Stopped in for lunch today and had an outstanding experience. I was immediately greeted by my…read moreserver, Kristopher, who was friendly, attentive, and knowledgeable. He took the time to explain the menu, answer questions, and offer suggestions. I went with the steakhouse filet chopped salad and it was absolutely delicious. The filet was perfectly cooked, and the salad was fresh and flavorful. Kristopher also brought out fresh-baked sourdough bread with two different spreads. I tried both and they were fantastic--such a nice touch to start the meal. From the food to the service, everything was spot on. The meal was perfect, the service was perfect, and the overall experience was an easy A+.

A good place to try in uptown, higher end spot, Food and service was good! The calamari wasn't the…read morebest. The Mac n cheese so good!

Treated my Numero Uno to dinner (#1Daughter) - Burtons Blakeney…read more Excellent! Gluten free apps: cauliflower, calamari, shrimp Gluten free bread service Dinner: Short Rib and Mashed potatoes, a Ribeye with mashed potatoes, truffle fries It tends to be really loud inside so we ate outside, really nice!

Seven of us: son & wife, three teenage grandchildren, wife and I. Nice interior and a covered…read moreoutside eating area if weather was clement. Really has the makings of a 5-star restaurant, but there were some off-putting things that got in the way. Menu is excellent. Lots of choices, your place mat is your menu until you order. Our server stuck to his order of march: drinks, appetizers, mains desserts. It was mostly a non-alcohol dinner, so the drinks were an odd mix of soda water and colored drinks with flags. Can't tell you about wine list or other prices. Order taking took awhile and we got through it. My son and I each had the Steak Frites ($39.70). Nice portions. Suggest you order meat cooked to a higher level of doneness as they tend to go light on cooking. I ordered medium and got almost rare. Son ordered medium well and got high medium. Truffle fries were plentiful and a bit too salty with the Kosher salt. A decent dinner. One Maxx Burger ($21.85) inhaled by the 16 year old male. Liked it. One Kid Chicken Tenders ($10.30) with three sides. She liked the mashed potatoes and the chicken. One Chicken Picatta ($25.50), a special. Son paid the bill, I don't have receipt. Wife liked the chicken and the accompanying spaghetti with capers was very good. She took home a portion good for lunch the next day. One Pappardelle Bolognese ($29.35) well enjoyed by granddaughter. One California Chicken Sandwich ($20.70). Daughter-in-law ate half of it. Not a big eater. I did not like the finished meal plates snapped up one at a time. We were talking and it took awhile. Suggest you tell your waiters/bussers to wait until everyone is done, to ask if it is OK to take the plates and get it done. The slow eaters are under the gun to hurry up...and we, after dinner, thought that Burton's wanted diners to move quickly through their meals and clear out for other guests. This was evident when our server, who was not very well-versed, asked for dessert orders. We said no desserts. He left the table for a rather long time and returned, again asking for dessert orders. Obviously he was stymied not having that item accomplished. He left. Again, after quite a pause, we flagged another server down and asked for our bill. So, great menu and decent offerings, but we felt rushed. We all agreed, over ice cream bought at another vendor. Will be back. Burton's has a lot going for it, so will be worth your time, effort and money.

Much prefer the layout and atmosphere at the mint hill one but we always come to this one for the…read moreconsistent food and the wonderful staff. The bartender always remembers my drink. Servers are on the younger side given the area but very knowledgeable and trained very well.

Service was attentive but the hamburger I got was firstly, mushy and secondly, not very tasty. The…read moretakeaway salmon salad was okay.

I think we picked a really good night. Live music, which we enjoyed, and good food. Started with…read moredrinks. My pink slip margarita was excellent; his old fashioned wasn't all that. The warm honey butter bread they bring is a treat. We added calamari and a blue cheese lettuce wedge for appetizers. I ordered the seared sea bass over crab rice, he ordered the bone-in filet cooked medium (and was perfectly prepared), and we shared the lobster mac and asparagus. Lobster mac needed more seasoning, but the cheese was good and just enough and the lobster was generous. To finish, I absolutely had to have the butter cake, which I fell in love with at Del Frisco in Washington DC (it's legendary! Crunchy exterior, soft interior, buttery, sweet, and topped with ice cream and whipped cream. Enough to share too). Our bill came to $321. Great customer service. Great location. Free valet, just tip em. We'd come back. Pardon the lighting in pictures. I didn't want to keep using flash in such a setting.

I haven't been here in well over a decade... but recently, I returned to dine with a large group…read more Had no idea, but they had a nice, private room (wine cellar room?) downstairs. This room was somewhat connected to this downstairs bar-reception area...and there, I started with this incredibly good, notably strong drink, VIP Martini! I can't even remember drinking a martini THIS strong...so strong that my experience here was a bit fuzzy. I only had 2 of these VIP Martinis...yet it felt as if I had about half a dozen. Just WOW. Anyway, for the meal, I had this generous Strip Steak, which came with Crabmeat on top. The steak was delicious, but incredibly rare. I asked for Medium-Well, but I easily got Rare...all-red meat. I wasn't going to complain in a group, so I just ate it raw. Again, it was delicious...but if I wasn't so intoxicated, I might not have liked it as much. My husband asked for Medium-Rare, and got Rare as well. From looking around our table, looked as if everyone got Rare. Also, our meal came with Bread Rolls, Salad, and shared Mashed Potatoes and Green Beans. Bread Rolls were SO good...and the Mashed Potatoes were also really good, but the server just gave us all a tiny scoop (a little more than a spoonful??). Then the desserts! I chose this Strawberry Cheesecake...and it was nicely presented, and equally delicious. My husbands' choice, this Chocolate Mousse type creation, looked even better! I must mention, however, that these desserts were the best in presentation...the presentation of our entrees were quite messy...surprisingly slack? Overall, we thoroughly enjoyed the foods (and even more for me, the drinks!). If we actually received our requested type of meats, and possibly a bit more of the sides, I might have been a tad more impressed? My husband and I vowed to return to try a more intimate dining in the future. Am thinking if not with such a large group, our meals would have been presented better, and also better catered?

We went to celebrate for the first time at this Charlotte location. My fiancé had two cocktails, a…read moresteak, and sides. The wildberry lemonade cocktail was okay. Very light and not as fruity as expected. Raspberry rosemary cosmo was nice and tart. The waiter accidentally spilled some and brought out a second drink on the house, which was nice. Overall good drink. He ordered the cowboy ribeye, which was fattier than anticipated but had a good cook and flavor on the steak. He would order again. The mashed potatoes were nicely whipped, smooth texture, and good flavor with the garlic. It was a good portion, too. We tried the fire roasted corn. The waiter warned us that it's a little spicy, but the version we got was kind of sweet. Good peppery flavor to it. Went well with the rest of the meal. Also, the portion seemed small but worked out in the end. Complimentary bread was fine. Not much flavor. I ordered the summer seasonal cocktail (passion fruit martini). It was okay. Not too sweet and strong. Then, I ordered the Once upon a time in Mexico, which was my favorite. It was fruity and delicious. Order it if you like the ingredients listed. You won't regret it. Lastly, I ordered the lobster mac and cheese as my entree. It was a large portion. Not a lot of lobster for the portion, but it was filling and cheesy. When it started to get cold, it congealed a bit more than I wanted but that's to be expected. Would order again. They made it special since we were celebrating and gave us a complimentary dessert to go. The cheesecake was light and flavorful with good blueberries on top. I would order a regular size if I'm not too full next time. It was a bit loud in the room. The tables are kind of close together, and we had a fun large party near us who were trying to get the party started. Nevertheless, we adjusted to the volume and had a lovely dinner.

We chose Ruth's Chris Steak House in South Park for Easter Brunch. The atmosphere and the service…read moreis excellent beginning with the valet parking. I appreciate the option to drive right up to the entrance and leave my car because of recent mobility issues and it was raining. Both were a consideration in choosing this restaurant. I always order a NY Strip that is served sizzling on the plate. The steak was absolutely tender, flavorful and delicious. It had a nicely charred and tasty crust and cooked to a medium interior. My daughter had shrimp and grits. The shrimp were colossal and expertly cooked. The grits differed in that they were thick and coarse rather than the customary creamy version. Ruth's Chris grills the best steaks hands down. My Brussels sprouts and salad were not as exceptional as before. Overall we enjoyed our Easter dining experience.

I had not visited this place since before Covid as I live somewhat far from it. However, I was in…read morethe area and stopped by for a early dinner. I sat at the bar and was served by MiMi in which she was awesome. She recommended the lamb chops and an appetizer which did not disappoint at all. The drinks prepared also were amazing and John the AGM duty was very kind in ensuring that all was good during my dining session. There were not many people dining which made for our items coming out very fast. Thanks

My husband made a reservation here for our date night…read more From the moment we walked in, the customer service stood out. Everyone we interacted with was warm, kind, and genuine. They really made us feel comfortable and at home. The food was good, we enjoyed it, but honestly the experience is what made it special. The ambiance and overall vibe... it was just a good time. If you go, make sure you ask for April. She was great. And Ken Smith is doing an excellent job running things, you can tell by how everything flows. This is a great spot for date night, time with friends, or even taking yourself out. We really enjoyed ourselves. I highly recommend it.

Everything was spot on!! Service was impeccable. April was professional and affable! Food came out…read morefresh and hot and was delicious! I ordered the Bistro burger with a Turkey patty and added smashed avocado in place of the avocado crema. My patty was juicy and well seasoned. I loved the grilled onions and fresh arugula that came on it! I also loved that my tater tots were crispy but not over cooked! Everything was just delicious! My son did a create your own burger with 2 angus beef patties, fried mozzarella patty, garlic mayo, and pesto on a Brioche bun!! It was massive and he was in hamburger heaven!!! The parking lot is small but I'd pay for parking if I had to! The place is not big but they do have a nice size outdoor patio area! It is very casual and clean! It also wasn't too loud! All in all, I'm glad we visited!!!

I really wanted to like this location, but the cleanliness and overall atmosphere were…read moredisappointing. As soon as I opened the restroom door to wash my hands, there was a dirty mop bucket sitting right in the doorway. Then, when I got to the sink, there was a bulky item sitting in it, making it impossible to wash my hands. That alone was enough to leave a bad impression. What made it even worse was seeing employees sitting in the dining area on their phones with headphones in instead of paying attention to the restaurant. It gave the impression that cleanliness and customer service were not priorities. I hope management takes this feedback seriously because a clean restaurant and attentive staff are the bare minimum. Unfortunately, this experience makes it hard for me to return.

There was a mistake with our initial reservation at a different restaurant, so we came across the…read morestreet to the Capital Grille. We were delighted that they were able to accommodate our large group of 19 people. Service was top notch and very attentive throughout. We enjoyed a number of appetizers to start including the calamari and bacon. I had the filet mignon along with the lobster tail which was amazing and perfectly cooked! Side dishes included the mushrooms, asparagus, truffle fries, mac and cheese, and mashed potatoes.

Overpriced and disrespectful…read more They kicked a man out that was ordering a steak before regular lunch time for to-go who was not going to eat on the property because he was yelling at ghosts before he walked in. They do not deserve your money-votes. - Hugh Frazier Sneed P.S. I like Ruth's Chris Steak House. SEE: photo P.P.S. I weigh 158 lbs now. Just got out of jail of 85 days. 155 lbs is when I die according to doctors. I went in at 196 lbs. I am 6'5". Capital Grille knew this today. Banned for life they said. "You have got to be kidding me," as my Dad used to say.