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    The Disgruntled Chef

    4.8 (34 reviews)
    Open • 11:00 am - 8:00 pm

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    Danielle C.

    I have mixed feelings about this place but am overall satisfied. Absolutely delicious Salmon pastrami sandwich - 5stars The best pickled onions I've ever had Good Dirty chai Tuna melt - it was good but they only gave me 3 pieces of toast and one piece was over done. So I feel like I got 3 quarters of a sandwich and paid $14. Bad Latte - mediocre. Just barely warm barely flavored milk driving out espresso.

    Sausage, Egg and cheddar on a brioche roll
    Kahlia M.

    I was in the area, looked at the reviews and thought I'd give it a shot. You can't wrong with a sausage and egg and cheese. Sweet waitresses and staff. Nice I indoor and outdoor seating. 10/10. Really delicious seg. Very easy to get it wrong but they may have just created one of the best I've had. It did get a little messy since everything was on a brioche roll but I'd have it again in a heartbeat.

    Brioche bun egg, cheese ham
    Darren G.

    I found the service very friendly and down to earth, love local places like this where you have people that know the area and tell you about it as you order. The brioche bun sandwich, the bread was pillowy soft and toast just right, eggs were fried alright, although a runny sunny egg would been better, cheese was thoroughly melted, never a fan of cold cheese on a hot sandwich. For the cookies, just awesome, chewy and very soft, surprisingly since little cookies tend to be on dried out side.

    Alec T.

    Im not exaggerating or doing a bit or anything when I say this. I have no skin in the game with this place so keep that in mind when you read this review. Hands down, no contest, the best breakfast sandwich I've ever had. The one with the mortadella on it blew me away. Honestly, I wasn't even sure I was going to like it because it sounded too crazy for what I wanted at the time but man, I was wrong. Fresh ingredients, soft egg, bouncy warm roll, savory delicious breakfast sauce. It really changed the standard for what a breakfast sandwich should be. I walked in, first welcomed by a cute, clean cafe. The vibes in there were phenomenal. I can imagine sitting there all day sipping on a slow drip coffee reading a book. When I walked up to the counter the staff were exceptionally friendly and helpful. I said "I heard this place was good, give me your most popular item." After I ate my breakfast I went back in to purchase some of their in house made items to go because I don't live close and I needed to try EVERYTHING. I started sending everyone I know to this place. Normally I try to post funny reviews but really there's nothing to joke about here. 100/10 this place needs more than 5 stars.

    Menu when we dined April, 2025. Check website for current menu.

    We stopped in for dinner on a whim. They are only open for dinner Friday and Saturday and have a small menu, but everything sound delicious. We opted to share the pork belly sliders (3) and the short rib poutine. Both were excellent. Very flavorful. The sliders were very balanced with enough acid and crunch to really stand out. I'd definitely have those again. The poutine had depth of flavor to the gravy and the cheese curds were crisped before going into the dish, a nice touch. We ended with the butterscotch pudding for dessert which was subtly sweet until you got the caramel drizzle on top. Overall an excellent meal, and we will definitely be back.

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    1 year ago

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    2 months ago

    Great stop for quality food! Breakfast scones and muffins are divine. Quiches and salads are delicious! Stop in for a treat!

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    1 year ago

    The food was amazing, great flavors and good size for the money. Will be stopping there again when we move up there.

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    2 years ago

    Great sandwiches and service! It's a must if you're in the area! We went every day when we stayed at wildflower farms

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    Ask the Community - The Disgruntled Chef

    Review Highlights - The Disgruntled Chef

    “I had the quiche with a lettuce side salad; the spinach artichoke & Parmesan cheese quiche was fresh, hot and tasty.”

    Mentioned in 5 reviews

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    Clay at Wildflower Farms

    Clay at Wildflower Farms

    4.4(29 reviews)
    1.7 mi

    We were a group of 9 and made a reservation for the fixed menu. It was one of the girls…read morebachelorette trip and she requested a farm to table restaurant. The drive is a little questionable depending on which direction you come from lol, at some points you are literally at the edge of the mountain but it was all worth it for the ambiance and views once we got to Wildflower Farms. Now the reason I knocked off 2 stars was because of a miscommunication in our reservation regarding allergies. The night before our reservation they called to confirm the time, number of guests, and the allergies listed on the reservation. I am allergic to treenuts and they served both Burrata and Radicchio salad with the nuts on/in it. Good thing I noticed as well as another girl in my party that they hadn't been removed. Once notified the staff quickly removed it and made a new one fresh without nuts. The manager additionally came over and profusely apologized. My issue is, why confirm our allergies the night before if it is disregarded the day of. They even gave us a discount and only charged $115/pp. However, that doesn't fix the problem if I had ingested either of those dishes, what would have happened. Other than those 2 slip ups. The food was tasty and felt homecooked. The rolls were hot and buttery, the salted whipped butter was a nice touch. The pork meatballs were tender and juicy. I think out of the mains my favorite was the fish curry. Cocktails are NYC prices. Portion sizes were small and we left feeling hungry. Presentation is nice and it gives you that fine dining vibe.

    The drive here definitely didn't make the best first impression. The roads were dusty, rocky, and…read morehad me questioning if I was going the right way...but then again, it's the same everywhere around here. Thankfully, the scenery improved as we got closer, and driving through the open fields to the restaurant was actually pretty nice. Parking was easy, and we didn't have to use valet even though we had to drive through valet to the parking. The service was on the slower side (on a quiet weekday), but the staff was incredibly kind and welcoming throughout our meal. Unfortunately, the food didn't live up to the price. The burger was super oily and the chicken was DRYYYY, but nothing particularly memorable, especially considering how expensive it was. It honestly felt like we were paying more for the beautiful views and the overall resort atmosphere, since the restaurant is connected to an all inclusive resort. The one thing that truly stood out was the dessert and my favorite part of the entire experience. Overall, it's a lovely place to visit for the scenery and ambiance, and TikTok vibes, but if you're going solely for the food, I don't think it offers the best value for the price.

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    Clay at Wildflower Farms - The dining room at Clay

    The dining room at Clay

    Clay at Wildflower Farms
    Clay at Wildflower Farms

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    Cafe Mio - Rye Toast with Butter $0 Included with omelet

    Cafe Mio

    4.5(219 reviews)
    0.1 mi
    •$$

    Stopped by with best friend, Tomato Slice. My second time here (his as well, I believe). Similar…read moreto the last time, I had the homemade corned beef hash topped with two eggs, in a bowl. TS had the the breakfast sandwich (3 scrambled with ham and cheddar on sourdough). Unlike the previous time when I wrote that the CBH was "like a warm hug", this time it didn't knock my socks off. It was heavier on the mashed potatoes which were also somewhat dry. Good, not great, for me. In contrast, TS's sandwich was one of the best he ever had. Good service, decent prices, interesting options Overall, 4.5 stars.

    There's something wonderfully comforting about a good neighborhood café, and Café Mío in Gardiner…read moredelivered exactly what we were looking for this morning. I went with the Homemade Corned Beef Hash, topped with two eggs and served with toast. Rich and savory, it paired especially well with a side of sautéed mushrooms, whose earthy flavor brought a nice balance to the richness of the hash. I also ordered a cup of their fresh broccoli cheddar soup because, well, why not have soup with breakfast? It was delicious and absolutely worth the detour. My breakfast companion went with the Mio Breakfast, two eggs, bacon, potatoes, salad greens and toast. Classic breakfast comfort food done right. We washed it all down with a refreshing iced caramel latte. The staff were super nice, and I was genuinely surprised by how quickly our food came out. It arrived in record time without making us feel rushed. We really enjoyed our meal. Relaxed atmosphere, friendly service and satisfying food. Café Mío definitely earned a return visit, and I'm already looking forward to coming back.

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    Cafe Mio
    Cafe Mio - BREAKFAST POTATOES $1.50

    BREAKFAST POTATOES $1.50

    Cafe Mio

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    Mountain Brauhaus - Zwiebel Rostbraten

    Mountain Brauhaus

    4.4(594 reviews)
    3.9 mi
    •$$

    First of all, let me start that I called 6pm on a Wednesday to place a takeout order. The person…read morethat answered the phone was extremely pleasant but told me sorry we are so busy we have suspended all take outs, no room for reservations, and there was a 30 min wait. I was devastated; it was my birthday. I had been sick for over a week and was really looking forward to some good food. They suggested we come to the bar, which we did, and ordered our large and obnoxious take out from the bar. The food was wonderful. The people were professional and kind. Absolutely the best spätzle and mashed potatoes. The pork shank and the pot roast were warm and fall off the bone tender and dripping in a wonderful gravy. The Beet and goat cheese salad was fresh and not soggy. Everything was above par all this from a cardboard box after a 30-minute drive. They were very busy and still everything from the attitude to the food was fabulous. Please take the trip its worth it!

    What a great spot with its views to and from and at the restaurant…read more We were a few bikers and stopped by for a cold one. A perfect spot for that. Great choices of German and European and other beers. Great service and atmosphere! A great spot to stop on the way from a nice motorcycle ride.

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    Mountain Brauhaus - Bathroom, normally I would never but it was like I was in a really nice home.

    Bathroom, normally I would never but it was like I was in a really nice home.

    Mountain Brauhaus - Amazing lions mane appetizer

    Amazing lions mane appetizer

    Mountain Brauhaus - BLACK FOREST CHERRY CAKE $10 Chocolate Sponge Cake layered with Sour Cherries, Kirschwasser Whipped Cream & Chocolate Mousse.

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    BLACK FOREST CHERRY CAKE $10 Chocolate Sponge Cake layered with Sour Cherries, Kirschwasser Whipped Cream & Chocolate Mousse.

    Little Loaf Bakeshop

    Little Loaf Bakeshop

    4.5(48 reviews)
    5.9 mi

    These are the pastries you will crave and seek out no matter how far from you they are. If you're…read moreas lucky as I am and find them at the pop-up at the POUGHKEEPSIE FARM PROJECT, good for you! My go to is always the raspberry morning bun, which is more like a croissant filled with an incredibly luscious and velvety homemade raspberry purée filling The ambience at the pop-up markets is perfect. Fresh air and fresh croissant with a smile. The team is so friendly that you want to ask them to share a cup of tea with you. Shout out to Ryan for the great job.

    My wife and I have been Vegan for 15 years now... we recently relocated from the west coast to the…read moreeast... I can safely say that we have sampled countless vegan and vegan-option places but NONE compare to Little Loaf! From the moment you walk in, you're greeted with the kindest, warmest, people who make you feel instantly welcomed! The space is incredibly inviting and full of positive and supportive energy--it's the kind of place you instantly want to come back to. And we have - over and over again! From Colleen, the chef and co-owner who couldn't be more lovely, talented and bighearted, to Gabriella (whom I believe is the kitchen manager) and who is above and beyond delightful and gracious- to Ryan, the co- owner who brings such warmth and kindness to this terrific place that you can understand why it attracts likeminded people, to Inka who always checks us out at he counter with a warmth and a smile! And the pastries... WOW!! They are hands down the best vegan pastries we've ever had! Every single one is fresh, beautifully made, and absolutely delicious. We also tried several of the sandwiches, and everything has been outstanding. It's obvious that everything is made and filled with love, care, and exceptional attention to quality. Whether you're vegan or not, this bakery is a true gem. Amazing food, truly wonderful people, and an atmosphere that makes you feel right at home. We can't wait to come back and try even more. This place has earned customers for life. If I could give this place more than 5 stars I would! Highly, highly recommended!

    Photos
    Little Loaf Bakeshop - Lite & Brite

    Lite & Brite

    Little Loaf Bakeshop - True Passion Fruit Energy

    True Passion Fruit Energy

    Little Loaf Bakeshop - Time Is Of The Essence: (London Fog's Earl Gray Steep)

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    Time Is Of The Essence: (London Fog's Earl Gray Steep)

    Inn At The Ridge - Another great room

    Inn At The Ridge

    5.0(11 reviews)
    3.8 mi

    My wife and I were looking for somewhere different to get away for our anniversary this year, and I…read moredidn't think she'd ever been to the Catskills area. We stumbled on the Inn at the Ridge through some Google searching. We only spent two nights, Friday and Saturday, so we were treated to Sal's weekend cooking. Easily among the best food at a B&B that we've ever had. When I booked, I didn't realize that I had booked the one room with a disconnected bathroom. Yes, it's private, but downstairs. Since the Inn wasn't completely full, they offered to relocate us to another open room, we didn't ask, they just suggested it. The house is old, like real old, so expect some quirks like wide creaky floors etc. The beds were quiet though, which was the important thing. Each room is uniquely decorated. The Inn is a nice distance from busy areas but not so far as to be a hardship. It's extremely close to Angry Orchard's Innovation cider mill, a state park with great trails, and even a little college town. I could probably go on, but Yelp's review editor is giving me issues. We'd definitely stay here again if we're in the area.

    My wife and I went up to the Hudson Valley for a fall weekend getaway, and we stayed at this B&B…read more We had a fantastic experience here, the hosts were so friendly and helpful, and the space is beautiful. Our room was very comfortable with a king-sized bed. The location was perfect - close to Minnewaska state park, as well as several nearby towns and a few good restaurants. The breakfasts were the highlight of the experience! One of the hosts is a CIA-trained chef and he made fabulous food for us - chocolate-stuffed french toast, a great frittata, and more. They serve breakfast at a communal table, which is nice for getting to talk to the other guests there. We would definitely stay here again.

    Photos
    Inn At The Ridge - This room has a Sleep Number bed. Great rear 3 window room

    This room has a Sleep Number bed. Great rear 3 window room

    Inn At The Ridge - Our 221 year old Beamed Ceiling Living Room for your relaxation washing a movie or listing to music.

    Our 221 year old Beamed Ceiling Living Room for your relaxation washing a movie or listing to music.

    Inn At The Ridge - The favorite room

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    The favorite room

    The Disgruntled Chef - coffee - Updated October 2026

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