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The Original Red Onion

3.7 (878 reviews)
ModerateMexican, Bars
Closed • 11:00 am - 8:30 pm
Updated 2 months ago

Order The Original Red Onion Takeout or Delivery

The Original Red Onion Photos

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THE ORIGINAL RED ONION ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - The Original Red Onion

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Sweet Corn Tamale ... sooo good. Slightly sweet, I don't even use the sauce because it stands on its own so well.
Ms X.

Holy cow! We have been coming here for years and have never tried the nachos. Two words: show stopper!!! Beans, cheese, jalapeños, guacamole=fantastic. We ate so many we were stuffed before our food came out. Next time, we will order one meal as we simultaneously house our nachos. Perfection!

Strawberry Margaritab
Sarah B.

An AMAZING restaurant that is extremely cool, busy, nice and air conditioned with sooo much to look at with extremely good service and good food! The food, there were 6 of us and it wasn't a problem for them at all to get us right in! They had just about anything and everything on the menu! I myself had a Strawberry Margarita with sugar on the rim. It was strong but tasty and sweet!!! The presentation was also beautiful!! We also got a bunch of drinks and shots and appetizers but I just got two chicken tacos cheese and sour cream and YUM these tacos were huge with the delicious rice. Usually shredded chicken is a hit or miss because it can be flavorless but NOT this place it was delightfully flavorful so I was pleased! The ambience was casual but because it's Los Angeles almost every restaurant is a little upscale so that was the theme they had going on with walls and walls of decorations everywhere you look that are sooo cool! Apparently this restaurant has been open since 1949 so that was super cool to me!! The service was lovely! They handled our big party like PROS. Extremely friendly hostesses and servers who also really knew their stuff about the menu. I couldn't help but notice how busy it was on a Monday. Which means they're doing very well and for good reason. We will absolutely be returning and I cannot wait for those yummy tacos I'm already craving!!!

Tina O.

The Original Red Onion has been on our to try list for quite some time now. While vacationing at Terranea, we decided to give Red Onion a try. It was very easy to make a reservation on their website. They follow up and send reminders, which is comforting. The restaurant is large and very warm and welcoming. Parking can be difficult as it is a popular place. Our waiter was wonderful! He answered all our questions, gave us plenty of time to choose our meals, and had a great sense of humor. The Azul margarita was perfect and the spicy skinny margarita also hit the spot. Between the four of us, we had a great assortment. The chicken flautas appetizer were filled with lots of tasty chicken. I cannot express how tender the Carne Asada was. In fact our waiter came back with a steak knife, and we never needed it. The steak could be cut with a butter knife, melted in our mouths and was perfectly flavored. Apparently all their Carne Asada plates come with a small tamale that has so much filling and flavor we were so pleasantly surprised with the opportunity to try their tamale. The cheese enchilada with Verde sauce was a huge portion and very tasty. You have many choices of sides, one of which is Mexican zucchini which is full of flavor, not to mention a healthy choice, And lastly, their Chile Relleno was full of flavor, full of cheese, covered in wonderful sauce. We can't express enough what a wonderful experience we had. Thank you Original Red Onion!

The roast beef chile relleno. Seems to be a favorite of many diners here.
Steve O.

My friend from high school and I have been getting together for the past few years to celebrate our birthdays. This was his turn for a belated gathering with our wives so he selected the Red Onion for his celebration. Back in the day, many of our friends used to have lunch after church at the Red Onion on Hawthorne Blvd in Torrance when it was still in operation. That location was pretty amazing. The chimichanga was out of this world and their salsa was pretty incredible as well. Fast forward to present day and the Palos Verdes location seems to be the only remaining Red O. It's not as good as the other location was but it's still nostalgic and fun to visit now and then. My wife is a big fan of their special chile relleno stuffed with roast beef so that's her go to order. I don't have any particular attachment to anything on their menu so I order whatever strikes my fancy on a particular day. Today, it happened to be the combination with a regular chile relleno and chicken tamale. The chile relleno was pretty good but the chicken in the tamale was rather dry and disappointing. Considering this is advertised as a homemade tamale, it didn't impress me as anything particularly special. The rice and beans were great but I didn't feel like they needed to cover the rice with salsa even though I do like it. Prices are reasonable for what you get. Service is acceptable although it didn't seem like our server really checked on us to ensure everything was copacetic. Not exceptionally friendly either. There is a reasonable amount of parking although it seems it could be a tad problematic during peak hours. If you have mobility issues, be aware that you will need to navigate stairs if you enter/exit from the parking lot side behind the restaurant and may need to go around to the front entrance if this is an issue. All in all, I'd say the Red Onion is a decent restaurant located in a very nice neighborhood but there are other superior alternatives down the hill at a better price point. So, not bad but nothing that's going to knock your socks off.

Chicken fajitas! Yum!
David K.

I never tire of updating my reviews of the RO....because they consistently provide such a great experience, service and food. There is nothing they do wrong here, nothing. Last Friday, the wife and I were able to grab a date lunch and shared the Chicken Fajitas (trying to be healthier...lol) and they were so darn good. I ate the leftovers on Tuesday and the flavors of all the plentiful onions, peppers and mushrooms and whatever they cook it all in along with the chicken were amazing. Really, so very, very good! What made it even better was that we had our favorite waiter, Carlos, serving us. Carlos has been around forever and always knows exactly what we like to drink. TWO SKINNY CADILLAC MARGARITAS STRAIGHT UP....that's the drink to get. No ice, no nonsense, all yummy margarita and strong. Thank you, RED ONION, for being the longest standing restaurant on The Hill and for good reason! ALWAYS HIGHLY HIGHLY HIGHLY recommend for a great time, great decor, great food and drinks and great service!

Combination Fajita For Two
Kristi H.

Came here on a Friday night for dinner because I've had tons of friends say this place is the best. Well it did not disappoint! I made a reservation online before because other reviews recommended it and I'm glad I did. There was a wait when we arrived around 6pm. The staff were very welcoming when we arrived. I ordered a double skinny margarita and it was very good. Maybe one of the best margs I've had in a while. My friend and I split the combination fajitas for two and it didn't disappoint. It comes with chicken, steak and shrimp. There was a ton of flavor. We both got a side of rice and beans which was a bonus. It is a lot of food so you definitely get your bang for your buck. Highly recommend. There is a free parking lot that wraps around the building and there's free street parking. The overall vibe was great and I definitely will be coming back very soon!

Chips & Salsa and Guacamole and Cottage Cheese & Tomatoes
Marissa M.

I've been wanting to try Red Onion forever as I know it's a popular place in PV and part of their history. As a big fan of family style Mexican restaurants, Red Onion was exactly what I wanted it to be. The fresh chips and salsa that come out when you're seated were yummy. The chips were fresh and the salsa had a nice kick to it. We also ordered the guacamole and it was surprisingly good, super fresh and flavorful. We also got double margaritas and they definitely didn't skimp out on the tequila. The waiters were very friendly as well and the restaurant was bigger than I expected. I ordered the burrito combination with carne asada with the meat and potatoes and refried beans as the side. For the price it's a killer deal and was easily two hearty meals for me. The burrito was so good, the enchilada sauce was incredible and the meat and filling were great. The sides were also delicious. We all really loved our food and the ambiance of the restaurant reminded us all of the early 2000's nostalgia which I loved. The prices were reasonable for the portions and I look forward to coming back!

The Combination Plate
Robert G.

The Red Onion is the best Mexican restaurant in the South Bay. The pricing is fair, service is always great, food is first rate the interior is upscale, the bar is lively and there's lots of parking. What else could you want. Over the years we've tried almost everything on the menu, pick one, you can't go wrong. Reservations are a must as it is a staple on the. "Hill."

Sign
Cary N.

Ordered takeout. The was very easy and the person on the phone was very friendly. The restaurant looked very nice and clean from what I could see. I ordered combo #1; enchilada and taco. Got the shredded beef enchilada. It was okay. Plenty of meat but not enough sauce. The chicken taco was the same, lots of chicken but was a bit bland. The rice and beans were fine. My issues I had were the food wasn't hot; more lukewarm. And I was given chips and had a taco but no hot sauce/salsa for either.

Chicken fajitas
Danielle F.

I've tried this place a few times now and I really want to like every time I come in and I just can't. The service is good. Nothing really stands out though it is pretty quick service. The food is where they loose me. Everytime I come I try to find something else to see if I'll like it. Nope. Nothing has ever been good to me. The only thing that is actually good is the salsa for the chips. The chips even had some soggy ones in the basket. The chicken fajitas were probably the best entrée I tasted. The guac is good too. My personal preference, but they put too much cheese on the beans and I hate that they put sauce on top of the rice. Pretty crazy they only give one albondiga too. I got a burrito and made it deluxe bc for two dollars more you get guac or you can pay $7 for a side of guac which is insane. But on the menu it's not clear that when you get deluxe it would be a wet burrito. I do appreciate that they were quick to help me out and change it. They don't put a lot of meat in it. They put a lot beans with small bits of meat every other bite. It was a pretty sad burrito. I never come here willingly and it will probably stay like that. Unfortunately just not a fan.

Veronika M.

Such an interesting place with a unique vibe! Reality exceeded all expectations. The only funny part was trying to find the women's restroom - even with my glasses on, I felt like Harry Potter searching for the Chamber of Secrets Now, the most important - the food: was absolutely amazing! Everything was perfectly balanced. We ordered several dishes for four people and left feeling very full, while the prices were surprisingly reasonable. We had the Combination Fajitas for Two, Enchilada, Taco and Tamale, and salads - everything was delicious. The sauces were incredible too! And the churros with ice cream for dessert completely stole our hearts On top of that, the atmosphere, service, and overall feeling of the place were all outstanding. Overall, it was an incredibly delicious and memorable dining experience!

Red onion history

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2 months ago

Been coming for years. Always great food, huge menu, nice staff, and great margaritas

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Ask the Community - The Original Red Onion

On the menu, how does the price vary on almost everything?

Jeff can charge anything he wants !

Is there dine in?

No, outdoor dining only at this time.

View All 4 Questions

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Lobby Bar & Terrace

4.0(122 reviews)
2.8 mi
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Ben is the lobby Bar general manager and he is fantastic. We first met Ben when he arrived here…read moreafter his move from New York. This place is so lucky to have him. We love coming here never a hiccup always a joy. Today is the Kentucky Derby party. So fun. Perfect food and the best atmosphere!!!!

I am so LATE at posting this review! I don't know how I missed IT. BUT, hopefully it will give you…read morea heads up to their gingerbread lounge for this December, lol My girl, Michelle L. And I were so excited to come to - The Gingerbread lounge. Which is located inside their main lobby bar. It's a small little pop up bar decorated like a gingerbread house and other fun Christmas decorations (Anything at this resort is beautiful. Especially during the holidays) so it's safe to say the atmosphere is great. The gingerbread lounge offers -Cocktails -Mocktails -snacks / desserts. mostly cookies. They have about 12 different sweets. And it runs from -November 29, to Friday, January 2; weekdays from 4 to 10 p.m.; Saturdays and Sundays from 2 to 10 p.m.  Unfortunately, we got there and it was closed. There's a few different dates circulating around saying it closes on the 2, 3rd and one place Even said the 5th. A worker did say they closed before the end date though. (We should have called. Especially with a couple different dates circulating for the gingerbread lounge) So we were not able to enjoy the gingerbread lounge. However, they did have enough to make 2 different cocktails from their limited menu. Which I got the- CLAUSMOPOLITAN - Ketel One Oranje Vodka, Cranberry and Vanilla Bean Puree, Lime Juice and a Frosted Sugar Rim (I don't think they did the sugar rim. Which is fine. They were out of everything from the pop up bar) They were all out of the dessert options from the gingerbread bar So we ordered from the regular menu. We got a lobby seat. Which, the lobby is very nice. Has great seating, couches and etc. has a couple fire places. I went to the bar and asked them how it worked. I was able to have my drink made, and I took it to my table while he sent the waiter over to take our other orders. Carson was very very friendly. But since it was busy he really wasn't to be found I ordered the-MARGHERITA PIZZA fior di latte, tomato sauce, basil (This is a one size pizza, it's not huge, but it's great if you're sharing other things) this was delicious But I'll be honest. I came for the drinks. I asked the bartender at the main bar area if he could make me something special. I wanted the - pornstar (he laughed, and agreed to it) Carson, our server dropped it off at our table right at the same time as Michelle's drink came out. Michelle had the -EQUINOX * lyre's agave blanco, hibiscus, lemon (This was delicious AND beautiful. Loved the color of it) Michelle also ordered -CARAMEL CRÈME BRULEE CHEESECAKE caramel cheesecake, crème brulee, baci crust seasonal berries tossed in mango passion compote I then had the bartender pick a drink for me. He went with the very popular-UNDER THE PALMS. tito's handmade vodka, lillet rosé, lemongrass, pandan, lemon, coconut water Very refreshing! I could drink these at the pool or at a polo match and just relax. P.S- this place also offers flights! It was also a very very rainy day. And valet was amazing!!!!! He saw me walking in heels and carrying Michelle's gift bag and my purse. He stood next to me with the umbrella. I kept telling him he didn't have to and I actually love the rain lol. But he insisted. As soon as we got to a covered place right by the door he told me to keep the umbrella and use it for the rest of the night. I wish I had his name. He was absolutely amazing and he went above and beyond I will say, the staff here are all amazing. Even the comment about the waiter, Carson being a little slow, he was great, he was just taking care of sooooo many different people This was still such a fun time! I loved having some small food bites and drinks with my girl. The tree inside and outside was still lit up To be honest I love the lobby bar. It was raining, but it still had nice views. I love the different seating. They have a large community table, separate tables, they have nice leather chairs but I really wanted the couch area to not be taken up. If I'm comfortable, Have a bff with me And I'm drinking? I could have stayed all night. I would of lived there Bathroom is also very close to the lobby bar Parking is good for me. The handicap parking is up close and I don't have to pay a fee because the handicap sticker. (If you don't have a handicap sticker unfortunately the parking can be far or expensive) If you go to places like the Spa or restaurants closer to the water. They have people on golf carts take you all around the grounds to where you are going So I highly suggest not just coming to the lobby bar and to check out more of the resort. I could spend hours here I can't wait for the gingerbread lounge for Christmas 2026.

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Torrance Tavern - Fish and chips

Torrance Tavern

4.3(883 reviews)
3.6 mi
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Great Tavern, everything was really clean. The waitresses were very friendly and checked on us…read moreseveral times. We shared the Philly cheesesteak sandwich and sweet potato fries. Plenty for two since we are seniors and eat lighter these days. Highly recommend.

I had business in the same shopping center and decided to drop in for lunch…read more Torrance Tavern is restaurant bar located in a shopping center. Needless to say, there is plenty of parking. The interior is neat and clean. There are various types of seating (bar; table; booth; high-tops; communal), and plenty of screens to watch sports. On this occasion, I ordered the Tavern Fish & Chips ($22). It is described as "Alaskan cod coated in a tempura beer batter and served with French fries, tartar sauce and yuzu herb coleslaw". The positives of this dish are that it was prepared well. Both the fish and chips tasted good. The presentation was also nice; which leads to the coleslaw: The coleslaw tasted good, too; but I was surprised the serving was so spare. It's almost as if it was served just to optically balance the presentation in the basket. (See photo shared,) And while the price was not unreasonable, feel it's creeping towards expensive (relative to serving size). I'll attribute this to rising input costs. Staffing might be an issue during the lunchtime service. Service was okay, but they seemed to be understaffed. It's possible that most of their business is done after 5pm.

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The Slip Bar & Eatery - Lomita

The Slip Bar & Eatery - Lomita

4.5(115 reviews)
3.6 mi
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I came here with a friend on a lazy Sunday afternoon when in dire need of some food and alcohol! We…read morewere both famished and wanted to place with healthy-ish options. We were thrilled to see a few menu options that were marked as vegan. Bonus points for being affordable! I completely missed their attached parking lot when I arrived and ended up parking across the street in the neighborhood, where there was ample free parking. When we arrived, the restaurant was about half full and there was live music occurring on the patio. We opted to sit inside where it was a little less noisy and there was a comfy and cozy booth calling our name. The vibe was great, with fun and eclectic decor. The service was really upbeat and friendly and our server was so kind and helpful. We asked him if the espresso martini had dairy in it (which I just discovered that is a thing at some places) and he double checked with the bartender to ensure there wasn't my dairy in it! I ordered that alongside a falafel wrap I must say, both of these worked so well together. The espresso martini was light and refreshing yet still had a bold flavor. The falafel was nice and crispy with a delectable inside and the tahini sauce was so rich and creamy. The meal felt indulgent yet hearty all at the same time. I left feeling so uplifted and relaxed all at the same time. Despite it being on the noisier side, I was still able to hear my friend well and it was such a great place for us to catch up. I would highly recommend this restaurant and would definitely return the next time I'm in the area!

We had a really good time here watching the Western Conference Finals! My husband had the lemon…read morepepper wings which he enjoyed, and 2 beers. I ordered the pastrami on rye (basically a Reuben) which was good. I wish it had more meat and it was half sliced, half chopped. Theirs seems to be all chopped up and crisped, which gives it a nice texture and almost bacon-y vibe. Messy but good. I had a side salad which was also good. Overall our meal was great and there were TVs visible from anywhere you sat, which is perfect for a sports bar. My big gripe is being charged $1 for pickles to go with a sandwich. Maybe you get more if they put them directly on the sandwich, but they forgot mine so the pickles came in a ramekin. 6 pickle slices for $1.

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Go Raiders! They lost.

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Southland Bar - A smoking Old Fashioned for the win!

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4.0(320 reviews)
3.5 mi
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Great bar to have a drink while listening to the dj. The…read moredecor is beautiful and the ambient is fresh. Go there on the weekends for the most fun

FORMERLY known as Southland Bar, the very-recent new ownership renamed to The Alley Bar. The name…read morewasn't the only thing that changed, and it wasn't for the better. With new ownership comes an affiliated new crowd coinciding w/ old crowd. You could cut the tension in the air w/ someone's pocket knife because you just felt at least one person was packing. I never felt the need to look over my shoulder regularly thru the night til now. Territorial is an understatement. It could be your first visit, and you could tell two different groups were there. Service was disappointing. A customer is a customer, but I noticed new ownership neglected old crowd to tend to her crowd or anything else to keep her "busy." Meanwhile, original bartenders were bending over backwards for everybody. We, in the old crowd, are familiar enough w/ each other for some small talk at the bar while waiting for drinks. They were as confused and shocked as I was about the service. I don't even want to mention what I saw in owner/staff interactions, but I'ma just leave it at sad. It was just sad. I'm not a regular regular, but Southland was the spot for my friends and me when we wanted a night out together for past couple years. Now, we're back to bar-hopping for a new spot because The Alley Bar ain't it. I'd give her benefit-of-the-doubt because she just picked up the place, but benefit would imply I saw an effort in keeping old crowd loyal while inviting new life, too--yeah, no benefit here. R.I.P. Southland, thanks for all the fun.

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Southland Bar - A smoked Grand Old Fashioned....grown folk only!

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The Original Red Onion - mexican - Updated October 2026

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