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    The Monastery

    3.1 (327 reviews)
    ModerateBars, American
    Open 2:00 pm - 12:00 am (Next day)
    Updated over 3 months ago

    The Monastery Photos

    Business Info

    THE MONASTERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Live music
    Casual
    Good for groups

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    Recommended Reviews - The Monastery

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    Reviews With Photos

    April A.

    Came here for the Too Broke For Country Thunder fest, as my boyfriend's band was one of six country bands playing in this event. For as crazy busy as it was I thought the bar staff did a great job & got our drinks & eats out to us in a timely manner. The weather, however, had different ideas that night, especially during Strait Country & the Donny Grubb Band's sets. I commend the tech crew here for acting fast & taking measures to keep the bands & fans both safe during the horrific weather. I plan to come to more events in the future, as this is a great venue for live music & supporting our local bands & musicians.

    Salad plate

    Our food took a hour to get. My burger was so overdone and the $20 salad seemed premade and came in the plastic container a salad would come in. If you're looking to drink and socialize, it's your spot! And the patio is very dog friendly. But definitely skip out on the meal! Lol

    a group of people at a bar

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    5 years ago

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    3 years ago

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    Alan H.

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    7 years ago

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    5 years ago

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    3 years ago

    Nice place but I don't want to wait in line 30 minutes for a beer.may I recamend a beer stand only.

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    4 years ago

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    6 years ago

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    6 years ago

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    3 years ago

    This place is down to earth fun! Great place to eat and drink and just relax and hang out! Great people along with great food and service.

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    6 years ago

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    Page 2 of 9

    Ask the Community - The Monastery

    Do the serve beer? In bottles or on tap?

    Yes, bottles and tap. We have about 50 taps with domestic, import, and craft beers.

    Don’t See Your Question? Ask Away!

    Review Highlights - The Monastery

    We brought some family from out of town tonight and Allie was amazing, attentative but not in your face.

    Mentioned in 5 reviews

    Read more highlights

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    THE BEST ONION RINGS! I am seriously addicted to these things. Talking with the owner he let me…read moreknow they cut a whole onion, bread and fry to order. The onion is still crunchy and they are never greasy. This time I shared the Steak & Cheese sandwich as well. Wow! That is huge and delicious! No way I could eat a full one on my own. The meat was so tender with American cheese, onions, mushrooms and green peppers. My only adjustment would be lighter on the peppers and a little more mushrooms. The place is clean and friendly. Don't let the Mesa strip mall keep you away. After eating, check out the produce market across the street for some great deals!

    Reading all of the reviews here and maybe I just caught them on an off night, idk…read more.. First things first, it was hot in the restaurant, potentially the A/C was not working as well as it should have been or something, but it was not super comfortable. The service was good, I didn't get her name, a younger woman waited on me and she was very kind and did the best she could. The food came out super slow, I ordered empanadas to start, the waitress said they burned the first order (I appreciated that didn't just serve me overdone empanadas lol) once they finally arrived they were just unfortunately bland, and just kind of lacked authenticity. When she finally brought out my main dish, she even apologized for the wait and said "I had to go yell at them". For a main entree I ordered the French dip with onion rings, another reviewer mentioned they were the best they had had. The meat was kind of tough and dry (which is odd for a French Dip, and everything just lacked flavor. Even the au jus really had no kind of salt or much flavor to it. I really hoped after seeing how everyone else rated this place that I had found that little hole in the wall spot putting out killer food that we all long for, sadly this wasn't it.

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    This is the second time dinning at The Vig at Dana Park and tonight we sat out on the large patio…read more The patio has plenty of seats and has both misters and heating lamps making it possible to use year round We kicked things off with the pretzel served with queso and house mustard--perfect for sharing. The queso was rich without being too heavy, and the mustard added a nice contrast. For my meal, I had the Caesar salad topped with a bistro steak cooked a perfect medium rare. The romaine was crisp, the garlic-anchovy dressing bold, and the garlic croutons and parmesan tied everything together. The steak was tender, flavorful, and elevated the salad. At the table, we also ordered the cheesesteak with Angus beef, roasted peppers and onions, Havarti cheese, and garlic aioli served on a baguette, with sweet potato fries. The sandwich was hearty and satisfying, and the fries were really good The wagyu burger was another standout--topped bacon, Gruyère and smoky blue cheese, caramelized onions, tomato jam, and garlic aioli on a pub bun. The beef and bacon were fabulous and the fries cooked to perfection Jake, our server, was terrific--attentive, friendly, and helped make the whole experience even better. We finished with the butterscotch bread pudding topped with vanilla gelato and caramel sauce, which was the perfect ending--warm, comforting, and just the right amount of sweetness Overall, a great patio dining experience with flavorful dishes, excellent service, and plenty of variety.

    I'm so glad this place has moved into my neighborhood!! We went tonight to celebrate my birthday…read moreand had the most wonderful experience. Most impressive was the bartending staff. Mason was on point with all aspects of service, he was attentive, welcoming, and really made us feel at home. I was also impressed with the new bartender whose name I didn't catch but it was her first night and I would have never known unless she told me. She was friendly personable and slinging drinks like she'd been there for a while. Great job to both of them! As for the food, it was phenomenal as expected but a special call out needs to be made for the butterscotch bread pudding. It was complementary for my birthday and I probably would have never tried it before but it turned out to be the best bread pudding I've had in ages. So tender and sweet delicious!! 5 stars. Highly recommend!

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    The Vig - SPICY TUNA with crispy rice, sweet soy, green onion, avocado, togarashi

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