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    The Haven

    3.8 (137 reviews)
    ModerateSalad, Italian, Noodles
    Open 11:00 am - 10:00 pm

    The Haven Photos

    THE HAVEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - The Haven

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    Carrot cake
    Shirley D.

    This was our first visit at The Haven. Nice little neighborhood bar and grill. Great friendly service. Not too noisy even though there were a lot of people in the bar section. Baseball game on the big screens. My husband ordered the special which was a 22oz pork steak that came with beans and potato salad. I got the cod sandwich with homemade fries. Food was good as expected. But, not over the top that serves a five star. We split a piece of carrot cake which was very good. We liked the atmosphere. And, the location is becoming one of our favorite St Louis areas with great businesses and lots of St Louis culture. We will be back. Hope the dazzle us to a five star next time!

    French onion soup.  Excellent.!
    Sally R.

    food was excellent. Great neighborhood vibe. Welcoming and friendly. Our drinks and appetizer was timely. It was very busy and it took a little while for the main course, but our waitress was wonderful and we enjoyed our wait.

    Cod Sandwich
    Theresa S.

    I am hesitant to write this review because I love this place so much and I don't want it to fill up! BUT I will still do it because I feel like this place deserves all the credit. This is a staple in our family because the beer is always cold, fries crispy, wings are delicious, and the waitresses remember your name and order :) I have tried a lot of things here, and there has not been one thing that I have not liked. My usual order is the hot wings with ranch (their ranch is TOP TIER I always ask for a larger side of it) and just a large dinner salad because even though it is basic, it always hits for me, and it is just a vehicle for the ranch have I mentioned how good the ranch is?? This last time I went, I went out of the box and instead of the salad I got the Cod Sandwich and I think I have to switch up my usual. The fish was flaky and the breading was crispy and the tartar sauce complimented everything, including the fries. It was also SO fresh and piping hot when it came out, which made me have to wait and unfortunately I filled up on my Dinner Salad and wings so I only got a couple of bites in before I had to call it quits. But I now have a special experience to share that the sandwich also reheats super well and the breading was still crispy the next day. You have probably seen this in the other reviews and I will confirm that this place is small and has some tight quarters. So if you have some junk in the trunk like me you will be saying a few extra "excuse me's" to get to your seat or the bathroom. With it being a small place there is a women and mens bathroom near the back, each only for one person at a time, so you might have to wait in line in the hallway. When it is full, it can get pretty loud so I would not recommend this place for a 1st date or a place to catch up with a friend during the peak times. This is a great place to watch literally any sport because while the spot is small, it has 4-5 TVs to watch anything you want.

    Dinner:  house salads, French onion soup and Reuban
    Suzane C.

    Great fried cod! Perfect texture of crisp and flaky but tender. We had an incredible waitress and person who bussed the tables. The feel is bar casual. Carrot cake was delicious.

    Lemon pepper chicken with broccoli and green beans
    Steven M.

    We went to The Haven at 5pm on a Tuesday and we were seated immediately for two. Drinks were taken right away and our server didn't take two minutes to bring them and ask if we wanted any appetizers. We got the fried cannelloni. Shortly after Alysha came back to the table and got our order. Lemon-Pepper Chicken with green beans and steamed broccoli. My wife got the chicken salad. When the cannelloni came to the table we were happy to have ordered it instead of the raviolis. It look delicious and didn't disappoint. I highly recommend this appetizer to anyone. After we finished the cannelloni our food came and it looked a little sad. Please see picture. I know it's hard to dress up a lemon-pepper pounded chicken chunk but the plate just looked bare. The chicken was extremely peppered so be ready for that. The green beans came from a freshly opened can, and the broccoli was very nicely steamed, not mushy, not undercooked. The chicken salad was.....well a chicken salad. My wife said it was good. All in all a good visit for a first time. We will definitely be back, I'll get the same appetizer but change up the entree. Our server, Alysha (I hope I'm getting that right) was very nice, our drinks got refilled in time and the timing of the food was also perfect. Give The Haven a try even if it's just to go have an after work beer and an appetizer. Cheers

    Carrot cake to go so good!
    Natasha L.

    I moved to Bevo Mill a year ago and put up a post on next door asking where all the little gems for food in Bevo were and time and time again The Heaven was said. Well, my brother and I finally tried it and it didn't disappoint. Everyone was really friends it's your local spot for good home cooking and at an affordable price. My brother had the fried chicken wing dinner, yum! Well seasoned and popping hot and fresh 5 I had the fried pork chop it was delish and didn't disappoint! The portion sizes are great you'll leave full or with left overs. Great quick family night dinner or spot by for a quick drink. Everyone seemed to know everyone even the cooks come out to say hello to the regulars. It's a sweet place and I get why people recommend!! OHH I almost forgot. Get the carrot cakes it's delicious they didn't lie when they said award winning yummy cream. Cheese icing and great moist cake and a bit old slice to share, yummy!

    Menu as of 1/9/2025

    Glad to have The Haven back in operation! The menu is verveilmilar to the old one and it was nice to see a few of the same staff. As always, a great vibe.

    Wings
    Leischen M.

    The food and service are always excellent!!!! Haven't tasted a bad thing here. It's my go to for comfort food!!! Best potatoe skins in town hands down!!!! Delicious wings.

    Neighborhood Sports Bar
    Eric N.

    A good old fashioned South City Pub and restaurant. No frills, but nothing to complain about either. I go here when I just want a standard American meal. The food is average, service is great. I find that I usually have to season most food items table side (especially the Fries). Servers will always make sure you have a drink, which I like. Food I've tried - Smash Burger, Buffalo Chicken Sandwich (Stop Drop and Roll), Cod Dinner, Salads. Everything is pretty standard but I like the Cod the best. Hand battered and fried perfectly. Coleslaw and salad dressings taste store bought but still good. Dinner salads have a nice cheese blend and I like to get one to start. The have homemade meatballs and toasted raviolis which I have yet to try. Atmosphere, it's not big because it's located in a residential house, but cozy and the neons call your name for a beer from outside. Reasonable prices, $9.50 sandwiches with Fries, Budweiser bottles $3.25. They have a good "to-go" set up too in front of house. Overall, if you're in the neighborhood and hungry, don't hesitate to stop in!

    A can eat the baked chips all day and not get tired of them!! Smaller place but the vibes are always good and the service is always pleasant and efficient. I get the ranch on the side but it's usually drizzled on the chips.

    Cod sandwich

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    1 month ago

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    7 days ago

    Neighborhood gem with excellent tavern food. Clean and comfortable with friendly service.

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    8 months ago

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    9 months ago

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    4 months ago

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    5 months ago

    Second visit. Prices have gone up. Got soup & stale corn muffin, disappointing. Chicken fingers dry Fries 1/2 cooked.

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    3 years ago

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    2 years ago

    So happy our favorite local place reopened! Food and service were amazing as always. Thanks for keeping most of the original menu!

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    10 months ago

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    5 years ago

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    3 years ago

    Back to my past. Onion soup. Burgers. Locals drinking long necks. Pleasant people eating pleasant food. It's comfortable.

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    5 years ago

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    3 years ago

    Best Burger in Southside !!!!! You won't be disappointed I always order Double Haven burger

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    8 years ago

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    4 years ago

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    2 years ago

    The food and service is amazing here, it's an old school bar and grill, we love this place!! I highly recommend trying it!!

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    3 years ago

    Excellent service. Large servings. Great Italian salad! Love the neighborhood friendliness.

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    Charlie Gitto's On the Hill

    Charlie Gitto's On the Hill

    4.3
    (1.2k reviews)
    3.5 mi
    $$

    Wow. It is easy to see why Charlie Gitto's has garnered 4 1/2 stars overall on this site. It was…read morethat good. I was taught by brother that you should book your first dinner reservation as after flying all day, one is tired, and not able to make good decisions...hence eating at a TGI Fridays in New Orleans on our first night. I have heard about that since. Charlie's had the perfect vibe going as it has a great reputation. Wendy was also simply amazing and shared may stories of St Louis and was just a tremendous server. The only thing that tricked us was the Toasted Ravioli. It has meat in it, and my wife is vegetarian. The Arancini was terrific and the table bread was also quite tasty. My wife had the Manicotti and I had the Chicken Lemonata. So great. The bottle of the house Gitto's Red was the perfect wine as well. A great experience at a restaurant that is a legend in St. Louis and I am glad it was our first meal in the city.

    It's a classic place, very well appointed but not pretentious. Comfortable chairs with linen tables…read moreNot too noisy, easy to have a private conversation. Service was excellent and helpful. Although claiming to have invented the toasted ravs, really did not enjoy them. Caprese salad was good for this time of year- early June. My go to meal to rate Italian restaurants is chicken Marsala, and was unfortunately the worst. Chicken was overcooked, rather tasteless and hard to cut. Very little sauce, but good mushrooms. Side of red pasta helped but was too sweet.

    Photos
    Beautiful interior!
    Beautiful interior!
    Toasted Ravioli
    Toasted Ravioli
    Cappuccino

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    Cappuccino
    Anthonino's Taverna

    Anthonino's Taverna

    4.4
    (1.7k reviews)
    3.2 mi
    $$

    Clearly, with over a thousand reviews, Anthonino's is beloved in St Louis and beyond! I had to…read morecheck it out for myself. Reservations are a good idea due to its popularity. Parking is easy within a block or two. Outdoor, booth, and table seating is available. My husband had the gluten free pasta because it is also vegan, and no lie and true to form, it was delightful and light! The tomato sauce is Perfection: not too acidic, not too sweet, letting the grand yet humble tomato shine. I chose the puttanesca, one of my favorite traditional Italian pastas. I would order this again!! Had plenty for lunch the next day. Not to be left out: the toasted ravs and cannoli. I've had a few T-ravs since moving to StL, and these are excellent. The tomato sauce for dipping, once again, is a real treat. The cannolis? Precious, flaky, and dreamy. I ate one at our table and took the second bad boy home. FIRE.

    While traveling through Missouri, my wife and I were looking for a place to have dinner. I searched…read moreYelp and came across Anthonino's. I also remembered seeing it featured on the Food Network's Diners, Drive-Ins and Dives, so we figured it had to be worth a try. When we arrived, we were asked if we had a reservation. We didn't, but noticed a few open seats at the bar and asked if we could sit there instead. The two bartenders welcomed us right away and told us they would take good care of us throughout the evening. My wife ordered an iced tea, and I started with an Old Fashioned. For an appetizer, we ordered the Toasted Ravioli ($14), which is handmade in-house and filled with ground beef, ricotta, and pecorino romano cheese, served with marinara sauce. It's one of the dishes featured on Diners, Drive-Ins and Dives. For dinner, my wife ordered the Chicken Marsala ($23), and I went with the Bolognese ($17), made with veal, pork, red wine gravy, cresta di gallo pasta, stracciatella, and Calabrian chili oil. The toasted ravioli arrived looking great. I tried one without the sauce first. The fresh pasta didn't fry up quite the way I expected. It was more flaky than crispy, and I was hoping for a little more crunch. The filling was decent but could have used a bit more seasoning and flavor. The marinara sauce also had a bitterness to it that wasn't my favorite. When our entrées arrived, both dishes looked and smelled wonderful. Unfortunately, the flavors didn't quite live up to the presentation. My wife's Chicken Marsala had good flavor overall, but the side pasta was very gummy, and the sauce again had a bitter note that seemed to overpower the dish. My Bolognese was the biggest disappointment of the evening. When I think of Bolognese or a rich meat ragù, I usually expect a wider pasta such as pappardelle. The cresta di gallo pasta wasn't my favorite choice for the dish, and it also had a gummy texture. The sauce itself suffered from the same bitterness that we noticed throughout the meal. Looking back, I probably should have ordered the Carbonara once I realized the Bolognese wasn't being served with the type of pasta I was hoping for. Overall, the meal was okay, but it didn't quite meet the expectations we had after seeing the restaurant featured on television and reading the reviews. The service was excellent, and the bartenders did a fantastic job taking care of us. While this visit was a bit disappointing, there were plenty of other dishes on the menu that looked great, and I would be willing to give Anthonino's another try and order something different.

    Photos
    Part of the dining area
    Part of the dining area
    Toasted Ravioli
    Toasted Ravioli
    Old fashion

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    Old fashion
    Mama's On the Hill

    Mama's On the Hill

    3.9
    (1.1k reviews)
    3.3 mi
    $$$

    Make the reservation or wait until who knows! Get there early as parking is at a premium as this is…read morein a neighborhood. There is a very small bar but some nights they will not serve food there. It has a downstairs, a patio and the main dining room. Bathroom is off the bar area. We had reservations but were early as we knew parking was crazy. Met some great folks while waiting. Bartenders were fast putting drinks out and giving a little show while doing it. Started with the toasted ravioli as they claim 'they invented it. Got cheese and meat. The sauce that came with was so good we couldn't wait to get our food! I had the tortellini de papa with prosciutto and garlic cream sauce. So good! My husband enjoyed his pizza but remarked the pepperoni was a little salty. It was fine for me. Too full for dessert. This area will be a stop from now on when we visit!

    Ambiance (5/5): Super busy on a Sunday night but we managed to get a corner table. A little dark on…read morethe inside and on the noisier side. Service (4/5): It was a bit difficult to get service when they were so busy. The food came out relatively quick with no issues. The young waiter was very friendly. Toasted Ravioli (4/5): Glad we came and tried their famous homemade ravs. They had an exterior crunch with some meat on the inside. The marinara sauce went great with it. Chicken caprese salad (4/5): Added chicken to the salad and they did not skimp on the protein! I liked the vinaigrette that the salad came with. Penne a la Vodka (5/5): It was both rich and creamy. The flavors were on point and delicious all around. Found parking nearby with no problem.

    Photos
    Bar and dining area (lower level)
    Bar and dining area (lower level)
    Large sampler
    Large sampler
    Tuscan Mule

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    Tuscan Mule
    Salve Osteria

    Salve Osteria

    4.3
    (80 reviews)
    2.8 mi
    $$$

    Oh, you like delicious, fresh food? Oh, you like quality…read moreliquor? Oh, you like a cozy, bustling hidden gem? Oh, do I have the spot for you! I have had salve osteria on the hit list for a while, and my expectations were far exceeded. This place is both insanely busy and also a hidden gem at the same time. It does not get the attention, nor press it deserves. The place is jumping with good people and good vibes. I got their New Years special which was prix fixe with prime rib as the main event. Everything was superb. The cassoulet had a beautiful spice with a velvety texture. The crab tom yum risotto was so decadent. Silky smooth from the coconut with a beautiful herby finish from the mint chili oil to complement the crab. I never thought I'd say this, but the brussel sprouts stole the show! Cooked in some bacon fat they were crunchy, salty, and perfect. Oh, and the prime rib was everything a kid could ever dream of. Fatty and the cacao rub was amazing. The horseradish was spectacular. The whipped potatoes were light and airy. Think of mashed potatoes in whipped cream form. A texture and flavor combination I will now dream of because I imagine I will never get to experience something so lovely again. As for cocktails, i kept it simple with a martini... I mean, it is a gin bar, how could I not? The service was great. I was dining solo and the servers and bar tender kept me updated, well taken care, and treated with intense hospitality. Despite being super busy they still prioritized me! Can't wait to get back and try the normal menu, everything looks lovely in a lovely space full of lovely people!

    Food 4.2 Service 5.0…read more Ambiance 5.0 I ordered the gnocchi appetizer and I knew I was in for a treat after the fist bite. Fluffy clouds of delightfulness. The duck bread entree was seared to perfection and cooked exactly how it was meant to be cooked. The Panna Cotta was a seasonal masterpiece. I did have one issue: I ordered a Barr Hill Vodka Martini at a premium price, and it had a strong taste of Juniper. I alerted the staff and they were very apologetic and understanding, unfortunately the manager assured me it was Vodka and didn't acknowledge the possibility it tasted like gin. I'm guessing bartender failed to rinse the shaker properly after the previous gin shake, resulting in a vodka drink with a strong gin flavor. The staff kindly replaced the drink with a lower quality vodka that helped satisfy me. The situation was resolved, but I walked away feeling misunderstood and dismissed by the owner. I will be back and I do recommend this restaurant. :)

    Photos
    Salve Osteria
    Salve Osteria
    Salve Osteria

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    Lorenzo's Trattoria

    Lorenzo's Trattoria

    4.0
    (329 reviews)
    3.4 mi
    $$

    My daughter and I started out with bread that was not warm, which is surprising. These days, a lot…read moreof places make you pay for bread, which is disheartening, so this was a plus anyway that they offered us bread, albeit cold. We ordered a bottle of Amarone and enjoyed it with the whole meal. For starters, we ordered the polenta with Italian sausage between the two of us. We could only exclaim about how creamy the polenta was. It was extremely hearty, with some vegetables and thinly sliced Italian sausage. I'm glad that the Italian sausage was thinly sliced because otherwise it would have been overpowering for my palette. The next dish that my daughter had was technically a Caprese salad, which was tomato and mozzarella. She didn't like the red onion, but had asked for balsamic vinegar on the side, which she added to the salad, and when I tried the balsamic vinegar, even I realized that it is one of the best that I have ever had. My daughter went with the gnocchi, and said that it was among the best that she had ever had. We shared a veal and mushroom risotto between the two of us, and it was perfectly moist, the veal was not overpowering, and it was perfectly cooked. The veal just simply melted in the mouth. My osso buco came on a saffron risotto, and the osso buco was fantastic, tender, and simply delightful. I enjoyed the marrow very much, but I almost wished that the dish came with polenta, not risotto. However, it was still magnificent. We took dessert to go, because we couldn't finish everything at all. However, this is definitely not going to be the last time we come here. The ambience was fantastic, very intimate, darkly lit, but still noisy, with people having fun here. Our service was top of the line, with great humor. Give this place a try. You won't be upset, neither will you regret it. Our compliments to the chef, staff, and owner. What a home run.

    A strong experience with delicious dishes around the table that did not break the bank. Parking is…read moreentirely off street, but free. The dining room is a beautifully appointed Italian that's fitting of The Hill. White table clothes and candies on each table. Although our server was very nice we unfortunately had a slow down of attention toward the end. Possibly due to we were not drinking, but it was noticeable. Although we got an initial follow up and one round water refill our water was gone through most of our dinner. I regret the review is tardy and I cannot recall the pasta special I got, I enjoyed. Others had lasagna, pizza and spaghetti with meatballs. The portion sizes were more than adequate and came with bread. I would return and recommend reservations on Open Table. 4 plus, rounding down with slight service slow down.

    Photos
    Lorenzo's Trattoria
    Angel hair pasta with sausage
    Angel hair pasta with sausage
    Definitely a good drop of wine

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    Definitely a good drop of wine
    Zia's on The Hill

    Zia's on The Hill

    4.0
    (1.1k reviews)
    3.3 mi
    $$
    Family-owned & operated
    Women-owned & operated

    My mom and I used to come here a lot when I was little, so she decided she wanted to run it back…read moreand go here for her birthday lunch. It really is consistently good and we've never had a bad experience here. We started with cocktails and I had the espresso martini. It was very good! She had more of a fruity martini and also enjoyed it. They give you bread which is always a plus, and we started with an appetizer of mozzarella fritti which was fresh mozzarella and fried. Delicious. We also obviously had to get the salad and it was so good with the house dressing. We had the chicken piccata and the pollo Soto. My piccata came with a side of pasta and was very tasty. I loved the lemon and the capers. Our server was kind and helpful. I definitely recommend making a reservation because we went at noon on a Saturday and it was poppin! I'll be back :)

    We've been to "The Hill" in South City countless times, but we'd never tried Zia's. That changed a…read morecouple of days ago. Honestly? We've been missing out. The interior is nothing fancy, but it has that standard charm of The Hill. The service was excellent, we had Katie. She could have told us she went to WashU and majored in waitressing and we would have believed her. Prompt, professional but slightly personable. Good combo. The food was GREAT. We couldn't decide which was better, the Chicken Picatta or the Chicken Speidini. They were both super high quality poultry mixed with a rich and flavorful sauce, yum. Katie even let us make the side shells "pink", by mixing marinara and Alfredo for us. The only reason I'm subtracting a star is that our salads were a bit wilted -- my Mom kept running into some weird looking greens. Regardless, we'll be back.

    Photos
    Zia's on The Hill
    Tomato salad and toasted ravioli
    Tomato salad and toasted ravioli
    Filet in brandy cream sauce

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    Filet in brandy cream sauce

    The Haven - salad - Updated July 2026

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