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    The Hideout Kitchen

    4.2 (2.8k reviews)
    Closed 11:00 am - 9:00 pm
    Updated 2 months ago

    Order The Hideout Kitchen Takeout or Delivery

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    THE HIDEOUT KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Recommended Reviews - The Hideout Kitchen

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    Reviews With Photos

    Morning Glory with a side salad
    Nina M.

    Came here with some friends for the first time and overall did enjoy it. This area has an assortment of great brunch/lunch spots and there is paid parking. This location does take reservations, but we did show up without one and were able to be seated at the barstool tables. Staff was very friendly and attentive and the menu had a number of amazing things listed. We all ordered something different, but I got the Morning Glory - which is a breakfast sandwich with a side salad (the salad was amazing). The sandwich was very filling and delicious. Why not 5 stars? The drinks. 3/4 ordered the same cocktail for about $18 each. The glasses were half full if even and mostly ice. I do not mind paying for a drink, but for $18 I expect to get a full glass. Bottom line, I would come back for the food, but would pass on the cocktails.

    Kale & Pancetta
    Gina G.

    Lafayette is such a gem of a place. While in the area, we stopped at this local spot on a beautiful (and hot) day. We opted to not sit outside, rather inside right by the exterior seating to still get the vibes but also some AC. I love places like Lafayette where all the businesses support each other and help each other grow. Their brews on tap are mostly all local, and we grabbed some Pilsners sourced from Lafayette's new brewery, Western Flyer. So fresh and crisp. Can't wait to also check that spot out. Food-wise, we came in mid-afternoon and grabbed a Kale Pancetta salad (they pre-split the salad for us on two plates which was so nice), and for the mains, we both grabbed the Tuna Melt with fries. The salad was delicious. I'm def a tuna melt girly, and I loved the addition of the ciabatta (?) as the bread option, so fresh as well. This tuna melt comes with grapes fyi, and a few other elements mixed in. I absolutely loved it, just sharing though as I know how some tuna stans like their tuna :) This spot is clean, spacious, and perfectly situated in walking distance downtown. Would love to come back for brunch with a group of friends, or even again during the upcoming Lafayette Art & Wine Fest. Food is good, service is quick and friendly, and vibes are right. Metered parking located across the street.

    Jessica D.

    We stopped by The Hideout Kitchen in Lafayette for a quick lunch while we were in the area and grabbed a table on the patio. The vibe inside is luxe, the food has great presentation, and the menu had a lot of tempting options. Since we were there for a light lunch, we ordered the chicken cobb salad and the grilled cheese with tomato soup, but a few things tasted a bit off from what we expected. - Chicken Cobb Salad: light and refreshing, packed with fresh greens. But it needed more flavor overall - the dressing was super mild, the chicken was dry, and the blue cheese was so light it honestly tasted like feta - Grilled Cheese + Tomato Soup: comforting, but I wished the bread was thicker and fluffier, like a milk bread or brioche. The soup was nice and creamy but too salty to enjoy by itself Overall a pleasant spot with a lot of potential - I think there are just small tweaks that could have been made. Would definitely give this a second chance and try out the dinner menu.

    Lafayette Salad
    Felisha T.

    We started here for dinner before heading out to a concert. Dinner was perfection and so were the drinks. I never know of this little gem of a place in Lafayette until my friend raved about it. I'm happy she suggested it before we headed out to our concert in Oakland. My friend had the boneless Mary's chicken, yukon & russet mash, braised kale, truffle honey and I, blackened salmon spanish spices, brown rice & quinoa pilaf, roasted vegetables, pesto. To me it was a lot of food for the price, so I ended up taking half of my meal home to have as leftovers for dinner the following night. Check them out.

    Kid's Menu
    Lily V.

    Solid experience once again. We came for Father's Day brunch. Friendly staff and got seating right it away. As expected but linger for food but still reasonable knowing every table of this large restaurant is filled with other patrons. Shrimp and grits. The shrimp large juicy and had natural sweetness. I love sauce but this was a bit over sauced for me. My son love his steak eggs and fruit. Pork Silog was ok. Garlic rice was great, pork was a bit one note. Next time we should get back to our usual favorites which is burger, fried chicken, Cobb salad etc.

    Ube pancakes
    Laura E.

    I had been to the restaurant that was previously at this location a few years ago and had been wanting to try The Hideout Kitchen. I came here this morning with some friends and we really enjoyed our meal! First, I LOVE that they take reservations online via Open Table. We have been to other restaurants for brunch that don't take reservations and had to wait 45-60 mins to get seated. I arrived a few mins early and was immediately seated after checking in. My friends were running late so I appreciated that they didn't make me wait until the rest of the party arrived. The entrees we got were the ube pancakes, tomato soup and grilled cheese, chorizo tacos, and a Benedict. The ube pancakes were a generous portion and the ube sauce wasn't overly sweet. I tried a piece of the grilled cheese one of my friends ordered, which was perfectly cheesy. Though I didn't partake as a non-meat eater, my friends seemed to enjoy the chorizo tacos. Friends had mimosas and a lychee martini. Next time I'll have to take uber or Lyft there so I can enjoy them without being too drunk to drive! Waiter was friendly and we didn't have to wait long for the food or check. We had a great table outside. Although we were near a lot of car and foot traffic, we could still talk and hear each other at a normal volume. I'd love to try the grilled cheese with tomato soup on a chilly day, which are probably far and few now that it's spring. Maybe next time I'll try the brioche French toast or the breakfast burrito.

    Fried chicken - one of my favorites!
    Susan C.

    We love The Hideout! Been coming here for a long time, maybe 10 years ago when it was near the Soccer Post. Everything I've had there is fabulous! The owner JB is a great human! He helped many local businesses during the pandemic!

    Spring berry spritz
    Trina H.

    Love that this place takes a homage to my Filipino roots with their pulled pork silogs and Ube pancakes. We loved the spicy maple syrup that accompanied the fried chicken and waffles. The chicken was also moist and well seasoned. Steak salad was average and pretty much on par with any other restaurants. Drinks need room for improvement. The old fashioned was the worst we've ever ordered.

    Smoked brisket panini
    Bridget K.

    This is a good place to come after spending time at the Lafayette Reservoir! They have lovely outside seating and a casual atmosphere, but feels slightly upscale too. We were seated immediately, but it took about 10 minutes for a server to come to our table. However, he took our drink and food order quickly and took good care of during our visit. We went for brunch/lunch on a weekday. They have a great variety of options for food, something for everyone! We started with coffee, which tasted good and I liked the mugs and little pitcher of cream alongside. There was a little bit of the grounds in the coffee, but not so much to make it unpleasant. To eat, I had the steak frites. It's not your traditional steak frites, which was nice to see! The chimmichuri sauce was the perfect topping for the steak. The fries were cooked to my liking (not too crispy) and the steak was seasoned well. If I were to order it again, I'd ask for medium rare as opposed to medium to make it an even better eating experience. However, it was delicious! The other people in my party had the smoked brisket panini and the honey fried chicken. Both of these dishes were delicious as well. The chicken is one of their best selling dishes. If you're looking for a good spot to eat and have drinks after hiking around the reservoir, check out The Hideout Kitchen!

    Bright Saturday morning before rainy week ahead
    Kashyap J.

    Continues to be go to brunch place but this time I would rate it 3.5 stars We ordered curry chicken wrap - though flavorful it could do with more seasoning, less burning and moisture or curry. Frittata has always been our favorite but it was also dry, I liked it when they served it in the baking dish itself. Drinks were good. Chocolate martini and bubbly both were good. Being Easter Sunday their kitchen was backed up. So it took them solid 30 minutes to bring the food. But after that they did get us the spicy aioli and were quick to serve whatever we wanted. We liked the previous location a bit better but atleast this is more open. All the parking spots are paid and only coin or credit card are accepted. Three hr limit on the parking.

    Super crunchy delicious pork panini
    Danessa L.

    Very roomy restaurant w lots of indoor And outdoor seating. Surprised me w Filipino food options, wish I could have tried the pulled pork silog. Will be getting that entree next time. Wait staff was very patient, attentive, and accommodating to us!

    Avoid these chairs
    Sarah J.

    I dined at Hideout with a group of colleagues after a long training day. Great experience. We enjoyed both indoor and outdoor space. We landed at a table in the bar for happy hour - this is where my only critique comes in. The chairs at the high tops in the bar are "half stools" - not enough seat to rest comfortably on. Each member of my party commented on them as they sat down and groaned when they stood up later. We then had dinner on the patio and it was delightful. We shared a few appetizers - the mascarpone toast was the surprise favorite! Then a range of entrees - each one of them delicious. Hideout achieves that perfect blend of homey and chef-driven. True comfort food without feeling heavy. Our server took great care of us. I'd highly recommend this spot. Just choose your chair carefully.

    Meatballs and polenta appetizer (Feb 2026)
    Alan G.

    Came in for a pre-movie dinner on a busy Friday night, and other than a few minor issues, we had an overall excellent experience. We got seated in the back room which was cozy and not as loud, which was great. Our server was friendly and put in our order quickly after we let him know that we had to try to make a movie time in nearby Walnut Creek. Because the restaurant was pretty busy, it was understandable that the kitchen was also handling a lot of orders, and all things considered, the food came out pretty quickly overall. The wedge salad was an excellent portion and had a different type of dressing than your usual blue cheese, and even though it was lighter than a typical blue cheese dressing, it was very flavorful, and the salad was packed with tomatoes and crispy bacon, along with crisp iceberg lettuce. The French onion soup was bubbling hot and rich, and the meatball and polenta appetizer included tender, nicely seasoned meatball over creamy polenta and a rich gravy. The polenta was chunkier than we prefer but went well with the gravy and meatballs. The boneless honey fried chicken was outstanding, with crispy skin, tender meat, and drizzled with tasty truffle honey. The potato fennel mash was smooth and salted nicely, and the sauteed kale with dried cranberries had good texture and flavors. Both sides complemented the fried chicken well. We were in a rush at the end to leave to get to the movie on time, and getting the check paid took a little longer than expected, but that was pretty minor. There are plenty of other menu options that we would like to try again in the near future and look forward to coming back soon.

    Double Cut Pork Chop (did not come with a steak-knife, took me 5-mins to flag someone down to get one; in the meantime it got cold).

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    Page 1 of 70

    The Hideout Kitchen Reviews in Other Languages

    Ask the Community - The Hideout Kitchen

    Are there Gluten Free options besides the salads?

    I'm not sure but the staff and owners are incredibly accommodating. I'd feel comfortable asking for a substitution.

    Is there a kids menu for dinner?

    I don't remember seeing a kids menu there. However, they do have some "small plate" options.

    Are the ube pancakes and pulled pork silog only available during the weekend brunch?

    Yes they are only on the brunch menu! You could always try asking ahead of time if they are open to making these dishes at other times

    Where can I find prices in the menu?

    View the menu on the restaurant's website.

    Does the restaurant accept reservations for brunch?

    Hmmm not too sure because I walked in for a table of 2, and the host asked if it was ok that we took this table that had a reservation in 1 hour 45 mins from now. I responded with "not a problem, we only need an hour. "… 

    Is the honey chicken - strips?

    If you're referring to the fried chicken, it is not strips.

    Are dogs allowed at outdoor seatings?

    Yes

    Do they offer bottomless mimosas?

    Not on the weekends. I think you can order bottomless weekdays, but I'm not sure. I know you can buy the bottle of champagne for like $25-30 and they'll give you juices to make some.

    Does this restaurant serve alcohol?

    Yes, full service bar.

    Are reservations recommended for a Saturday evening?

    Is the brunch menu only on weekends and is all day or for certain hours?

    A reviewer mentioned octopus salad, yet I can't find it on the menu. Was that a special, or did I misread it?

    It's under. Starters

    Are there any vegan options?

    We offer many items on our menu to be customized to fit all dietary restrictions. Our staff is more than happy to walk anyone through our menu and what we can do for anyone.

    Is the restaurant accepting reservations?

    Yes, they are

    Can I still order regular menu(lunch/dinner menu) on brunch time?

    I went for brunch. I was able to order from breakfast and lunch menu, but not the dinner menu. Hope this helps.

    Are there any vegan options or are we able to modify meals to make them vegan?

    There are vegan options.

    Do you offer the brunch menu on the weekdays?

    No, only Saturday and Sundays

    When is happy hour?

    I don't believe they have happy hour since they don't have a bar.

    Peanut allergy friendly?

    I have a son that has lethal peanut allergies and he was fine. I am also very careful of what I order. We went to the restaurant for brunch.

    Is breakfast only on weekends?

    Yes. Breakfast on weekends only. They open at 9:00 on the weekends, later during the week.

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    SOCIAL BIRD

    SOCIAL BIRD

    4.5
    (707 reviews)
    0.1 mi
    $$

    We randomly came here for lunch one day with our kids. It was easy to get seated without…read morereservations on a Sunday at noon. There's plentiful inside seating and a comfortable shaded outdoor patio. There is a full bar that some folks were sitting at. We opted for the outside patio since we had our kids with us and they can be loud. Our server was kind and accommodating. She checked in often, but not in an invasive way. Everything here is farm to table, and tasted fresh. The oysters were delicious and so were the mussels which came with a delightful coconut broth and grilled bread. The kids enjoyed a fried chicken slider with fries. My favorite was the beet salad with goat cheese. It was so flavorful and perfectly cooked. This is definitely a spot to try with or without your kiddos. I would come back for dinner with the hubby.

    This was my second time at Social Bird and I really enjoyed the casual, laid-back vibe. Everyone…read moreworking there was super friendly. My partner and I made a reservation for lunch and was seated right away. But by the end of lunch, it was pretty packed! The fried chicken sliders were the standout for me. At first, I thought it was funny that the biscuit was so tiny compared to the massive piece of chicken, but after eating it, I totally get it--and honestly prefer it that way now. The chicken was perfectly crispy on the outside, juicy on the inside, and seasoned so well that it didn't need anything extra. We also ordered the hanger steak, and it was cooked perfectly. Paired with the fresh, refreshing salad, it made for such a satisfying meal without feeling too heavy. Overall, great food, great service, and a relaxed atmosphere. It's worth a stop by!

    Photos
    SOCIAL BIRD
    Medium rare grilled salmon with amazingly fresh tasting salad has become my go to lunch at social bird
    Medium rare grilled salmon with amazingly fresh tasting salad has become my go to lunch at social bird
    Pulled pork tostadas. Flavorful and delish.

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    Pulled pork tostadas. Flavorful and delish.
    Postino

    Postino

    4.0
    (1.1k reviews)
    0.0 mi
    $$$

    I've been here a couple of times for business events…read more Today we had the salmon and lamb, and both were excellent. The wines are always tasty, and the complimentary bread with herb butter is soft and fluffy. The strawberry salad was especially good, even better than the arugula salad. Lemon tart and tiramisu are both great.

    We dined here to celebrate my son-in-law's birthday. I have mixed reviews about this place. The…read moreambience is nice, cozy, intimate, and fun. Menu items are on the high side, so be prepared to shell out some dough. We had a nice waiter, pleasant, cheerful, and very accommodating. I would give the waiter a rating between 4 and 5 stars. It was near closing time when we got there, but we didn't feel rushed to order or eat our dinner so that they could clean up and close the restaurant and head on home. We started with an appetizer and garlic bread (see picture). We had about six pieces of bread and as you can see in the picture, it was on the burnt side. I cannot believe that for the price you pay for a bread, they would serve this. I also ordered a black coffee, but it tasted like it had been sitting there since the morning and tasted really nasty. I asked to have a hot tea instead. Food was good. We ordered spaghetti, carbonara, some chicken dish, and a grilled salmon. All the food tasted delicious and we cleaned out the carbonara and spaghetti. After we ate our dinner, they gave my son-in-law a slice of tiramisu with a lighted candle. Overall, it was a pleasant evening and we enjoyed our food (except for the garlic bread). I'd like to see them do me good and give me a nice garlic bread the next time I eat here.

    Photos
    Dining room fireplace
    Dining room fireplace
    Pesto
    Pesto
    Halibut with corn succotash and tomatoes

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    Halibut with corn succotash and tomatoes
    Batch & Brine

    Batch & Brine

    4.2
    (961 reviews)
    0.2 mi
    $$

    Our server, Stephen or Steven (not sure which one) was outstanding. I have to eat gluten-free and…read morealso avoid garlic, and he was incredibly knowledgeable and patient as he helped me navigate the menu. It's always such a relief when a server understands dietary restrictions and takes the time to make thoughtful recommendations. I ended up ordering the burger with gluten-free fries, since the chicken dishes contained garlic, and I'm so glad I did. The burger was cooked perfectly and was absolutely delicious. I also ordered a cocktail made with Nolet's Gin, pineapple, and another ingredient I can't quite remember. It was garnished with a dehydrated pineapple slice and was light, refreshing, and full of flavor. My husband ordered the chicken sandwich and said it was perfect. He made sure to saved room for dessert and thoroughly enjoyed the bread pudding. From the attentive service to the delicious food and relaxing patio atmosphere, everything about our visit was excellent. We will definitely be back and highly recommend dining here!

    We were in Lafayette on a Saturday and decided to have lunch here…read more The atmosphere was nice, we were seated outdoors right away. My FH ordered the impossible burger with fries. He said it was good. No complaints. I ordered a salmon sandwich that had cole slaw and pickles on a brioche bun. It was very messy to eat. I think they should have used a more crusty bread, one that will hold the sandwich together. The sandwich fell apart on me and I had to eat it with a knife and fork. We asked for some hot sauce, but the waitress failed to mention that it wasn't free. Who charges for hot sauce anyway? We don't mind paying $1 for it, but at least warn us. Overall, this place had good vibes, the waitstaff was great and attentive and we didn't wait long for the check.

    Photos
    Hanging out "watching game" with my partner.
    Hanging out "watching game" with my partner.
    Sierra burger
    Sierra burger
    Pinot Noir HH

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    Pinot Noir HH
    The Park Bistro & Bar

    The Park Bistro & Bar

    3.9
    (391 reviews)
    1.1 mi
    $$

    Steak and short ribs perfection. We drive by the yellow hotel off the 24 and finally decided to…read morehave dinner, after my friend posted her pics from Paris, I had a craving for a good steak with sauce like only the French do. Paige took great care of us and most of the dining room, moving gracefully from table to table. Hubby ordered the New York steak special in medium rare, and it was seared and the proper temperature. I ordered the short ribs which came with the most delicious purple potato puree, the flavor. Yumm! And the Chinese broccoli seasoned and crisp. They really know how to prepare a dish. We finished our dinner with the cheesecake and apple blossom dessert served with a nice scoop of gelato. Even the coffee was delicious. The restaurant and bar are so beautifully decorated, it was a dim bar area which reminded us of Parisian wine bars.

    My wife and I wanted a quick overnight getaway and decided to stay at the Lafayette Park Hotel…read more During our stay, we had dinner and drinks at The Park Bistro & Bar restaurant, and it was outstanding. The atmosphere was relaxing, the service was great, and the food was excellent. I ordered the salmon, and my wife had the filet. Both dishes were cooked perfectly, and I ended up helping her finish the filet because it was just that good! If you're local and looking for a great dinner spot, I highly recommend giving The Park a try. It was the perfect combination of a great meal and a relaxing getaway. We'll definitely be back.

    Photos
    Diners at the bar
    Diners at the bar
    Short rib with polenta
    Short rib with polenta
    Pliney the Elder

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    Pliney the Elder
    RÊVE

    RÊVE

    4.4
    (463 reviews)
    0.1 mi
    $$$

    Going to say it again...if you want a bit of Paris bistro in Lafayette, this is the place…read more We sat at the bar, and met Jas....our amazing, server/bartender extraordinaire. Ordered the special, which was bone marrow w fig spread, and a half baked garlic clove and crusty toast. Need I say more?! The wine selections were perfectly paired, Pinot Noir and a silky Bordeaux to finish. Desert, fresh peaches picked by the Chef at the local farmers market, poached and served w gelato and fresh whipped almond cream. Don't mess with date night! Just go. Xoxo...Merci, to all the lovely staff.

    When looking for a restaurant to celebrate graduation, I had the following criteria in mind: (1)…read moreincredible food; (2) fancy yet relaxed ambiance; (3) located in the East Bay. As a huge fan of French cuisine, I'd been following RÊVE for years and decided to book a table for the graduation dinner. I made a reservation about three months in advance just to be safe, since the restaurant only has about eight indoor tables. The restaurant was tucked away in a nondescript strip mall, but upon entering through the side gate, I felt like I was stepping into a Parisian neighborhood bistro. Our friendly waitress walked us through the menu and seasonal specials and even pointed out the can't-miss dishes. Thank goodness we followed her advice - the frites were among the best I've ever tasted! We debated ordering another cone of frites but decided to pace ourselves because we also ordered the gougères, RÊVE salad, and escargot to share. Additionally, we received complimentary fresh baguette and butter. For my main dish, I decided to try the quenelle, which can be described as a soft dumpling made from seafood purée that resembles a velvety soufflé. Every bite had a rich seafood flavor that, even now, I can't stop thinking about. Even though we were quite full after dinner, we were tempted by the dessert menu and decided to split the chocolate mousse and French opera cake. Both desserts were exquisite - they were small portions but packed a lot of richness without being overly sweet. Our dinner was made extra special by the restaurant staff, who remembered that we were celebrating a graduation and signed a card for us. From the team going above and beyond to the excellent meal, this was one of the best meals I've had this year. I'm already looking forward to my next visit.

    Photos
    New mother Lillet
    New mother Lillet
    An absolutely amazing strawberry shortcake
    An absolutely amazing strawberry shortcake
    Escargots (@joeynht)

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    Escargots (@joeynht)

    The Hideout Kitchen - newamerican - Updated August 2026

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