Alkemē certainly doesn't need another 5 star review but it was just too good to not review it…read more First, the exterior is very unassuming but the moment you walk into the restaurant you realize you're in for an incredible experience. The hostess what just delightful and too the time to explain what we were about to experience. Granted, the food is remarkable but the delivery of the food is as much a part of the experience as is the food. The pacing of the meal was perfect and the staff allowed us to enjoy the meal, never feeling rushed. A wonderful experience and one we will repeat on our next visit Santa Fe.

Asked the chef what to order and she suggested Tôm Thịt Kho…read more 'Caramelized Colossal Shrimp & Braised Pork Belly - Phú Quốc black pepper caramelized fish sauce, garlic sautéed red cabbage and bok choy, pickled mustard greens and bean sprouts, glass noodles with seasonal vegetables' OUTSTANDING. Great with a glass of Pinot. If in Santa Fe and need a break from New Mexican Cuisine, seek this place out. The excellent cuisine is based on Hue-Chan's Vietnamese heritage.

Best Vietnamese in Santa Fe. Hands down…read more Run, don't walk. Also, I've now eaten here four times in one week. Yes, it is good.

Picked this place for lunch because I was looking for Bún Bò Huê (spicy beef noodles). I wanted a…read morewarm spicy soup because it's getting cold out, and they certainly delivered. It was a flavorful, hearty soup with tender slices of beef and lots of chili oil. It's a huge bowl too. I think I ate about 1/3. The take home packaging is quite thoughtful. They give you two containers so you can separate the noodles from the broth and keep them from getting soggy.

Love this place! I've been going here for 20 years and I'm never disappointed. This isn't gourmet…read morefood. I think of it like a Vietnamese diner. Staff is wonderful and it's family owned and operated. Try the noodle salad with either chicken or shrimp. Yummy!! You will thank me.

This is one of my favorite places to eat in Santa Fe. They are youngster friendly. Family friendly,…read moreand 10 ish group friendly and accommodating. I love their beef pho. I love their banana cakes. Their service is always at 10, and the quality of their food is excellent. Veggies are always fresh! It's not new or shiny fancy, but I always am well fed and feel at home and am well cared for in my dining experience

What a delightful lunch spot that has an amazing menu and super friendly service…read more For some reason seeing the name I thought it was gonna be a Fish and Chips kinda place LOL, but is more like a cafe with amazing coffees, salads, bowls, etc. The food here was so healthy, fresh, and yummy. My iced latte was also divine. They had some really good looking desserts too but I didn't leave room for those. This was definitely one of my favorite lunch places in Santa Fe. Sooo good!!

This is a great place to stop for lunch, a snack, or an iced coffee or matcha latte on a hot day…read more It was also recommended to us by a local working at another shop in town. There is plenty of seating in the room next door, and it appears they may be expanding that room. In the main room, you walk up to the counter and order, then your food is brought out to you. We got sandwiches and bowls and the food was great. Fresh and healthy. I also got some kind of maple cream cold brew; I did have to ask for more maple flavor because I wanted my drink a bit sweeter, and the barista graciously added it without charging extra. They seemed to have interesting pastries and bagels, and the shop is also a market with fancy snacks and other provisions. I was tempted to take home a unique chocolate bar or jam, or something savory like a wacky bag of popcorn, but we were maxed out on snacks at our Airbnb, so I refrained. They had a wide selection of this kind of stuff. All in all, it was the perfect spot to grab lunch in the late afternoon while cruising around the Plaza on a hot day. The service was friendly, and so were the other customers!

New to Santa Fe. Looking for casual dining but quality. Had a very pleasant evening after a long…read moreweek. My wife liked the food so much she ate my leftovers too. This place will be in the steady rotation.

I have been here twice now, once in October last year and had the tonkotsu spicy ramen which was…read morepretty good. I came at night, it was pretty busy but quick service. I went again today for a late lunch and enjoyed some aspects of the meal. For one, it was just me and two other tables who closed out right when I was walking in. I was quickly sat, and proceeded to have pretty slow service to start. Once a server finally came back around 5 minutes later, he brought some delicious spicy/sweet peanuts to start. Returned less than a minute later to take my order, then proceeded to have great service afterward.. let me start with the spicy baby cucumbers: pretty tasty and a large serving, however I didn't think they were that spicy. The chile oil used is mostly oily with some not so spicy Chiles used (that could just be my heat tolerance) but nonetheless, they were delicious. The hot tea was fresh and he brought it out with water, which I appreciated.. I was however slightly disappointed in the Dan Dan Noodles, I didn't take a picture just because it honestly was served not too appetizing or picture perfect like most of the previous reviews. Everything was mixed together, and the meat was all in the bottom under all of the noodles. The flavor was pretty good, but I didn't get the normal Szechuan flavor or spiciness that I've had in the past at other places. I do love the fresh noodles, but the overall dish was a little underwhelming. I would have liked it to be a little more presentable, along with more of a noteworthy flavor other than meaty broth with some chile oil (again more on the oily side not so much spice). Overall, the experience was decent and good service. I will come back to try something else and maybe it just wasn't a dish for me.

EVERYTHING. All the things…read more The service. The vibes. The food the drinks. It's worth the wait worth the price and worth writing about. If I'm alone I sit at the community table and visit with tourists. This place is a dream and I can't wait to go back.

Pasqual's has consistently excellent service and food. Always our favorite for a celebration meal!read more

Geronimo doesn't really need another five-star review, but our experience tonight was so lovely…read morethat I am writing this. The goodness began with Naomi, who helped me fix an error in my reservation and get a table at a good time tonight. The goodness continued with our server Mitzi, who should be teaching graduate classes in hospitality in every big city. She was friendly without being overbearing, informative without being pedantic, subtle and gracious. Now, the food! My wife chose the vegetarian tasting menu and I had some of each dish: so very flavorful (a green salad with pears, a life-changing mushroom bisque [and I don't like mushrooms!], a chickpea croquette with pickled artichoke hearts and ratatouille, and a substitution of the lemon crepe for three yummy scoops of sorbet and gelato. I chose the scallops, perfectly cooked and moist, over couscous, and a dish of tasty sauteed baby spinach. A wonderful experience, and not overpriced, and everyone treated us sweetly. The musical soundtrack was swinging, and at a compassionate volume. Our first trip to Santa Fe, and we found a gem. Hooray! And thank you, Mitzi!

This was our last dinner out in Santa Fe and was the best dining and culinary experience here…read more Everyone told us this is the best fine dining in the entire state and they were correct. The interior is classy and very comfortable. We were seated at a nice comfy corner booth. The soft music in the background was soothing and just noticeable enough without being a distraction. We were served complimentary flutes of local sparking wine and a fresh baked bread basket and butter to start. We then ordered cocktails and three starters. First was a split plate of the endive smoked duck salad with a warm bacon vinegarette. Wow...this was nice and refreshing. This was followed by the crab dumplings with fresh corn and peas and lobster sauce. Delicious! The final small plate was seared foie gras on top of banana bread toast. This was very good. I miss foie gras. Unfortunately, it's banned in California. They had a 2023 Sea Smoke "Ten"Pi ot Noir on the wine list. This is one of the best Pinot Noirs produced in California and not easy to find. This was a no doubter and we ordered a bottle to pair with our entrees. My wife ordered their signature elk tenderloin for redemption because the restaurant the night before failed at executing this. I ordered the tomahawk pork chop. This was cooked to perfection with a nice thin crust on the outside and a perfect very light pink juicy center. We ordered a side of brocolini that was pan roasted with shallots and butter. Everything was very good and Michelin grade in our opinion. Lastly we ended the evening and split the tiramasu type of desert. My wife had the expresso martini and I had an 18 year old Glen Morangie scotch neat. The service was excellent and worth the splurge. This is a must when visiting Santa Fe.

When Im in SF, CC is my choice for lunch. However, todays visit was very disappointing. 2…read more Sandwiches, 2 Btl Water + Tip: $50! Protein portions reduced, bread subpar. I will not return. They should consider a name change: "The Establishment"

I love this place, and have for YEARS! The trouble , sometimes I forget it. It's so close by, lots…read moreof choices...I think forget it because I eat my main meal ( usually)@2 and they close at 2:30. I love, LOVE hummus, fall salad, salmon coconut soup, burgers, Asian plate, steak sandwich... You order and pay at the counter and they bring you your food. EVERYONE that works there is great ! The ambience is hardly fine dining, can get noisy @ noon, you get you're own water, flatware, napkins etc. Nice places to sit outside. Lots of folks sit inside and do laptop stuff. Good take out service. Wicked desserts, humongous, you've been warned. Bon appetite. Bon provecho, tadakimas, enjoy

Apothecary Dining in Santa Fe is a hidden gem! The second you walk in, the atmosphere is relaxing,…read moreand your body immediately feels the warmth, love, and care this restaurant exudes from the environment, food, staff, and music. Kadimah, the owner, is a food reader and chef--she can look at you and know what your body needs--fruit, greens, warm, hot, cold, etc. Apothecary Dining might be gluten-free; however, they do not skimp out on taste. D-E-L-I-C-I-O-U-S! My Pura Vida Breakfast Tacos (blue corn tortillas, calabacitas, anasazi beans, eggs, avocado, pico de gallo, red, green or Christmas chile with cheese) that Kadimah suggested were the best breakfast tacos I have had! My partner enjoyed Apothecary American Breakfast (a blue corn pancake with maple syrup, 2 eggs, & a side of mild orange habanero sauce and turkey bacon). We also shared a bowl of fruit, Organic French Press coffee, and a Golden Milk latte (ayurvedic & anti-inflammatory warming drink with turmeric, vanilla, jujubes, ghee, almond oil & honey). Because Apothecary believes in food that matters to the mind, body and soul, know that each dish will be crafted with lots of care and love--so expect a longer wait (this is not a rush experience) and meals will come out at different times, so order an appetizer or something to share while waiting for your main courses. Apothecary Dining: * ALWAYS GLUTEN FREE! * FREE-RANGE, NO ANTIBIOTIC PROTEIN * SUSTAINABLY CAUGHT SEAFOOD * ORGANIC & REGIONALLY SOURCED AS POSSIBLE PRODUCE * A2 MILK FOR EASY DIGESTION & HIGH PROTIEN * DAIRY-FREE, VEGAN, & VEGETARIAN OPTIONS * ONLY AVOCADO OIL, COCONUT OIL, OLVE OIL, PALM OIL, GHEE, OR ORGANIC GRASS FED BUTTER * MINERAL RICH SEA SALT * ALLERGY ACCOMMODATING FOR YOU Definitely recommend dining at this establishment. Although it's slightly tucked away between other businesses--look up; there's a hanging sign.

Both the food and the service here tend to be excellent. One of our favorite spots in town!read more

We had a top night at Jinja! The place was hopping and the ambiance was perfect. Our waiter, Juan,…read morewas amazing and helpful with our menu and drink questions. We started the evening with the Volcano, a drink that's on fire upon arrival. So fun and delicious. As we were munching on the assortment of veggies and shrimp from the Tempura appetizer, the Southern Belle cocktail (oh so perfectly peachy) and a Mandarin Blossom martini arrived. Delicious! We probably should have stopped there, but the drink menu is just too tempting! So we shared a final cocktail, the Mango Mojito. And we weren't the only folks celebrating. We saw several reserved tables full of happy people commemorating their moments at Jinja, too.

We really enjoyed the very fresh and beautifully prepared dishes - especially the chicken Pad Thai,…read morethe lettuce wraps, and the tempura. The Mai Tai was the best I can remember enjoying.