Another amazing cooking class. I attended with a friend this time and we got through the entire…read moreclass without burning anything! We had a blast. I will say that the pace was a bit quicker than my last class, as there was much more to get done, but we kept up, giggles and all. The environment was comfortable, and the staff's attention to detail created a relaxing and enjoyable evening. We didn't have to overthink anything; we could just go with the flow. Everything was prepared for us from start to finish. After cooking, we sat, ate, and were pleasantly surprised to find that, after guessing the right amount of seasoning for our produce and meat, we ended up seasoning everything perfectly to our taste. We look forward to taking more classes and inviting a few more friends to join us.

What a fun and wonderful experience cooking in an authentic working Chefs kitchen ! There are two…read morekitchens both so beautiful .The dining area as well is upscale and lovely . The shop itself is amazing with so many cooking and kitchen items that you can purchase. I've taken several classes here and as an amateur cook and baker each class was interesting and a learning experience . My first class was making Cavatelli pasta , something I have never made before , what a great class and it came out so yummy ! When you arrive you go into the dining area and before you begin cooking there are complimentary appetizers and wine served! It was so nice ! For my next class I wanted to take something easy and fun so I did the mozzarella and pizza class. That particular class had about 40 people attending .All the chefs were great and kept everyone engage! Recently I attended the class .. Scarpinocc pasta with brown butter and sage sauce and lemon Panacotta but after arriving we learned the initial menu slightly changed . Instead we made ravioli with impastata cheese and fresh chopped tomatoes and basil , also Vanilla honey Panacotta. It all turned out wonderful. When first arriving we had complimentary mimosas and appetizers of riceballs and chicken. This being my first time making ravioli I was very excited ! It was an amazing time and everything we made came out delicious! Along with our meal we were also served a delicious ,freshly made salad with feta cheese ! I'm now looking on their calendar to see what else peaks my interest. Will definitely be taking another class soon ! Thank you to all the wonderful and talented chefs ! Everyone was so friendly , patient and knowledgeable !

The owner and workers are so nice. My favorites are the buffalo chicken and the apple crumble…read moreexplosion. I would definitely eat here.

Delicious! Try the garlic sauce, next level!! I love that you can mix and match and buy them in…read morebulk to take home.

Omakase in a hibachi restaurant?? YES!! A friend recommended this place and I have to admit I was a…read morelittle nervous because I would not expect high quality sushi in a hibachi place. When I think of hibachi, I think of Benihana, which I feel is not really authentic Japanese but Americanized food. Kind of like Panda Express for Chinese food. But I trust this friend so we went with them. My wife and my wedding anniversary was coming up so we told them and they prepared a special setting with rose petals and also a special dessert. So nice!! Omakase means to leave it up to the chef on what to eat and the chef's selections were amazing! Lobster, sweet shrimp, Uni, A5 wagyu, fatty tuna and other delicious selections. We also had a sake they recommended, which went so well with the food. The complimentary dessert was probably my favorite. All in all, a great meal. We just had omakase at Inatome recently and if i had to pick the best, I would probably say Inatome but it is very close. Sasa is much easier to get to so if you don't want to drive to Valley Stream, go to Sasa. TIP: make sure you make reservations in advance because they have to procure the seafood for the omakase.

I was the only one in my group of 7 to get sushi instead of teppanyaki, and I paid for it. I was…read moresick as a dog all night. I should have known when I saw the place was empty on a Friday night. We were one of three tables occupied. I had the sweet heart roll. It look pretty. But had little flavor. On a positive note, service was good, the salad dressing was tasty, and the shrimp were large and fresh.

Spicy chicken Ramen is amazing! Favorite lunch spot in town, would recommend 5 out of 5 stars…read moreevertime.

I used to order their ramen (which was absolutely delicious by the way) a few years ago until the…read moreprices increased and hadn't been back until recently because I wanted to try something else (and starving by the way from fasting for a test) and was in the area. There's a tiny little free parking lot directly in front with 4-5 spaces and some spaces all the way in the back which was very cramped and full when I was there. I ended up parking in the free spots next door (much more spacious) for the flower shop and walked over. This deli has a ton of choices ranging from sandwiches, wraps, ramen, breakfast items and breakfast drinks, hot food to go (charged by the lb), Korean food, pre-packaged drinks as well as homemade looking drinks (ie teas, smoothies). Honestly I was pretty overwhelmed at all the options! I ended up picking #16 which was a grilled chicken wrap with 5 egg whites and turkey bacon. The chicken (a bit dry) needed some sort of flavoring like a sauce of some sort but it overall tasted okay because the flavoring was mainly the turkey bacon. I also got their japchae to go for lunch the following day which was very good. When waiting for my food, I was chatting with who I assume was one of the owners, super friendly and sweet by the way! I'll definitely be returning to get the ramen again and perhaps one of the homemade drinks! P.S. They close pretty early (2:30p?) so that kind of sucks.

They have a huge assortment of stuff for bakers and confectioners. I came in here looking for…read moreready-made treats, which they had a small selection of, including store baked chocolate treats and repackaged candies. Staff was really nice as well.

What a great place for baking and candy-making supplies. I discovered yesterday that they even…read morecarry Asher chocolates which I have always found to be of high quality. So glad they are nearby.

Went there today to try their hot lobster rolls and I'm soooo glad we did. Stew Leonards have great…read morefood options and on the weekends they have a really well priced hot food bar that sells hotdogs, burgers and lobster rolls. The service was quick and the staff were friendly. We ordered hotdogs and lobster rolls. We did have to wait a while for the lobster rolls because the last batch was finished, which was fine with us because we knew we were going to get a fresh batch. They pack so much lobster in the roll and the butter on top was delicious. For the hotdogs we got the combo and it came with two, chips and water 5bucks. While worth it. The vibe was chill; felt like a bbq . Would definitely go back on the weekends for this treat!

I love grocery shopping. Shopping at Stew Leonard's is like going to a museum. Most of the guests…read moreare having a great time. There are so many fun products and fresh bakery items! I like how spacious the Farmingdale location is, even on a weekend. I struggled on the self-checkout line and the staff member was super helpful and even told me the code for my bundle of herbs after they had stepped pretty far away. Super attentive! If you get the app, you get a free ice cream cone for every $100 spent. Easy to reach that if you're buying any meat or seafood here. And a bonus surprise--I found the butter-dipped soft serve available here, so I got to try that.

Went here with a couple of my boys to get some nice seafood heard this place was very good so I…read moredecided to give it a try. For appetizers, we got the raw oysters which were a 10/10, the clams oreganata, and the fried calamari. Not to mention we all got a cup of their outstanding lobster bisque to add to the gluttony. Everything we had was phenomenal. As an entrée, I had the house special panko breaded flounder with pesto laid on top of buttered up mashed potatoes with mussels placed beautifully around the dish 10/10 I would eat this once a week if I could. Desserts were pretty basic so we decided to skip Can easily recommend this spot to anyone who likes seafood. Service was a little slow but our waitress was extremely nice, the place is pretty small but nice with a comfortable vibe.

Busy spot since we had to wait about 30 minutes on a weeknight to be seated. We were told we could…read morewait at the bar but that was just a countertop around which we could stand and wait. Service was somewhat slow although our server was very friendly and helpful. We ordered the stuffed lobster and fish & chips. The food was a bit too salty for our liking. The fish for the fish and chips was soaked in oil and soggy. The whole thing fell apart as soon as I touched it. I was craving the traditional, crispy golden crust so this was a massive disappointment.

Ate lunch here with my husband and daughter. Bottom line is that I'm putting this place on my Long…read moreIsland radar from now on. SUCH GOOD FOOD... at least because we ate at the restaurant. It's a small place, so it might be an issue with my young grandchildren, and I'm not sure how the restaurant is for takeout, but I digress. I got their regular grilled cheese sandwich. My daughter ordered their lobster grilled cheese sandwich, and my husband ordered a salmon BLT. The portions were huge enough that we each had doggy bags, and the sandwiches were so very tasty. We each loved what we ordered. I'm quite certain we will find out way back to Whiskey Down Diner at some point, be it for takeout or dine-in. We'll make it work !!

Thursday date night dinner at Whiskey Down Dinner The…read morepictures say it all......... Great service and always a wonderful place any time of day for food and drinks. Cannot wait for their new restaurant to open this fall. Their lobster roll was excellent and packed. One of my favorite rolls on Long Island.