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    The Bantam Kitchen

    4.5 (257 reviews)

    Order The Bantam Kitchen Takeout or Delivery

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    THE BANTAM KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - The Bantam Kitchen

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    Muoi H.

    My taste buds were so happy to find a restaurant especially in Redding with Southern, Cajun flavors! We were driving up to Klamath so decided to swing by since I've bookmarked this place for awhile ! Everything we order from the fried green tomato, friend chicken , shrimp and grits and msn that catfish was amazing comfy good! Our server a young gentlemen Braxton his customer skills was top notched! This local gems has stolen my taste buds ans definetly coming back !

    Tri-tip French Dip
    Heath S.

    Our first visit to Bantam was quite exciting. Parking was fairly easy and they had a smoker in front of the restaurant. The menu was creative with lots of flavorful options. The interior is rustic which you would expect from a bbq joint but plenty of tables inside Our first trip resulted in a fantastic Tri Tip French dip that was so juicy I didn't need to use the Au Jus and the toasted bun brought it home! The Carolina Cuban had pork shoulder that was very dry making the sandwich not so good. With beer and wine and that French dip...we came back. Our second and third trips were disappointing as the food was generally overcooked and uneventful. Service is generally slow as they keep their wait staff thin. With two bad experiences in a row, we just can't risk going back with so many good options in town.

    Ratha C.

    We were craving fried green tomatoes and this place does not disappoint! [[HIGHLIGHT]]After a long walk in the garden of lights, this was a nice sit down to relax with southern comfort food.[[ENDHIGHLIGHT]] The server was very nice, given we were there almost during closing on a really cold night. We recommend!

    Catfish po boy with lettuce added
    Janaya M.

    [[HIGHLIGHT]]Cute little rustic eatery.[[ENDHIGHLIGHT]] The service was great. The Cajun fries are very good. Mac and cheese is creamy. The catfish po boy was cooked to perfection. The chicken sandwiches are large and crispy. They make their pickles homemade. The prices are high.

    Smoked brisket nachos!
    Devin S.

    Came here with my wife and daughter for dinner. Owner and staff were super friendly and welcoming. We have a daughter with special needs and she can get loud. Well, that wasn't a problem for the staff. Next, the food was incredible. We had the smoked brisket nachos to start. I've never had good BBQ in California, but this brisket was up there with some of the best meat I've had in Texas! Every bite was amazing. We also had a burger and fries. Both were hot, fresh and large. We would gladly recommend this place. Worth the drive out of the center of town.

    That's a fat burger!
    James D.

    Back here again. They added a fried green tomato BLT! My wife always ordered a special order very much like this, sans the bacon. She loves this addition. So I took her bacon for my burger. It's really nice to have a good old fat burger for a change from the smash burger craze. They do make smash burgers here too. Always excellent food, service and cocktails. I pass on the beers tonight...much to my delight. [[HIGHLIGHT]]We dine at a happy hour time/ old folks. Less crowds, preferred seating and again, always excellent service.[[ENDHIGHLIGHT]]

    Fried Chicken Sandwich
    Debora R.

    I ate at The Bantam Kitchen in the Public Market. I ordered the feisty chicken sandwich. So delicious and just spicy enough. Very tasty! The service is quick considering the liveliness of the new Public Market. [[HIGHLIGHT]]A great place to relax and dine in Redding.[[ENDHIGHLIGHT]]

    Russ C.

    We both had the Southwest Chicken Salad for lunch and were really surprised with the flavor and texture of the chicken. It was plenty of food and more than help us over for dinner and would order again for sure. [[HIGHLIGHT]]The outside is not much to look and but the inside has a very nice feel to it with really good service to top it off.[[ENDHIGHLIGHT]]

    The Bantam Kitchen
    Pamela L.

    The food was good, specializing in Cajun spices, and fun flavored milkshakes. The peach and chicken salad is a winner. [[HIGHLIGHT]]The ambiance is ok, not much going on there.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The location probably attracts locals from the countryside bc it is not near the freeway or shopping centers.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The bathroom is very old and smelled of old paint and sewer.[[ENDHIGHLIGHT]] The staff were exceptionally welcoming and provided great service.

    Peach cheesecake with whipped cream and caramel sauce.
    Maria B.

    Immediately as we walked in, the staff members were very welcoming and led us to our table. The waiter and hostess were very courteous and recommended the burgers that we selected. This was our first time at the restaurant, so we ordered burgers, Mac n cheese and their peach cheesecake. Everything was delicious! If you're ever traveling by this place, make sure to try it out. They also have great 80s music playing in the background (at least while we were there). They also recommended for us to try their homemade ranch dressing, hot sauce and bbq sauce. They were excellent!

    Fried Green Tomato Burger
    Debbie G.

    Had a Birthday lunch here today 8 of us, Fried Green Tomato burger was amazing, the service was outstanding. Others had Pulled Pork Nachos & Fried Green Tomatoes that were also amazing!! If you haven't been you need to try; you will not be disappointed.

    Brandon H.

    The Bantam Kitchen and Cooler is one of the best restaurants in all of Northern California--and without a doubt, in the top two here in Redding, California. It's located right across the street from a good, old-school American veteran bar, The Hen House--a place I'm quite fond of. There's a young lady behind the bar who is also the manager on duty when the owner is not present, Kari--and she's excellent. The chef, Ian, cooks with love, magic, heart, and soul in every single dish he prepares. You can taste the care. Tonight, while enjoying some red wine, I met patrons who came from Shingletown, Red Bluff, and all kinds of places just to eat here. That says something. The quality is top-notch--something you just don't normally find in Redding. And I love this city, so when I say that, it means something.

    Bantam cheeseburger and fries.

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    Review Insights

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    2 years ago

    The lady who served us was the kindest! Good food for fairly reasonable prices. Each meal comes with a side as well, which is just a bonus!

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    2 years ago

    Superb restaurant, the food is delicious. Everything was elegant, the server was very friendly and helpful.

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    2 years ago

    Love this place! The food is amazing! Always friendly customer service. And the atmosphere is chill.

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    2 years ago

    Very good food and service, loved the ambiance. They have some good collection of beer too. I would recommend anyone visiting Redding.

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    Page 3 of 7

    Ask the Community - The Bantam Kitchen

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    Pipeline Craft Taps and Kitchen

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    Had a fantastic dinner here on Friday evening. Started with drinks at the bar, great bartender,…read morethen moved to our table upstairs on the outside patio. It was a nice, cool evening so it was perfect to dine outside. We had a great server, Chloe, who was friendly and attentive & made sure our dining experience was perfect all around. We had the Chicken Caprese Sandwich and the Lamb Burger, both excellent and the Cheese Curds were addicting. Highly recommend the King Estate Pinot Grigio, so light and refreshing. The ambiance is great here, clean restaurant throughout and very attentive staff all around. Highly recommend this restaurant and can't wait to go back soon!!

    For starters, the restaurant and restrooms were very clean. The ambiance was perfect and the…read moreservice was phenomenal. We had just taken our daughter to a water park so we were dressed rather casual. Albeit very casual and partially wet front the water we were greeted immediately and seated outside. I love Al fresco dining which they offer with misters on their outside patio. Our little one got to run around while we waited on our order. The craft root beer and burgers were top notch. I ordered the GOAT burger with arugula and bacon jam. It did not disappoint. My husband got the widow which was also quite delectable. Both burgers were cooked perfectly and the flavors complemented each other. Little notes of arugula, salty bacon, sweet jam, goat cheese, beef combined with a buttery fluffy bun made it a masterpiece. I upgraded to the duck fat and Parmesan fries. These are must try. Better than any fries I've had in NYC, SoCal Italy Germany or anywhere. Their fries were hand cut, the herbs and Parmesan were so fresh and drizzled with duck fat oil just sent them over the top. My husband upgraded to the cheese curds which were perfect as well. Their house ranch was also great and I'm a ranch snob. We were hungry and were served quickly with a smile. Our server or manager was on top of everything but not smothering. We will be back soon, this is a must try! Kid friendly but also a place you could come dressed to impress and enjoy as well. Thank you!

    Photos
    Cheree birthday person
    Cheree birthday person
    The Thai Noodle Bowl is a good alternative to the usual burger option. Tasty and a little spicy on the backend.
    The Thai Noodle Bowl is a good alternative to the usual burger option. Tasty and a little spicy on the backend.
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    Woody's Brewing

    Woody's Brewing

    4.2
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    1.4 mi
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    I am a bit behind in writing this, but wanted to regardless! My partner and I had our daughter's…read morebirthday party at Woody's in April. We chose Woody's because our little one wanted mac 'n cheese and they have some of the best in town! I cannot rave enough about the restaurant and how well they handled the party. The booking process was easy and completed via e-mail. This aspect was handy as I didn't have to leave the house or make a phone call on a busy day. The gentleman I spoke to answered all of my questions during the booking process. On the day of the party, we showed up a few minutes early to put up some decorations. A waitress and waiter came and greeted us right away. The owner even came by, promptly, and introduced himself to me. The kindess and professionalism was outstanding. Our waitress (I wish I remembered her name! I feel terribly that I can't provide it.) did an outstanding job! We were a big group of people and she took all of our orders, answered questions, and helped us with anything we needed. I hope it can be determined who worked that day so she can be given her kudos as she was lovely! Lastly, the kitchen staff did a great job getting our food out in a timely manner. I was impressed by their speed and the food was delicious. As the restaurant was busy, we didn't have a chance to say thank you one final time before we left. So, thank you again, Woody's! You guys made the party enjoyable and easy for us. We felt we could take a step back and enjoy our daughter's day! :)

    The third star is for the waitress. Waitress was fantastic…read more Had the fish & chips (switched out for tots and beer cheese). Great beer cheese, and the tots were good. Great tartar sauce. The breading on the fish was thick. Too thick. Did I mention the tartar sauce. Will have to go with a burger next time, no more fish.

    Photos
    Full house 5:30p on a Saturday
    Full house 5:30p on a Saturday
    Hummus plate
    Hummus plate
    Flight

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    Flight

    The Bantam Kitchen - tradamerican - Updated August 2026

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