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the attic

4.1 (56 reviews)
Closed • 3:30 pm - 9:00 PM

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THE ATTIC ATMOSPHERE

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Carrot cake
Cristina N.

Bella (our waitress) was great! She gave us great recommendations which did not disappoint. The short rib poutine should be listed as a meal and not an appetizer. It is so filling and more than the four of us could share. It was delicious!! A must have but beware because it's a very large portion. The burgers are HUGE. It's big enough for two people to share - if you don't have a huge appetite. The Brussel sprouts are delicious!! Period. The lobster Mac and cheese was great. The lobster was poached and cooked perfectly. Again, a huge portion. Be hungry!!! My lychee martini was great!! I wish I could tell you about the steak but my daughter wouldn't share and ate it all. So I'll assume that was great too. The chocolate chip cookie dessert and carrot cake are delicious!!

Awesome atmosphere.

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2 years ago

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2 years ago

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3 years ago

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2 years ago

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3 years ago

Great burgers and service, amazing whiskey list, and the speakeasy motif is very cool

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3 years ago

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3 years ago

I didn't go in to eat, ordered take out. Everything we had was good, definitely worth trying.

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3 years ago

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3 years ago

The smash burger..... to die for. A must go to when on Martha's Vineyard!! Oh and don't forget to order the brussel sprouts! Amazing !!

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3 years ago

burgers were great, good service and fast too!! would definitely go back to try the lemon chicken everyone's raving about!!

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3 years ago

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Page 2 of 2

Ask the Community - the attic

9 Craft Kitchen and Bar - Bibb salad

9 Craft Kitchen and Bar

4.0(49 reviews)
0.2 mi

Fabulous bar afternoon on a bit of a dreary day. Our young 24 year old bartender took care of…read moreeveryone getting out of the drizzle and doing a little day drinking. The Firebird cocktail I ordered delighted the entire crowd, since it comes out in a Polynesian head and is aflame. Frankly, the presentation of the food was also spectacular, especially the swordfish club sandwich. I loved the oysters with kimchi paste (a new condiment for me and so good.) The pork belly. The lobster on little tacos. (We were there for 3 hours since the weather was wet and we were talking up our own storm.) My friend knows many good establishments on MV and 9 Craft certainly is. Cheers.

A gorgeous day for a bike ride in Martha's Vineyard!…read more We spent the day in Oak Bluffs shopping and drinking and then headed over to Vineyard Haven for a change of scenery. After popping into some boutique shops we asked a local about places to dine and she recommended this restaurant. It is attached to a very nice hotel. We enjoyed the ambiance. The food was just okay. I had their Cod and my husband had the burger. We also shared their Bibb and Blue salad and Key Lime Pie for dessert. Service was excellent! We sat at one of their long communal tables. A bit on the expensive side but I think pretty standard compared to other restaurants we have dined at. I will say I wish they had a better wine and cocktail program. The wines I tried were just okay and not worth the price they charged. But still a good place to go for a last minute dinner. Cheers!

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9 Craft Kitchen and Bar
9 Craft Kitchen and Bar - Key lime pie

Key lime pie

9 Craft Kitchen and Bar

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The Red Cat Kitchen - Clam chowder.

The Red Cat Kitchen

4.1(401 reviews)
2.4 mi
•$$$

My friend and I had just had a bad experience at a restaurant up the street that rhymes with Timmy…read moreBees. We were greeted so warmly by April at The Red Cat Kitchen and received excellent service from her as well. Order the crab cakes and Caesar salad when you stop by! They really hit the spot.

This isn't pretty, however the wait staff and manager handled it beautifully…read more Immediately upon entering you'll realize, it's LOUD. But hey, you're on Circuit Ave in Oak Bluffs. The next thing you'll notice is that the staff is very friendly and really trying to manage the chaos that is being caused by a chaotic kitchen. We were seated directly in-front of the kitchen, so we saw everything: - two or three wait staff anxiously waiting for orders in front of the service station (pick-up) area; - a chef continually looking at an inappropriate movie that was playing on a screen that was oddly positioned where the kitchen staff could view it (WHY) - a kitchen staff that was either doing nothing or working frantically - this is an indication of very poor management; - mediocre appetizers but passable - the entrées were ridiculously poor. I'll only describe mine to save time, but trust each of four were failures. The nerve to send to the table a beautiful piece of blue fin tuna that smelled like the gas used by a small propane gun, that had been partially burned - like on 1/2 of the fish. This shows zero respect for this beautiful creature or the people who ordered it. The lobster risotto that was beneath the fish was cold, lacked any flavor of lobster, and looked as though it had been thrown on the plate from across the room, and then to have the nerve to charge $60 + dollars is ridiculous. We of course requested to speak with the manager, who immediately came to our table, empathized and apologized, we felt heard. He then comped our entire meal which was very generous and appreciated. The chef then came over to apologize, and stated, "I'm so sorry, we dropped a pan and that threw everything off". WHAT? Buddy, we sat there and watched the chaos in your kitchen. The problemS, are not the result of a dropped pan. Apology appreciated, lame excuse was unnecessary and again demonstrated a lack of respect or intelligence. I may return alone, just to see if anything has changed or what show is on the TV.

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The Red Cat Kitchen
The Red Cat Kitchen - Brussels

Brussels

The Red Cat Kitchen - Mia Tia

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Mia Tia

the attic - wine_bars - Updated October 2026

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