Always a delicious meal. The veal was absolutely tender and flavorful. The salmon was generous and prepared perfectly. We order the beefsteak tomatoes and arugula it was delicious but a little disappointing it has one 3 1/2 slices (1 1/2 thin slices). Cocktails & Service was outstanding! If I didn't have a outstanding meal and service my review would of been a 4 star FYI We don't mind paying for custom dishes but to add $3 for 3 pieces of garlic for Mashed potatoes is crazy. Just charge one price on the receipt it's disturbing. read more

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Tried One10 this past Sunday evening after doing some nearby shopping. My partner and had never been here. We initially came because we had a taste for oysters and saw them pictured in someone's review. We were told that oysters were a special not always available. Our meal was great nonetheless. Upon entering we noticed that the restaurant had a similar layout to another steakhouse we frequent in Old Jericho. Our server confirmed that they were indeed sister restaurants under the same umbrella. We started with the charred Octopus. It had a unique presentation served with delicious fennel and some citrus fruits. Very well prepared. For entrees we had the sea bass special which was lovely. Also the bone in ribeye was well seasoned and a perfect medium temperature. For dessert, we were thoroughly pleased with the vanilla bean cheesecake and strawberries. My least favorite part of our dining experience was the service. We had two server partners. While both very polite, one was much more attentive than the other. The bussers however were extremely courteous and helpful. Overall, we did enjoy One10 and plan to return over the summer to try some other offerings. read more

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I've been avoiding this spot since it first opened a few years ago--all because of my boys opinion. Safe to say... I was completely misguided. I went on a Friday around 7pm and valet parking was required (not sure if that's every night). Walking in, the space is big, open, nice set up especially the wine glass displays near the entrance and bar area. We were seated in a spacious, comfortable booth. I'll start with my only real complaint: attention to cleanliness before seating guests. There were crumbs on the table and seats, crayons and food on the floor, and even some residue on the utensils. That said, once we pointed it out, everything was handled quickly and professionally. From there, the night was all positives. The staff was very nice, personable, and really knew the menu. For my entrée, I ordered the tableside lobster pasta. They actually gave me lobster chunks instead of the tail, but honestly--it worked out in my favor. It was buttery, slightly smoked, and packed with flavor. I also tried the cowboy ribeye--I'd rate it about a 7/10. It was good, but could've used a bit more seasoning to really stand out. Now the highlights: the lamb appetizer and charred octopus were both excellent. The octopus was perfectly cooked and flavorful on its own--I didn't even need the citrus garnish. And the lamb? Let's just say I was fully enjoying it... no shame, I was picking the bone clean. For sides, we had sautéed broccoli rabe and olive oil mashed potatoes--both solid choices. Drinks were on point. I had the Italian Harvest (bourbon-based), which was smooth and strong enough that one was all I needed. My wife had the Spicy Sunset--also a hit. We wrapped things up with cheesecake and wine, which was the perfect ending to the night. Overall, this was a great experience, and I'll definitely be back for more of the Italian dishes--just probably skipping the steak next time. read more

One 10 - Desserts Near Me - Melville, New York

Had a reservation here for a larger party (16) on a Saturday evening and had no issues getting our table when we arrived. Parking is valet, but they are quick and very nice. Ambiance is grand and definitely plays to the modern steakhouse sort of vibe. We got sat a long banquet table right smack dab in the middle of the restaurant, which was fine. Music was loud enough to enjoy, but not so loud where you couldn't talk comfortably - they played a lot of modern ambient tracks, not exactly meeting the aura of the space but I would say did befit the clientele they typically cater to. First half of the dinner was nice, we did a pre-set 3 course menu with a few choices for salad, entree, and dessert. The One10 salad and the Caesar were both good, but nothing that particularly pops off the page. However, even for just the salad course we had waited nearly an hour, and then about another hour for entrees - luckily we weren't in a rush but we would have liked a little bit of pep in the step. We were offered sparkling and still options for water and plenty of opportunities for other drinks, but service became less frequent the longer we were there and wound up a bit thirstier than we would have liked by the end of the meal. When we finally did receive our entrees, the food was delicious. The short rib & polenta, steak, and chicken parm (with a portion big enough to feed a few!) were just about worth the wait. Finishing off with dessert which was taken care of a bit faster, we had chocolate cake, Gelato, and cheesecake. Although good, it wasn't anything that I was particularly wowed by, but if I'm picking one it was Gelato (chocolate being my preferred). Lateness aside, the staff was incredibly friendly and helpful for our party, we just wished that for the pretty price we paid that we would have gotten a little more urgency. read more

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Went for the first time It was very good Jesse and Serhan were our servers and they were very helpful and will definitely be back another time read more

Always a fantastic happy hour here! Apps are delicious, the polenta fries are a surpassing star. The ricotta crostini used to be 2 pieces but only came as one this time, which was a bit disappointing. At 5pm they can fire the vodka chicken parm pizza - and that's a must have. Bartenders are fun, friendly and helpful, and the space is open and beautiful. read more

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Dylan and Massimo were our servers along with another wonderful gentleman was our bus boy. They were all very attentive and kind. Dylan memorized a chapter book worth of specials which was so impressive and Massimo was on top of our drinks. The food was devine, so flavorful and perfectly cooked. The restaurant was the most beautiful space I have ever seen. I have not enjoyed a romantic dinner like that in a long time. The manager came to check on us at the end of the night which we really appreciated! I hope the food and venue continues to serve this experience each time we come back! You will spend a pretty penny, but it was all worth it! read more

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We went for our 50th wedding anniversary , on September 4th. We were greeted with two glasses of champagne. The service and the food were impeccable. At the end of the meal we were given a complementary dessert with a flaming sparkler. The assistant manager, Edwin and the waitress, Kathryn were the best. Right on point for anything we both needed. We even received a gift from Edwin and the restaurant. This is an awesome amazing night out , and the food was perfect. read more

Walked in for Sunday Happy Hour - took a few seats at the main bar and looked over the menu - I love there's an extensive "bar food menu" plenty of choices - we had the short rib sliders - waygu skewers- arancini - it was ok - also ordered the cosmo and ice margarita both just ok - the restaurant itself beautiful - after noticing a humidor at the M Bar - we were advised in warmer weather they have a smoking section outside - read more

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Food is decent but perhaps just too creamy and rich for my liking. I enjoy eating there but then my stomach has other plans later on at night. The place is beautiful, nicely lit, exposed wine cellar and nice bar areas. Staff is always top notch, very helpful and knowledgeable about the options. Have gotten a few different things here... chicken parm pizza is always a great choice if you're sharing with a large group. Their fish is delicious and fresh and my hubby always likes the filet mignon. We tried their cacio e pepe pasta recently and although really tasty, it was an overload of cream and richness. The same with the garlic mashed that we ordered which just has a lot of extraneous olive oil. I'm a fan of the restaurant group and continue to give this place chances but I need a good break in between before going back! read more

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I attended a private event that was hosted here, and the space immediately wowed most of us. Not only is the main dining space cavernous and impressively decorated, but our large private room was a lovely space to host a party. The flex walls they have here are a clever way to partition private rooms from the main dining space, and the accompanying sun-drenched solarium was the best place for pictures. Aside from a few minor snafus (like forgetting who ordered what or delivering a few entrees later than the rest of the table), service throughout our event was pretty attentive. The entrees were excellent. I don't usually order steaks, but I took a chance on the skirt steak and it was both flavorful and well cooked. Our table was a share-happy kind, which meant I got to share bites of other entrees. Everything seemed tasty and well-seasoned. A few things could've been better. Whatever pizzaz the entrees had were left to be desired in other courses. Our table had a general ho-hum attitude over our salad course, with most of us finding them overdressed and the greens wilted. The dessert course was met with a similarly shrugging attitude. I personally found the marscapone cheesecake to have a somewhat off-putting wax-like texture. When ordering, I was also never asked how I wanted my steak course done, which I found surprising for a restaurant of this caliber. That said, I was lucky enough to receive my preferred doneness, so I guess all's well that ends well. read more

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Service was dutiful and diligent, we had three waitstaff! They could have been a little more coordinated in that once or twice the right hand didn't know what the left was doing. Lighting was stellar until they dimmed up. After that, was hard to see. The music was a tad loud and it was hard to hear and be heard over the crooning. The food was very good. Not great but very good. The calamari and shrimp appetizer had too many peppers and not enough calamari but it was fried just right and the flavor was stupendous. The shrimp and crab was good but not great. Was a little bland and the crab had a bit much in the way off breadcrumbs. It was cooked perfectly and the presentation was admirable. read more

One 10 - Crab stuffed shrimp - Desserts Near Me - Melville, New York

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The food was fantastic, the waitstaff was amazing , accompanied and kept coming to check on us huge plus . The ambiance was beautiful modern and the furniture was really nice . My biggest complaint is the big solid doors they have to walk in that you can't see through. My husband got smacked in the face hard by a uber driver rushing out , it was definitely a bad start to the evening. read more

One 10 - Menu - Desserts Near Me - Melville, New York

This place is very nice, so was the staff. Went for Thanksgiving early dinner. The food was decent taste and came out pretty quick for the amount of people seated at my table. Thanks for our thanksgiving dinner! read more

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Nice decor, good appetizers and drinks. A bit too big to be considered cozy. Frutti di Mare only half eaten: half of clams remain closed, good amount of grit in pasta that was on the soft side. Service unnecessarily complicated with 1 dedicated person for drinks & another for food. I'm not a fan of being forced to order apps & entrees all at once, but to each their own. Not worth the cost. read more

From the moment I drive in. The Valet attendant belittled me because I choose to park my own car. He then chased me down and went on to ask me to move my car (parked in an unmarked spot well to the rear) saying the spot I choose was "reserved for valet. ". He was rude and unprofessional. A hustler. Once inside - I waited 35 minutes to be served. 20 more to get my food. There was a long black hair in my food. The ambience was great. Food was great. Could have been five stars if not for the valet and long wait. read more

A bit disappointed. Service was so bad! You pay for quality and omg the worse service. For a Scotto restaurant, you need to bring up you game ! read more

Came here to celebrate a birthday. We decided to come an hour early so we could enjoy happy hour at the bar. Drinks weren't bad, we had the cosmo, sorrento spritz, vodka infused pineapple and the Italian ice margarita. I wouldn't get that margarita again. After being promptly seated at your table we had wonderful servers, Mauricio and Joe. We took part in the $59 speacial. Our appetizers were tomatoes, Cesar salad and we added on the meatball. For our entrees we had the chicken parm and the crab stuffed shrimp. Both were excellent choices. We added on a side of lobster mac as well as mashed potatoes. The potatoes could have used a tad bit more salt but the mac was great. we took our cheesecake to go as dessert. Special shoutout to our drink at the table "My cousin Vinny" read more

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Had the fresh Mozzarella which was amazing and the Penne. Delicious The service was good They were very polite and professional. The main dining room was laid out nicely. Just enough light to create a nice eating environment read more

One10 has delicious Italian food and well-made drinks. The ambiance is very classy and upscale. But I will say service was a little slow, especially for a Tuesday. However, I would still love to come back and try it again! read more

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We decided to go to this place to celebrate our anniversary. Great choice, the place is large, classy and clean. We entered and were sent to the bar area to wait for our table, had a couple of their specialty drinks, they were very tasty , we were seated at our table and we're greeted by Mike and Dominique, they were great, and their knowledge of the menu was impressive. My wife and I started with a Wedge Salad and a Fried Calamari and Shrimp The seafood was cooked perfectly and the salad, well ,is a salad, very hard to mess that up. We continued with Duck Breast and a Bucatini Lobster , they were both great, the Duck was cooked perfectly we had a Creamed Spinach to accompany the food, and it was good, but I've had better . For dessert we tried the Pistachio Cheese Cake, it was grat and a Chocolate Cake that was courtesy of the house. We loved it. read more

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Great food and service at one 10. Their ambiance is neat and relaxed. Worth the trip. Enjoy ! read more

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I've been to this restaurant on several occasions with a positive review, unfortunately last night was definitely not a good night. Sat at the bar and ordered two drinks and an appetizer. Appetizer comes out and they put one plate, Said somebody else will bring another plate. Asked three times for another plate as there was two of us, I had to get up myself and take a plate from this stack of plates that was against the wall. Drinks were done. Appetizer was done and not once did anyone come over to ask to refill the drink or what our dinner order was going to be. There was a wedding going on in the back room and I believe all the attention was focused on that. One person serving the whole bar obviously was not enough on a Friday night. Paid the bill and walked out making a comment as I walked past the maitre d Which he had no response to. read more

The food was amazing and the pasta was cooked to perfection. The martini was made perfectly and the service was as over the top. read more

One 10 - Happy hour menu - Desserts Near Me - Melville, New York

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I love one 10. Not only do we go every chance we get my mother to babysit :) but we order take out constantly. The food is amazing. The service is always on point and professional. And the ambience is grand. I would also love to work with you for your outdoor dining. Please see email I have sent over from rare products ny. Thanks for great experience read more

So we went to One10 last night for our anniversary. Hostess was very nice, wished us a happy anniversary and sat us right away! That was the best part of the dinner. Note the restaurant was not busy at all. Once our waiter got around to coming over. He took our drink order and about 20 minutes later the drinks came. My wife's vodka drink came in a juice glass with a plastic straw. For a supposedly upscale place a drink should never be served like this. Plus it had a very dry old piece of lime in it. Awful. Eventually food order was taken. Pasta was cold. Lobster was rubbery. Steak was fatty. The smashed potatoes were very good and the highlight of my meal. But we ate as we were hungry. We then ordered the tiramisu. It came warm and melted and tasted awful. We couldn't eat it. We should have told waiter but at that point we just wanted to leave. Plus nobody asked us how everything was anyway. Oh and the girl spilled water on the floor at our table while filling our glasses. Accidents happen so no big deal but when I told her she looked at it and shrugged her shoulders and left. Luckily nobody slipped on it. As I looked around the restaurant I saw many tables waiting for service and for the most part everyone looked miserable. Overall service was terrible. Food terribly overpriced and ambience was awful. We will never be back. read more

Very good food. Slow, disinterested service. My first impression wasn't the best. Not a fan of mandatory valet parking, especially given the small size of the lot. I simply find it to be an inconvenience and a nuisance. Upon walking in, I was more optimistic. Warm, open, inviting space. Appropriately lit. Really liked the open kitchen, and bar area. Wasn't as big a fan of our table. I wound up sitting on one of the couch-style seats that simply didn't provide much support. We were able to pull the table a bit closer which helped, but I still found it uncomfortable. Should have opted for a chair. Our menus were brought over quickly, and then we waited. And waited. And waited... Finally, at least our drink orders were taken. Then we waited. And waited. And waited... Drinks were finally brought over and we were notified that the runner who brought our drinks was our new waiter. Ok, fine. Then we waited. And waited. And waited... Our server came to take our order--finally. We did have some questions and allergy concerns. This was met with rolled eyes and indifference. Questions about nut allergies were answered. I understand that there are people who needlessly order gluten-free to the ire of waitstaff, but when celiac is involved it needs to be taken seriously. Unfortunately, our questions were only partially answered, leading to several diners not being able to partake in several items due to concerns over allergy safety. As for the food itself, my halibut was absolutely delicious. Properly cooked and flavorful. The accompanying lobster risotto was also a winner. Also very much enjoyed their rendition of brussels sprouts, nicely done without almonds. Were they gluten free? I'll never know... As for the appetizer, I shared in the charred octopus. A little tough and the flavor profile didn't quite work for me. Wouldn't order it again. A further problem came with the drinks and small requests. Drinks didn't quite come as ordered, and nobody got any of the bar fruits they ordered with their drinks. Many of the dishes ordered needed some acid or citrus, leaving the table to scramble to share the lemon that came with the octopus. Table of 8. Seated at about 7:45. Meal finished close to 10. That's simply too long given much of that time was simply waiting to place orders. In the end, I'm just not sure that the food made up for the service issues. At their price point, this needs to be smoother. read more

Food and service was amazing! The wine selection is great and the quality of the food was perfect! Came with friends and everyone love it! read more

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This was my first and last time coming here. The only reason I went here was for a friend's birthday... I understand having valet and even if it's the only thing you offer for parking. But if you do, you need to have trustworthy people working for you. This seems to be an outsourced service the restaurant uses. When I was on my way home I noticed that my prescriptions were missing out of my car. The case they were in was moved from where I had it. So that just added to the terrible experience. The tables are cramped and close together. So it's kind of hard to move around the dining area. Seems like they are trying to add as many tables as allowed. The seats can get a tad uncomfortable, I had to get up and move around a few times. They have candles on the table so it helps a little with the "miner" lighting they have. Romantic? Maybe--- Hard to see? 100%. Now I usually never bing up the actual menu. But, theirs 100% needs to be changed. It is oddly big and runs vertically. Which makes it hard to read and keep at the already crammed tables. Our servers were professional and friendly. Knowing the specials and making suggestions for the table. On top of making sure everyone was doing good-- or if they needed another drink. Sadly the service was a little slow due the how busy they were. But they seem to be fully staffed with water fillers and all. For the prices they're charging the quality and quantity should be more up to par. For instance from the Cured Meats section the Genoa Salami seemed to be 8 pieces of Boars Head placed on a platter. The Wedge salad was very lackluster thrown on a plate lettuce with bacon some tomatoes and some over-pickled onions. I couldn't even finish it...The rice balls were okay. Nothing to write home about. A little over-fried, a bit on the small side, and only four of them. As for the steak... I am not even going to comment.. The bar / bartenders are cool and it's brighter. But doesn't make it worth the trip.. read more

I had Branzino: great. Wife had chicken scarp: awesome. Great service. Beautiful restaurant. Had a great time . Highly recommended!!!

We've had a long relationship with One 10, having hosted two large family celebrations here over the years. The first went smoothly, which is why we decided to return. Unfortunately, the second experience -- and a more recent visit -- left us disappointed and unlikely to ever come back. During our second event, there were several issues that shouldn't happen at a venue in this price range. The bar staff didn't follow the arrangement we'd discussed and steered guests toward drinks we hadn't planned to cover, resulting in an unexpectedly large bar tab. The AV system also failed to work properly, and I lost a significant part of the event trying to help the staff fix what should have been resolved well in advance. We tried to move past that experience and continued to dine at other restaurants in the same group, but a recent visit back to One 10 was the final straw. A mix-up with applying our loyalty points turned into an unnecessary argument. Despite clearly saying we wanted to use our points rather than a much smaller coupon, the staff processed it incorrectly and insisted it couldn't be changed -- until we pressed the issue. What should have been a simple fix became an uncomfortable and frustrating interaction, with no apology or accountability. The food itself is good, though quite rich, but the service and management have consistently fallen short of expectations. After spending thousands of dollars at One 10, it's disappointing to be treated this way. I can't recommend it unless the customer service improves dramatically. read more

Ashley is the best! She bartended our party and absolutely crushed it. The maître d' kept everything running smoothly, had everyone mingling, and made sure the service was on point all night. The food was incredible, the atmosphere was amazing, and the entire staff went above and beyond. If you're looking for a place to host an event, this is it! read more

The meal itself was enjoyable, but the overall dining experience was disappointing. There was no bread service offered while we waited, and the wait times between courses were excessively long. Water refills were also very slow, leaving our glasses empty for extended periods. Better attention to guest service and timing would significantly improve the experience." read more

Ian and Ashley are amazing. Experienced, friendly and helpful bartenders. Best cocktails and service hands down. Awesome Awesome

Decided to come here for my birthday & I am so happy that I did. When my husband and I walked in, we were immediately greeted by the hostess. We had reservations so we sat right away. It wasn't that busy & there was plenty of seating but I do recommend reservations as this place gets packed. I wish I remembered our severs name because he was so nice, funny, knowledgable, and FUNNY! He constantly made us laugh throughout the night. at first I was going to get this drink which consisted of like coconut puree but then I asked him what did he think and he recommend I try something else. I AM SO GLAD he did because my drink was on point. Of course the coconut probably was just as good (I love coconut) but I am so glad I tried something different because it was delicious and def pretty to look at!! For appetizer we got fried calamari - which was delicious!! for dinner we got the tomahawk steak for two, the pasta cheese wheel with chicken, and creamed spinach. EVERYTHING WAS DELICIOUS! I really wanted dessert but could not fit anything anymore after eating all that delicious food! definitely will come back. read more

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Their calamari is always the best! We love the food! Nick was so great always taking care of us! read more

One 10 - Calamari - Desserts Near Me - Melville, New York

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Worst dining experience I have ever had. They dont deserve a star if anything they deserve -5 stars. This place has gone down hill horribly. It took an hour and a half just to get the food and when it arrived it was extremely salty. My birthday dinner was ruined by how poorly run this place is. Managers are a bunch of bozos who have no idea how to run a restaurant. As long as this place is open I will never come here again. Please go elsewhere! read more

Second visit was amazing. The food is delicious and steak cooked perfectly. The have the best attentive service bar none. Waiter was engaging, never left us looking for them. They have two guys walking around to the tables checking in everything. It's just beautiful inside PS. Don't believe all the negative nonsense from chronic complainers because they waited 20 minutes. Take the broomstick out and enjoy the place read more

This was our second time here and we really love this place. This time we experienced the prefix menu that they have from Monday through Thursday is $55 a person and you receive a three course meal. They do not play with their portions. We were full. We brought dessert home. Our servers were very nice, always welcoming, beautiful ambience and their drinks were good and they were strong For appetizers we got the fried shrimp and calamari and ribs and for dinner we had steak and I had stuffed shrimp with crab and a side of mashed potatoes and for dessert I had raspberry sorbet which was airy and light and fresh and we also had the cheesecake which was always good! read more

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That sizzling tomahawk is everything! Love coming here with the family Service is excellent read more