FANTASTIC!!! My friends and I (14) LOVED this place!! Every entree was DELICIOUS!!…read more Our server, Anna, was FABULOUS!! Anna was very kind with a great sense of humor! Anna handled our group efficiently and with a smile. The establishment is beautifully decorated inside and out. This was an EXCELLENT choice! I/We will DEFINITELY dine her again!!

I've been at Burt and Max's 4 or 5 times and I have to say I absolutely love this place. The…read moreambiance is nice but not too fancy and the food is very good. I'm like 75% vegetarian now so for my most recent dinner here I doubled down on the veggies. I went with roasted brussel sprouts with jalapenos and goat cheese as my appetizer and for my main I went with the beet salad with beets, tomatoes, arugula and whipped goat cheese. Both were absolutely delicious and very filling, great portion size. My wife got the Chimichurri Steak with mashed potatoes and asparagus and she said it was great as well. I also want to mention the great service here. Our waiter was very professional and quick. Aside from that, I asked him if they had any good hot sauce and he ended up making me something special in the kitchen that was fresh, hearty and off the chart spicy. I loved it. Overall I gotta give them a solid 5 stars. One of my favorite places in Delray when I'm looking for reliable deliciousness.

Recent visit to Burtons... love the bar here... for a glass of Sonoma Cutrer or two and their…read moreexcellent Superfood Salad which as spinach, avocado, quinoa, grape tomatoes,julienned vegetables, feta, dried cranberries, and lemon vinaigrette... I added Grilled Shrimp. I've always loved this salad and is perfect to share as a first course. I hadn't had their Key Lime Tart in a long time... really fantastic with that graham cracker crust. Service is always great here.

The ambiance at Burton's is very inviting. It's dimly lit, comfortable, with low-key, luxurious…read moredecor. Our server was also gracious and attentive. Unfortunately, I can't speak highly of the food. The highly rated General Tao's Cauliflower is just something deep-fried and covered in sticky sweet sauce. There's no cauliflower flavor to it at all. My short ribs were flavorful, but the risotto on which it sat was undercooked. Yes, risotto can be challenging, but at this price point, I expect a high level of execution. My wife's roasted vegetable bowl was lacking in flavor - I've had better bowls at Fresh Kitchen. In short, our expectations of the food were high, but our experience was sub-par.

Keke's is a solid breakfast place, serving up great food in a modern atmosphere…read more The vibes are very much an upscale Florida diner, with nice big comfy plush booths and modern touches, and tasteful citrus decor. The service is kind and attentive, with recommendations and really friendly attitude. The food is super flavorful with nice big portions. I go with the keke's combo with eggs, bacon, and a waffle, and it's absolutely delicious. It's absolutely in the regular breakfast place rotation.

Unsanitary & disgusting!!!…read more Dirty dishes with black specs and old residue. After sending back a dirty plate, with black specs and smudges--they just moved the same food onto a 'clean' one. Rock-hard pancakes and a manager who only offered excuses. Do not waste your money here! We definitely won't be returning!

I used to love this restaurant, now I just like it. The food was pretty good, the service was…read moresolid, and most importantly, they served the most delicious potatoes I've ever had. Unfortunately, someone in management apparently looked at a perfectly good menu item that customers actually enjoyed and thought, "You know what? Let's get rid of that." The potatoes were the reason I came back. Crispy, flavorful, and somehow capable of making any meal better. Now they're gone, replaced by disappointment and confusion. I asked if they would be coming back and was told to write a review. For now, it seems these potatoes have been permanently exiled for reasons known only to the menu gods. The rest of the meal was fine, but it's hard to enjoy anything when you're mourning the loss of what was clearly the star of the show. Removing your best side dish is a bold strategy. Let's see if it pays off. Until the potatoes return, I'll likely be spending my dining budget at establishments that haven't declared war on happiness.

Our first time eating here was a recent Sunday afternoon. The atmosphere is very inviting, and we…read morewere seated in a comfortable spot being served by KC. Although it has a beautiful menu of wines and spirits, we stuck to their filtered water, and asked KC for any recommendations for lunch. He was very engaging, a wonderful communicator, and we made our selections which started with the bacon wrapped dates (YUM). Prior to my order, I mentioned a dietary restriction and KC promptly went to the kitchen to make an inquiry. I ordered the trout with lentil ragout, and my husband ordered a margarita pizza. The atmosphere was very peaceful, with unintrusive music, and we really did enjoy getting to know KC as he made sure that we were satisfied with every plate. This restaurant is upscale, yet with value pricing. Altogether, my husband and I encourage you to enjoy a lovely meal, and make sure to ask for KC! You won't be disappointed!

Dynamite!!!! Sunday special is fried chicken Mac & cheese and collards $25…read more Are: Sunday special Housemade fish spread This is elevated dining & when you get homemade crackers, homemade hot sauce you know you're cooking with gas!!! Make sure you get the compliments boils peanuts & be in for a culinary treat!

Went to Driftwood with a few friends after work and we shared the smoked deviled eggs along with…read morethe award sweet and sour cauliflower before ordering mains. The menu had a lot of interesting options, but those two ended up being the highlights for our table. The deviled eggs had a subtle smoky flavor that worked really well without being overpowering. I also liked the cauliflower more than expected since it stayed crispy instead of getting soggy in the sauce. Service felt steady throughout the night even when more tables started filling in around us. Our server checked on timing, kept drinks refilled, and gave us space to enjoy the meal without rushing anything. The whole place had a relaxed neighborhood feel that made dinner easygoing.

Every single time I go, the service is phenomenal! The drinks are good . Got the spicy margaritas…read moreand the apps . Delicious. The cherry on the top though is the service, because they are so attentive. You can tell the staff work as a team . Someone comes with the drinks, someone else comes with the food, another person clears the tables, you have the waitress, and the waitress from the table next to it, also making sure you are OK and don't need anything. It's organized. Phenomenal. I also liked that the waitresses kept checking on us when the guys in the table next-door were talking to us. That was really considerate of them to make sure we were OK.Always my go to spot in this area

Our meal was to celebrate a birthday. We requested a 2-top on the balcony along Atlantic Ave and…read moreSE 1st. It was a breezy evening. We started at the bar, which was quite crowded. The espresso martini was good as was the Point Break, with tequila and guava juice, very nice, very tropical. Avalon Beach House used to be Avalon Steak & Seafood House. The first time I went in 2022, I remember it being more of a traditional steakhouse. The Ave has grown significantly around it over the years, but it's still one of the staple restaurants in a central location. Overall, it was great meal with good service and nice atmosphere. It's sill one of the gems. We started with the wedge salad and cheesy bread. We wanted to get the Filet Mignon and the Prime Cut Ribeye to share them, but they were out of the Filet which was a bit surprising. Instead, we got the Crispy Chicken Piccata. They were both excellent. The fingerlings and asparagus were good and loved the red wine sauce. The crispy chicken was not too heavy, with lemon and an ample arugula salad. I don't remember the name of desert, but it was a combo of a browny with an Oreo cookie layer (which the kid in me couldn't refuse) with a scoop vanilla ice cream. It was great.

Henry's (now Chez Henry's) has been around for perhaps 20 years. No longer a favorite hot spot…read more Tonight (a Friday in May) the venue was less than half full, and the ambiance is beginning to look a bit tired. Nevertheless, they have a varied menu and the food is fine. Despite rather high prices I would view Henry's as a good neighborhood venue but not fine dining. A reasonable option for the weekend when you forgot to make reservations elsewhere. Relatively quiet especially if you take a table near the bar. No trouble parking.

Onion soup with cheese as expected, and no bread or stuffing, which we don't like…read more Lots of cut up pieces of onion. Unusual flavor, maybe a bit of wine? Anyway we both liked it. Mine came ( free) as a side dish to a delicious egg omelet with soft good size mushrooms, and cheese. Some omelets are hard, this was fluffy, and lovely. We had corn bread. It was lunchtime. Jacob our server was very good. No question I'll be back again when in the area.

Updating my review because great customer service deserves recognition…read more I accidentally walked in 20 minutes before they opened and immediately apologized when I realized they were closed. Instead of turning me away, the staff insisted on taking my order and couldn't have been kinder. They made my scooped bagel with lox cream cheese and treated me like a valued customer. Such a thoughtful and welcoming team, thank you so much.

First review of 2026!…read more Had the opportunity to stop by Bagels with Deli for lunch. The place was pretty packed but the staff did a nice job working through the line. The dining area was nicely organized and very clean. I went with the pastrami sandwich which had a pickle on the side, my wife got a Reuben, and we also got a container of cole slaw to split. The quality was fantastic actually the pastrami meat was very thin and delicious. Also I loved the "new" pickle, I can ever find this variety of pickle so it was a nice surprise to see they had it. Delicious. Overall I give this place four stars, it's very good quality food, $20 plus dollars for a pastrami sandwich though, seems a little high.