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    The Beach Bar

    4.0 (692 reviews)
    ModerateBars, American
    Closed 11:00 am - 10:30 pm

    The Beach Bar Photos

    THE BEACH BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Touristy
    Live music

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    Recommended Reviews - The Beach Bar

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    Aperol spritz, Moana mai tai, virgin pina colada
    Stacey G.

    Awkward spill of an entire pina colada (not even our order) on my new leather designer purse colored my experience at Moana Surfrider. She apologized repeatedly and ended up giving us Kama'aina rate (that didn't cover the cost of my aperol spritz) was further disappointing. I had the Argentine steak frites, hubby had the burger, daughter had surfrider bowl. But hard to enjoy when my lap and purse were sticky. The other put off was a large man seated at the best table in the restaurant (on the corner next to the beach) with his own liquor and food and family on the beach freely enjoying all the shade, table, and restaurant perks. Surprised no one from this well reputed hotel/restaurant stepped up to intervene.

    Toby B.

    Every time we go to Honolulu, this is a must stop for us. It's outside the Moana surf Rider hotel and you can't beat the view of Waikiki Beach. It's literally right at the edge of the sand. The food is a little pricey, but you expect that in Hawaii. That said, they've got a well rounded menu, but truthfully, we're going for the location, not the food. If you go towards the evening, they typically have live music and you do not have to be a guest at the hotel to enjoy it. This little area on Waikiki Beach is one of our favorites. Enjoy!

    Drink menu April 2026
    Erica L.

    Our group stopped for a drink right after sunset. It was busy so we got a table away from the views. I'd recommend this stop for a beer and enjoy the views and live music if you can find a good spot.

    Garlic fries
    Winston S.

    I haven't sat at the bar in 18 years, with some buddies. I was hanging out here in 2005 a lot. I had a virgin pina colada and garlic fries. The fries were so plentiful and I was already full before I sat down. I just wanted to support the bar and have more than just a pina colada. Atmosphere is always so nice here. It seems like the dream job. There were just a fee other patrons and setvice was prompt. I just wish they didn't use faucet sink water to fill up my water glass. Seems funky.

    Drinks at sunset
    Diane W.

    Great setting if you can get a table. Most were reserved although empty for a few hours. Our server was excellent the night we were there; ordered several drinks, an app and eventually an entree. Drinks good too. Beautiful banyon tree...

    Entrance and my beauty girl
    Erin T.

    Pro's: Contrary to most Yelp reviews about the food that I read prior to dining here, I really enjoyed my "Surfrider Burger". I added avocado for the thrill of it. My daughter's Caesar salad was crisp and drenched in dressing just how we like it! Very satisfying meal after swimming and snorkeling with the sea turtles!! The beach view is quite the vibe and this is an awesome place to dine while here in Waikiki! Con's: It was busy, so service was spotty, nice waiter but I felt as if I was always looking for him in the daylight with a flashlight. It would have been a nicer lunch if he was more attentive, instead of cleaning off all the tables! And one last critique-they should improve the lemonade cause it was watery and not as refreshing as I hoped for

    Melissa P.

    Lovely spot to hang out for a drink or meal and watch the surfers on Waikiki beach. Service was super friendly and helpful, you can order at the bar or have the option of table service at any seat. Pina colada and lava flow were both very good, nice blended cold drink on a warm island afternoon.

    Mindy P.

    5 Atmosphere and view 5 service 4 food and drinks 3 prices (but worth the price if you can pay it to hang out and watch the surfers and listen to the waves) I'm staying here at the Moana Surfrider so it's easy to park it in the bar and enjoy the environment, even at a premium. I got the nutty espresso martini, which is not as sweet as I was afraid it would be. I also had a hankering for garlic fries, which--holy moly--it's a truck full!

    Garlic shrimp
    Alysia D.

    Played tourist for the night. Came for my birthday dinner. Plenty of seating. Weather was great. Garlic shrimp was really good, get a decent amount of shrimp. My spouse got the poke nachos. Plenty of chips not enough poke. Server was very polite. Had live musician.

    Sunset view
    Liz C.

    Beautiful outside patio with good Mai Tais and sunset view! Definitely a place to see the sunset with great beach views

    Chili crunch edamame - $14 - you sure do get your moneys worth (way too much for 2 people lol)
    Jessica R.

    Good service and wonderful ambiance but the food was not my favorite. My friend and I shared the chili crunch edamame and we could not believe how big the portion size was, but then again it was $14. I ended up finishing the leftover edamame over the next 2 days lol. Flavor was decent We also shared the salmon soba salad and omg it had MORE edamame lol. Decent flavor again and healthy too. We 1000% enjoyed the live music though!!! Servers were all very nice. The best food item was dessert though, we shared the banana bread pudding. If you want the best bread pudding ever then go to plumeria house in kahala!

    Lina L.

    Right by the beach and very aware of it, The Beach Bar is the kind of place where you're mostly paying for the view -- but to be fair, it's a good one. I had the ahi poke bowl, which was fresh and satisfying, though definitely leaning hard on the ginger. There's no reservation system here, so seating is kind of a casual free-for-all. We hung out, ate, enjoyed the scenery, and just as we were about to head out, a lady immediately swooped in to ask about our table. A little pricey, but solid food, great view, and a side of light seating chaos.

    coconut tamarind wings
    Emily L.

    3/5 Coconut Tamarind Wings - These were sour and spicy, with a good crunch. I was hoping to get more or a sweet, coconut flavor but that was lacking. 4/5 Mai Tais- These are a perfect amount of sweetness, but very strong! The food and drinks here are decent and on the pricier side, but I'm taking stars off because the our server was incredibly rude and condescending. She made my group so uncomfortable that we wanted to leave quickly rather than enjoy the live music like we planned.

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    Page 1 of 18

    The Beach Bar Reviews in Other Languages

    Ask the Community - The Beach Bar

    Is there parking at the beach bar?

    There is parking available at the Beach House.

    Can you smoke a cigar outside while listening to music?

    No smoking on property

    What days/times is there live music?

    I think the music starts at 5. We went about 4:30 and got a table

    Does this restaurant accept reservations?

    Aloha, Faith. Mahalo for asking, but currently, we're still at Open Seating for the Beach Bar. Reservations can be made for dinner at the Beachhouse at the Moana, though - via OpenTable or by calling 808.921.4600. Mahalo!

    View All 6 Questions

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    Basalt

    4.3
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    0.2 mi
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    We had the best birthday dinner at Basalt in Waikiki. The food was delicious (Salmon Ochazuke)…read more Candace provided excellent service. The true highlight of the evening was getting to know Lee who chose the perfect wine to compliment our meal. We will definitely come back. A hui hou.

    We came to Basalt tonight to celebrate my birthday. It was my first time here and after tonight's…read moremeal.....I want to come here again. First things first, park at the Hyatt Centric parking lot. Dining at Basalt gets you three hours of FREE parking. Cautionary statement: Watch the corners as you enter and exit. The lanes are skinny and you have to pay attention. Ok, onto the dinner. We skipped appetizers and went straight for dinner. Prime Rib for me, pasta with shrimp for the gf. Both were on point. The prime rib was seasoned perfectly and the pasta had choke shrimp (see pic) and garlic. To top it off, I got a free slice of chocolate mousse cake with fresh berries. I got a coconut sorbet on the side and the kitchen staff threw in free arare cookies. Which leads me into the most important point I want to make here. The service was awesome. Everyone from the hostess who seated us, to our server Candace, and the two women that served us....all gave great service. They were very nice and treated us great. We are definitely coming back to try their other menu items. Plus if you are kama'aina, you get 10% knocked off the bill. Cheeeeehooooo

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    Nico's Pier 38

    Nico's Pier 38

    3.9
    (4.8k reviews)
    4.3 mi
    $$
    Locally owned & operated
    Established in 2004

    Fresh poke (seafood) + Hawaiian food for take-out and restaurant at a converted wharf in an…read moreindustrial/pier area of Honolulu. There are two sections to Nico's - a take out are where you can order poke, poke bowls, Hawaiian food, as well as fresh fish; also available are beer in a cooler and wine. Next door is a busy restaurant with a full bar. My sister and I wanted some poke and based on her friend's recommendation, we decided to visit. I ordered the special ultimate poke bowl (three fish selection) and it's amazing where there is more poke than rice! My sister's choice was also tasty. As we were checking out, the young cashier stated we could eat next door in the restaurant - wow, a pleasant surprise. It was during lunch so the restaurant was busy, but we found a seat. What's goes great with great fresh poke? Great fresh poke + beer, which was available at the bar! A great combination. Located off of Nimitz, Nico's is located on the far end of a converted warehouse, close to the pier, park and walk. It's worth visiting.

    This is the 1st time we tried service dinner ; and based on this experience I'm going to say this…read morespot is better for lunch. Lunch menu has more variety and the dishes are done well (Blackened ahi sandwich is sooo good, truffle fries, chicken katsu ) This review is for the dinner service: Ambiance: it's a good view, it's right on the pier, and it's dog friendly. (4/5) Staff: Hostess - we asked to sit outside and asked for a table near the railings - she told us that the table wasn't available but it was available the entire time we were there and there were several other open tables. (3/5) Waiter: quick service (mostly) & friendly. But didn't refill our water or inquire - tbf he was covering a lot of tables.(4/5) Food: (5/5) Poke Nachos. Order these, you won't be disappointed. Creme Brûlée Cheesecake - this was so good. (4/5) Drink/After 7: I like when the presentation looks like the pic; This did not but it was delicious. (3/5) Garlic chicken bites / average - crunchy but a little bland Edamame / fresh but average Monchong (catch of the day) the fish was fresh but the seasoning was bland Steak fritters- the steak was well cooked and flavorful, but the fries were way over salted and tasted previously frozen. (2/5) The burger - the patties had too much filling and not enough "burger". I got the side salad instead of fries and it's just green leaf lettuce, a little wilted, withe house dressing, and the dressing is not great. Desert slices are small and cost 8.50-13.00 (go down the road to Liliha Bakery instead) Vanilla Caramel Crunch cake - there wasn't a real "crunch" and the caramel layer in the top is way too thick. Chocolate cake - too dense Mango cheesecake - too tart

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    Inside
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    Special of the Day - Snapper with a basil cream sauce on a bed of brown rice
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    Carte Blanche

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    4.5
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    Took our friend here for her birthday and what a hidden gem this place was. Tucked away in the…read moreheart of Kaimuki, Carte Blanche was definitely a delightful surprise! When our party first walked in, we were a tiny bit skeptical because of the empty room (which was beautifully decorated). However as each course came out, we were blown away and didn't know how the restaurant was not way busier for a Saturday night! Each dish/course was well thought out and prepared to perfection. We were all taken by surprise in a great way. The head chef Anthony was very passionate and excited about his work and that was very refreshing! Overall a wonderful experience and we will be back!

    If you're looking for Kaimuki's most romantic date night spot, look no further than Carte Blanche…read more We recently experienced their summer prix fixe menu (which changes twice a year), and it was one of those meals you remember long after the plates are cleared. The progression of dishes felt thoughtful and creative-- * Crispy Salt & Vinegar Chicken Skin (the perfect starter crunch) * Soupe de Poisson (deep, comforting flavors) * Pina Colada Granita (a refreshing palate cleanser) * Pan Seared Scallops (my personal favorite--perfectly caramelized and tender) * Double Cut Rack of Lamb (succulent and cooked to perfection) * Lemon Crème Brûlée Tart (a sweet, bright finish) Every plate was elegant, well-executed, and beautifully presented. The atmosphere strikes a balance between sophisticated and welcoming. Dim lighting, intimate tables, and quiet elegance make you feel like you've stepped into a hidden gem in the middle of Kaimuki. Honestly, I felt like a celebrity dining here. Service was polished but never pretentious--our server was attentive, knowledgeable about the courses, and kept the pacing of the meal just right. For the level of creativity and execution, Carte Blanche feels like an affordable luxury in Honolulu's dining scene. Perfect for anniversaries, date nights, or anytime you want an elevated experience without flying to the mainland. Highly recommend booking a reservation--you'll want to savor every moment here.

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    Papa's Deli

    Papa's Deli

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    6.7 mi
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    A small mom and pop Deli in the Nimitz area, located next to Joes Grill Express, they have an…read moreextensive menu ranging from various breakfast items to a larger lunch menu. Breakfast is served all day and the prices are extremely competitive compared to their pricier neighbors. I decided to go with the hamburger steak plate for $11 but added on roast pork for a 2 item combo which added an additional $5.... Which caught be by surprise considering the hamburger was a frozen patty most likely bought from Sam's or costco The stars I'm giving is for the portion size...I was highly disappointed with the servingo the roast pork I added to my plate, it was literally like fewest amount of shredded pieces, now I know roast pork isn't the most expensive thing to make, so a decent portion would have been nice. I know it's a little on the cheaper side for plate lunches but I feel like that should hinder on the portion size. The service was fast and friendly and the store itself is a tiny spot good for grab and go breakfast and lunches. I might end up giving them another shot but we shall see.

    If you work or just near the airport you know where this is, next to joes and mini garden express…read more No frill good for grab and go bentos in the morning to simple kind plate lunches local/filipino style with few soup selections and a fair fair price Ox tail shhhh. Today was salt and pepper pork chop and meatloaf plates. Meatloaf was soft tender but too much breading inside that you can taste. Salt pepper pork I was thinking more Chinese style crispy but was more just season and gravy all over. Both gravy same not overpowering or salty so that was a plus for me easier to add salt or shoyu to taste if needed. Super fair prices at around $11-12+ for plates. Few bar table seats if needed other than that order and go. Larger order suggest calling in as it's a true mom and pop store with 2 workers roughly.

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    Scratch Kitchen

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    I had the chance to dine at Scratch Kitchen in Kapolei back in 2024 for a special Mother's Day…read morelunch with my youngest daughter. I'd never been to their other locations, so this was my first experience -- and honestly, it left an impression. That spot in Kapolei has seen a few restaurants come and go over the years. Before Scratch Kitchen, there was Sugar Cane, and if I reach far enough back, I'm pretty sure a Mexican restaurant lived there too. It's one of those spaces where you hope the next place finally sticks. But the food at Scratch Kitchen? Absolutely delicious. The kind of meal where the pictures alone make your mouth water. If "smell‑a‑vision" or "lick‑your‑screen" technology existed, everyone would understand exactly what I mean. Every dish was full of flavor, beautifully done, and perfect for a Mother's Day treat. Which is why I can't help but wonder what happened -- like so many restaurants before them in that same location. With food that good, you'd hope they'd be the ones to break the cycle. All in all, I'm grateful I got to enjoy that meal with my daughter. It was memorable, delicious, and one of those small moments you hold onto. Marie

    Stopped by Scratch Kitchen in Honolulu for brunch, and honestly, I'm surprised it wasn't packed. We…read morewent mid-morning on a weekday and the place was nearly empty--not sure if it was just good timing or an underrated gem. Either way, it made for a super relaxed experience with no wait and plenty of space to spread out and enjoy the food. Loved: The street tacos with the tempura shrimp were easily the star of the meal. 100% worth it. Light, crispy shrimp with a flavorful slaw and just the right amount of heat--basically a flavor party in every bite. The burger was another quiet star. Juicy patties, nicely seasoned, and stacked just right. Nothing super flashy, but really satisfying. Definitely a good pick if you're not in the mood for brunchy stuff. The Miss: Tried the French toast and... meh. It looked great on the plate but tasted dry and definitely didn't live up to the level of the other dishes. Might've just been an off day or a matter of personal taste, but I'd skip it next time.

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    The Beach Bar - bars - Updated July 2026

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