Each barista makes your experience special. 5 stars to every one of them. I return for the…read morefriendliness and professionalism of the baristas. I miss the old pastries though.

About a 1-1.5: Evanston Pour is a popular coffee spot in the Evanston 'hood - we came here to get…read morea caffeine fix, and ordered: +the Cookie Butter Latte - prepared with cookie butter syrup and milk; I did request this to be extra hot, but it was served lukewarm +a Latte with almond milk - also served lukewarm +an Almond Croissant +and, a Scone The coffee was just not strong, and the fact that it was served lukewarm was a total no. The pastries were just okay, but could have been more fresh and/or warmed up. Staff was friendly, and the place also offers cocktails/other alcoholic beverages. Seating is available, but somewhat uncomfortable; not much of a place where you can do work or study. Metered street parking can be found in the area. +lukewarm, weak coffee +metered street parking

Highly recommend! Quaint, great food, service and atmosphere! So happy I found it while visiting…read moremy daughter.

Specifically made a reservation, and upon arrival our table was not ready for 10 mins. Not sure why…read morethis happened. Forced to wait in bar area which was high traffic and we were shuffled around. Not fond of our server's humor/attitude - felt a little uncomfortable. My medium rare steak was rare and I asked for it to be cooked me more. He kept asking are u sure in a condescending way, to which I replied yes, this is raw according to the high end steak houses I've been to. Yummy food though. Sucks hospitality is lacking here. Prob won't be back. Heard the bartenders are lovely people though.

I really enjoyed the couple of hours I sat here waiting for my car maintenance to be finished. The…read morestaff was super friendly and helpful in guiding me to a wine (or two) I would like. The truffle popcorn was really yummy and definitely big enough to share. The variety is not what you'd find at some standard spot. This wine list is curated and it shows. Inside is cozy and inviting. Looking forward to trying more wine there again soon!

Great place to grab a glass of wine the staff is friendly and knowledgeable. The people that come…read moreall make it feel like community.

Amazing service, and very friendly staff! Our waiter was so so kind! The mocktails are delicious!!…read moreThe restaurant is roomy, and elegant! The smoked salmon was a work of art in my mouth! The sirloin and short rib were incredible and the portion was perfect. Every bite was flawless!! There is only one thing about this restaurant that I would change, and that is that we waited a long time between courses. The gateau breton was also delicious! The texture really got me! I highly recommend this place and will be coming back!

Nothing about this restaurant is exceptional and food is simply terrible and overpriced…read more We tried duck, gnocchi, salad, shrimp, pate and 2 deserts. All were meh. The best item was warm bread with butter and their cheese board. I am not exaggerating. The ambience is ok, clean and boring. The service was ok, not terrible but not exceptional, has room for improvement. We will not go back and if you have not been here before, you didn't miss anything.

A regular spot of mine that never misses; great vibe, a genuinely good wine list, and food that…read morebacks it up. Highly recommend.

Wow! If you're looking for a restaurant that can satisfy a group with different tastes, Patina Wine…read moreBar is an excellent choice. Their thoughtfully curated menu may be compact, but it offers a great variety--from fresh salads and wood-fired pizzas to steaks, seafood, and chicken dishes--so there's truly something for everyone. The drink menu is just as fun, with creative cocktails named after iconic songs and music titles, adding a unique touch to the experience. We started with oysters (special), pear arugula salad then ordered main course- I walleye (special) and shrimp risotto. Everything was excellent. It's worth mentioning that the portions are generous enough to leave you satisfied without being overwhelming, making it easy to enjoy an appetizer, entrée, or dessert without feeling overstuffed.

I absolutely love Pomeroy!  I know I have said it many times.  This past Mother's Day we went to…read morePomeroy again.  It has become our go-to restaurant for celebrations.  I always consider Mother's Day the ultimate test for any restaurant, and Pomeroy passes with flying colors year after year! As expected, the restaurant was packed, both inside and in the beautiful courtyard. Families filled the dining room, with children of all ages at about 90% of the tables. The team at Pomeroy has been so consistent and professional, that all of our dishes were delivered at a perfect and steady pace, and qualities remained high. Although we got a different server each time we went, they were all very welcoming, friendly, and attentive.  This time, Carlisle did such a wonderful job even though she was super busy, and she wished me a happy Mother's Day several times to make sure that my day was special.  I must mention that the friendly hostess greeted me with well wishes too, and said happy Mother's day again when we left. We had noticed that they had replaced the couch in front of the courtyard fireplace with more tables.  Who could blame them when they had so many patrons to seat.  However, the courtyard still looked gorgeous. Now on to the food and drinks.  I had a mocktail Bleu 75 ($13) that's my favorite, my husband had a glass of chardonnay ($17), our daughter had a Le Spritz Strawberry ($16).  We shared an order of Sea Scallops ($23) and a Warm Tomato Tarte ($19).  I had my go-to dish which was the Mediterranean Sea Bass ($38), I loved the seared skin that was crispy on the edges. Husband and Daughter each ordered a Spring Halibut ($92 for 2) from the Mother's Day menu.  We ordered 2 Strawberry Crème Brulee ($28 for 2), and I shared 1 with my husband.  I also had a cappuccino ($6). The check came up to $283.05 before tips (they add a 3% surcharge to each guest check, which may be removed upon request, we didn't).  As always, our dinner was very enjoyable and it's worth the money.  I had a very happy Mother's Day dinner, and it ended a wonderful weekend with high notes!  We will keep returning!

Still a very nice Bistro ambiance, but they lost a star on this visit. We made reservations while…read moreon our way to the Chicago Botanical Garden ... close by and very handy. When we got to Pomeroy for dinner, we were seated in the farthest back room, one that was open-air ... the staff never asked us, they just put us there. The room was nice as was the weather, but the open-air room had gnats all over the place. Now we realize that gnats or fruit flies oftentimes come with wine servings ... and the Pomeroy has a bunch of nice wines, but the gnats flying around your face all through dinner was not pleasant. We ordered drinks to start, and found it hit-or-miss. The Watermelon Margarita seemed tempting, so we tried one. It came with a big smear of Tajin powder on the rim, and was not appealing. Once again, we thought they should mention this kind of thing before it appears. They replaced the drink, but it kept us off on the wrong foot. All in all, they still put our good food. Our complaint was the seating, the gnats, and the Tajin powder ... all they had to do was ask for our preferences and these could have been avoided. But alas, they drop to four stars.

Amazing. Every single thing our party of 6 ordered was terrific. We went over one week ago and…read moreeveryone is still talking about it. Salmon was amazing, filet was amazing, house gnocchi was to die for. We will be back.

Disclaimer: I'm a New Yorker who's moved to Chicagoland so maybe I'm a bit snooty but the regular…read moreYelpers in the Midwest should always be viewed with a star and a 1/2 less than what is expected normally. Can't remember the last time we were here but the wife remembered us enjoying their food. Went back last night and was again, a great experience. Fresh pasta, well-seasoned proteins, generous cocktail portion, and 2 bussers whom I felt like, were there to solely cater to our table only; I love restaurants when you don't have to ask, they just know. I would highly recommend this place if you're in the area for an NU event. If you're a local, get your butt over there tonight!

Ward Eight was a place we frequently visited when we lived nearby many years ago. We were in the…read morearea recently and decided to stop by...we discovered this gem from our past has only gotten better! High quality and innovative cocktails, reasonable prices, and a chic/classy ambiance make Ward Eight must-visit! I tried two cocktails when I was at Ward 8: Remember the Main and Vieux Carre. Both were decadent, delicious, and boozy. Triple threats! I loved them both, but the "Remember the Main" was different from drinks I've had before, so that was my favorite. My husband had a local beer. They have beer, wine, and NA options for folks who aren't into cocktails. They also have food which looks scrumptious, ranging from high-end appetizers to full meals. We did not come prepared to eat, so we'll have to come back again to try food in the future! The staff were welcoming and professional. The space was clean and Gatsby-style chic. There is plenty of seating and an outdoor space for when it is warmer. It is a fancier places, so prices are higher. But you pay for the higher quality ingredients and innovative recipes. If you enjoy cocktails and cozy cocktail bars, Ward Eight is definitely the spot for you!

Cocktail was neither worst nor the best rendition of a Vieux carre that I've had. I've said it…read moreseveral times that many things that originate in New Orleans are hard to replicate outside New f the big easy. I got the feeling that the staff were putting some effort into their craft. The place was crowded & there was even a live band performing. The bar had some above average bottles such as Hibiki & Bookers. I was pressed for time but there were at least three more menu items I would've tried.

What a great meal! This was the first time that our family…read moreenjoyed Georgian food, and we really loved it. We found this restaurant through the yelp reviews, and, as usual, the yelp wisdom of crowds was correct. The meal was absolutely delicious. Sorry, I can't remember the Georgian names of the dishes but the eggplant rolls filled with walnut paste, the bread with melted cheese and egg yolk and the lamb and potato stew were all great choices. The food tasted home-made, as if a grandmother had cooked for us with love in every bite. Lots of garlic - we love that. Washed down with a glass or dry red Georgian wine, a perfect pairing. We were fully satisfied with our main dishes so were not able to try dessert. Next time. The atmosphere was nice - tablecloths on the table, friendly service, not noisy. We will definitely come back next time we are in the Evanston area.

3.5 stars because all the meat was dry…read more Very cute interior. Lots of space and they have a stage for entertainment. Service was so kind. They dont rush you at all. Large $16 or Small $9 Nigvziani Badrijani (Stuffed eggplant with walnut garlic paste) - liked this a lot! $24 Chkmeruli (Traditional Georgian - style oven backed chicken soaked in garlic creamy sauce served in a clay pan) - sauce was thinner than expected. Tasted really yummy! Yes garlicky but not overpowering. I love garlic so I wouldn't have been unhappy if it was more garlic forward. Chicken didn't soak the flavor as much as I expected so it needed sauce to get the flavor. Chicken a little dry. $25 Khinkali (Traditional Georgian dumplings with a twisted top, generously filled with your choice of spiced meat, cheese, or mushrooms, 5 Pieces) - loved these! My favorite dish. Expensive for 5 though, even though they are big. Meat was tender and flavorful. $25 Chakhokhbili (Traditional Georgian family style chicken dish with red peppers onions & herbs) - chicken was a little dry again. Flavors were mild, I was hoping for bold flavors. It was good just not what I expected. Perfect if you're looking for something more mild in flavor without any spice. $25 chicken Ojakhuri (Juicy marinated kabob pieces baked with potatoes and onions, seasoned with traditional Georgian spices and served sizzling in a rustic clay pan) - chicken a little dry again. Potato's were the winner here, garlicky and flavorful! Barely any onions. Price - expensive Portion - good portion, also keeping in mind price is high so it's good the portion is reasonable Service - great! Didn't check on us much though

Great restaurant in the heart of downtown Wilmette. They have a wide selection of items on the menu…read morealong with local brews and drinks. During dinner, they will also bring fresh warm bread over to the table. The staff is very friendly and the ambiance is definitely casual tavern style. You can catch all the local sports game there and in the warmer months they setup the outdoor patio.

Got lunch at this longtime Wilmette favorite. It certainly is among the most notable of the…read moredowntown hangouts. Valley Lodge Tavern has a classy but casual atmosphere good for groups and parties. A lot of the expected menu items. There's burgers and meaty things but also some lighter options. Big inside with a bar in the middle and tables all around. It's got plenty of room for large groups. There's also a pretty big patio. Gets crowded. Thankfully we were able to get seats at the bar and it was pretty fast to be honest. It's about $15 for a cocktail. Too expensive but good though. I got the Valley Lodge Signature, which is their main one of course. This is made with Chambord and Ketel One Citroen, along with cranberry, lime, and sour mix. It's about $17 for a burger. These are also too expensive but at least these come with a side. Each of us got the Classic Burger with a Beyond Burger patty. These have the basic toppings like lettuce, onions, and tomatoes. Has a lot of classic items but it's pretty expensive. It's located on Central Avenue among other restaurants and the theater. There's mostly meaty items but has some things for vegetarians.