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The Dandelion

4.2 (3.2k reviews)
Closed • 10:00 am - 12:00 AM (Next day)

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THE DANDELION ATMOSPHERE

What's the vibe?
Moderate noise
Happy hour specials
Good for groups
Outdoor seating

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Recommended Reviews - The Dandelion

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Esther L.

Definitely a charming place with rustic style decor and dimmed lighting. I found the seating to be a bit too cramped and uncomfortable. Service was also extremely slow as there weren't many waiters and was hard to flag them down and food also arrived slow. Food overall was alright but pricey for what it was as I believe every dish exceeded $20 and burgers I believed were ~$30? Quite pricey and that's by my NY standards. Quality and taste was alright. Overall just okay.

Tandoori Chicken
Ashley S.

I'm so glad we decided to try The Dandelion! It appears to be located in an old brownstone. The restaurant has a warm and cozy atmosphere with dining rooms, hardwood floors, and fireplaces that reminds you of an old home. We didn't have a reservation, but luckily we were seated right away. We started with the Billingsgate crab croquettes, which were seasoned well and served fresh with a delicious lemon and paprika sauce. My only complaint was that there were only four and they were so good I wanted more! For my entrée, I ordered the tandoori chicken, and it was amazing! The portion was generous, the chicken was very tender, the rice was fluffy, and the cucumber yogurt brought everything together. Overall, the food was delicious, the restaurant was clean, and the atmosphere was inviting. I thoroughly enjoyed my visit and would definitely come back!

Gio B.

Visited The Dandelion during a beautiful day in Philadelphia and decided to take advantage of the outdoor seating, which was a great choice. A quick note for first-time visitors: the restaurant has multiple entrances, and I initially arrived at the back door. The staff was incredibly friendly and helpful in directing me to the correct entrance. The space has a unique atmosphere. The indoor dining area felt quite dark, but the restaurant appears to have multiple levels, including an upstairs dining area and a bar, which adds to its charm. I started with a cocktail and really enjoyed it. It was fruity, well-balanced, and had just the right amount of alcohol without being overpowering. Based on recommendations, I ordered the burger. Unfortunately, it didn't live up to the hype for me. It could have been cooked better, and overall I wasn't particularly impressed with it. What stood out most was the service. My server was attentive, friendly, and checked in regularly without being intrusive. Overall, The Dandelion offers a pleasant atmosphere, excellent service, and great cocktails. While the burger wasn't a standout for me, I'd be willing to return and try other menu items.

Benedict
Shawn L.

Cool place. Has a British pub vibe from outside and inside is very cool decor. Went in for brunch. The menu is not huge but a good selection. I am pretty sure that the English muffins are made in house.

Deviled Eggs
Luna L.

extremely dim inside so i think the decor was super cute but it was hard to see anything. salmon rosti was just salmon on potato so what's not to love. deviled eggs were sooo gooddd. my salmon entree was lowkey overcooked

Ken R.

The pic of the salad is a split plate. It was tasty with a slight spice that was a "hidden" extra. The fish and chips were authentic looking and tasting. Served piping hot. They didn't serve with malt but there was a hint of it in the yummy tarter. Service was friendly but very slow. We were there at 2:00 on a Monday so I will give them slack

Katie C.

This was one of my favorite dining experiences in Philly. Set in a charming historic building, it has all the cozy gastropub vibes you'd hope for. I went for a work dinner, and it was the perfect mix of business-friendly and uniquely Philly. The service was excellent, and my artichoke risotto was delicious. Overall, the food was a solid 4.5/5. I'd definitely come back on my next visit!

Fish & Chips
Aram L.

We were visiting philly for the weekend and wanted to grab dinner at a spot in the area. We grabbed a reservation a few hours in advance and were seated right away as we entered. Service was very friendly and not too overbearing with just a few check-ins here and there. We got the fish and chips, trout, salmon, and steak. I liked everything overall but my favorite was actually the steak. Good flavors across the board and the greens that came with it was a nice touch. The fish and chips were pretty good too - among the better ones Inhave tried. Cute spot with nice decorations. Would be great for a date or small groups. If I happened to be in the area, I'd be interested in grabbing a seat at the bar next time.

Fish and chips
Maryanne G.

Lovely (and surprisingly large) British themed pub and restaurant! Came the first time for a pint, two days later for Sunday brunch. So glad we did! Sat in the VERY dog-themed room upstairs -- had a superb waiter (who sweetly insisted I sit back and let him do the clearing -- saying he understands I'm a mom and feel compelled to help). Table favorites were the fish and chips, chilled tomato soup, deviled eggs and cheese board -- the suggested pairings on the latter were proudly explained by the staff. Fun decor, great staff overall. Highly recommend!!

Deviled Eggs
Hillary G.

This place is SO neat! The vibe is relaxed but also elegant. There is an air of an old speakeasy or club throughout the place. We were warmly greeted and seated. The waiter was funny and engaging without being too overly zealous. Our food was excellent. I had the Deviled Eggs which were AMAZING! Perfect portion and creamy filling makes it extravagant: The welsh rarebit reminded us of a beer pretzel, but if it were sourdough. My risotto was unbelievable. Super rich and creamy- felt more like artichoke dip- I would have liked some bread or something to scoop it up. A neat place in Philly to grab a bite, hang with friends!

Cherry-O
Heather R.

We came here for brunch Saturday 4.18.26 prior to seeing Philadanco at the Kimmel. Excellent service was provided by Gabrielle. Food overall was good. Atmosphere is cute. We were unfortunately seated next to a table of 8-10 college age girls who made zero attempt at not being loud. I had asked for a cozy corner spot on the reservation. It would have been nice to be seated in the front of the room past the doors on the second floor where one other small party was seated. There was no one else in that separated room and we were plunked next to an obnoxiously loud party. Oh well. I tried. Food was overall good. Cocktails were great especially the Cherry-O. What we ordered- Here Comes The Sun Cocktail Cherry-O Cocktail Billingsgate Crab Croquettes Pickled Beetroot Welsh Rarebit 2 Fish & Chips I was so looking forward to the Welsh Rarebit but was terribly disappointed. It was not served warm and bubbly. The topping was coagulated. It didn't look the right color either. Very strange. I thought maybe they just do it differently here. I came here to see other pics of the Rarebit. The other pics look normal to me and unlike what we were served. Minus one star for disappointing Rarebit and obnoxious seating.

Smoked cod on a potato rosti with salmon roe
Erin M.

My favorite restaurant in the city! Food is always on point!!! Went last night and had oysters, scallops in a malt vinegar burre blanc with bacon lardons and smoked cod on a potato rosti with salmon roe, and always a must when at the dandelion the chicken and duck liver parfait!!! Highly recommend all of that! Bella was our sever and she was amazing, attentive and knowledgeable! We sat outside on the sidewalk and enjoyed some local music being played! Can't wait to be back!

Afternoon tea
Tino V.

If you love British cuisine I highly recommend this place , the food,decor, and overall vibe is totally England , the service was amazing they made suggestions and were very helpful , we went for afternoon tea which is from 3-5 and it was amazing , we were told we could dine upstairs which looked so cool only to tell us that we couldn't right after we walked upstairs idk why but anyways... the food and tea was amazing , I will be back and hopefully can dine upstairs next time instead of right by the bar.

Bangers & Mash

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The Dandelion Reviews in Other Languages

Ask the Community - The Dandelion

Is your outdoor dining area dog friendly?

It sure is!

Is it handicap accessible and how is the parking?

Parking is limited. Mostly 2 hour street parking. Make a reservation requesting a ground floor table. My mom uses a cane and had to go up steps to 2nd floor.

Do you have to be vaccinated to eat inside?

Hello Barbara, We are currently not requiring proof of vaccination to eat inside. All guests are required to wear masks when moving throughout the restaurant and when not actively eating or drinking.… 

Do they still have the Royal Occasion?

We are currently not offering high tea or the royal occasion. We will update our social media and website when we begin to offer tea service again. Cheers

Are there gluten free options suitable for diners with celiac?

My friend who dined with me asked about gluten free options and there were some.

Gluten free options?

The restaurant is very accommodating and responded to a similar question here on yelp a few months ago. They have a separate gluten free menu.

Will be coming here for dinner Saturday night. If street parking is a problem, can someone recommend a parking garage that is close and not outrageously expensive? Thanks

Hi Kevin, We look forward to your group joining us on Saturday! The best parking option is parkway garage that is located between 18th & 19th and can be accessed from either… 

Is this place suitable for groups? I'm looking for a group dinner for 10 - 20 people on a Saturday night? (And noise level is a consideration.)

Hi Carol, You can certainley book a table for a larger group at the dandelion on a saturday evening. For groups of 12pp or more you would need to book through our special… 

Are there TVs at the bar that might show the MNF game?

Hi Ben, We do have 1 TV in the downstairs pub area. We don't play the sound but we will have the… 

Do they have gluten free options?

Hi Kescha, Thank you for the inquiry and yes we have a completely seperate gluten free menu!… 

Are there any good Vegetarian options?

Not on first sight but they are flexible to make modifications and honest about ingredients, for instance they said the bubble and squeak is roasted in beef fat.

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0.3 mi•Rittenhouse Square
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Monk's Cafe has been a favorite of mine for years - I love Belgian beers, and this is one of the…read morebest spots in the city for them. Small, rustic, a little loud, Monk's Cafe is exactly what you want from a proper Belgian beer bar. Original plan was to sneak away solo for a bit during our Labor Day weekend trip, since we had two families with young kids in tow, but in the end everyone decided to come along, and it turned out to be a great call. There are plenty of kid-friendly food options, so nobody was stuck without something to eat. The real treat this visit was a tap takeover by Cantillon, the legendary Belgian lambic brewery out of Brussels. Getting to try a couple of their beers on tap was honestly a bit of a dream - it's the kind of thing you don't expect to find outside of Belgium, so I definitely took advantage. Food-wise[1], we ordered the pork belly, the duck salad, and the squash & mushrooms - all excellent, but the duck salad was the standout of the table. The also offer 5 different kinds of mussels, each version prepared with a different kind of beer, and multiple vegetarian options. This is a step above typical pub food, more refined without losing any of the coziness. We went as a group of six on a Saturday late afternoon, no reservation, and waited about 30 minutes for a table - not bad at all for a Saturday. We grabbed a couple of beers at the bar while we waited, and ended up getting seated at one of the large round tables up front, which worked perfectly for our group. Already looking forward to going back. ------------------------------------ [1] Menu: https://www.monkscafe.com/menu

just as fantastic, if not better than last time!…read more my friend and i swung by after our original plans to go to happy hour fell through, and we were easily able to get a seat around 4 pm. we shared one serving of the duck salad, and our waitress was so so sweet to split it into two plates for us. we also share the thai curry mussels and frites which i had last time as well. their fries are so good and the sauce is amazing. the broth of mussels was also so flavorful and we loved dipping the bread in. we had a great time and were both full afterwards! the highlight was definitely the amazing service, everyone was so so sweet and checked in on us several times. by the time we left, it was definitely getting busy, so i recommend going early! it can get quite loud as well when it's busier because of the intimate seating, so be warned.

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What's The Catch? - Fried Pickles and Spicy Chipotle Mayo

What's The Catch?

5.0(1 review)
1.5 mi•Fabric Row, Society Hill

tl;dr this ghost kitchen offers up a tasty and surprisingly affordable take on classic fish n'…read morechips. In the era of COVID, ghost kitchens remain a safe and affordable option and a huge treat for us foodies. Operating out of The Twisted Tail in Headhouse Square, What's the Catch promises authentic British staples. Intrigued, to say the least, my partner and I stopped by on a weekday afternoon for a late lunch. We opted for the Cod with the Traditional Beer Batter, and the Haddock with Lemon and Parsley Batter. For sides, we went with the Twice Cooked Chips and the Garlic Parmesan Chips. Each platter comes with a Tartar Sauce, so we added on Malt Vinegar Mayo, Spicy Mayo, and Curry Sauce. Within 15 minutes of placing our order, my phone buzzed -- ready for pickup! We scoped out a spot in Headhouse Square to enjoy the rare day of pleasant weather before digging in. The food was delightful. The batters both sported a fluffy and flavorful crisp. While you couldn't go wrong either way, I personally preferred the complementary flavors of Lemon and Parsley. Neither fish was overtly fishy, but cod filet felt sturdier, whereas the haddock was flakier. For the chips, I don't necessarily think the Garlic Parm was worth the upgrade -- mostly because the standard fries option was already stellar. Wedge-style with a crispy on the outside and soft on the inside, topped with a tasteful portion of finishing salt, these fries rival any others in the city. The standout sauce in my book was the Malt Vinegar Mayo, an homage to the staple condiment in Britain. Immediately reminding me of London, this sauce perfectly complemented both the fish and the chips. The Curry Sauce was also tasty and surprisingly large (can't believe I'm saying this, but I almost wished they offered a smaller option of it!). Otherwise, the Tartar was fairly standard, while the Spicy Mayo was nothing to write home about. The prices are fortunately very reasonable: the $13 "Regular"-sized fish platter had a single, satisfyingly large, filet and a generous helping of fries. With a great combination of flavor, novelty, and price. What's the Catch skyrockets toward the top of the (relatively short) list of Philly chippies. While I question how well the fried options would hold up to delivery, I would definitely swing by again for takeout if in the neighborhood.

From the owner: We do Fish & Chips the proper English way! No frills, just quality, fresh fish every day. Homemade…read moreeverything. True British comfort food. (Don't miss out on the curry sauce!)

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The Black Taxi - Black Taxi Salad

The Black Taxi

4.2(147 reviews)
1.3 mi•Fairmount, Art Museum District
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Noon on a Friday and we decided it was time to find a local neighborhood pub. Little did we know we…read morewere about to stumble into an absolute gem! The moment we walked in, the Irish vibe hit us. The bar was fully stocked with all your Irish favorites, traditional music filled the air, and the walls were covered with sports memorabilia. There were even soccer scarves hanging from an oar. We were lucky enough to snag two seats at the bar. My wife immediately spotted Smithwick's on tap and was happier than a leprechaun guarding a pot of gold. I ordered a proper pint of Guinness, and let me tell you, it was poured with the patience and care it deserves. The service was fantastic. The staff made us feel right at home, and like any great Irish pub, you walk in knowing absolutely nobody and somehow leave with ten new friends. If you're anywhere nearby, what are you waiting for? Come on in, grab a pint, join the party, and prepare to leave feeling a little more Irish than when you arrived!

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The Black Taxi - Black taxi bar

Black taxi bar

The Black Taxi - Buffalo cauliflower - was expecting it to be battered

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Harp & Crown - Tasty clam pasta

Harp & Crown

4.1(1.4k reviews)
0.2 mi•Penn Center, Rittenhouse Square
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What a gem this place is! If you are looking for an experience where the restaurant has its own…read moreenergy and vibe, this is the place! The waitstaff are highly knowledgeable and attentive. Our server set the stage from her warm greeting. You feel like you are about to have a unique experience- and you are! It's very dark in the restaurant. This creates an intimate ambience. However the energy is very vibrant. Their menu- New American Cuisine- offers both small and large plates. My scallop dish is considered an entree- and it delivered in flavor and aesthetic. You know you are experiencing truly fine dining when you are at the Harp and Crown. If you are in Philly- check this place out!

I usually go to Harp & Crown during happy hour so this was my first time sitting down and dining…read more Went for brunch as they have a buffet style where you can eat for around an hour and a half. You do have a server for drink orders, they explain the buffet, and then you're free to get up and grab a plate. There's a cold side, hot side, and juice portion. The cold side has sweets, salads, seafood, bagels, cheeses, and other various finger foods. The hot side has an omelette station, meats, pasta, and typical breakfast fixings. The omelette station can be easy to miss and I initially did. It's a relatively small portion of the bar where they have the omelette menu to let the cook know what you'd like. There was also a carving board that had prime rib and salmon. The prime rib was unfortunately dry which is common with these kind of setups. There was a wide variety of food to choose from and I liked that there were some atypical breakfast choices to lean more into the "lunch" portion of brunch.

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Harp & Crown - Inside

Inside

Harp & Crown - Salmon poke bowl

Salmon poke bowl

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McGillin's Olde Ale House - Upstairs dining

McGillin's Olde Ale House

3.8(1.2k reviews)
0.4 mi•Avenue of the Arts South
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My wife and I were in Philly for a long weekend and this place looked pretty cool…read more The bouncer checked our ID and we were led through the packed bar to a table for two. They had really good beer prices and I ordered an IPA and a Philly Cheesesteak and a hummus plate. After having some amazing cheesesteaks, this one was a little subpar, not bad but nothing compared to Angelo's, which was amazing. The hummus was really great and we went through it, so good. Pretty good service for such a packed place. Kind of dive bar, but obviously people loved it. Lots of TVs on the walls and I think it has been around a long time. Located in an alley type road. Worth a try.

My husband and I were on a quick weekend trip to Philly, and we love and Irish pub so we decided to…read morecheck this place out based on reviews. Its pretty cool on the inside, definitely passes the Irish pub vibe check. One thing that killed it for us right away: it was LOUD. Sure, we're not in our twenties anymore, but we're not super old. It was mid afternoon, before dinner time, and the music was so loud we were going to have to yell across the tiny table to hear each other. After walking around in the heat all day it was just not what we were looking for. We did stay for a drink. He had a decent old fashioned, though pretty tiny for the price. I had a beer, and it was what would be expected. The one thing that really stood out was the server. She was nice, pleasant, and very quick. I'd maybe go back if I was in the right mood, but that day was certainly not the day for me.

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McGillin's Olde Ale House - Inside of bar

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Con Murphy's - Blackened Grouper and fries

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3.7(439 reviews)
0.4 mi•Penn Center, Logan Square, Art Museum District
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Philly Irish pubs, one of my favorite things in life. I ordered the shepherds pie because they…read moreactually make it with Lin extra, really Rich. Not sure if that's a good thing because I had a hard time finishing it because of the mega flavor. I wasn't gonna drink but then I saw they had layered pints and I had to get the blacksmith, which was Guinness poured over Smithwicks. World Cup is going on right now so I decided to sit outside where it was a little more quiet. It's kind of small inside in the downstairs area but upstairs has a whole lot more room. There was good.

Like 99% of "Irish Pubs" in the US, this is anything but... too many TVs, no music and an…read moreuninspired menu... But hey, they have Guinness... Stopped in for dinner, didn't have a reservation and the hostess told us we had to be out in 90 minutes... I *really* hate when we're told that there's a time limit. Ordered Cheese Steak Egg Rolls the Mac and Cheese w/ added braised ribs. The egg rolls were "ok" as was the mac and cheese. It felt like everything here was just frozen or pre-made and just re-heated. Entrees came out before the apps, the server never came to check on us and we were out well before 90 minutes. Of ALL the places to go in the immediate area, this is a hard SKIP.

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Con Murphy's - The bar

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Con Murphy's - Snickerdoodle Martini -- Tito's Vodka, Amaretto, Bailey's Irish Cream, Half & Half, Cinnamon

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The Dandelion - gastropubs - Updated October 2026

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