddie made it extra special with Stellar Service and Smiles

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    The wait staff is great. Always very accommodating, especially since we're a large group! Great job!

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    Ask the Community - The Prime Rib

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    I came across this incredible restaurant while searching for the nearest sushi bar to the hospital…read morewhere my wife was a patient, and what a remarkable surprise it turned out to be. The first impression was not especially auspicious. The restaurant is tucked away in the basement beneath a building on Walnut Street in Philadelphia, and at first glance the menu prices gave me pause. But from the very first bite, every doubt completely disappeared. The sushi was absolutely extraordinary -- some of the best I have ever had anywhere. I ordered the 9-piece tasting menu with uni for $68, and every single piece of nigiri was exquisite. The fish practically melted in my mouth, with outstanding freshness, texture, and flavor. Each bite felt carefully crafted and perfectly balanced. The service was equally impressive. The staff was warm, cheerful, attentive, and made the entire experience feel welcoming and relaxed. I arrived toward the end of the evening, so the restaurant was pleasantly quiet, which made the meal even more enjoyable. This was truly a memorable dining experience. Every course was exceptional, and I would highly recommend this restaurant to anyone who appreciates outstanding sushi. My only regret is that it is so far from where I live, because otherwise I would return again and again.

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    Steak 48

    Steak 48

    4.2(416 reviews)
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    Can not recommend enough- so great! Service, Food quality…read morepresentation- a literal treat! Wine list fantastic and don't miss the bacon- Omg!

    We went for our anniversary. We were seated next to a glass wall looking into their kitchen /…read moreseafood area. It was a unique setting. Our server Lawrence started out great. Attentive. We ordered salads, steak, pork chops, mashed potatoes, corn, and a bottle of overpriced Caymus wine. Hubby liked his pork chops, my filet was ok. The sides were delish!!! They also were very kind in offering us a comp dessert for our anniversary which we got to pick. Typically restaurants just bring out whatever dessert they want so I appreciated that we got to choose. We chose a vanilla Carmel cake. It was good but we were also so stuffed! Minus 2 stars - as the end of the night, our server disappeared & when he did reappear, I could never get his attention to get the bill. I flagged someone else down but they just shrugged. It took me putting my jacket on (& 20 extra mins) to get Lawrence's attention. Also, it was close to the end of the night as we were wrapping up - maybe 9:30ish. There were still PLENTY of guests eating dinner, and the workers started breaking down tables in our section, moving things around, replacing large tables for smaller ones, etc. We're trying to have a nice (expensive!) dinner & workers are cleaning up around us. What a buzz kill. Remember I was the one trying to GET my servers attention - trust me we didn't overstay. Honestly, eh - I wouldn't recommend.

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    Butcher Bar - Butcher Board

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    Great spot for pretty much anything. Brunch is glorious and you can smell the kitchen's aroma when…read moreyou open the door. I'm a little old school and go to a bartender, rather than the bar. This place has got one of the nicest and most attentive staff in the city. Definitely one of my favorite spots in town. Cant go wrong here.

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    Del Frisco's Double Eagle Steakhouse

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    3.8(1.4k reviews)
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    We had an absolutely wonderful dinner tonight at this elegant, upscale restaurant set within a…read morehistoric landmark. The space is breathtaking--soaring 38-foot sculpted ceilings and a 34-foot wine tower at the center of the bar create a truly luxurious and unforgettable ambiance. The hospitality is just as impressive as the setting. Every member of the staff was professional and attentive, and the managers checked on us throughout the meal to ensure everything was perfect. Our waitress, Ayoola, was exceptional--warm, personable, and genuinely thoughtful. She made us feel completely taken care of from start to finish. We began at the bar with a cocktail called the VIP, which was perfectly balanced--smooth, refreshing, and very easy to enjoy. I didn't even think to take a photo until we were nearly finished--that's always a good sign. The complimentary bread was outstanding--warm, buttery, and perfectly fluffy with a delicate texture. Easily one of the best I've had, and very hard to resist. My husband and I shared three appetizers, two mains, and three sides, and even the sides were generously portioned. It was quite a lot of food, but every dish was beautifully prepared, flavorful, and deeply satisfying. The tuna tartare--with avocado and prawn chips--was incredibly fresh, delicious, and well-seasoned, with a delicate balance that really let the quality of the fish shine. The medium-rare sesame ahi tuna was another standout--perfectly seared, tender, and rich in flavor. It was so good that my husband started digging in before I could even snap a photo. We couldn't even finish all the sides, and by the end, we were completely full and had to skip dessert--but that just gives us a reason to come back. An exceptional dining experience in every way--this is easily a 5-star experience, and one we'll be thinking about long after the meal.

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    The Prime Rib - steak - Updated May 2026

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