First of all the service was really nice. I'm a tourist so I'm usually a bit lost on what to order,…read morebut he helped me pick my sauce and safe to say it was really nice. I got the shrimp basket, it came with fries and some lemons in it. The shrimps were great, I was actually expecting just shrimp. The fries are amazing, but I guess that depends on your preference. It's really nicely seasoned. It's not just salt on fries, there's a lot of other spices that I can't place but I love them. Also try squeezing some lemons onto the shrimp. Order came out within 5-10 minutes. The surroundings are just those of a regular food court. I really recommend! Forgive my half empty box, I ate them on the way home

Through my Facebook feed, I saw that the Happy Lobster Truck would be parked in downtown Highland…read morePark, IL, so the Hubby and I were excited to try something new. Since their website mentioned they could sell out, I preordered and prepaid online for a 5:30 PM pickup. Unfortunately, when we arrived, our order wasn't ready, which was disappointing because preordering is supposed to save time. There were only about four other people waiting and two employees working the truck. We ended up waiting close to 20 minutes for our food. As for the meal itself, the lobster was fresh, buttery, and flavorful. I wish the rolls had more of a toasted crispness, they were squished flat. We also weren't fans of the coleslaw because it tasted overly vinegary, maybe it was just an off day? We would have preferred some crunchy french fries versus the Cape Cod Chips. The highlight of the meal ended up being the chocolate whoopie pie for dessert -- absolutely delicious! Not sure if we would try it again?

I walk by this place all the time with my partner since we live close by and we've been wanting to…read moretry it. We got the smoked jollof bowl and it was incredible! Everything tasted really good and the workers are really nice. I would recommend this spot to anyone in Chicago, and am glad to have it nearby.

I have tried multiple time and they were never open . Nor notice a business when visiting the…read moreaddress. The hours posted are not right at all . Tried calling the number given and no answer . That's all I can say

Exceptional event from start to finish. Rachel was incredibly helpful and patient in planning for…read morethe grad party and flexible as the number grew. The day of was fantastic. People could not get enough. The food was delicious (chips and salsa are amazing!) The team was amazing. Helpful, friendly, organized, flexible, and did a great job keeping us informed throughout the evening of the volume. If anyone ever needs a reference - sign us up!

These folks were at a work event for us and had a sign that said their fried plantains and yucca…read morefries were vegan without the cheese so I tried them and they were OK, the yucca fries came out pretty cold while the plantains were piping hot. Not suitable for vegans sadly as it was pretty boring without the toppings. Fast service.

I'm glad that the city is embracing food trucks. It was evident when I saw lines at least 30-40…read morepeople long during my lunch break. Even waiting to get a cupcake took about 20-30 minutes! I think vendors underestimated how many offices are starving when it hits noon. I liked that there was variety although I wish there were more. Perhaps that would have decreased the wait time. Since it was so long and I didn't want to spend 3/4 of my hour lunch waiting, I ate somewhere else. Mayor Emmanuel and other city officials, I hope you looked outside your windows today and saw the crowds at Daley Center. More food truck friendly events and laws need to be enacted because come on, who doesn't love food on the go? Looking forward to the next one with my office!

This is really cute! My favorite empanadas truck is here today, and I also got to try a tasty…read moredonut. When the weather is nice, it's so cool to have a bunch of easy options. Today's rally features two sandwich makers, one empanada truck, and two sweet choices (donuts and cupcakes). I guess I would appreciate more savory choices. I wonder if the trucks are taking turns or have to apply for a spot to set up on the plaza. This was pleasant. I would recommend stopping by if you're not rushed for time.

Great place for a hot dog! This location is a short walk from the Field Museum. I had the Chicago…read moredog and tots, and it was good! You can't go wrong with a classic. Service is counter only, and you have to order at a kiosk. The interior is what you would expect for this type of establishment. Cool framed photos and memorabilia. I'll definitely return next time I'm in Chicago again.

We went to Devil Dawgs after doing the architecture tour because we needed something to put in our…read morestomachs. My husband suggested it, so we went. At first, I was like, "Hey, get me a sandwich." But when we got there, it looked divey, so I said, you know what, let's see! We grabbed a high-top table, but listen: seating is limited, okay? Don't come in there thinking you finna have a whole big, huge party! It is a small space, but we were able to secure our seats, watch the cooks do their thing, and order our food. Everything came out relatively quickly. The whole place has a fun vibe. Pictures on the ceiling, bright colors. Of course, the name Devil Dawgs made me think about the Marine Corps. If you know, you know! I had the Dragonfruit Shake, and oh my goodness. My husband had the Maxwell Street Polish, which I absolutely loved seeing because I grew up eating them. I used to get mine off 95th & Dan Ryan.. so that brought back some memories. And Hubs tore that thing down! Now, my hot dog? Listen, the picture is diabolical, okay? But it was EV-ER-Y-THING! I need to sound it out phonetically because it was literally everything, okay?! It was loaded, messy, and doing exactly what it needed to do. And listen, I am perfectly fine with a messy dog as long as it is good, and it absolutely was! The food came out quick, fast, and in a hurry. You won't be sitting around waiting forever. If you need to catch a plane, train, automobile, or whatever else, you are going to get where you need to go because that food is coming out, okay? If we ever come back to the area, we are definitely hitting up Devil Dawgs again. For sure!

I could not have been more stoked to have found the Paris Ouh La La food truck stop outside of my…read moreoffice today! I admit it, I ate my fair share of crepes in Paris, and my God are they so delicious. These crepes rivaled anything I had in Paris. I was so overwhelmed with the options, that I went full on fatty & ordered the Eiffel Tower special... 1 savory crepe (bacon, egg, cheese) + 1 sweet crepe (strawberries, nutella) + fries for $14. I was justifying it by being all "I'll eat the savory one for lunch and save the sweet for a snack later." Needless to say I scarfed them both down within 30 minutes. Absolutely delicious... and super friendly/fast service. Look for the truck with legs & thank me later!

Paris Ouh La La is a wonderful addition to the food trucks lining S. Ellis Ave. at the UofC every…read moreweekday. My French colleague spotted this truck at lunch one day, and he got us hooked! I've had my fair share of crepes in France, and this compares favorably with anything I've had back there. The ingredients are fresh, very tasty, and the menu offerings for both savory and sweet are enough to satisfy anyone's desires. I personally absolutely love how Jo listens to his patrons. A couple of days ago I asked if by any chance he might have the combination of lemon and brown sugar. Two days later there it was on the menu! There was apparently another customer who asked for it. Stellar customer service right there! My colleagues and I have tried La Parisienne (Ham, Egg, Mushroom, Freshly grated Mozarella, and Spinach), L'américaine (Crispy bacon bits, Egg, Afresh Grated Cheese) from the savory side of the menu -- I don't know how Jo and Daouda do it, but the flavor of each ingredient just comes through (where did you guys get the ham from?!). We can't wait to try the other offerings with the chicken. From the sweet side, we have tried Holy Crêpe (Fresh Banana, Nutella, and Coconut), Bloody French (Fresh Strawberry and Nutella), Crêpe Suzette (Orange Flavored Grand Marnier and Sugar) -- this one's got a kick to it! --, and of course their newest yummy addition the Sweet Lemon (Lemon and Brown Sugar). Paris Ouh La La crepes are simply yummy, priced right, made in a stylish eye candy of a food truck, and the owner French native Jo and his master crepe Chef Daouda are a delight serving the most authentic French crepes in the city! Bon appétit!

Sooooo yummy and amazing quality food! I got the regular grilled cheese, which came with…read morecaramelized onions and spinach. Breasted was toasted well with a light layer of butter. The sandwich wasn't greasy at all, which was surprising! This is a food truck, and the lines are not too long! They also served my food incredibly quickly. No seating nearby. Each bite was incredibly addicting, and I couldn't help but devour the entire (small) sandwich in 2 minutes. Regardless, yum!! Def wanna try the truffle fries next time, tho pricey at $6!

I decided to grab lunch from here and got their truffle BLT and truffle fries. As one reviewer…read morementioned, service is fast here, and I agree. They are friendly too. Their BLT is loaded with bacon and their truffle fries are excellent! I will definitely be back to try their grilled cheese sandwich.

Well, the veggies were fresh but the GREASE was NOT. I could 1000% taste fish in the sandwich. Meh…read more Especially as a vegan. Not like I really want to taste that. The bread was crispy, the veggies were good but the overall flavor was ruined by the fact that I had a fishy aftertaste. The service was fast. They weren't as busy as some of the other trucks but they were almost one of the last ones from the direction I was walking from. Ambiance was the beautiful outdoor campus of University of Chicago. Couldn't have been a more beautiful day. Next time different food truck for me!

Yay! Thanks to our parent committee for sponsoring our teacher appreciation lunch with Chicago…read moreLunchbox Food Truck! The salt and pepper tofu bowl was amazing! The tofu was fried to perfection and smothered with delicious sauce. I'm so glad I got a chance to try this, and even better that the food truck was stationed right outside our school :) can't wait to try their food again!

Chicago Food Truck Hub was a fantastic experience! We hired Jamie and the team to cater our October…read morewedding and they went above and beyond to make our day absolutely perfect! Jamie organized a food truck, wood burning pizza oven, excellent bar staff, a dessert room and even a mobile coffee cart! The list goes on! Jamie was so caring and paid attention to all of the details that truly add up to make an event unique and fun! We are so grateful that the whole Chicago Food Truck Hub team could be part of our day! It was perfect! With all the love, Mallory & Erik

We used Chicago Food Truck Hub for our backyard wedding this summer, and we were beyond thrilled…read morewith the experience. Jamie was incredibly thorough and easy to communicate with the whole time. The staff he sent on the day of the event felt like a part of our party, and they made the whole evening feel stress free. The food was absolutely delicious and the signature cocktail was a hit. I cannot recommend CFTH enough for any major event!

We ran into Brother George's BBQ food truck at the summer Farmer's Market (Market at the Park) held…read moreon Thursdays in Orland Park. While we don't think he has his food truck here every Thursday, when it is here it is worth a try. Besides moving around to the various Farmer's Markets in the south suburbs of Chicago, Brother George also visits other places - that's the advantage of a food truck. I believe his food truck can also be rented for family events and catering if you are of the notion. But either way the food stands out. Very good BBQ in pretty much all its forms - BBQ chicken, BBQ ribs and rib tips, and BBQ brisket. They also have combo plates for those that have trouble deciding, and can serve up cole slaw and fries with any order. They also have excellent mac n' cheese. All-in-all the food here is very good and a welcome change from the usual Farmer's Market offerings. He makes his own sauce too - and named it Comeback Sauce because that is what it will make you do. Brother George is a religious man as you can see from his business card, and deserves a try. Recommended.