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    The Baker's Mark

    4.4 (371 reviews)
    InexpensiveSandwiches, Salad
    Closed 11:00 am - 3:00 pm
    Updated a few days ago

    The Baker's Mark Photos

    THE BAKER'S MARK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Casual
    Good for groups

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    Recommended Reviews - The Baker's Mark

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    Reviews With Photos - The Baker's Mark

    Turkey Bacon Club
    John H.

    These are amazing sandwiches, but are they shrinking? I go before 12:30 now, but who knows if they still run out of bread!? Great bread!!

    Ate half before snapping the photo.
    Andrew A.

    I enjoyed the Avo-Chickpea. Unfortunately, they were out of garlic Dutch Crunch bread. If it's that popular why not make more? Good size, but far from value. The sandwich style is reminiscent of what you'd find at a good deli: piled high, dressings, shredded lettuce, etc. Typical inner Portland: stand in line and touch pad to order, PREtip, bus your own stuff. Staff were friendly. I'd place them in the upper middle of Portland sandwich places.

    French Dip Roast Beef
    Nicholas O.

    First time and not my last! The pastrami was sliced thin with great flavor! My first time trying Dutch crunch bread and it was both soft, chewy, and a great crust. I do think it could have used a bit of brightness to balance the sandwich. The roast beef was flavorful and the horseradish mustard was perfect. It added a nice brightness to cut through the rich au jus. The seating is limited indoors, but there are a few tables outside. The staff seem nice though you don't interact much and order through a kiosk at this location.

    Menu
    John H.

    Excellent! My bride and I stopped by after church to get sandwiches before heading on the road. Very easy ordering process with the kiosk allowing you to full customize your selections. Staff was super helpful in assisting. My bride ordered the Avo-Chickpea and I went with The GodFather - we both selected Dutch Crunch Rolls.....we both loved our selections and commented how much we enjoyed the Dutch Crunch! Since I was driving when I ate the sandwich, I didn't get a picture to share :(

    Hot T.B.L.T
    Carolyn R.

    This place was mentioned by locals when I was visiting, stating they even run out of the Dutch Crunch bread, so go early. That right there made me want to go. Tiny parking lot and limited street parking, but we found a spot. I went with the hot T.B.L.T and it did not disappoint! I went without the red wine vinegar and oil, because I knew I would take 1/2 home, but I can only imagine that makes it better. Next time, I will get it on the side and drizzle as I eat. My loss. My companion went with the French Dip and loved it! Small seating area and no real interaction with the staff. You order/pay at a kiosk, they just call out your name. I didn't see any bathrooms, but it's possible the building businesses share a community one? Overall, this feels like more Grab and Go, than a sit down restaurant, but awesome sandwiches!

    Pastrami
    Jonathan L.

    Order on a screen, plenty of seating inside and outside French dip was glorious - the au jus was very flavorful and the addition of the horse radish and dijon mustard melded everything into an addictive bite. Finished it in under 5 minutes. The pastrami meat had good flavor but the sandwich was lacking and the one I ordered needed some more acidity. An alright sandwich. Would come again to try other things

    Maja J.

    Great staff, incredible food & cute little spot in the cute & quaint neighborhood in SE. Outdoor & indoor seating available. The staff is super nice, will def be back. 10/10 if in PDX.

    Maxie S.

    If you're looking for a sandwich that commands respect, The Godfather is it. I stopped by this sandwich shop on a sunny afternoon and took my order out to the patio--nothing like enjoying a bold, flavor-packed sub at a picnic table under the sun. I ordered The Godfather, and let me tell you, this cold sub is the real deal. Layered with Genoa salami, prosciutto, capocollo, ham, and mortadella, every bite delivered a savory, perfectly seasoned kick. The pepper jack cheese I chose to add definitely added the right amount of heat, and the spicy salad lettuce gave it a crisp, zesty crunch. Add in creamy avocado, crispy bacon, and tangy pepperoncini's--all tucked into perfectly crispy Dutch bread--and you've got a sandwich that's stacked, satisfying, and straight-up delicious. Great vibes, friendly service, and that unbeatable patio setup made the experience even better. I'll definitely be back to see what other masterpieces they're serving up.

    Godfather
    Alex W.

    Tasty sandwiches although I still prefer Jersey Mike's. Prices are a little bit high, around $14 for a sandwich. Service was good and helpful, but they were pretty busy when I went and it took a long time for the order to be ready even though they were doing their best to hustle so if in a rush, maybe go elsewhere.

    Fresh baked bread
    Cindy I.

    Trying again after many years. I am just not a fan of dutch crust bread and I think last time I tried it out. Just a personal preference. Nice to see they had a french bread option. My husband enjoyed his salad but thought the choice of protein on the salads was too limited. Tuna, salami, basic turkey or garbanzo beans. Asked after we ate and they said next time we can ask but they will charge more as the other meats cost more. I think they could still add the option and just show it costs more. I enjoyed the warm ham and provolone sandwich on french. Usually provolone is so bland but it was pretty good melted. Very popular and a big line after noon. Reasonable prices but Boars Head meats so not high end either. I did have the special Snickerdoodle and was very happy. Two typical types of Snickerdoodle cookies (one of my favorite cookies). Either dry and crumbly (not my thing) or moist but soft. Theirs was moist and soft with good cinnamon flavor so two thumbs up from me.

    The Godfather Dutch crunch spicy peppers
    Katherine W.

    Believe the hype. Get the Godfather. Get the Dutch crunch. Make sure you get the works and absolutely the spicy peppers. This was one of the best cold cuts I've had. Hands down delicious. Service was quick and they were busy! Place looked clean, open, and bright. Not a huge indoor space but plenty of seating outside.

    Emily K.

    Stopped in for a quick lunch since the line for biscuits was out the door but I'm glad we did! You'll order at the kiosk and they will call your name when ready. It was decently busy for early lunch but our sandwiches took about 10 minutes. I got the TBLT and thought it was solid. The portion is pretty generous! Definitely try the dutch crunch bread for some extra texture.

    BBQ Beef
    Mike S.

    Do not sleep on this sandwich shop. I mean that literally, they are so busy they typically run out of the Dutch Crunch bread that is a must have! We got there around noon and there was already a decent line. It moved quickly with a little kiosk to order from and we had our sandwiches in no time! We split a BBQ Beef and a Godfather, and both were killer! The place has a very Portland vibe, outdoor seating, and enough seating inside to keep you warm! Definitely a must try!

    Roast beef and pepper jack on Dutch Crunch

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    4 months ago

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    3 months ago

    The food was amazing, service was great. Definitely would go back again. Parking is a little rough.

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    5 months ago

    Best sandwiches I've had in Portland. Fantastic ingredients, quick service and clean.

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    Ask the Community - The Baker's Mark

    What time do they usually sell out? I have come twice at 1pm (halfway through open hours) and sold out both times? Do they just not make enough bread?

    It depends on the day. They make more Dutch Crunch than French Rolls each day but still manage to sell out (speaks to the quality / demand).… 

    Do you sell your loaves of bread?

    Right now only at our NW Pearl location. At SE Division we need to keep all our rolls for sandwiches.

    Do you still offer the Spicy Dutch Crunch?

    No not right now. We are still trying to build the menu back up after this break. It is my favorite and we are actively figuring out how to bring it back at least 1 day a week.… 

    View All 5 Questions

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    Lottie and Zulas

    Lottie and Zulas

    4.6
    (153 reviews)
    2.5 mi
    $$

    I'm not much one for sandwiches, but a friend recommended this shop to me. One a day my stomach…read morewent on crazy growling mode, I paid Lottie a visit. Entering the shop, you will be greeted by loud music. Be ready for that. You will have the option to dine outside, if the weather provides it and the seats are empty. The hosts are wonderful and very accepting with a positive attitude. Smiles and all. I ordered the Jim because it was the only sandwich I could eat. The majority of the sandwiches contain meat, so I would not recommend this for vegans or pescatarians. Jim was delicious and I consumed both halves of Jim flawlessly. Either hunger overruled me, or the sandwich was that satisfying. I do recommend the shop, but with limited options for non-meat eaters, I truthfully would rate Lottie and Zulas, 4.5. Yet, I don't believe the spot was "good."

    My tastes are likely just different as the reviews for this place speak for themselves. We had the…read moreJimmy (as a salad). It was too smokier than I imagined but tasty. We also had the Vinny which was fine, a bit spicier than I thought it would be, but I'm a wimp. The service was fine, not overly friendly but adequate. The food is 4 stars, the service 3 starts, but the real bummer was all the plastic. Plastic container, plastic cups and we were eating in. They asked if it was to go and we said no, but everything came in plastic anyway. The ambiance is quintessential Portland, right up until they bring all your food in plastic with plastic silverware to boot.

    Photos
    Fun artsy tables
    Fun artsy tables
    The Travis Rueben! On marble rye goodness!
    The Travis Rueben! On marble rye goodness!
    Sandwich paradise.

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    Sandwich paradise.
    Geraldis Italian Sandwich Shop

    Geraldis Italian Sandwich Shop

    4.3
    (514 reviews)
    6.1 mi
    $$

    Let me start by saying I didn't take pictures. For anyone who reads my reviews, that's a big part…read moreof them: ALL THE PICTURES. Presentation, portions, half eaten, etc... but I didn't. Because the food was so damn good. Look - I'm going to start off by saying I grew up practically on The Hill. Out here, you'll have to Google it (make sure to add 'RI' to the search or you'll get some political BS), but back east, "alls you's have ta say" was those two words and anyone would know you knew your Italian, food and otherwise. There isn't anything on this coast that vaguely compares to The Hill's food, but walking into and biting out of Geraldi's was having a little piece of home. There's this little shop in the old town where the owner knew your voice when you called to order... you'd walk in, and you heard "hey cousin!" whether you were or not, and that's the vibe you get from Geraldi's. The food is much the same - you get something that looks like Nonna was at the range all day with her sauce (it's not gravy - no meat) and you came home looking like you haven't eaten in weeks: "I'm gonna fatten you up before you leave" and you walked out the door with a sub (sandwich, that is - not a submarine) that weighed the same as a newborn. We got three of those babies: a Chicago Beef (seal of approval from the orderer - only 'complaint' was that they had to eat it all in one day because the bread was quote too soggy to make it to lunch the next day - travesty), an Italian sausage (just as delicious when 1/2 was reheated the next day) and a Chicken Parmeroni (I thought somehow even better when 1/2 was reheated the next day) and I could have absolutely gone back the next day if it weren't for A. the leftovers 2/3 of us had and B. the meal planning we'd done for the week. I also grabbed a side of giardiniera because I will get it anytime I see it available and I inhaled it - I need to know if I can by it by the vat instead of the side cups because it too was similar to what I can find at home (about practically nowhere out here) and amazing!! I'm still upset I didn't take pictures though!

    Locals mentioned this spot when I asked about good sandwiches! They were not lying!…read more A small spot with pizza, subs, and salads. I can only speak to the sandwiches. I started with the Spicy Geraldi, which is normally cold - but you can get it hot - highly recommended! It was toasty and amazing! Packed full of meat - the half would have been enough for me - but the whole left some for later! I will be back to try more. Prices are moderate.

    Photos
    Geraldis Italian Sandwich Shop
    Antipasta Salad with Balsamic Vinegar Dressing (you get to choose your salad dressing)
    Antipasta Salad with Balsamic Vinegar Dressing (you get to choose your salad dressing)
    Classic ham sandwich

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    Classic ham sandwich
    Lardo

    Lardo

    4.2
    (1.5k reviews)
    0.5 mi
    $$

    This was an incredible introduction to the Portland food scene, delivering some of the best…read moresandwiches I've ever had. Between the genuinely friendly hospitality and the flavor combinations, this spot hits it out of the park and is a must for sandwich lovers. Griddled Mortadella (5/5): An incredibly delicious sandwich that perfectly balances rich, salty, and savory flavors. It comes loaded with a generous portion of grilled mortadella and melted provolone cheese, perfectly moistened with a tangy mustard aioli. The fresh lettuce and bell peppers added a satisfying crunch to every bite. Chefwich - K-Town Steak Sandwich (5/5): A limited-time creation packed into a banh mi roll. It had a generous portion of perfectly tender and sweet bulgogi steak that pairs with their melted jack cheese. The gochujang mayo sauce had a subtle and sweet heat, while the fresh kimchi added crunch and slight acidity to balance the rich meat. Elote Tater Tots (5/5): Definitely a creative side dish. The tots were perfectly fried and topped elote style with cotija cheese, pairing well with the smoky chipotle mayo on the side. Logistics Tip: Street parking is surprisingly easy to find in the surrounding area, even on a busy weekend evening. The restaurant has a spacious layout with plenty of seating options both inside and outside. If you're a first-timer, don't hesitate to ask the staff for suggestions, as they're exceptionally warm, welcoming, and passionate about the menu.

    I've only been to the Lardo in PDX (is it still there?), so I felt like I needed to give the brick…read moreand mortar a chance because, let's face it, the one in PDX is meh. We walked down here on a beautiful day after wedding deletes shopping, so spirits were high. Located on a busy corner, but with plenty of outdoor seating, Lardo is a good place to have lunch on a Saturday. I have nothing to say about the parking sitch. My daughter and I shared the Willamette Reuben and her friend ordered the Italian Flag. We shared the Lardo fries. Oh man, the Reuben was perfection! The flavor of the meat and everything on the sandwich, from texture to flavor--chef's kiss! We heard that the Italian Flag was excellent too. Definitely, you can share a sandwich especially if you're having fries. The fries were delicious--crispy and flavorful on the outside, perfectly hot and mushy on the inside. Yum!

    Photos
    Inside
    Inside
    Italian Flag
    Italian Flag
    Smash Burger

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    Smash Burger

    The Baker's Mark - sandwiches - Updated August 2026

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