Came for brunch around 11 and I'm glad I made a reservation because the outside area was already…read morefull and the inside was around half capacity by 12. Highlights: the carbonara was absolutely delicious!!! Creamy but not heavy. The peas were sweet and well seasoned. It gave me the impression the chef seasoned throughout cooking not just at the end. The chicken and waffles was also a win. Waffles were bouncy and soft, the homemade whipped cream was addicting. Chicken was crispy and moist. The spritz flight I was not a fan of. Reading the menu it made sense why it tasted more like a mimosa flight but I was expecting mint in the Hugo spritz and a things a little more elevated. At the same time it was such a good price so simple made sense but a tad too sweet for me. Next time I would rather order the spritz individually and see if it's any different. Would love to come back and have the fun again! April 2026

The ambiance of "M Italian" is excellent. It combines the quaint vibe of Chagrin Falls with the…read morecomfortable energetic atmosphere of the establishment and the "coolness" of the glass blowing artists nextdoor. That all lends to a fun place to be. The service is always more than adequate. Our server last night was a very nice young man. Energetic, friendly, knowledgeable, effective. He did a great job all night. The floor manager seemed to be everywhere. Every time I looked up he was talking and laughing with customers. When I asked for something that was above our servers pay grade the manager quickly and kindly handled it with a smile. So I would definitely say the service was very good. But ... unfortunately we always end up at the same sticking point -- The food. I have never been impressed by the overall menu. The selection is limited and not very imaginative. Very limited meat and fish options. And the pasta is lacking... both in selection and quality. I ordered the "Carbonara" last night. And just like the "Cacio e Pepe" I had during my previous visit, it was lukewarm and stuck together like glue. To say the flavor was lacking would be kind. So, after several attempts, I think we're done. Which is extremely sad. With all they have going for them they could be fabulous, but alas they are not.

Cucina Rustica is an extraordinary hidden gem. It hits all the bases of wonderful flavorful food,…read moreextraordinarily good service, and a cozy old Italian ambience. My rack of lamb with an Italian flavored seasoning twist medium, rare, perfectly prepared with roast potatoes and side salad was expertly prepared. Add an appealing presentation and you have the perfect combination. My guest had eggplant Parmesan, and as they say it's all about flavor which the dish represented. The slightly salted fresh homemade Italian bread with a butter surface wash was a delicious diversion. You had to be careful of before the entries arrived. All this with an excellent dessert, glass of white wine, and friendly attentive service was the way to start the new year. We will be going back. Joe MERSNIK

To improve you need to cook your food to meet FDA cooking standards. Raw Chicken is not acceptable…read moreand will send people to the hospital.

Another excellent night at JoJo's. Great food!…read moreGreat service! Wonderful ambiance! Really enjoy this place and you will too.

Super cute restaurant! Loved the vibe all throughout! The interior decorator did a great job!…read more Our food was good! Just nothing too special. Our server took a long time and we had to ask for them to rush our bill once we realized we had been sitting there for a while. My favorite was the truffle fries. The tuna tartare was incredible!

The food was incredible and the staff was very attentive. I started 75 hard the day after I ate…read morehere and haven't stopped thinking about it since. Definitely where I am going once I'm off of this diet. The pasta and burrata appetizer were delicious and the bread is perfect.

First of all, the bread and oil/garlic dip was INCREDIBLE. The service was fantastic. The ambience…read morewas great - beautiful decor and good vibes. All of the sauces and pastas are homemade and you can definitely taste the quality. The pesto dish was phenomenal, however I was underwhelmed with the shrimp in lemon cream and bucatini. I didn't find the shrimp quality to be very good and the sauce flavor wasn't to my liking. I also ordered roasted mushrooms and found them very underwhelming. With that being said, I'd be back and would definitely try some other menu items.

A lot to like about Etalian. First is the pizza. Between Pizza DiLauro, Biga, and Etalian the…read morebest pies in the Chagrin Valley. A self-serve, order at counter business model. Small selection of beer and wine. I've brought my own in on several occasions. Not fast food but not full service either. A selection of salads and breads also available. Physical space could use a little TLC. Patio is decent enough in summer, but also could use a little TLC. Pricing is fair for what you get.

The ambiance at this place is spot on. A good mix of everything you're looking for from romantic to…read morecasual! The food was stellar too and their happy hour specials are awesome! The staff although busy seemed to remain reasonably attentive. Go check it out!!!

Again, another good visit to one of our favorite late dinner spots…read more Yes, it's dark, crammed and very loud. Servers are very friendly, as always. The food was great. I got the brat burger with potatoes, pickles and some type of slaw. The slaw is creamy, maybe lean more towards a flavor could make it better, a little sweeter maybe? Wife only got a pretzel, the creamy dip was okay, the mustard is great. However the pretzel could have proofed more. There were strands of uncooked dough inside. Overall still a highly recommended place.

An accessible option in Chagrin Falls area. C&S is located in a strip mall, but during our visit on…read morea Sunday evening it didn't feel like it. The space is dark and cozy and you'll forget all about the CVS outside by the time you sit down. The menu offers a nice variety of small plates, salads, sandwiches, entrees and pizzas. There are also cocktails, wine and a small but sufficient selection of beers on tap. The prices feel a couple dollars higher than you'd want them to be ($18 for a smash burger or a 12-inch pizza) but are comparable with similar restaurants in the area. My parents and I split the Medjool dates starter, Crunchy Greens salad and a mushroom pizza and all were very good and enough for all of us to enjoy (sorry, forgot to take pics). We drove this way after cross country skiing at Punderson State Park, and I can imagine us going back after our next outing there. Do recommend if you're in the area.

I love this place for so many reasons -- the food, the drinks, the atmosphere, and the service all…read morecome together so beautifully. It's such an easy choice for a date night; the ambiance feels warm, intimate, and effortlessly polished. Brunch is personally my favorite. Their menu is simple in the best way -- thoughtfully curated with options that are classic, comforting, and done really well. You truly can't go wrong with anything you order. Everything feels consistent and well-executed, which makes it a spot I'm always happy to come back to. 10/10, highly recommend!

Wanted to eat something different so we went for pasta. Very thankful they were open until 11pm so…read morewe didn't have to feel like were rushed or anything. Service was great, everyone was very pleasant. We were on the heated patioish extension and it was very cute. We ordered the Fritti Misto and the whipped ricotta bread as a starter. There was more vegetables than seafood but it was still good. The bread was okay, needed salt. Our mains we got the short rib pasta ( gluten free ) and crispy chicken limone, both something my husband and I don't normally get when we go to Italian restaurants. I feel that the short rib pasta might be better with a red sauce as it was slightly bland. My entree though was delicious. I am so glad I tried something different. We also had the tiramisu for dessert. Over all good time, thank you so much for a great experience.

Haven't been to "Flour" for a long time. So we decided to return this evening. It's a nice…read moreestablishment in a good location in Moreland Hills with complimentary valet service. Getting a reservation was easy and convenient. I don't know why but the menu has just never excited me. It is a reasonably varied menu with a decent selection, but it's just lacking any creativity. Our server, Maia, was a very pleasant young woman who did an excellent job all evening. She was very effective and efficient. The wine list did include a good selection of excellent Italian wines by the glass. I enjoyed a very nice Amarone. I started with the "Fried Olives" which were tasty but just looked like a plate of marbles. My brother ordered the "Eggplant Meatballs" which I must say were excellent. They were tender and flavorful served in a marvelous marinara sauce... I might go so far as to say they were the highlight of the meal. I ordered the "Lamb Rigatoni" as my entree. It was good, with plenty of tender shredded lamb, but I couldn't help but wish it was covered by the marinara that was on the meatballs. My wife had the "Grilled Bronzini" which she said was very good. But somehow I was reading on her face, "it was just fish". We finished with a good cup of coffee and a scoop of very good ice cream. I can't really point to any specific disappointment. I was just underwhelmed. I wasn't motivated enough to take any pictures... sorry. I think you should give them a try and voice your opinion.

The crispy calamari was well fried and light, with good texture and seasoning. Not memorable, but…read moresolid. The ricotta agnolotti was just fine, it lacked depth. The margherita pizza was balanced and clean, though a bit less strong in flavor compared to the other pizzas on the table. The funghi pizza was earthy and satisfying, though it benefited most when eaten fresh, before the flavors dulled slightly as it cooled. The spinach and artichoke pizza stood out with excellent balance, richness, and texture. Easily one of the better items of the night. The crispy Brussels sprouts were a highlight, well executed with strong flavor and proper crispness. The crispy potatoes were good but secondary.

We have been here many times. It has to be good to make you want to travel 60 miles to dine here…read more For this visit and prior visits, the table was ready at the time of our reservation. The room was comfortable and felt warm, but noisy. The server was friendly and attentive. She made sure our glasses were filled, the delicious warm garlic rolls were available and the food was served at the right time. I would recommend the calamari and Caesar salad for openers. My veal masala was tasty. The veal was tender and the sauce was on the sweet side. My wife had a pasta with a Bolognaise ragu that was delicious and a very large portion. The deserts were worthwhile as well. In summary, an excellent choice for dinner. We'll be back.

I have lived in this area for many years. I know this is popular. I know a lot of people who have…read morecome here a lot. I just never have. I finally came here with some friends for the first time. We made reservations on a Monday because it's half price wine. Which is a pretty good deal. They have a nice wine list. I looked over the menu here on Yelp first so I kinda knew the options. Pasta is one of the most economical options. I do know they make their own. Which means cost is probably higher. But over $20 a plate for pasta is kinda crazy to me. All prices are over $20 a plate. Including pizza's. So this is not a casual dinner night in my mind. It is a 1x or 2x a year place. Because you know your bill is going to be high. We got the cheese sticks. They were good. Again looked homemade. The sticks were good. I got the eggplant, and someone got the cavatelli and meatballs, pasta pomodoro with meatballs and another eggplant. The eggplant comes With pasta side. Salad is extra. We did not get. They were pretty crowded for a Monday and it took a bit for our food. But we weren't in a huge hurry. So that is fine. It came out hot and was pretty good. Lots of cheese. Sauce is kinda bland if I am being honest. Very tomato forward with not a lot of other flavor except garlic. Oh this place loves garlic. The bread and the dipping sauce at the table are loaded with it. I am not a big garlic person so I did not touch it. But if you think Italian food should have a ton of garlic then this is for you. Work on your other flavor profiles as well in your sauce not just garlic. Server was very friendly and attentive. She worked hard to make sure we were happy. The place is small but fits people well. Decorated for Christmas nicely. Overall I guess it was just OK. Nothing blew me away. It was good. Not great. For the price I want great. Money is tight and a fancy Italian dinner at $70+ bucks a couple should be great. Maybe I am antiquated in my thoughts but that's a lot of money for pasta so it should be great. Probably not a repeat for me. Again. I know this is popular with rave reviews. For me just ok. I can spend $70+ bucks and get an outstanding meal worth that price. Just OK.

Cody made us an amazing espresso martini. Perfect end to the a fun girls night in Chagrin Falls.read more

Visited this establishment for an after dinner drink. The bar was packed, found two barstools by…read morewhere the bartender serves drinks to servers. I casually slid the sticky mat that was in front of me towards the bartender. Dino, bartender aggressively slid it back to me and then replied, "Would u like me to go to your home and rearrange your furniture?" We ended up leaving, he said some nasty comments and left. I later complained in a email, after I called and their reply was, we aren't surprised, Dino is like that. I will never return, as long as Dino is a bartender there, I won't return. Never received a reply, by the way,