Service was quick and friendly, great views, and the club sandwich was good. We split the club…read moresandwich with fries and it was plenty for two people.

Nice spot off the beaten path. I'd drive up here before down to the Bentonville area. We did get…read morereservations, but only called an hour and a half before. I am sure we were fortunate with the timing, but there were empty tables, not a lot, but a few as we were seated. They have a sign that says reservations will not be seated before their scheduled time. This was accurate as our 7 pm started seating at 7 exactly. One call out is that even if you don't get seated before your designated time, if you want a choice of open table when seating begins, they give you status on selecting your table on when you arrived and checked in for your reservation. Odd, but not a issue. The menu is straight forward and they have a large board on the wall listing different types of starches and veggies. Potatoes are listed as a starch, don't they qualify for both? There was an unlisted special the evening we were there of 16oz ribeye. There are a few other options on the menu that will suffice for most diners. Food was very flavorful with the ribeye being perfectly seared and prepared as requested. Their double baked potatoes were also solid. Overall, not fancy, but for the area it is in, upscale. I would choose it again over the fancy places in Bentonville, Rogers, and Fayetteville.

Came on a random Tuesday night and didn't make a reservation. Had a party of 6, and it took them a…read morefew minutes to figure out where to seat us. Definitely make reservations if you have a larger party. Restaurant has a decent bit of bar top seating at an older looking bar. They sat us in a back room at a very nicely presented white table clothed table. We ordered the hot crab dip for an appetizer. It was delicious. 10/10 recommend. For my entree, I ordered the 8 oz filet medium rare with the brown sugar brussel spouts. I almost always have to season my steak, but this was cooked and seasoned perfectly. Carley was our server and she was the perfect mix of being attentive while also not being at our table too often. Next time I am in town, I'll definitely be stopping by for dinner.

Our absolute favorite place to eat. Always delicious. Staff amazing. Owners truly invested in…read moregiving a fine dining experience with top notch food and service

Great service from Lynette. Always friendly and interested in your story and background. It's a…read moremust do on any stop to Eureka Springs.

This unique eatery is upstairs with a quaint atmosphere. Byron was our server and the menu is…read moreextensive. Lunch was very tasty. We started with a smoked meat and cheese board and Panko Avocado and Crab dish for appetizers. Cocktails were wonderful from the Bloody Merry to the Mimosa and a Sangria. Excellent Cocktails. I had the Brisket Burger with Havarti Cheese and Bacon Burger. My daughter had the Spring Chicken We had a wonderful Lunch at this very unique venue.

Just a couple from Indiana -If you want a good helping of food for the price this is the place to…read morego. My Husband had the 3 way basket and it was more than he expected , bursting with flavor and the amount of food was enough for 2 to share. I had the 1lb crab legs with fried Okra and cajun rice . Delish! The atmosphere was nice with so much to look at. Our server was Cheryl and she was very sweet. We will definitely be back.

Super popular and very busy place. The staff really did their best to serve our party amongst an…read morealready packed house. It was however a very underwhelming experience for the food itself. Hands down the fried catfish was amazing - though it wasn't what I ordered. Unfortunately the seafood boil dinner was lackluster in presentation and they were out of several staple items for that night (We did get alternate items at no extra charge). I don't usually splurge on cuisine like this too often but when I do I hope for it to be nearly perfect, worth every penny and worth bragging about. The crab leg I've attached to this review was small and had almost no meat to it.. almost as if it were the last bit of crab they had left. The drinks came out very slow, had to ask a few times about drinks we had ordered and they were out of options (beers on tap) that night as well. The restaurant was really fun and full of character. But being an out-of-towner I was disappointed that I've had better sea food at chain restaurants vs a local establishment. Can't say I'd never come back, I would probably order something else and come on a less busy night...

We just experienced our first visit to Piguet's in Vinita for dinner. My husband and I like to find…read moreunique places to visit, and this was an amazing hidden gem! With a great atmosphere, excellent food, and friendly service - it was worth the hour drive! We had drinks, an appetizer, and the ribeye steak for two. Everything was delicious! Our bellies were full and we had plenty of food leftover that we boxed up to take home. Highly recommend a trip out here for a wonderful dining experience! We will be back!

10/10 for a nice dinner or evening just a night out. Been here multiple times with no complaints…read more Must try the cowboy candy appetizer with aioli. Quick and friendly service along with a great ambiance.

If you are up for a drive I not cattle country and your hungry, this is your destination. Recommend…read moreby a friend this place is worth the drive. Old country store feel and rustic decor. The food is fantastic! We had the special 12oz ribeye with 2 sides and a salad, and the 16oz hamburger steak with one side. Well seasoned and well prepared steaks, sides were really good (brown beans are worth the drive) good prices and all served with a smile. Food all came out on time as ordered. Great service. Is it fancy? Nope, is it a destination for a great meal? Absolutely

Wow, what a little gem. Great food, great service from very friendly servers, all in a restaurant…read moredecorated to resemble a country barn. We will be back!

We stopped in for lunch on a Friday. My mother-in-law is local but hadn't been there before. We…read morefound the place to be truly enjoyable, with the nicest of folks! The food was great, too. We shared the fried okra appetizer, and every morsel was crispy, hot, and perfect. I had the chef's salad; everything was fresh and delicious, and it really hit the spot. My mother-in-law liked her French dip sandwich with tots, and my husband had the two-piece fish with tots and enjoyed it. Really, this was such a homey place. I would be happy to come here on another visit.

We went for late breakfast. There wasn't a ton of people, but there was a large table. Because of…read morethat our breakfast took 40 minutes. When the food came one dish had luke warm eggs super greasy bacon and all over the plate. One plates bacon was extremely greasy and the grease was all over the plate, the eggs, the toast, and hash browns. The other had asked for extra crispy hash browns and they came out hardly done. There was so much grease we should have sent it back, but we didn't. It was getting late and we needed to go. We've been to Silver Spur many times but this is our last. Slow serve and sub par breakfast.

Our best meal in Eureka Springs…read more Not a ton of tables inside. Interesting ambiance with the rock bluff, which we were seated right next to. Had great service from Rhodes who was gracious and knowledgeable about the menu. He gave great suggestions. The Upside Down cocktail was delicious. A bit sweet for a whiskey drink, but very good. The salmon and steak were perfectly cooked. The asparagus and mushroom sides scrumptious. We split a slice of vanilla caramel cake which was divine. A perfect meal.

Tucked into downtown Eureka Springs, this spot lives up to the hype, but you'll want to plan ahead…read more Reservations are usually a must, and if you don't have one, expect a wait or a bar seat... unless you know the workaround. We showed up about 45 minutes early for our 8:30 reservation and did a quick walk through. Instead of waiting around, we wandered upstairs to The Stone House Tavern (right next door) for a drink, and here's the move: they serve the full Grotto menu. Same kitchen, totally different vibe. We grabbed a table and never left. The tavern has a cozy, dim-lit feel with a massive wall of books that immediately stands out. It's quiet, relaxed, and easy to actually enjoy a conversation no shouting over noise, no rushing through dinner. Service was great. Our server was kind, attentive, and we had a few genuine, easy conversations with her that made the whole experience feel even more relaxed. We started with the quail poppers and the baby romaine both solid, but more of a warm-up than the main event. The bone-in pork chop is the star. It's massive, cooked right, and easily shareable if you add a couple of sides. Don't skip the acorn squash it was one of the best things on the table. We also tried the full wings with three sauces, and those were just as good flavorful, not overdone, and a great balance to the heavier entrée. Overall, this place delivers on food, atmosphere, and experience. Bonus points for the upstairs "secret." We'd absolutely come back and probably go straight to the tavern again.

We left our hotel for another restaurant and decided to stop into Mia's Grill instead. It was an…read moreexcellent choice! The waitress was busy and a little slow to being our menus, but was very attentive thereafter. First came the huge glasses of water and soda. Next came the delicious breadsticks bathed in olive oil. My wife and I shared the chicken breast and a side of fettuccine. Both were fantastic! My father-in-law had the pork tenderloin sandwich with pasta salad. He raved about both! We have traveled extensively over the years and this was some of the best food we have been served in years! And at a very reasonable price! If we pass through Pryor again, we will definitely be back!

good food. close to the hotel. I'm in Pryor often and will definitely be back!read more