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The Original Red Onion

3.7 (880 reviews)
ModerateMexican, Bars
Open • 11:00 am - 9:00 pm
Updated 2 months ago

Order The Original Red Onion Takeout or Delivery

The Original Red Onion Photos

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THE ORIGINAL RED ONION ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Recommended Reviews - The Original Red Onion

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Reviews With Photos

Strawberry Margaritab
Sarah B.

An AMAZING restaurant that is extremely cool, busy, nice and air conditioned with sooo much to look at with extremely good service and good food! The food, there were 6 of us and it wasn't a problem for them at all to get us right in! They had just about anything and everything on the menu! I myself had a Strawberry Margarita with sugar on the rim. It was strong but tasty and sweet!!! The presentation was also beautiful!! We also got a bunch of drinks and shots and appetizers but I just got two chicken tacos cheese and sour cream and YUM these tacos were huge with the delicious rice. Usually shredded chicken is a hit or miss because it can be flavorless but NOT this place it was delightfully flavorful so I was pleased! The ambience was casual but because it's Los Angeles almost every restaurant is a little upscale so that was the theme they had going on with walls and walls of decorations everywhere you look that are sooo cool! Apparently this restaurant has been open since 1949 so that was super cool to me!! The service was lovely! They handled our big party like PROS. Extremely friendly hostesses and servers who also really knew their stuff about the menu. I couldn't help but notice how busy it was on a Monday. Which means they're doing very well and for good reason. We will absolutely be returning and I cannot wait for those yummy tacos I'm already craving!!!

Sweet Corn Tamale ... sooo good. Slightly sweet, I don't even use the sauce because it stands on its own so well.
Ms X.

Holy cow! We have been coming here for years and have never tried the nachos. Two words: show stopper!!! Beans, cheese, jalapeños, guacamole=fantastic. We ate so many we were stuffed before our food came out. Next time, we will order one meal as we simultaneously house our nachos. Perfection!

Tina O.

The Original Red Onion has been on our to try list for quite some time now. While vacationing at Terranea, we decided to give Red Onion a try. It was very easy to make a reservation on their website. They follow up and send reminders, which is comforting. The restaurant is large and very warm and welcoming. Parking can be difficult as it is a popular place. Our waiter was wonderful! He answered all our questions, gave us plenty of time to choose our meals, and had a great sense of humor. The Azul margarita was perfect and the spicy skinny margarita also hit the spot. Between the four of us, we had a great assortment. The chicken flautas appetizer were filled with lots of tasty chicken. I cannot express how tender the Carne Asada was. In fact our waiter came back with a steak knife, and we never needed it. The steak could be cut with a butter knife, melted in our mouths and was perfectly flavored. Apparently all their Carne Asada plates come with a small tamale that has so much filling and flavor we were so pleasantly surprised with the opportunity to try their tamale. The cheese enchilada with Verde sauce was a huge portion and very tasty. You have many choices of sides, one of which is Mexican zucchini which is full of flavor, not to mention a healthy choice, And lastly, their Chile Relleno was full of flavor, full of cheese, covered in wonderful sauce. We can't express enough what a wonderful experience we had. Thank you Original Red Onion!

The roast beef chile relleno. Seems to be a favorite of many diners here.
Steve O.

My friend from high school and I have been getting together for the past few years to celebrate our birthdays. This was his turn for a belated gathering with our wives so he selected the Red Onion for his celebration. Back in the day, many of our friends used to have lunch after church at the Red Onion on Hawthorne Blvd in Torrance when it was still in operation. That location was pretty amazing. The chimichanga was out of this world and their salsa was pretty incredible as well. Fast forward to present day and the Palos Verdes location seems to be the only remaining Red O. It's not as good as the other location was but it's still nostalgic and fun to visit now and then. My wife is a big fan of their special chile relleno stuffed with roast beef so that's her go to order. I don't have any particular attachment to anything on their menu so I order whatever strikes my fancy on a particular day. Today, it happened to be the combination with a regular chile relleno and chicken tamale. The chile relleno was pretty good but the chicken in the tamale was rather dry and disappointing. Considering this is advertised as a homemade tamale, it didn't impress me as anything particularly special. The rice and beans were great but I didn't feel like they needed to cover the rice with salsa even though I do like it. Prices are reasonable for what you get. Service is acceptable although it didn't seem like our server really checked on us to ensure everything was copacetic. Not exceptionally friendly either. There is a reasonable amount of parking although it seems it could be a tad problematic during peak hours. If you have mobility issues, be aware that you will need to navigate stairs if you enter/exit from the parking lot side behind the restaurant and may need to go around to the front entrance if this is an issue. All in all, I'd say the Red Onion is a decent restaurant located in a very nice neighborhood but there are other superior alternatives down the hill at a better price point. So, not bad but nothing that's going to knock your socks off.

Chicken fajitas! Yum!
David K.

I never tire of updating my reviews of the RO....because they consistently provide such a great experience, service and food. There is nothing they do wrong here, nothing. Last Friday, the wife and I were able to grab a date lunch and shared the Chicken Fajitas (trying to be healthier...lol) and they were so darn good. I ate the leftovers on Tuesday and the flavors of all the plentiful onions, peppers and mushrooms and whatever they cook it all in along with the chicken were amazing. Really, so very, very good! What made it even better was that we had our favorite waiter, Carlos, serving us. Carlos has been around forever and always knows exactly what we like to drink. TWO SKINNY CADILLAC MARGARITAS STRAIGHT UP....that's the drink to get. No ice, no nonsense, all yummy margarita and strong. Thank you, RED ONION, for being the longest standing restaurant on The Hill and for good reason! ALWAYS HIGHLY HIGHLY HIGHLY recommend for a great time, great decor, great food and drinks and great service!

Combination Fajita For Two
Kristi H.

Came here on a Friday night for dinner because I've had tons of friends say this place is the best. Well it did not disappoint! I made a reservation online before because other reviews recommended it and I'm glad I did. There was a wait when we arrived around 6pm. The staff were very welcoming when we arrived. I ordered a double skinny margarita and it was very good. Maybe one of the best margs I've had in a while. My friend and I split the combination fajitas for two and it didn't disappoint. It comes with chicken, steak and shrimp. There was a ton of flavor. We both got a side of rice and beans which was a bonus. It is a lot of food so you definitely get your bang for your buck. Highly recommend. There is a free parking lot that wraps around the building and there's free street parking. The overall vibe was great and I definitely will be coming back very soon!

Chips & Salsa and Guacamole and Cottage Cheese & Tomatoes
Marissa M.

I've been wanting to try Red Onion forever as I know it's a popular place in PV and part of their history. As a big fan of family style Mexican restaurants, Red Onion was exactly what I wanted it to be. The fresh chips and salsa that come out when you're seated were yummy. The chips were fresh and the salsa had a nice kick to it. We also ordered the guacamole and it was surprisingly good, super fresh and flavorful. We also got double margaritas and they definitely didn't skimp out on the tequila. The waiters were very friendly as well and the restaurant was bigger than I expected. I ordered the burrito combination with carne asada with the meat and potatoes and refried beans as the side. For the price it's a killer deal and was easily two hearty meals for me. The burrito was so good, the enchilada sauce was incredible and the meat and filling were great. The sides were also delicious. We all really loved our food and the ambiance of the restaurant reminded us all of the early 2000's nostalgia which I loved. The prices were reasonable for the portions and I look forward to coming back!

The Combination Plate
Robert G.

The Red Onion is the best Mexican restaurant in the South Bay. The pricing is fair, service is always great, food is first rate the interior is upscale, the bar is lively and there's lots of parking. What else could you want. Over the years we've tried almost everything on the menu, pick one, you can't go wrong. Reservations are a must as it is a staple on the. "Hill."

Sign
Cary N.

Ordered takeout. The was very easy and the person on the phone was very friendly. The restaurant looked very nice and clean from what I could see. I ordered combo #1; enchilada and taco. Got the shredded beef enchilada. It was okay. Plenty of meat but not enough sauce. The chicken taco was the same, lots of chicken but was a bit bland. The rice and beans were fine. My issues I had were the food wasn't hot; more lukewarm. And I was given chips and had a taco but no hot sauce/salsa for either.

Chicken fajitas
Danielle F.

I've tried this place a few times now and I really want to like every time I come in and I just can't. The service is good. Nothing really stands out though it is pretty quick service. The food is where they loose me. Everytime I come I try to find something else to see if I'll like it. Nope. Nothing has ever been good to me. The only thing that is actually good is the salsa for the chips. The chips even had some soggy ones in the basket. The chicken fajitas were probably the best entrée I tasted. The guac is good too. My personal preference, but they put too much cheese on the beans and I hate that they put sauce on top of the rice. Pretty crazy they only give one albondiga too. I got a burrito and made it deluxe bc for two dollars more you get guac or you can pay $7 for a side of guac which is insane. But on the menu it's not clear that when you get deluxe it would be a wet burrito. I do appreciate that they were quick to help me out and change it. They don't put a lot of meat in it. They put a lot beans with small bits of meat every other bite. It was a pretty sad burrito. I never come here willingly and it will probably stay like that. Unfortunately just not a fan.

Red onion history
Marie S.

Was in the area so I decided to stop for a little nostalgia. The restaurant itself is very lovely and clean with a modern vibe and staff were very friendly. Considering the area, prices were very reasonable. I ordered a strawberry margarita which was brought out promptly and was pretty good. I decided on a combo plate with Chile relleno, sope, rice and beans. It was pretty underwhelming for a Mexican restaurant. Chile was nearly battered and had very little cheese. It was smothered in a red sauce. Sope was a little bit better but a bit tough around the edges like it had been sitting out for a while. Overall presentation was pretty sloppy. However, price was reasonable so you get what you pay for. My total was under $30. It's ok to stop in for a drink and to enjoy the nostalgic vibe but I'd skip the food

Veronika M.

Such an interesting place with a unique vibe! Reality exceeded all expectations. The only funny part was trying to find the women's restroom - even with my glasses on, I felt like Harry Potter searching for the Chamber of Secrets Now, the most important - the food: was absolutely amazing! Everything was perfectly balanced. We ordered several dishes for four people and left feeling very full, while the prices were surprisingly reasonable. We had the Combination Fajitas for Two, Enchilada, Taco and Tamale, and salads - everything was delicious. The sauces were incredible too! And the churros with ice cream for dessert completely stole our hearts On top of that, the atmosphere, service, and overall feeling of the place were all outstanding. Overall, it was an incredibly delicious and memorable dining experience!

interior of the secluded room

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12 days ago

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4 days ago

Ordered to go.....combo fajitas, burrito, and guac. Place was jam packed but everything was quite tasty. Will be back to dine in soon.

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2 months ago

Been coming for years. Always great food, huge menu, nice staff, and great margaritas

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The Original Red Onion Reviews in Other Languages

Ask the Community - The Original Red Onion

On the menu, how does the price vary on almost everything?

Jeff can charge anything he wants !

Is there dine in?

No, outdoor dining only at this time.

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The Original Red Onion - mexican - Updated October 2026

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