Would love to go eat here but no where to sit.very busy but great food here. I was going to 3…read moredifferent Dr appointments today and all close together in city's business locations

SC- Stopped by for a quick lunch for the first time at this restaurant. Food was great, and we…read moreloved the presentation. Ambiance is lovely. We had a good time. Service was okay, I think it can improve a bit more. This restaurant has a second floor that we would love to be on next time we go there. Yes, we will definitely go back. Hope you get to try this lovely place in Conway. Happy meals.

Wow...just, wow. Amazing service and amazing food. Our waiter, David, was personable,…read moreknowledgeable, and very attentive; honestly, one of the best waiters I've ever had. American Wagu Flat Iron was amazing, mashed potatoes were the best I've ever had, and cheesecake was great. I can't recommend this place enough. The caveat is, it might look closed from the outside because the bar is through a set of doors behind the dining room, and I guess most people eat in the bar area. We almost didn't come in because we thought they were closed, but we are so glad we did come in. One of the best meals/dining experiences I've ever had.

My wife and I went to the Crooked Oak tonight for dinner. It is our anniversary and we have made…read moregoing there on our anniversary a tradition, the past few years. This evening was a very good experience, mostly. Let's get the less than positive out of the way. We made reservations for 5PM. We were out and about and got there about a half an hour early. Walk in, spoke with the hostess and explained we knew we were early. (By the way, there were very few people in the restaurant at the time). The Hostess, an older female with longish greying hair, huffed then showed us to a table. She at least took us to an outside table as we requested. She never identified herself. And honestly we felt as if we were bothering her. Ok, enough of that. Now the positive. Our server was Taylor. This young man was awesome. He was upbeat and personable. Very pleasant and wanted to communicate, not just serve us. My wife and I asked for water, and ordered an appetizer of their Mac and Cheese balls. They were awesome. Hot, fresh, stuffed with pasta and warm flavorful cheese. Next we ordered cocktails. My wife ordered a Painkiller. Me an Old Fashion. Taylor recommended I try their version, New Fashion. Made with their mix of a house Bourbon. Man it was good. And the Painkiller? Let's just saw I held my wife hand, and guided her to our vehicle. For our main courses, my wife had the chicken and sausage pasta. I had the Bison Ribeye. Both we would order again without hesitation. The pasta dish was huge. With two breasts and numerous pieces of sausage. Over Fettuccini style pasta, with a lite and flavorful red sauce. It tasted fresh, and rich. She could only eat about a third of it. The rest came home. I ordered my Bison medium rare. The Chef hit it perfectly. Beautiful red meat in the center, nice and warm. So much flavor, and tender. With it I had the potato of the day. They were mashed with the skin. Full of butter, milk, and seasoned. In addition I had a side of creamed spinach. Very rich and deep. The cream tasted similar to a cheese sauce. So good. I brought nothing home. Finished the entire meal there. In addition, because it was our anniversary, the gave us a very nice card. And a piece of cake for dessert. Champaign was offered, but neither of us drink it, and didn't want to waste it. If you haven't tried Crooked Oak Tavern, you are missing a very nice experience.

My mom's friend recommended this place for lunch, and it was so cute inside! They had so many…read moredifferent burgers to choose from. I ordered the grilled chicken sandwich, my mom got a salad, and my aunt ordered a burger. Everything was delicious! The only downside was that the soda tasted a little like chlorine to me. Our waitress was so sweet and provided great service!

Food was horrible. $21.99 burger not cooked properly. French fries cold, cheese not melted …read more Hugjes Huge onion rings cold and gross Server tried to make it right Never going back

Bonfire Taqueria might sound like your typical Mexican spot--but don't let the name fool you. When…read moreI first mentioned it to my wife, she was curious enough to say, "Let's try it." That spontaneous decision turned into one of our favorite discoveries. We had just moved from Virginia to Conway and were still getting a feel for the area, so everything felt new. The restaurant offered both indoor and outdoor seating, but the real draw? A peaceful view of the Waccamaw Riverwalk. Sitting outside, overlooking the water, we instantly relaxed--it was the perfect welcome to our new town. Then came the food--and wow. We were blown away. I ordered the seafood sampler loaded with shrimp, oysters, catfish, tater tots, and coleslaw. Every bite was fresh, flavorful, and incredibly satisfying. My wife went with the pulled pork dinner, complete with classic sides, pickles, and Texas toast. We swapped bites and couldn't stop raving about how good everything was--especially for the price. Coming from Virginia, I thought I knew BBQ--ketchup-based and familiar. But this was something else entirely. That rich, tangy mustard-based South Carolina barbecue completely changed my expectations. It was a delicious surprise that instantly made me a fan. Our waitress let us know they served brunch on weekends--so back we went. Same riverside view, same laid-back vibe, but a whole new level of indulgence. I ordered the Brunch Chimichanga--crispy, savory perfection--while my wife went all-in on the Brunch Burger: French toast, sausage beef patty, over-easy egg, bacon, American cheese, maple syrup, powdered sugar, and hashbrown casserole. Yes, it was as incredible as it sounds. Now, Bonfire Taqueria isn't just a place we tried--it's a place we return to again and again. Great food, relaxing views, and a welcoming atmosphere make it one of our go-to spots to unwind, sip a drink, and soak in everything we love about downtown Conway.

I was there 2 times. First, The table seats are very uncomfortable so right off the bat I wasn't…read morehappy. The food was way too smokey and everything was dry and lackluster. So we ate and rushed out because our butts were sore! Didn't even order drinks. Suggestions: *Get comfortable chairs for customers. *Take that meat off the smoker a little sooner.

Sokun, her husband, the ambiance, the music, BUT most importantly the food were extraordinary;…read moreunparalleled, especially in the location. Should you find yourself anywhere in the region of Columbus County, NC, do yourself the favor of dining here. The service was incredible. I had intended to have dinner only to find it wasn't available on Tuesday. They prepared the dish that I wanted for my lunch the next day; even after I protested that it was not necessary. I could not possibly be laudatory enough.

This place was good considering it is at a resort on the beach on the east coast. To me that means…read morenot the best. Five stars for service and attention. These people were great. Hated paying to park. But the server and host were awesome. The crab legs were ok about a three on a five scale. Just not flavorful or loaded The tomatoe bisque was flavorful and the fish and chips were great the fish was light and tasty. The slaw was a train wreck. Whoever thought to make it savory instead of sweet missed the mark. The flavors of the slaw clashed with the rest of the plate. The fish was tasty and the chips were seasoned well and plentiful. We could return here and feel ok with it.

Nice non-touristy place. Food was amazing, as was the service. I had 5 Brits with me, and they…read moreabsolutely loved it.

Service was incredibly slow. Food was meh. Kids throwing darts damn near over our head…read more Local spot which I usually love but this one didn't seem to care unless you were....

Dive bar that delivers. Crazy cast of local characters, friendly and a little different. Not a…read moreplace for a first date but for a married couple not from around these parts it was a fun adventure

Kimberly's is the best hometown bar,great people,great atmosphere just alot of fun,they also have…read morekaraoke on Thursday and Friday nights

Went for dinner with my father tonight. Absolutely great service and food. We were greeted outside…read moreby the manager, Will, and escorted inside and given our choice of tables. Eric, our server was at our table within a minute to take out drink order. When Eric returned he asked if it was our first time dining there (it was) and if we had any questions about the menu. I ordered the spinach cake/crab cake combo that came with a salad and my father had the cheese bread for an appetizer, then the Italian sandwich with a spinach cake on the side and fries. Let me tell you ... heaven! The spinach cake, with mozzarella cheese on top was outstanding! The crab cake was the best I have had since I moved to Myrtle Beach 10 years ago - all crab, no filler! The sandwich was tasty and the fries were fresh cut and yummy (they even have malt vinegar). We were too full to eat dessert there, but ordered 3 blueberry cobblers to go - and my 88 year old Grandmother has reported in that it was the best cobbler she has had in years - high praise from a picky old lady! This was a great experience - and I am not one to gush! We will be back and I encourage you to give them a try. On 501 at Singleton Ridge - in an outbuilding in the Food Lion shopping center. If I was in MB and wanted a GREAT spinach and/or crab cake, it is worth the ride out 501!

What a cool place. Visiting the area and stopped in today for a quick lunch. The food was really…read moregood, the service was good, and we didn't wait long for our food. It took our waiter a little long to come back for our order after we put in our appetizer, but other than that I can't complain.

Stopped in for dinner and was pleasantly surprised. We happened to stop during happy hour and got…read moreto order several different menu items. The menu selection here is very diverse and good. The chips and queso, sushi rolls, coconut shrimp and BLT were ordered were all great. Our server Jillian was the best. She was super friendly, attentive and very personable. Overall, we had a great experience.

Kevin! Kevin! Kevin!…read more Kevin at Aspen Grille deserves the highest praise. His outstanding service made our visit memorable, and he is a wonderful asset to the restaurant. We would gladly return and highly recommend requesting Kevin when you visit. Thank you, Kevin, for an exceptional experience!

Visiting from out of town and wanted a great meal to end it well. After searching and searching…read moreonline we came across Aspen Grille. I was a bit skeptical because we passed it a few times on our way to different places in town, and from the outside you couldn't tell that it served upscale cuisine. But it had great reviews so we took a chance. Ambience: The inside was dimly lit with an old school feel. Reminds you of an old school New York establishment from the 80's. I liked it. It had a welcoming feel and I noticed there were at least two regulars the staff greeted. Food: We ordered an appetizer of calamari and the short ribs. Additionally, I was going to get the salmon but they had a special of red snapper with lump crabmeat, green beans and rice. The food was delicious. The calamari was one of the best I have ever tasted. The addition of the fried peppers complimented the dish well. They were nicely fried and seasoned. Very light crust which I love. Sadly I didn't get a chance to taste the short ribs because I was just too enthralled in my dish. The snapper was perfection! Everything on the plate paired well together. Also, if you're not going for an alcoholic beverage, their freshly squeezed lemonade is so refreshing. Service: I'm truly bad about remembering names and as is my usual, I don't recall the name of the waitress, but she was truly attentive and nice. She was also knowledgeable about the food and patient. Truthfully, all the waitstaff seemed genuinely kind towards the patrons, which was nice. If I am ever in the Myrtle Beach area again I will definitely be going back. Loved it!