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    Thai On Canyon

    3.5 (95 reviews)
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    THAI ON CANYON ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Thai On Canyon

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    Pad thai with shrimp
    Roo F.

    Thai on canyon is very strange. I have been about 3-4x only because sometimes my thai food craving is extremely strong and I do not feel like driving to Albuquerque to satiate it. It is strange upon entering because I feel like I am letting myself in, I have never been greeted, I usually have to wait a long time to be seated or see waitstaff at all whether the restaurant is busy or completely empty. I always wonder do I grab a menu, do I seat myself, is the restaurant open? The ambiance is also strange, art hung on the walls that is very small for the walls and hung with tons of plastic hooks exposed and left where they have taken art down. The service is extremely slow, again, kinda like you are in a weird empty house unsure on how to proceed. Ambiance and service would get a 1-2 stars for me and that has been consistent with each visit. However, the food is flavorful, it has some depth at times depending on the dish and it tastes fresh. The sauces all seem sweet to me. I usually get the pad kee mao with tofu although I have tried and ordered various other things on the menu. It is satiating. It is neither great or upsetting. I do however get upset that they charge for rice even in dishes like curries that come with rice. So be aware no matter what you order rice is an up charge and they do not share this. We once paid $10 in rice unknowingly with a bigger party! Wouldn't have done this as we assumed rice came with the meals it is needed with... weird and would appreciate honesty around it costing extra. I am always left feeling weird after eating here and wishing I was better taken care of and felt more comfortable in the space.

    Som Tum
    Monica V.

    This was my first time visiting Thai on Canyon and it was a miss for me. If you like sweet Thai food that's overpriced, this is your spot. It definitely caters to the canyon road tourists who are looking for something different from all the New Mexican restaurants. Parking wasn't available nearby, so we had to walk a few blocks to get here and it's not the easiest walk if you're not wearing comfy shoes. The restaurant itself is nicely decorated and has a decent sized patio in the front. The menu has a lot of your standard thai curries and noodle dishes. I had the Tom Yum soup and it was incredibly sweet and very off tasting. The Som Tum was also sweet and very americanized with no hint of spice whatsoever. The Pad Kee Mao was also sweet which at that point was no surprise, but I was disappointed at how it tasted more like Pad See Ewe instead of your standard drunken noodles. The noodles were also over cooked and mushy so they lost their noodle shape.

    Green Thai tea
    Malia P.

    Came in a Friday evening and got a seat immediately. They serve Thai tea here that is green! I ordered chicken pad thai.

    Pad Woon Sen. Pad Thai in the background on right.
    Mark A.

    Quaint little restaurant in a cool old building on Canyon Road. The service was outstanding and we were seated immediately. We started out with an appetizer of Fresh Thai Rolls and they were very good. I had the Pad Woon Sen and it was delicious. My wife had the Pad Thai and hers was also very good. Definitely very good Thai food. We plan to go back!

    Jeffrey G.

    This place straight up sucks. I only go here when I'm absolutely starving and nothing else is open on my street. And I'm always disappointed. They're almost always late getting the food delivered, Or they forget something, or their portions get smaller. The one thing that keeps going up reliably is the prices. This food barely passes as bad Thai for Americans, let alone real Thai. Junk. Save your money. $21 for the attached fried rice today. It's not even a hearty portion. Pathetic!

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    3 years ago

    Enjoyed my Vegetable Green Curry!!Everything taste fresh, service is great.. will definitely go back if in town. Highly recommend

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    5 years ago

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    2 years ago

    Food was good. Owner helped with my allergy questions. It was fine option more suitable for people without food allergies though.

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    3 years ago

    Ambiance was very cool. Petite portions. Good flavors overall and the service was excellent.

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    3 years ago

    Delicious!! Great service and flavor! Had the yellow veggie Currie and it was amazing!

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    Page 1 of 3

    Ask the Community - Thai On Canyon

    Can anyone tell me about making a reservation at Thai on Canyon? I left them an email message since there's nothing about reservations on the website, and I haven't heard back from the restaurant.

    We called but didn't need reservations when we went, there was only one other table in use. We were very disappointed in the food and wouldn't recommend this restaurant.

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    Fun Noodle Bar - Dan Dan  30. Dan Dan Noodles were underdone, sooo much oil in the Dan Dan. The egg was yummy.

    Fun Noodle Bar

    (192 reviews)

    $$

    I have been here twice now, once in October last year and had the tonkotsu spicy ramen which was…read morepretty good. I came at night, it was pretty busy but quick service. I went again today for a late lunch and enjoyed some aspects of the meal. For one, it was just me and two other tables who closed out right when I was walking in. I was quickly sat, and proceeded to have pretty slow service to start. Once a server finally came back around 5 minutes later, he brought some delicious spicy/sweet peanuts to start. Returned less than a minute later to take my order, then proceeded to have great service afterward.. let me start with the spicy baby cucumbers: pretty tasty and a large serving, however I didn't think they were that spicy. The chile oil used is mostly oily with some not so spicy Chiles used (that could just be my heat tolerance) but nonetheless, they were delicious. The hot tea was fresh and he brought it out with water, which I appreciated.. I was however slightly disappointed in the Dan Dan Noodles, I didn't take a picture just because it honestly was served not too appetizing or picture perfect like most of the previous reviews. Everything was mixed together, and the meat was all in the bottom under all of the noodles. The flavor was pretty good, but I didn't get the normal Szechuan flavor or spiciness that I've had in the past at other places. I do love the fresh noodles, but the overall dish was a little underwhelming. I would have liked it to be a little more presentable, along with more of a noteworthy flavor other than meaty broth with some chile oil (again more on the oily side not so much spice). Overall, the experience was decent and good service. I will come back to try something else and maybe it just wasn't a dish for me.

    Everything we ordered came at once and every dish was ice cold…read more They should consider not delivering all the courses at once. When I suggested that to the waiter, he was non apologetic and made an excuse there were two kitchens ( not sure how that contributed to everything being cold.) we were the only table in the restaurant so their excuses were ridiculous. Not going back there again.

    Alkemē - Sorbet

    Alkemē

    (96 reviews)

    $$$

    Absolutely phenomenal experience at Alkeme!! We shared but the "land" and "sea" five course tasting…read moremenus, the creativity and quality of every dish was outstanding. This is a one-of-a-kind place, the Vietnamese fusion flavors are so delicious, the fresh herbs and vegetables pop with brightness alongside the perfectly prepared seafood and meats. We went for my husband's birthday and the Alkeme team made it an unforgettable evening. They gave him a free sparkling wine for his bday :) He ordered the sake pairing for the "sea" tasting menu, and wow, we've never tried sakes this innovative. You can tell the sakes were carefully selected, some more light, others more earthy, all of them excellent. I ordered the Sticky Business cocktail, and damn, it was amazing!! Their take on a tiki drink but less sweet, with a boozey foam and mango pearls. The service was wonderful. We got to talk to Chef Erica, which was very cool, and Vickie gave lovely descriptions of our dishes. They and our waitress made my husband's birthday so special. This restaurant in my opinion is James Beard and/or Michelin level dining. We loved everything about it. I highly recommend Alkeme, we'll never forget this special meal!

    We made a reservation to dine here. After we came in and ordered drinks, I found that the signal…read moreinside the restaurant was very weak. They clearly have Wi-Fi available, but they do not provide it to customers. When I asked about it, the owner's explanation came across as dismissive and excuse-making rather than customer-focused. She even questioned whether I was sincere about dining here, instead of resolving a basic service in tourism area. I originally planned to order the $85 tasting menu and other items, but the interaction changed my dining mood before I even ordered. I paid for the drinks I had already ordered and went to another restaurant. The issue was not only the Wi-Fi itself, but the poor customer mindset behind the response. I will not let this kind of service make money from me.

    Jinja Bar & Bistro - Santa Fe - Pad Thai

    Jinja Bar & Bistro - Santa Fe

    (250 reviews)

    $$

    INCREDIBLE. After living in Santa Fe for 30 years I can…read moretruly say that Jinja came on the scene quite some time ago, I just went there today and the restaurant is absolutely thriving with a full bar and every table occupied! Over the years, I've had a few things on the menu, but my absolute favorite, which is one of my absolute favorite dishes I've ever had is their Singapore Style Noodles Singapore style noodles is often my go to when I have to eat cheap fast Chinese food in Tennessee or other less sophisticated places This is different ! The way the chef executes this incredible dish reminds me a little more of Thai or Laotian food than Chinese ! The noodles have such a complex curry with a bit of sweetness they are not the standard yellow curry powder that you can buy off Amazon. The Char Sui Pork in the dish is to die for !! moist, tender and perfectly tasty Interesting that it is served with a lime wedge, which definitely makes me think Thai influence! Anyway, I thoroughly enjoyed this dish after having it many times over the years and will truly say it is one of the best Asian dishes I've ever eaten anywhere including Los Angeles, Hawaii, and Washington DC all of which I resided in Maybe I'll find something better on a trip to Hong Kong who knows ?? By the way, I met Jesus here (Not the holy resurrected one ! ) He's a friendliest bartender you will ever meet and he made me the very best Mai Thai I've ever tried, which is their house specialty drink. I also met the owners of a wonderful art gallery in Santa Fe today. Who I plan to stay in touch with INCREDIBLE experience Jinja ROCKS. Deserves five stars or more

    So unimpressed with our meal I'm inspired to stop mid-meal to write this review. This place is…read moreterrible! Low quality ingredients just whipped together. Soggy tempura. No effort put into creating a full flavored soup. Both of the soups we ordered were barely passable. The shrimp in the TomYum soup are those tiny bottom of the barrel cheap frozen shrimp. The chicken in the chicken soup tastes like the lowest grade chicken one can buy, and is not spiced at all. The Udon noodles are the lowest quality we have ever tasted... even worse than Cup-o-Noodles noodles. Do not waste a Santa Fe meal on this over priced trash. Panda Express is better East Asian food, by far! **Edit... Woke up to food poisoning today. Lovely

    Zeng Chinese Restaurant - Chicken 40. Broccoli Chicken

    Zeng Chinese Restaurant

    (184 reviews)

    $$

    We had another delicious dinner at Zeng…read more Contrary to what another reviewer recently posted, the $10 parking is for the hotel adjoining the restaurant. As you enter the restaurant there's a large sign that says parking is free for Zeng customers. I had the excellent tofu and vegetables with hand-pulled wheat noodles - a little spicy and super flavorful. My husband, who has recently developed a gluten sensitivity, had pork and veggies with rice noodles. The flavors were similar to mine, but I'm guessing they use tamari instead of soy sauce. The robot delivered our water, but we had great service from the human who took our order.

    I was in the outskirts of Santa Fe for work and had a craving for Chinese food. Unfortunately, the…read moreclosest spot that I could find was in downtown Santa Fe. That was a a long drive for me and the unfortunate part. The fortunate part, this place was uber-fantabulous. OMG, the food was awesome. Let me get into why the experience was so great. The thing that grabs your attention when you walk in to the restaurant, is the mechanical bowl of noodle soup that has plastic noodles attached to a chopstick that moves up and down. Cool, right? I was greeted by the friendly staff and immediately taken to a table. Menu in hand, and a glass of water, I perused the menu. Man, there were so many yummy things to choose from. I decided on an order of shrimp, eggs ,and chives steamed dumplings for an appetizer and Singapore House fried rice noodle. I love Chinese chives so the dumplings were so yummy. They were steamed to perfection and so, so addicting. The Singapore noodles were wok-fired with chicken, shrimp, calamari, mushrooms, beef, eggs, and cucumbers. Wow, this dish attacked my taste buds with so much deliciousness. The staff were awesome, prices were reasonable, and most importantly, the food was spectacular. You have to get the dumplings. If my travels bring me back to the Santa Fe area, you know that I will come back to this restaurant.

    Thai On Canyon - thai - Updated May 2026

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