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    The Green Salmon

    4.2 (471 reviews)
    Closed • 7:30 am - 2:30 pm
    Updated 2 months ago

    About The Green Salmon

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    Business Info

    THE GREEN SALMON ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Rebecca C.

    I had one of the BEST chai lattes ever here. Life changing haha. It was perfectly spiced - like it wasn't too much, I don't know how to describe it other than it wasn't too much just right. And also piping hot. My visit wouldn't have been the same without it.

    Love the ice coffee with homemade hazelnut syrup.
    Andrew A.

    Probably the most popular eatery in Yachats. The ice coffee with homemade hazelnut syrup was so delicious! The Mexican Coffee was another winner, pay just a little more for the larger size to save for later. The tofu scramble breakfast slider was decent, but not postcard worthy. The fish sandwich more than satisfied. There's much to like about the place including very friendly (but a little too sassy) service.

    Inside
    Anusha S.

    Amazing vegetarian spot on the Oregon Coast! Looked up vegan/vegetarian spots to try on the Oregon Coast and Green Salmon was one of the most frequently mentioned! Small parking lot in the front of the restaurant with street parking available as well. We arrived around 2pm on a Thursday and the restaurant was still pretty busy! Cozy vibe - lots of posters, trinkets, and different varieties of teas and tarot cards for sale. Seating is a mix of indoor tables and booths. I ordered the Sacred Cow Reuben and it was ready within 10-15 minutes. Sacred Cow Reuben (5/5): Very hearty! Salad tasted fresh and I liked the cranberries in it. The sandwich itself was humongous. The grilled tempeh was seasoned well and paired nicely with the thousand island dressing, pickles, and onions on the side. All in all, a tasty meal. Even if you're not vegan/vegetarian, I would still recommend checking out Green Salmon! Nice ambiance and great food - worth the stop.

    blueberry pancakes and vegan bacon
    Alfred L.

    Ordered blueberry pancakes and vegan bacon. The pancake had a nice crisp edge around it. The bacon wasn't too bad either. All in all, very filling!

    Rosanne H.

    Still creative and delicious! Hard to find the menu online but they're still cooking good things Plenty of taro cards too!

    neptune plate
    Priya P.

    this was such an amazing little cafe!!! I got the neptune plate and it was absolutely delicious, definitely a fan of the caviar and being able to assemble my own bagel. me and my friends had such a great time using the tarot cards while we wait and i highly recommend visiting here on your next coastal trip! service was wonderful as well!

    scarlett d.

    This place was so cool, not to mention the vibes of the customers was serene as hell. Workers were silly and full for whimsy. Got the ALT wrap with the fake bacon and was pleasantly surprised ! i love Pepperonchinis too so i was SO HAPPY about them. mind you i was dying of hunger on this little roadtrip me and my friends took to the coast so i was revived! fun oracle and tarot cards all around to entertain yourselves too!

    Entertainment at your table while you wait!
    Teale L.

    The atmosphere and vibe is rustic, cozy, and unique. While waiting in line there are items you can browse that fit with that overall theme. I was just wanting something warm to drink after beachcombing and went with the hot cocoa made with your choice of milk and their vegan whipped cream. As a non-vegan I couldn't tell the difference, it was delicious! Would return to try food in the future!

    Chris C.

    I really like this spot and my wife positively loves it. We've been here a few times. The drinks are great; I really enjoyed my peach oolong tea. The folks working here are very nice and friendly. It's fairly rustic but it feels authentic here. Can be a bit of a wait so keep that in mind. If you like a lox bagel give the vegan caviar one a try. I had heard of this seaweed based caviar substitute and was intrigued; it was pretty good on its own but all together with the other accoutrements it was fantastic.

    Breakfast sandwich
    Stephanie M.

    During my most recent weekend in Yachats, The Green Salmon was my favorite business I visited during those 48 hours. I had breakfast here on both weekend mornings. I feel like the best way to explain why I love it here is to post a bullet point list. Here you go: - As soon as you walk in there is a land recognition message for the Indigenous Peoples of this area. - The pastries are not only massive in size and yumminess, they are all plant based?!? During my visits I had their maple croissant, almond croissant, and the blueberry/lemon scone. All exceptional. - They are a tarot card store at the same time of being a cafe. I'm not really into tarot but the cards at each table provided nice entertainment while we nomed. - I ordered their breakfast sandwich with the tofu scramble on an everything bagel for both mornings. yum. yum yum. - On Saturday morning we were able to order and get a table with no problem. However, on Sunday, I believe due to the farmers market, there was a line out the door to order. It was a bit of a wait. But well worth it.

    Lesli T.

    The coffee here is delicious!! The pastries are very tasty, especially for being vegan. We love the welcoming, warm and colorful ambiance here--truly feels like you've stumbled on a local gem with the various plants everywhere and light-filled windows and booths. We are not vegan, so we missed having eggs for breakfast, but if we were, I don't think vegan breakfasts and pastries get much better than this. Morning Glory in Eugene can rival this place, but it is a wonderful stop if you're visiting the coast.

    My daughter enjoying her chocolate croissant

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    5 months ago

    Great coffee in a very funky environment. The service was quick and the coffee excellent. They are typical PNW quirky.

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    Deborah G.

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    Whales Tail Diner & Yachats Pub - Beverage menu

    Whales Tail Diner & Yachats Pub

    3.2(23 reviews)
    0.2 mi

    Stopped in during our annual vacation in Yachats. We were surprised and somewhat disappointed about…read morethe change in ownership. No more of the fabulous homemade pies...sad. In addition, they changed their fish and chips from halibut to rockfish, offering only two pieces of rockfish for $17 vs the three pieces of halibut for $18. The new owners took over in April 2025. They haven't owned it very long and we heard they already have it back up for sale with a sale pending currently. The floor plan inside has changed a bit. They took out a row of booths and replaced them with bar stool seating. It doesn't look bad, but I'm not sure how much of the bar seating is actually used. We only come here for brunch or lunch. Overall the food was okay, but kind of pricey compared to their predecessors. The servers were the same as we remember. They are friendly, helpful and attentive. It's a decent restaurant, but I'm biased to the place I'm used to visiting every time we come to Yachats. Hopefully the new owners will pole the community on what they would like to see at the establishment, since they will be the main customer base. We're hoping for the best and plan to check out what the next owners do.

    able to seat ourselves for breakfast and our kind waitress got us ice water immediately. such cute…read morediner vibes! we both ordered the breakfast burrito but probably could've split just one with how big they were. yummy toppings (house pico and sour cream) and they gave us the good cholula hot sauce to use also. such a delicious and flavorful breakfast! we will be back 10/10

    Photos
    Whales Tail Diner & Yachats Pub - Desserts

    Desserts

    Whales Tail Diner & Yachats Pub - Breakfast- Skillets, Omelettes, Eggs Benedict, Pub Scrambled, Breakfast Sandwich, Sides

    Breakfast- Skillets, Omelettes, Eggs Benedict, Pub Scrambled, Breakfast Sandwich, Sides

    Whales Tail Diner & Yachats Pub - Beverages

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    Beverages

    Ona Restaurant & Lounge

    Ona Restaurant & Lounge

    4.0(716 reviews)
    0.1 mi
    •$$

    I review restaurants with my OAT method:…read more Overall experience - My husband and I were making our way up the coast after staying at Heceta Head lighthouse. We were told that Ona was the chef's restaurant and wanted to come check it out. Appearance - We recommend sitting outside on their patio. Since it was cool they had the heaters running and on warmer days they can open up the garage doors. Taste - I ordered the crab cakes and that is what is truly giving this a 5/5!! I wish I ordered more. They were so yummy! I also got a bowl of the clam chowder that was great. My husband ordered the albacore steak sandwich and said it had a large piece of fish with good seasoning but mentioned he wouldn't order it again. We happened to be there during happy hour and wanted to try oysters for the first time. Let's just say it was a taste of the ocean and will be our last :/ Oysters are just not for us! I've heard that oysters can be seasoned and spruced up to help add more flavor, but these were not. I wonder if it would have helped us enjoy them more?

    I have eaten here many, many times. Brought friends and family dating back late 2000. Obviously…read morethought it was an excellent resturant. The wait staff are still fabulous. The food so so (and considering the price so so is, well, not as good as it should and could be. My buddy and I both had a crab cake appetizer. Very tasty. My friend had the meat loaf and was impressed. And he is a meat loaf fan! I have had it in the past and thought it was excellent. I had a cup of the Manila Clam Chowder and was really impressed. It was excellent and Had I not ordered already certainly would have gotten the dinner bowl, or two. It ranked a close 2nd to Novelli's Crab and Seafood in Florence, and that is saying something. My main course was disappointing. I had the grilled seafood platter. Two pacific oyster, two scallops, two Mexican shrimp/prawns and small portion of salmon. It was accompanied by a wild rice pilaf and fresh garden vegetables. Visually the dish was not appealing. The oysters were very good, and large!. The scallops were slightly burned on one side and not seared on the other. They tasted okay. The wild rice pilaf was very good. The two Mexican shrimp were dry and not flavorful. I have eaten Ona's Mexican shrimp in several iterations and always raved about them. These were not the same. The salmon was interesting. Almost tasted like it had a miso glaze or marinated in miso. Tasty. But over cooked. Almost dry. The veggies were lively and I love veggies and could not eat them. I cook mine almost crunchy. These were almost not cooked at all. Covered with an oil that had a slight bitterness to it. I was disappointed. My friend finished with dessert and certainly seemed to enjoy it from the look on his fave every bite! I had an Irish coffee which was well made.

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    Ona Restaurant & Lounge - Inside seating

    Inside seating

    Ona Restaurant & Lounge
    Ona Restaurant & Lounge

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    Luna Sea Fish House - Albacore fish n chips

    Luna Sea Fish House

    4.1(1.3k reviews)
    0.0 mi
    •$$

    We shared the halibut fish and chips. it was plenty for both of since it came with French fries,…read morecoleslaw and 6 pieces of fried fish. The fries were seasoned beautifully and nice and hot. The fish was amazing, and their homemade tartar sauce was so good. Service was excellent, outdoor seating was nice, time of wait was good. And the beer was nice and cold.

    The charming town of Yachats is going to make my 5-star rating average skyrocket…read more What can be said about Luna Sea? The fisherman comes every night with fresh catch. The vibe couldn't get more authentic fish house unless we were on the boat. Speaking of authentic, the "chips" are about as real English triple cooked as I've had. I haven't been to England, but these fries are better than British themed pubs I've tried in Vegas. Freshness is the difference from the fish coming out of Luna's kitchen and any other fish houses we've tried from Santa Monica all the way up to Port Angeles. That's 3 Pacific states I mentioned. Lightly fried and nicely battered. I literally felt the alpha proteins process in my body before the check even came. Flakey, buttery and tender seem like generic terms to use with fish descriptions. I truly mean it here, dude. The aesthetic is functional honest fish house. Choose your own seating, with adequate outdoor umbrella'd picnic tables with a view of the gorgeous village. There's a hybrid indoor/outdoor dining space with a transparent rooftop for a sheltered outdoor vibe and there's an indoor dining area away from the elements as well. You seat yourselves. The busy bodies working at Luna's are chipper and are all about what they do. Keep a happy staff and you see the results. They have to be feeding the staff I'm sure. Refills on time, attentive even when full. Elioy is THE MAN! We've sent our teenagers on their own to dine here. It's that kind of service. Good peeps! Speaking of our boys, this was the restaurant that they specifically ask for ever since they first tried it. Prices are great for the unique fresh quality and you can have anything fried or grilled. An honestly great authentic deal in Yachats! Driving the coast on tight wallet? You can't go wrong with Luna Sea Fish House!

    Photos
    Luna Sea Fish House - Inside seating area

    Inside seating area

    Luna Sea Fish House - Cod fish 'n chips

    Cod fish 'n chips

    Luna Sea Fish House - Indoor seating

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    Indoor seating

    Adobe Restaurant and Lounge - Cheesecake

    Adobe Restaurant and Lounge

    3.0(282 reviews)
    0.7 mi
    •$$

    Dinner at the Adobe is always wonderful. We had incredible service from Auguste who not only gave…read moreus perfect suggestions for food(scallop & shrimp scampi, hazelnut encrusted salmon, and grilled rockfish)(orange bread punning, tiramisu, key lime pie), but was attentive and very friendly. And it goes without saying, a fantastic view of the Pacific Ocean. Second night: The staff in the bar area is amazing. Auguste is the best - great suggestions for food, attentive, and so friendly(we remember Auguste from last year). And the food is so good - Chef Tyler is still here - fantastic food (hazelnut crusted coho salmon, scallop & shrimp scampi, cioppino, bay shrimp cocktail with great cocktail sauce , key lime pie, mixed berry cheesecake, and tiramisu - all excellent). Thank you to Auguste and chef Tyler for making our yearly visit to The Adobe special. Final night for dinner at The Adobe: another wonderfully delicious meal with the delightful Heather Marie as our server. Meals that were yummy: spring pea asparagus linguine, grilled rock cod, grilled shrimp, and cioppino, key lime pie, tiramisu, chocolate marquis flourless cake. Heather Marie is so much fun as bartender, and "jack of all" in food serving department(she does it all with a smile). Love The Adobe Staff - they make The Adobe what it is. The Adobe makes for a pleasurable vacation.

    Party of 4 on 9/19/26. 3 of the party ordered Prime Rib, 2 medium rare and one medium. The med rare…read morewas medium and the medium was well done. Absolutely dry as hell. Greasy frozen veg mix on the side, decent-ish potatoes. $45 a plate. No salad or soup, no rolls or bread. We had to ask for horseradish and it took 30 mins to arrive. And that's only because the bus person brought it after a second request. The waitress said that it's hard to get temp orders correct in a restaurant and offered no solutions. The table behind us asked for same meal, medium and the prime rib was "so bloody". That patron had them take it back. The table to the left of us had two of the same and they complained to the same restaurant that their's was "over done and so dry". If a kitchen cannot offer correct prime rib service they should remove that option from the menu. Our bill was over $200 for 4 people. None of us cared about the cost until we started eating a slab of leather. View - 5 stars Food - 2 stars Remark from waitress about how hard it is to serve prime rib in a restaurant - 0 stars

    Photos
    Adobe Restaurant and Lounge - Damaged ceiling sloughing off into pool.

    Damaged ceiling sloughing off into pool.

    Adobe Restaurant and Lounge - Grilled Rock Fish

    Grilled Rock Fish

    Adobe Restaurant and Lounge

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    The Green Salmon - coffee - Updated October 2026

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