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    The Fig & Barrel

    4.8 (40 reviews)
    Open • 5:30 pm - 10:00 PM
    Updated 1 week ago

    Order The Fig & Barrel Takeout or Delivery

    The Fig & Barrel Photos

    Business Info

    THE FIG & BARREL ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - The Fig & Barrel

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    Reviews With Photos

    Charcuterie board for $60
    Margie M.

    This place is located right off Gateway on the main road, and the scenery is really nice with plenty of outdoor seating. However, we had an issue with the billing--since we were seated near a larger group, they assumed we were part of that party and automatically added an 18% gratuity to our checks without asking. The food itself was good, but for the price, it didn't feel worth it. We honestly could have made a better charcuterie board at home with more variety for less money. Overall, the atmosphere was enjoyable, but the pricing and service experience didn't quite match up.

    Marianna H.

    Had a last minute get together with my son a few weeks ago and I remembered seeing this place on Instagram so we decided to try it. This little tapas and wine spot is an absolute hidden gem! With just a few cozy tables inside and a handful outside, it feels intimate, relaxed, and perfect for a laid-back evening. The tapas were beautifully prepared--each plate packed with flavor and perfect for sharing. You can tell everything is made with care and quality ingredients. Every bite felt thoughtfully crafted rather than rushed. The wine selection may be small, but it's clearly curated with intention. Each option pairs wonderfully with the food, and the staff is happy to guide you to the perfect glass. If you're looking for a charming, low-key spot with great food, good wine, this is it. Five stars all the way!

    JD O.

    Daaaaaalicious at The Fig & Barrel | Boynton Beach, FL Here's everything we tried + our ratings: Mortadella & Burrata -- 8.8/10 Brazilian Chicken Croquettes -- 9.2/10 Loaded Charcuterie Board -- 10/10 Triple Cream Brie -- 8.6/10 Ground Beef Croquettes -- 9.3/10 Burnt End Cheesecake & Pistachio Tres Leches -- 9.5/10 Want to see the full video ? Check us out on Instagram. J.D_Ovalle And TikTok: J.Dovalle1

    Food order station
    Lisa M.

    The Fig & Barrel strikes the nice balance between cozy and stylish, with warm outdoor lighting, modern rustic décor, and an atmosphere that makes you want to settle in and stay awhile. There's an easy charm to the place that feels welcoming. The food is what truly sets it apart. Each dish feels thoughtfully crafted--beautifully presented and full of layered flavors. A couple of suggestions: the lighting inside was a bit bright for the ambiance they're going for, so slightly dimmer lighting would enhance the overall vibe. Also, because the restaurant is self-serve, we ended up with four different credit card transactions between the bar and food station--combining these could make the experience feel smoother and more streamlined. Overall, The Fig & Barrel delivers an experience that feels special, and with a few small tweaks, it could easily be exceptional. Food: 4/5 | Service: 5/5 | Atmosphere: 4/5

    Pinxtos
    Julianna K.

    I recently discovered a beautiful and cozy new spot in Boynton that offers delicious food and wine along with an intriguing menu! Every bite of food had me smiling. The staff creates a warm and friendly atmosphere, which enhances the dining experience. The seating is comfortable, spotless, and well-arranged. They also have an inviting outdoor area, and I can't wait to return for happy hour with my girlfriends. Here are some tapas I highly recommend:   - **Bolinho de Bacalhau** (a must-try cod fish croquette)   - **Kibbeh**   - **Batata Bravas** (absolutely delicious!)   As for the pinxtos, they were delightful! My favorite was the Roast Beef with balsamic onions--it's definitely a must-try! I also loved the White Anchovies. My husband and I sampled nearly everything on the menu, and each dish was bursting with flavor. This place has quickly become my favorite! With great food, reasonable prices, fantastic wines, and excellent customer service, I can't recommend it enough!

    Raymond K.

    I won a gift basket from an Instagram giveaway. So instead of just picking it up, I decided to meet my wife after she finished work and have a glass of wine or two while enjoying my gift basket. Since I had eaten dinner earlier , I got the creme brulee with a Riesling and my wife got Prosciutto Croquettes, Creamy ham croquettes with béchamel & cheese for $9. And a glass of red wine. Since it was a Wednesday night , It was bogo , which they also do on Thursday nights. The Brulee and Croquette was delicious. You also can do a make your own charcutier board. The owner who was behind the bar is a great guy, very nice. Also perfect for me is their location. Right next the the Smokeinn cigar lounge. Great staff , very helpful. The Fig & Barrel is more than a wine bar; it's an experience--cozy, intimate, and full of charm. As we were enjoying our wine and my gift basket , my wife started calling her friends and my daughter , telling them how nice this place is. We are planning on going back with our friends and family.

    Loved this spot! We loved how we can curate our own charcuterie board, the staff was very friendly and knowledgeable on the menu and different tapas they offer. We also loved how it was very relaxed vibe and did not feel rushed. Will be coming back for more date nights!

    Service, wine recommendations, pintxos and tapas all top notch! Great addition to Boynton! Great date night spot. Pro tip: come during sunset and sit outside

    Patatas Bravas
    Nicole D.

    It was so lovely. I went during happy hour. The food to die for! The environment was perfect and cozy for those nights whether you want to dress up with the fam or have a solo date at night it is so worth stoping by! Their staff is so kind, patient and fun. I would so recommend you to come by at least once. My Favs are patatas Bravas and the Mortadella & Burata Pinxtos

    White anchovies pinxtos and brie are amazing. Golden cauliflower sent us to heaven. Tapas were crispy and bursting with flavor

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    10 months ago

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    2 months ago

    Great quaint store front place. Only had a glass of wine to feel it out. I will visit again...

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    5 months ago

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    10 months ago

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    2 months ago

    Very nice and very clean great food and the servers were wonderful, the chef went beyond good it was great

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    6 months ago

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    3 months ago

    Cozy and genuine! Wonderful selection of wines and delicious food. So happy to have this in our neighborhood!

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    6 months ago

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    4 months ago

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    8 months ago

    What a great concept! Cheese & wine and make your own cheese board! Fun and delicious too!

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    7 months ago

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    9 months ago

    Great service, the ambiance is top notch! Good selections of meat and cheese, and wines.

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    10 months ago

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    9 months ago

    Food was wonderful -fun , tasty and good quality . Jason very helpful with wine selection . They change the wines often and we will be back

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    Ask the Community - The Fig & Barrel

    What is Bobo?

    Bogo is buy one get one free! We have this special all night on Wednesdays.

    Do they take reservations?

    We are a casual counter service restaurant, you don’t need a reservation

    Do they hv Happy Hour?

    they have BOGO every Wed and Thurs night.

    View All 4 Questions

    Review Highlights - The Fig & Barrel

    “Jason at the wine bar was incredibly knowledgeable and welcoming, making the wine selection experience both enjoyable and informative.”

    Mentioned in 6 reviews

    Read more highlights

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    This place never disappoints! Our server, Valentina, was awesome. Very friendly and very…read moreknowledgeable about the menu. But they all work as an amazing team. We had at least three other folks come by our table. The food is always great. My wife had the eggplant parm and fettuccini Alfredo. I had the veal Marsala and fusilli with a calamari/fra diavolo sauce. It was awesome. (I added pancetta and the crunch was a nice add on). My wife also opted to try the chocolate "lasagne" which she took "to-go". She will have that later but judging by the look of it, it's going to be great. Locals, if you haven't tried this place I highly recommend you give it a try!

    Since moving down to Florida, my girlfriend has been asking that we grab dinner at Agliolio. Given…read morethere wasn't much going on yesterday, we decided to give this place a shot. Going in, the restaurant was jumping as there was a 30 minute wait. But since the weather was nice; we opted in for outside seating and got our table right away. For dinner we ordered 1x Small Chicken Parm with penne and marinara, 2x caesar salads *which come with the entrees*, 1x cajun scottish salmon and angel hair with creamy shrimp scampi sauce for my pastability, and 1x chocolate lasagna. Moving on with my review; we felt both the service and food last night was good! The caesar salad had fresh greens, cheese crisps instead of croutons, and overall nice flavor! However, it honestly could've use more dressing. The bread was without a doubt amazing! Its simply crusty bread dipped in oil and dusted with an addictive blend of seasoning! The small chicken parm came with a tender breaded cutlet, nicely bubbled cheese crust on top, and just right amout of sauce. While I enjoyed the al dente chew on the penne, the sauce was a little acidic for my liking. Whereas for the Scottish salmon; it had a faint cajun kick, but the fish itself was flakely and soft. The creamy scampi sauce was perfect as it wasn't too heavy and you could really taste the white wine and aromatics! The chocolate lasagna looked intimidating, given its size, but it was surprisingly light as well. We enjoyed the fluffiness of the whipped mascrapone filling balanced by the rich dark chocolate ganache on top! Moreover, our server was very friendly and attentive. To wrap things up, we were glad that we decided to come to Agliolios and would give our experience 4/5 stars!

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    Sugar Plum & The Grumbling Growler

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    Thank you Nick for your hospitality for the business, I celebrate you opening your locations to…read moregive the community a taste for craft beer and wines, fun game vibes and the next door bookstore. This place has it all, chill atmosphere, games such as XBOX, PlayStation, counsels and board games. The owner Nick originally from Brooklyn brings the fun and flavors. Really chill location but has so much potential corners for rallying together great company. Follow them on Instagram sugarplum_andgrumblinggrowler they have events across Lake Worth with local artists and phenomenal humans bringing joy and diversity. I tried for the first time sine I left Boulder Colorado a delicious craft beer, we will be back for more Trivia Tuesday's!

    Ummm I just love this space. Beautiful locally owned / black owned / Caribbean owned venue that is…read moreopen for all and I just LOVE this space. First time I checked out this venue was pre-Covid to support a friend's event. Good food, good drinks, good entertainment. But I was most impressed with all of the artwork. Next time I had family visiting the area and decide to drop into an open mic. Again another great event. This place just seems to have great energy flow to and from the space. Since that time I have returned alone and with friends for dance classes, yoga sessions, poetry nights, fashionshows, book discussions and or course photoshoots because the place is a piece of beautiful Lake Worth art. This place just has many layers... it's everything positive about Lake Worth. Best bet is to just search the location and see what events they are taking place for the month.

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    Easy to make reservation online and beautiful restaurant in the Eau…read more As usual for Nobu, the food was fantastic. But the service was surprisingly poor. A few "lowlights" - they did not give us enough menus for our party of 8, even returned with more and still one short but never corrected it - left one menu on table and collected about half the appetizer plates. Others stayed through meal - one of our 8 diners got his main course 10+ minutes before everyone else. When we asked the waiter about it, he said "the kitchen doesn't course food. Things come when they are ready". Sure so 1 plate then 7 after? And such a big gap? For Nobu that's unacceptable. - one diner ordered a coffee, was served a latte. Server who brought it over didn't apologize or ask to correct it, just said "ok that's what they made me". Even after asking for it to be changed, it wasn't. The whole thing just made no sense. A real miss multiple times. Would not recommend it. Things happen, but on a $1000 meal, surely getting the right drink or not letting one persons food get cold isn't an unreasonable expectation - and no attempt to correct issues or apologize is just baffling.

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    The Fig & Barrel - wine_bars - Updated October 2026

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